UNKNOWN

FEED

Qualifications: Education/Certification: High school diploma or equivalent Clear and valid Texas driver's license Servsafe Certification or required to obtain within six months of hire Special Knowledge/Skills: Must be proficient in the English language to effectively communicate in the workplace Knowledge of methods, materials, equipment, and appliances used in food preparation Ability to understand verbal instructions and written work-related documentation such as manuals, recipes, and safety rules Ability to operate large and small kitchen equipment and tools Must be able to perform basic arithmetic operations requiring addition, subtraction, multiplication, and division Computer skills preferred Ability to manage personnel through performance management, training, development, employee relations, addressing concerns and conflicts while promoting a positive employee environment Knowledge of TDA guidelines and policies Knowledge of production sheet, forecasting, time and temperature control and cost controls Strong skills in effective planning, organizing, communicating, and interpersonal skills Experience: Two (2) years of experience in institutional food service operations or completion of Manager in Training (MIT) program. Hays Consolidated Independent School District Department of Human Resources Job Title: Assistant Cafeteria Manager - High School Wage/Hour Status: Non-exempt Reports to: Cafeteria Manager/Director of Child Nutrition Pay Grade: AU02, 175 Days Dept./School: Child Nutrition Date Revised: March 2025 Primary Purpose: Assist the cafeteria manager in supervising, training, and managing campus food service staff and operations.

Hays Consolidated Independent School District

Child Nutrition Assistant Manager - HS

Large and small kitchen equipment to include large mixer, Braising Pan/Large tilting skillet, blenders and food processors, sharp cutting and chopping tools and equipment, Convection oven, dishwasher, garbage disposal, mop sink, triple sink. Working Conditions: Equipment Used: Tablet, Portable Handheld Electronic Devices, Laptop, PC, District phones, calculator, large and small printer/copier/scanner, Menu and Inventory software and integrated Web-based programs.

Edgewood ISD

Child Nutrition Manager

Special Knowledge/Skills: Must be proficient in the English language to effectively communicate in the workplace Knowledge of methods, materials, equipment, and appliances used in food preparation Ability to understand verbal instructions and written work-related documentation such as manuals, recipes, and safety rules Ability to operate large and small kitchen equipment and tools Must be able to perform basic arithmetic operations requiring addition, subtraction, multiplication, and division Computer skills are required for this position; experience using Child Nutrition software preferred. Ability to manage personnel through performance management, training, development, employee relations, addressing concerns and conflicts while promoting a positive employee environment Knowledge of TDA guidelines and policies Knowledge of production sheet, forecasting, time and temperature control and cost controls Strong skills in effective planning, organizing, communicating, and interpersonal skills.

Child Nutrition Manager - MS

Child Nutrition Manager - ES

Past leadership experience in Food and Beverage management and/or Rooms Division operations at a full-service or large-scale hotel — required; prior Assistant General Manager, hotel operations manager, F&B Director, or department head experience at a Marriott-brand or comparable upscale hotel strongly preferred. This is a high-impact hotel management role in Austin, Texas, for an experienced hospitality leader ready to serve in a General Manager-in-training capacity — owning day-to-day hotel operations across rooms, food and beverage, and guest services at one of downtown Austin's most prominent Marriott properties.

Marriott Austin Downtown

Assistant General Manager

Jobvite Talemetry Organic Easy Apply

The Area Manager will be responsible for overseeing the daily operations of multiple locations within the Austin and Sanatonio areas. This role reports directly to the Director of Operations of the company and will provide leadership to the General Managers.

Denny's

Restaurant District Manager

workstreamftpin

For the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." The founders are the real deal, the food is their creation and the brand is a family of franchise operators who share their same passion for generously serving food and community.

Firehouse Subs

General Manager

Using your past leadership experience, you will: Develop and execute regional support strategies that achieve each store's financial, operational and customer-service goals, while thinking outside the box to address each store's unique strengths and challenges. As we grow our brand and community of Insomniacs, we are seeking to add a skilled District Manager to drive the performance success for 9-10 of our city and campus adjacent stores in our Texas South market.

Insomnia Cookies LLC

District Manager

As we continue to grow, we're looking for an experienced and customer-focused Account Manager to strengthen client relationships, support customer retention, and identify opportunities for growth within our existing customer base. As an Account Manager, you will serve as the primary relationship owner for a portfolio of customers, working closely with Operations, Service, and Customer Support teams to ensure an exceptional customer experience.

Agora Refreshments

Account Manager - ATX

Backed by Callaway Golf and Danny Meyer's Enlightened Hospitality Investments, Five Iron blends world-class technology with hospitality-driven service across its sports bars, restaurants, and entertainment venues. Acquire and maintain comprehensive knowledge of all products and services, including technology, lessons, leagues, memberships, promotions, as well as spirits, beer, wine, and food and beverage offerings.

Five Iron Golf

General Manager, Golf

The Manager serves as the primary operational leader for assigned accounts and works collaboratively with hospital leadership, nursing teams, supervisors, and frontline associates to ensure safe, effective, and patient-centered observation services. This role provides direct oversight of staffing operations, associate development, quality assurance, client relationships, and regulatory compliance while maintaining a visible leadership presence at all assigned facilities.

Compass Group North America

PATIENT FLOW MANAGER, HOSPITALS

FULL_TIME

We’re looking for a passionate and driven General Manager to run one of our thriving Firehouse Subs restaurants. This may include phone calls, emails, and text messages for interview scheduling, application updates, and other employment-related communications.

