NewFood Scientist JobotFood ScientistMartinsville, VA$60,000–$65,000 / yearA fast-growing food manufacturing organization specializing in innovative private label, co-manufacturing, and foodservice solutions across the U.S. Known for its strong operational footprint, collaborative culture, and commitment to quality, the company partners with some of the nation’s leading brands to deliver high-volume, high-quality convenience food products. Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal.
Associate Food Scientist kyybaAssociate Food ScientistSan Ramon, CA$23–$25 / hourContractorp tabindex="0">Food science, science, or engineering ideally in a fast-moving consumer goods market. o Identifying problems proactively and creating and implementing solutions independently (problem solving).
NewMedical Lab Scientist - Core Lab University of Kansas Health SystemMedical Lab Scientist - Core LabKansas City, KSMedical Laboratory Scientist (MLS) - American Society for Clinical Pathology Board of Certification (ASCP) , AMT or equivalent or eligible (must be completed within 6 months of hire) within 180 Days. If you need to request reasonable accommodations for your disability as you navigate the recruitment process, please let our recruiters know by requesting an Accommodation Request form using this link asktalentacquisition@kumc.edu.
Regulatory Specialist - Food Manufacturer Michael Page USARegulatory Specialist - Food ManufacturerChicago, IL$90,000–$105,000 / yearFull timeThe Regulatory Specialist works closely with Food Scientists, Marketing, Procurement, Project Management, Legal, and Quality teams, while providing support to additional cross-functional teams as needed. With a strong presence across retail and foodservice markets throughout North America, the company is dedicated to delivering high-quality products, preserving tradition, and upholding trusted brands that consumers rely on.
NewPLS Associate Scientist I Pace Analytical Life SciencesPLS Associate Scientist ILebanon, NJPerform analytical testing for incoming, in-process and final products, and stability samples using equipment such as balances, pipettes, pH meter, UV/Visible spectrophotometer, Total Organic Carbon analyzer, etc. Ability to apply mathematical operations to such tasks as frequency distribution, determination of test reliability and validity, analysis of variance, correlation techniques, sampling theory, and factor analysis.
NewExperienced Raw Materials Scientist Pace Analytical Life SciencesExperienced Raw Materials ScientistLebanon, NJPerform analytical testing of raw materials, finished products, and stability samples using equipment such as balances, pipettes, pH meters, UV/Visible spectrophotometers, Total Organic Carbon analyzers, viscometers, polarimeters, IR instruments, pycnometers, etc. Ability to apply mathematical operations to tasks such as frequency distribution, determination of test reliability and validity, analysis of variance, correlation techniques, sampling theory, and factor analysis.
Senior Formulation Scientist Aquestive Therapeutics Inc.Senior Formulation ScientistWarren, NJFinal determinations with respect to salary will take into account a number of factors, which may include, but not be limited to the primary work location and the chosen candidate’s relevant skills, experience, and education. Designs and optimizes formulations to achieve drug product properties for controlled delivery of drugs (i.e. oral, transmucosal, and topical).
Regulatory Specialist Michael Page USARegulatory SpecialistChicago, IL$90,000–$110,000 / yearFull timeThe Regulatory Specialist works closely with Food Scientists, Marketing, Procurement, Project Management, Legal, and Quality teams, while providing support to additional cross-functional teams as needed. Experience with TraceGains, ESHA Genesis or similar food labelling program, SAP, Microsoft Office suite, label review software (Dragonfly or similar), SharePoint, and knowledge of PLM system.
Food Scientist Lamb WestonFood ScientistRichland, WAFull timeFollowing LW's Stage Gate process, and using consumer insights, you will manage projects to develop new products, processes and/or technologies for potential commercialization, including written reports. You'll gain access to hands-on training to fuel your growth and success, explore opportunities for new solutions, and you'll join a winning team of 10,000+ people all dedicated to raising the bar - together.
