North Wilkesboro, NC30+ days ago
p>Assists in cleaning kitchen area and equipment and utensils to ensure that sanitation codes are maintained; washes pots, pans and serving utensils by hand or by dishwashing machine, including adding detergent and sanitizing agent, and regulating temperature and water flow to thoroughly clean and sanitize pots, pans, cooking and serving utensils, and silverware. Unpacks and carries canned and fresh fruits, meats, and vegetables from storage to the food preparation area; transports breads, rolls, desserts, and other items to specified areas, prepares juices, coffee, tea, etc, and carries them to specified areas, transfers food items from cooking utensils to serving lines.