Firehouse Subs by CTRG

Model while protecting the proprietary components that support paid offeringsOwn portfolio and account management across the full base of replication partners, segmenting and prioritizing accounts by tier, need, and opportunity while ensuring relationship health, retention, and opportunities for expanded engagementPartner with the Director of Innovation and Replication, and legal/compliance resources as needed, on licensing agreements and intellectual property and brand protectionAs the team grows, define partner tiers and account assignment structure across the teamTeam Leadership and ManagementDirectly supervise and mentor direct reports, currently including the Senior Content Management Specialist and the Replication Steward, with additional roles to be added as the team growsHire, onboard, and train new full-time staff Establish clear goals and performance expectations with direct reports; conduct regular check-insManage performance, providing ongoing coaching and feedback along with formal performance reviewsSupport the professional growth and development of team membersAssign and prioritize day-to-day workload and scheduling across the team, including staffing of events and training commitmentsFoster a collaborative, mission-driven team culture aligned with MLF's core valuesAddress performance or conduct concerns in partnership with direct supervisor and People Operations as neededContent & Program DevelopmentPartner with the Senior Content Management Specialist to determine and shape program content offeringsEnsure fidelity to MLF's Community First! philosophy, vision, values, and model as the program grows and evolvesGeneralEmbody and model the Community First! culture and values, professionally representing MLF when communicating internally and externallyPresent, facilitate, and lead project, customer, and internal meetingsOther duties and responsibilities as neededKnowledge, Skills, Abilities & PrinciplesMLF is a Christian faith-based nonprofit whose ideals and philosophy come directly from the Gospel of Jesus Christ. As an organization, we strive to reflect this precept in our communications, both internally and externallyCommitment to serving those who have experienced homelessness and personal alignment with MLF's vision, mission, core values, and goalsRequiredUndergraduate degree in Nonprofit Management, Business Administration, or equivalent combination of education and experience5+ years of relevant professional experience3+ years of formal supervisory or people management experience3+ years of business development, sales, or marketing experience, ideally including experience in the for-profit sectorExperience with project-based budgeting and/or a finance backgroundExperience leading programs and projects from planning through execution2+ years of business development, sales, or marketing experienceHighly proficient in the use of various technology and apps including Microsoft 365, Asana, Zoom, etc.

Mobile Loaves & Fishes

Community First! Senior Replication Manager

Talent Acquisition

Working as part of the Capital Markets team, the Portfolio Manager supports the full lifecycle of loan participation transactions, from opportunity evaluation and underwriting support through approval coordination, portfolio monitoring, and ongoing relationship management. Operating with a high degree of professionalism and sound business judgment, the Portfolio Manager represents Farm Credit Bank of Texas both internally and externally while supporting the Farm Credit System's mission of serving agriculture and rural communities.

Farm Credit Bank of Texas

Portfolio Manager

GreenHouseAPI

Motive serves nearly 100,000 customers - from Fortune 500 enterprises to small businesses - across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector. Regarding US-based roles, depending on your role and primary work location, Motive Technologies, Inc. ("Employer") discloses candidates may be required to execute a non-compete covenant with the Employer.

YEAR

Motive Technologies Inc

Mid-Market Regional Sales Manager

Summary: White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live. • Proactively follow specific departmental procedures in performing repair, maintenance, alteration, and installation work in a safe and neat manner.

Courtyard Austin Downtown

Dual Engineering Manager

JW Marriott Austin

Engineering Manager

Compass Group USA Inc

Patient Flow Manager, Hospitals

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Share Beverage & Banquet Operations Manager on LinkedIn Tweet Beverage & Banquet Operations Manager Share Beverage & Banquet Operations Manager on Facebook Share Beverage & Banquet Operations Manager via Email. Reporting to the Banquet Manager and Director of Culinary & Event Services, this role serves as a key operational partner in the planning, coordination, and execution of beverage service and related event experiences.

HOUR

Hyatt Hotels Corp

Beverage & Banquet Operations Manager

In this junior management position, the Restaurant Manager assists with the same meal-period oversight as the Restaurant Director but is more hands-on during low-volume periods, taking on direct service responsibilities when needed to maintain smooth operations. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more.

Food Service Director Jobs in Austin, TX

Child Nutrition Assistant Manager - HS Hays Consolidated Independent School District

Child Nutrition Manager Edgewood ISD

Child Nutrition Manager - MS Hays Consolidated Independent School District

Child Nutrition Manager - ES Hays Consolidated Independent School District

Assistant General Manager Marriott Austin Downtown

Restaurant District Manager Denny's

General Manager Firehouse Subs

District Manager Insomnia Cookies LLC

Account Manager - ATX Agora Refreshments

General Manager, Golf Five Iron Golf

PATIENT FLOW MANAGER, HOSPITALS Compass Group North America

General Manager Firehouse Subs by CTRG

Community First! Senior Replication Manager Mobile Loaves & Fishes

Portfolio Manager Farm Credit Bank of Texas

Mid-Market Regional Sales Manager Motive Technologies Inc

Dual Engineering Manager Courtyard Austin Downtown

Engineering Manager JW Marriott Austin

Patient Flow Manager, Hospitals Compass Group USA Inc

Beverage & Banquet Operations Manager Hyatt Hotels Corp

Restaurant Manager Invited

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