Associate Food Scientist Lamb WestonAssociate Food ScientistRichland, WAFull timeUnder limited supervision researches, conducts experiments, gathers data, develops preliminary findings and prepares new products with written reports for the development of new products projects beginning at conception through successful commercialization. * 1-2 years relevant work experience required, including deep knowledge and hands on experience with food chemistry, lab analysis, and execution of new product development.
Quality Control Scientist Silgan Dispensing SystemsQuality Control ScientistSpokane, WA$54,999–$54,999.01 / yearFull timeOBJECTIVE: The QC Scientist performs laboratory analysis of existing and new products, production techniques, new product costing, and new product packaging requirements. Execute stability tests and maintain detailed records for current products, new products and samples, including written summaries and raw data in report form.
Natural Resource Scientist 2 Washington State UniversityNatural Resource Scientist 2Pullman, WA$5,531–$7,443 / monthFull timeBackground Check: This position has been designated by the department to require a background check because it requires access to children or vulnerable adults as defined by https://apps.leg.wa.gov/rcw/default.aspx?cite=74.34, engages in law enforcement, requires security clearance, interacts with WSU students in a counseling or advising capacity, has access to personal identifying and/or financial information, unsupervised access to university buildings/property, or other business-related need. To request disability accommodation in the application process, contact Human Resource Services: 509-335-4521 (v), Washington State TDD Relay Service: Voice Callers: 1-800-833-6384; TDD Callers: 1-800-833-6388, 509-335-1259(f), or https://hrs@wsu.edu.
R&D Development Food Scientist- Hiring Now! | Food Science | 835149 HelpmatesR&D Development Food Scientist- Hiring Now! | Food Science | 835149Santa Fe Springs, CA$28.70–$30.60 / hourAdditionally, you will formulate Nutrition Facts and Supplement Facts panels, manage lab samples and supplies, and advise on ingredient selections to enhance flavor and nutrition, especially for dietary supplements. Collaborating with the R&D Director and Product Development and Process Manager, you will help ensure timely project execution and smooth transfer of new products into manufacturing.
FOOD SCIENTIST I Pilgrim's Pride CorpFOOD SCIENTIST IGreeley, CO$80,000–$90,000 / yearYou will work closely with Operations, Operational Excellence (OE), Research and Optimization (R&O), Quality Assurance (QA), Category Marketing, Innovation, Culinary, Regulatory, Procurement, and Sales teams to drive execution of the Fresh and Prepared Poultry strategies by developing, optimizing, and commercializing products. For individuals assigned and/or hired to work in states where it is required by law to include a reasonable estimate of the compensation for any given position, compensation ranges are specific to those states and takes into account various factors that are considered in making compensation decisions, including but not limited to a candidates relevant experience, qualifications, skills, competencies, and proficiencies for the role.
Food Scientist The Pictsweet CompanyFood ScientistBells, TennesseeFull timeDevelop and maintain accurate and organized product documentation throughout the product lifecycle; including but not limited to internal product specifications, FDA labeling requirements, supplier specifications, food cost and associated databases . The Innovation Team is the creative center of what we do at The Pictsweet Company, and as such, the Food Scientist will be charged with not only maintaining knowledge of innovative industry trends but also embracing the rich culture and history of our distinctive brand.
R&D Food Scientist Dessert Holdings Inc.R&D Food ScientistAurora, Colorado$70,000–$90,000 / yearDessert Holdings is looking for a Food Scientist to join our team based in Aurora, CO .This Food Scientist position will ensure new items are built and launched successfully, existing items are documented accurately and act as a liaison between Culinary Team, Production, Sales, Finance, Quality Assurance, and Supply Chain. Lead continuous improvement initiatives that enhance the new product development process by; actively participating in and encouraging continuous improvement to enhance our win rate, reduce our costs, improve our new product scale up and expedite our speed to market.
