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About the Role: As the Electrical Division Manager for TAI's Industrial Electrical Division, you will lead a talented team of engineers, designers, and CAD professionals in delivering high-quality electrical design solutions across a wide range of industrial projects. Specific Electrical Concentration: Extensive experience designing, reviewing and approving Electrical Construction Drawing sets including but not limited to single lines, grounding plans, lighting plans, instrument and power location plans, and schedules.

Tourgee & Associates Inc

Electrical Engineering Manager

Position Summary: The kitchen manager will oversee daily back-of-house operations, staff management, food safety compliance, and cost control in a restaurant or commercial kitchen. Core Skills: Strong leadership, multitasking, basic computer proficiency for inventory software, and problem-solving under pressure.

Mint Cannabis

Kitchen Manager - Tempe

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An immediate opportunity exists for a passionate, intuitive and driven restaurant professional who possesses a high level of experience and knowledge, combined with an outside of the box thinking style and the desire to innovate. Overall responsibilities include team leadership and motivation, financial management, guest satisfaction, overseeing hiring and scheduling staff, tracking cash flow and setting sales goals for their team.

YEAR

The Herb Box

General Manager (Shea)

Locally great and nationally strong, Albertsons Companies (NYSE: ACI) is a leading food and drug retailer in the U.S. We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. May occasionally be exposed to temperatures of approximately -20° Fahrenheit, 28° Fahrenheit, 35° Fahrenheit, while handling products in freezers, coolers and display cases and temperatures of up to 400° Fahrenheit while handling products in ovens, hot cases and fryers.

Albertsons Companies Inc

GM/HBC Manager

Lead Sales while Manager on Duty each week, including but not limited to responding to telephone inquiries, conduct and follow up on walk-in and scheduled tours with prospective residents or interested parties, and complete lease signing. You direct the dining room and housekeeping teams and set the tone for making mealtimes unique and memorable and ensure that residents are delighted with their housekeeping services.

Atria Senior Living Group Inc

Hospitality Manager

This individual will drive new member acquisition, promote Navigators portfolio of food services, and Healthcare Technology solutions, and build strong executive relationships with key influencers and decision makers within the senior living care community across the West Territory. Consultative selling mindset that can identify, qualify, present, and close significant new business opportunities within the independent senior living market - including Assisted Living, Skilled Nursing Facilities, and Continuing Care Retirement Communities - across the West Territory.

Managed Health Care Associates Inc

Business Development Manager (Remote - Western US)

Business Development Manager

The Catering Sales Manager is responsible for selling and marketing catering services, food and beverages and banquet facilities through direct client contact to maximize revenue and profits from food & beverage sales and meeting room rental. · Assist the client in menu planning; coordinates food, beverage, meeting room set-up, decorations and other services as requested by the client; assures that all requirements are communicated and completed to the clients specifications.

Desert Hospitality Management

Area Catering Sales Manager

SKILLS AND PHYSICAL REQUIREMENTS: Requires working knowledge of all job duties within the Produce Department including trimming, cutting, displaying, watering, building produce displays, rotating and discarding outdated or spoiled. Requires strong communication skills, good leadership and interpersonal skills, the proven ability to manage people and the ability to maintain composure in dealing with customers and co-workers.

Albertsons Company Inc.

Produce Manager

OTHER

Essential Functions : Supervises/Manages the back of house teams to include efficient staffing, employee development and training, performance management and policy enforcement as instructed by the Culinary Director/Kitchen Manager. An immediate opportunity exists for a passionate, intuitive and driven professional who possesses a high level of experience and knowledge, combined with an outside of the box thinking style and the desire to innovate.

Sous Chef

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Equipment Used to Perform Job: Power ban saw, Grinder, Tenderizer, Slicer, Bone duster (where applicable), Knives, Tumblers, Automatic patty machine (where applicable), Automatic stuffer, Wrapping system, Rotisserie, Pallet jack, box cutter, Computer, and C.A.R.S. reordering system. Primary Duties and Responsibilities: Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store.

HOUR

Hy-Vee

Meat Assistant Manager

Reporting to the Head of Life Sciences in North America and working in close partnership with Solutions Consultants, Professional Services, and colleagues across global regions, you are the commercial owner for your territory and accountable for its outcomes. Through cutting-edge advancements in climate solutions such as temperature control, air quality and transportation, we improve lives, empower critical industries and ensure safe transport of food, lifesaving medicines and more.

Carrier Corporation

Key Account Manager - Sensitech

Key Account Manager, Life Sciences- Sensitech

The MGRII position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.

Avolta

Shift Manager II

The Little Caesars General Manager will have primary day-to-day responsibility for planning, implementing, managing and controlling all operational related activities of our Little Caesars Operations. This position will also be responsible for ensuring that the Little Caesars facility is operated within the operational guidelines established by Jennifer Leggett, Director of Marketing & Food Services, and Little Caesars Corporate.

Little Caesars

General Manager in Training

General Manager

KNOWLEDGE AND EXPERIENCE: Education Level: Bachelor's Degree in Business, Marketing or related field Experience Level: 5-10+ years of retail/category experience o 15 total years' experience in grocery industry o 5 years' experience managing people Skills and Experiences: Possess working knowledge of procurement procedures, economics, marketing, mathematics, and accounting principles. Ensures accountability of staffing (i.e. interviewing and selection); identification and development of future leaders; integration of training tools and processes; performance coaching; development; performance management; succession planning; develops a robust pipeline of talent to ensure diverse candidate slates; change management and recognition/reward.

District Manager - Southwest Market

At least 7 years of work experience in quality assurance, should be combined with a demonstrated track-record of accomplishments as a quality assurance manager, and with satisfying customers in technology-driven, developing companies. We use the freshest, highest quality ingredients available, and our in-house culinary team is constantly working to optimize the nutritional value of every single meal.

HelloFresh

Senior Quality Manager

Roles and Responsibilities: Develop and execute regional marketing plans that support franchisee sales, traffic, and profitability, leveraging tactics such as offers and coupons, local media, merchandising, catering, and local innovation initiatives. Job Summary: The Manager, Regional Marketing Strategy, Popeyes, US West is responsible for developing and executing regional marketing plans that drive franchisee sales, traffic and profitability across the West US division.

Food Service Director Jobs in Phoenix, AZ

Electrical Engineering Manager Tourgee & Associates Inc

Kitchen Manager - Tempe Mint Cannabis

General Manager (Shea) The Herb Box

GM/HBC Manager Albertsons Companies Inc

Hospitality Manager Atria Senior Living Group Inc

Business Development Manager (Remote - Western US) Managed Health Care Associates Inc

Business Development Manager Managed Health Care Associates Inc

Area Catering Sales Manager Desert Hospitality Management

Produce Manager Albertsons Company Inc.

Sous Chef The Herb Box

Meat Assistant Manager Hy-Vee

Key Account Manager - Sensitech Carrier Corporation

Key Account Manager, Life Sciences- Sensitech Carrier Corporation

Shift Manager II Avolta

General Manager in Training Little Caesars

General Manager Little Caesars

District Manager - Southwest Market Albertsons Companies Inc

Senior Quality Manager HelloFresh

Manager, Regional Marketing Strategy, Popeyes, US West Restaurant Brands International Inc

Area Catering Sales Manager Sheraton Hotel

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