UNKNOWN

FEED

So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Chef Manager- Patriots Point Naval & Maritime Museum

Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

Hourly Supervisor - Chick fil A - Fernow St - Clemson Univ.

Ensure timely delivery of food items (4-6 minutes for lunch appetizer; 8-10 minutes for dinner appetizer; 8-10 minutes for lunch entrée; 12-16 minutes for dinner entrée). Responsible for daily operations of kitchen, station production and daily paperwork, execution of line level checklist and procedures.

HOB Entertainment

Kitchen Supervisor

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Clean linen room as necessary-sweep, mop, pick-up as necessaryOpen new linen for processingAlign, stage carts as neededDuties are not limited to the duties described on this job description. This person must have the ability to pull and push heavy loads and to count and record inventory of terry/linen.

Crothall Laundry and linen Services

Plant Non-Production - Off-Site Linen Distribution

Works closely with Planner/Scheduler to execute maintenance schedules in line with the organization’s maintenance goals and monitoring PM compliance (SAP recordkeeping will come into play). Winland Foods seeks to recruit, develop, and retain the most talented people from a diverse candidate pool, and as a global company we believe our success is enhanced by fostering equity and inclusion in the workplace.

Winland Foods

Maintenance Supv

In this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that “makes pleasurable dining affordable,” while providing a dining experience that ensures our guests become long-term, loyal customers. As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager.

YEAR

Jax dba Golden Corral

Restaurant Hospitality Manager Anderson SC

Our unique set of capabilities lend themselves to highly complex systems and products, and we offer customers a range of services including product and systems design, automation, fabrication, assembly, and large volume contract manufacturing. Our acquired businesses are grounded in build-to-print and by-the-hour engineering and design services, and we’re leveraging their combined expertise to migrate to increasingly sophisticated program development and production, as well as the generation of our own products.

ReBuild Manufacturing

Supply Chain Supervisor

Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.

HOUR

Compass Group USA

COOK (FULL TIME AND PART TIME)

IRecruitee

Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

COOK (FULL TIME)

Hospitality Manager

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

COOK (FULL AND PART TIME)

Benefits for our team members: Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.

COOK (TEMPORARY)

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.

Compass Group

COOK- GE Vernova Park

Select samples as per established sampling plan, when required, check them using appropriate methods (measuring dimensions, testing functionality, comparing to specifications). High School Diploma or GED preferred, 1-3 years of experience in quality inspection in manufacturing environments of highly regulated industry (e.g.

Nephron Nitrile LLC

QUALITY INSPECTOR

clearcompany

Through hands-on learning, meaningful projects, structured rotations, mentorship, and leadership development, you'll gain real-world experience in plant operations, engineering work processes, project management, and capital project execution while building the technical and leadership skills needed to make a lasting impact. Continue participating in Pathways cohort learning and leadership development, including topics such as continuous improvement, associate and food safety, project management, leading cross-functional teams, business acumen, problem-solving, decision-making, and presenting to leadership, while applying those learnings to the workplace.

Perdue Farms Inc

Engineering Management Trainee

We are looking to fill a full time, 1 st Shift Production Supervisor position with a manufacturer located in the area general area of Foster City, MI located in the Upper Peninsula of Michigan. ·Ensure consistent workflow, proper equipment use, and adherence to established cleaning and finishing methods.

Wayne Russell & Associates

Production Supervisor (in the U.P. of MI)

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Factors such as scope and responsibilities of the position, candidate's work experience, education/training, job-related skills, internal peer equity, as well as market and business considerations may influence base pay offered. Production Supervisor – Night Shift Mitsubishi Chemical America, Inc. | Performance Polymers Division Location: Greer, South Carolina | On-site Schedule: 7:00 p.m.–7:00 a.m.

Mitsubishi Performance Polymers Division

Production Supervisor – Night Shift

Manufacturers rely on Nordson Industrial Coating Solutions equipment for the precise application and curing of powder coatings, liquid paint, ambient temperature adhesives and sealants, and food and beverage container production. Nordson Industrial Coating Solutions is a global team that works to create industrial coating solutions that help our customers improve their manufacturing process, produce better products and become even more competitive.

Nordson Corporation

Production Planning Specialist II

Tyson will develop an offer based on a candidate's or team member's relevant skills and capabilities, the market data for the role described in this requisition, internal equity, and other information relevant to the candidate and role. Relevant backgrounds may include (not required): • Army: 91B (Wheeled Vehicle Mechanic), 91X / 91Z (Maintenance Leadership), 12R (Interior Electrician), 11Z (Senior Enlisted Leadership).

Tyson Foods Inc

Maintenance Supervisor - Veteran Pathway

Success in this role requires strong leadership and communication skills, experience in a manufacturing environment, and the ability to use key performance indicators (KPIs) to drive operational results and team performance. Reporting to the Production Manager, this role will lead multiple production teams and help drive a culture of safety, quality, accountability, and continuous improvement.

Food Production Manager Jobs in South Carolina

Chef Manager- Patriots Point Naval & Maritime Museum Aramark

Hourly Supervisor - Chick fil A - Fernow St - Clemson Univ. Aramark

Kitchen Supervisor HOB Entertainment

Plant Non-Production - Off-Site Linen Distribution Crothall Laundry and linen Services

Maintenance Supv Winland Foods

Restaurant Hospitality Manager Anderson SC Jax dba Golden Corral

Supply Chain Supervisor ReBuild Manufacturing

COOK (FULL TIME AND PART TIME) Compass Group USA

COOK (FULL TIME) Compass Group USA

Hospitality Manager Jax dba Golden Corral

COOK (FULL AND PART TIME) Compass Group USA

COOK (TEMPORARY) Compass Group USA

COOK- GE Vernova Park Compass Group

QUALITY INSPECTOR Nephron Nitrile LLC

Engineering Management Trainee Perdue Farms Inc

Production Supervisor (in the U.P. of MI) Wayne Russell & Associates

Production Supervisor – Night Shift Mitsubishi Performance Polymers Division

Production Planning Specialist II Nordson Corporation

Maintenance Supervisor - Veteran Pathway Tyson Foods Inc

Production Supervisor Vertiv Group Corp.

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