FOOD SCIENTIST II-OPTIMIZATION Pilgrim's Pride CorporationFOOD SCIENTIST II-OPTIMIZATIONGreeley, CO$90,000–$115,000 / yearYou will work closely with Operations, Operational Excellent (OE), Research and Optimization (R&O), Quality Assurance (QA), Category Marketing, Culinary, Innovation, Regulatory, Procurement, and Sales teams to drive execution of the Fresh and Prepared Poultry strategies by developing, optimizing, and commercializing products. For individuals assigned and/or hired to work in states where it is required by law to include a reasonable estimate of the compensation for any given position, compensation ranges are specific to those states and takes into account various factors that are considered in making compensation decisions, including but not limited to a candidate’s relevant experience, qualifications, skills, competencies, and proficiencies for the role.
Pizza Food Scientist Palermo Villa, Inc.Pizza Food ScientistMilwaukee, WIPart timeOur high-tech operations include an on-site bakery, advanced manufacturing technology, pilot and plant-scale production capabilities, and cross-functional collaboration with Operations, Quality, Engineering, and Procurement teams. As a Pizza Food Scientist, you’ll play a key role in developing high-quality pizza crusts and finished products that delight consumers and support business growth.
R&D Food Scientist (Bilingual) Sterling Engineering, Inc.R&D Food Scientist (Bilingual)Chicago, ILJob Duties:Assist in new product development projects, supporting items such as snack products, flatbreads, and customer-branded formulations from concept through commercialization. Perform bench-top, lab, and pilot plant trials, making formulation adjustments to achieve targeted taste, texture, nutrition, shelf life, and cost objectives.
Food Scientist Tyson Foods IncFood ScientistSpringdale, ARThe person in this position will have a strong working knowledge of the scientific methods and is expected to leverage knowledge related to ingredients, product formulation and food processing to support best in class development of new, innovative food products. Additional responsibilities include developing samples/prototypes of new products, modifying existing products, optimizing existing products, developing specifications for product production labeling, and compiling cost analysis information.
Product Development Food Scientist StratAcuity Staffing Partners IncProduct Development Food ScientistCincinnati, OH$42–$47 / hourIn terms of professional development, Everforth Apex hosts an on-demand training program, provides access to certification prep and a library of technical and leadership courses/books/seminars once you have 6+ months of tenure, and certification discounts and other perks to associations that include CompTIA and IIBA. Oversee activities and projects with both internal manufacturing plants and external contracted manufacturers for food and non-food consumer products; follow regulatory and technological changes that may affect the food industry.
NewFood Scientist Siemer Milling CompanyFood ScientistThe primary objective of the Food Scientist for Specialty Ingredients is to develop knowledge about 1) cereal grains, especially wheat, 2) grain processes, both basic and advanced, and 3) the functionality of processed grain products in various applications, so as to support efforts to sell these products. Successful work experience with various laboratory testing equipment, such as: RVA, Chopin Alveograph, Visco-amylograph, Mix-o-graph, fluidities (Zahn), Bostwick, Brookfield and a microscope.
Associate Food Scientist Griffith FoodsAssociate Food Scientist$68,400–$87,900 / yearGriffith Foods is hiring an Associate Food Scientist to support Griffith Foods Research and Development projects to develop new and optimized products for key clients, supporting the overall Griffith Foods business strategy. At Griffith Foods, you can be a member of a globally connected team that is known for true, collaborative innovation, guided by our purpose to Blend Care and Creativity to Nourish The World.
Pizza Food Scientist Palermo'sPizza Food ScientistMilwaukee, WIOur high-tech operations include an on-site bakery, advanced manufacturing technology, pilot and plant-scale production capabilities, and cross-functional collaboration with Operations, Quality, Engineering, and Procurement teams. As a Pizza Food Scientist, you’ll play a key role in developing high-quality pizza crusts and finished products that delight consumers and support business growth.
Food Scientist Newly Weds Foods IncFood ScientistSmyrna, GA$75,000–$90,000 / yearThis role requires strong project management skills, technical expertise, and the ability to drive innovation while supporting team development. We are open to candidates at various experience levels, from early-career food scientists to more experienced professionals.
Food Scientist Newly Weds Foods- CorporateFood ScientistHorn Lake, MississippiThis role requires strong project management skills, technical expertise, and the ability to drive innovation while supporting team development. We are open to candidates at various experience levels, from early-career food scientists to more experienced professionals.
Associate Food Scientist, Beverages Hydration Labs IncAssociate Food Scientist, BeveragesBoston, MA$63,835–$78,855 / yearCross-Functional Collaboration: Work closely with the Hardware & Quality teams to monitor the stability of products in development, in production, and in the Bevi machine. Lab Management: Own the day-to-day operations of the beverage lab, including equipment maintenance, calibration, sanitation, and maintaining a meticulous inventory of ingredients and materials.
Food Scientist - Dry Sausage Tyson Foods IncFood Scientist - Dry SausageSpringdale, ARThe person in this position will have a strong working knowledge of scientific methods and is expected to leverage knowledge related to ingredients, product formulation and food processing to support best in class development of new, innovative food products. Strong working knowledge of scientific methods and is expected to leverage knowledge related to ingredients, product formulation and food processing to support best in class development of new, innovative food products.
Food Scientist I Central Garden & PetFood Scientist INeptune City, New JerseyCentral is home to a leading portfolio of more than 65 high-quality brands including Amdro®, Aqueon®, Cadet®, Farnam®, Ferry~Morse®, Four Paws®, Kaytee®, K&H®, Nylabone® and Pennington®, strong manufacturing and distribution capabilities and a passionate, entrepreneurial growth culture. Bringing key skills and knowledge in new product ideas, this position requires processing concepts from idea to commercialization, spearheading new technology development and its application to extruded and injection molded products.
Process Authority, Research & Development Food Scientist Furmano'sProcess Authority, Research & Development Food ScientistNorthumberland, PennsylvaniaThey will lead a team of lab support staff, driving improvements in efficiency, quality, and safety—all while modeling Furmano’s core values of safety, gratitude, honesty, kindness, diligence, unity, and stick-to-it-iveness. The person selected for this role is responsible for thermal processing safety, product development, and finished product quality testing.
Food Scientist - Bakery - Decatur, IL area ADMFood Scientist - Bakery - Decatur, IL areaDecatur, IL$104,100–$157,000 / yearWe are committed to attracting and retaining a diverse workforce and create welcoming, truly inclusive work environments — environments that enable every ADM colleague to feel comfortable on the job, make meaningful contributions to our success, and grow their career. With industry-advancing innovations, a complete portfolio of ingredients and solutions to meet any taste, and a commitment to sustainability, we give customers an edge in solving the nutritional challenges of today and tomorrow.
Senior Food Scientist High Liner Foods IncorporatedSenior Food ScientistPortsmouth, NHThe Senior Food Scientist applies scientific, culinary, and engineering principles in research & development, production technology, quality control, processing, and utilization of ingredients to design, develop, and produce new and/or improved products. Heath, dental & vision coverage Pay for performance incentives Employee & Family assistance programs Wellness Programs Retirement Planning Supplemental Parental Leaves Disability Support Family-friendly Flex policies Volunteer hours Learning and mentorship opportunities Safety-focused work environment.
Food Scientist I JouléFood Scientist ITinton Falls, NJ$65,000–$70,000 / yearBring key skills and knowledge in generating new product ideas, processing concepts from idea to final production startup, and spearheading new technology development for extruded and injection-molded products. System One, and its subsidiaries including Joulé and Mountain Ltd., are leaders in delivering outsourced services and workforce solutions across North America.
Food Scientist Cargill IncFood ScientistWichita, KSWorking with cross-functional partners, the Food Scientist II helps bring new products to market, improve existing products, and support manufacturing executioncontributing to product performance, operational efficiency, and business growth. Support new product development and product improvements for Ground Beef and Case Ready products, owning projects or defined workstreams from concept through commercialization.
Sr. Food Scientist, Retail Dressings, Sauces and Dips The Marzetti CompanySr. Food Scientist, Retail Dressings, Sauces and DipsLewis Center, OhioFull timeOur retail brands include Marzetti® dressings and dips, New York Bakery garlic breads, and Sister Schubert’s® dinner rolls, in addition to exclusive license agreements for Olive Garden® dressings, Chick-fil-A® sauces and dressings, Buffalo Wild Wings® sauces, Arby’s® sauces, Subway® sauces, and Texas Roadhouse® steak sauces and frozen rolls. The ideal candidate will play a key role in driving new product development, improving product performance, and mentoring junior scientists while collaborating with cross-functional teams to bring new products to the market.
Food Scientist - Quality Assurance Good CultureFood Scientist - Quality AssuranceAustin, TXRemoteUtilize quality trending and a strong knowledge of cottage cheese manufacturing to assist internal and external co-man teams in troubleshooting production and performance issues. This is a remote role based near a major airport, with preference given to candidates located in the Upper Midwest (Wisconsin, Minnesota, Illinois, Michigan, Indiana, Ohio, Upstate New York).
Associate Food Scientist, Beverages BeviAssociate Food Scientist, BeveragesBoston, MassachusettsCross-Functional Collaboration: Work closely with the Hardware & Quality teams to monitor the stability of products in development, in production, and in the Bevi machine. Lab Management: Own the day-to-day operations of the beverage lab, including equipment maintenance, calibration, sanitation, and maintaining a meticulous inventory of ingredients and materials.
NewR&D Food Scientist JouléR&D Food ScientistPaterson, NJ$110,000–$125,000 / yearFood Science • Bakery Science • R&D • Product Development • Bakery Ingredients • Formulation Development • Commercialization • Scale-Up • Process Improvement • Dough Rheology • Shelf-Life Optimization • Ingredient Functionality • Flour Systems • Enzymes • Emulsifiers • Clean Label • Reformulation • Cost Optimization • Sensory Evaluation • Bakery Manufacturing • Mixing • Fermentation • Proofing • Baking • Quality Assurance • Food Safety • HACCP • GMP • Regulatory Compliance • Troubleshooting • Root Cause Analysis • Data Analysis • Excel • Minitab • Product Innovation • New Product Development (NPD) • Food Ingredients • CPG • Process Validation • Manufacturing Efficiency • SOPs • Supplier Qualification • Food Engineering • Production Optimization • Cross-Functional Collaboration • Technical Leadership • Manufacturing Operations. 3–5+ years of experience in food product development, food science, or bakery ingredient manufacturing within the food ingredients, baking ingredients, or Consumer Packaged Goods (CPG) industries.
Food Scientist Ii-Optimization Jbs UsaFood Scientist Ii-OptimizationGreeley, ColoradoYou will work closely with Operations, Operational Excellent (OE), Research and Optimization (R&O), Quality Assurance (QA), Category Marketing, Culinary, Innovation, Regulatory, Procurement, and Sales teams to drive execution of the Fresh and Prepared Poultry strategies by developing, optimizing, and commercializing products. For individuals assigned and/or hired to work in states where it is required by law to include a reasonable estimate of the compensation for any given position, compensation ranges are specific to those states and takes into account various factors that are considered in making compensation decisions, including but not limited to a candidate’s relevant experience, qualifications, skills, competencies, and proficiencies for the role.
Senior Food Scientist The Farmer's Dog IncSenior Food ScientistNY$170,000–$185,000 / yearDesign, execute, and document bench-top experiments to evaluate ingredient functionality, texture, palatability, nutritional density, and processing behavior; apply DOE principles to efficiently optimize formulations against nutritional targets, cost constraints, and consumer acceptance criteria; maintain rigorous lab notebooks and experimental records that support regulatory submissions, IP filings, and internal knowledge management. We believe in competitive base compensation rooted in location specific market data and performance along with equity ownership in the company that allows every team member to build their personal wealth as the company grows, just as much as we believe in fostering a culture that supports our team members personally, professionally, and holistically.
Senior Food Scientist OFISenior Food ScientistChicago, IL$90,000–$120,000 / yearWith our fresh thinking, we help our customers unleash the sensory and functional attributes of cocoa, coffee, dairy, nuts and spices so they can create naturally good food & beverage products that meet consumer expectations. Innovation Manager, the Senior Food Scientist will be responsible for the product development and innovation activities from bench top to scale-up of formulations in the Beverage and Sweet categories, as well as support other innovation application categories.
NewFood Scientist Actalent IncFood ScientistElmwood Park, NJ$42–$44 / hourThe Food Scientist works across laboratory, pilot plant, and production areas, using food processing equipment, laboratory instruments, and data analysis tools to develop and validate products. We are proud to be an Engineering News-Record (ENR) Top 500 Design Firm for our engineering design services and a ClearlyRated Best of Staffing winner for both client and talent service.
Food Scientist McCain Foods LtdFood ScientistAppleton, WI$69,700–$93,000 / yearSuppliers and Customers: Interface with customers, suppliers and co-packers, as required, to meet Department and Company objectives: Leads or supports assigned projects at co-packers. This role reports to the R&D NA Snacking Innovation Director, working within the North American snacking product development team, and in partnership with the commercial teams.
NewFood Scientist, RTD Beverage Development RYZEFood Scientist, RTD Beverage DevelopmentSanta Ana, CaliforniaSupport backup ingredient reformulation decisions with science-backed validation data, working cross-functionally with Quality and Regulatory before product ships. You will own RTD formulation for RYZE from the ground up: formula development, co-manufacturing qualification, sensory validation at commercial scale, and cross-functional alignment with Regulatory and Quality on claims, specs, and compliance.
NewSenior Food Scientist – Technical Solution Steuben FoodsSenior Food Scientist – Technical SolutionNew YorkAbout the jobThe position of Senior Food Scientist – Technical Solution is responsible for supporting technical aspects related to supporting customers in successful launch of their product through our facility. This includes, leading projects, creating new product formulas, managing pilot plant activities, working out technical challenges and providing formulation/technical support.
Sr. R&D Food Scientist Home Market Foods, Inc.Sr. R&D Food ScientistNorwood, MABy collaborating closely with cross-functional partners, this scientist leads the creation of innovative products, and effective solutions to operational challenges. The role is focused on delivering consumer-preferred product designs that surpass client expectations while achieving targeted profitability.
Food Scientist - Bakery - Decatur, IL area Archer Daniels Midland CoFood Scientist - Bakery - Decatur, IL areaDecatur, ILWe are committed to attracting and retaining a diverse workforce and create welcoming, truly inclusive work environments - environments that enable every ADM colleague to feel comfortable on the job, make meaningful contributions to our success, and grow their career. With industry-advancing innovations, a complete portfolio of ingredients and solutions to meet any taste, and a commitment to sustainability, we give customers an edge in solving the nutritional challenges of today and tomorrow.
Food Scientist II - R&D Westrock Coffee CoFood Scientist II - R&DConway, ARUnderstands and interprets concepts sand ideas accurately according to customer requirements and Company manufacturing capabilities; including design of new/improved formulations, testing schedules, prototype development, and scale up to commercialization. Duties and Responsibilities: Applies scientific principles in research, development, production technology, packaging, processing , and ingredient functionality to develop and commercialize new food products, and to improve existing products.
Applications Food Scientist Actalent IncApplications Food ScientistRacine, WI$33.65–$48.08 / hourThe Applications Food Scientist develops and applies technical expertise in food science to support internal teams and external customers by creating, testing, and documenting product applications and formulations. Work is conducted in compliance with FDA, FSMA, and Global Food Safety Initiative (GFSI) requirements, as well as defined risk levels by area, to ensure safe production and handling of food in both plant and office settings.
Food Scientist B&G Foods IncFood ScientistParsippany, NJ$81,772–$136,287 / yearThis is a hands-on food science position, in which the individual will help to manage several cross-functional teams to develop new products, improve existing products, and help drive cost-saving alternatives. Final base pay will be determined based on factors including, but not limited to; role responsibilities, experience, skills, education, geographic location, and/or internal pay equity.