213 Results for

Food Production Manager Jobs in Salt Lake City, UT

Jobs

New!

South Salt Lake, UT3 days ago

$105,000–$135,000 Per Year

Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. Founded over a decade ago and based in Salt Lake City, UT, we are a fast-growing manufacturing organization focused on delivering high-quality, regulated products with a strong emphasis on compliance, efficiency, and innovation.

New!

Salt Lake City, UT2 days ago

$90,000–$110,000 Per Year

Referrals are our best source for the top talent our clients need so if you know of anyone with these skills in the food and beverage industry, please pass me their name and email/phone number, or share this job posting with them. The Production Manager will play a highly visible role influencing plant performance, team development, and long-term operational success within a collaborative manufacturing environment.

New!

Sandy, UT2 days ago

Pinkbox Doughnuts isn't your old-school bakery - we're the bold, colorful, made-from-scratch doughnut headquarters serving up 70+ Insta-worthy flavors daily, including icons like Pinky & Pooh. Hands-on overnight production leader responsible for doughnut production, quality control, recipe adherence, labor and cost control, sanitation, staff supervision, and opening readiness.

Salt Lake City, UT30+ days ago

$15–$24.40 Per Hour

New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary. Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.

park city, UT30+ days ago

$16–$25.40 Per Hour

West Jordan, UT30+ days ago

$111,000–$160,000 Per Year

Design and installation of appropriate controls, sample plans, hold/release system modifications, code rotation, batching and processing controls, and other production systems that will drive a reduction in variability and improvement in product consistency. Activities associated with the innovation & renovation process such as technical risk assessments, specification reviews and approvals, documentation reviews, Food Safety validations and approvals, design assessments, trial support, etc.

New!

Salt Lake City, UT3 days ago

Supply Excellence (SE): Lead or support SE Pillars, including Autonomous Maintenance (AM) and Autonomous Work Teams (AWTs), ensuring accuracy in reliability data collection. Production Efficiency: Lead multi-line teams to efficiently convert materials into quality products in a safe, sanitary manner, meeting product design specifications.

Salt Lake City, UT11 days ago

The ideal candidate is someone who can motivate and challenge employees, hold team members accountable, and provide coaching/support to improve overall team performance and operational effectiveness. This role is responsible for overseeing approximately 16–22 union employees, including production operators and technicians, while driving a strong culture of safety, quality, accountability, and team development.

New!

Lehi, UT2 days ago

About UsPinkbox Doughnuts isn't your old-school bakery - we're the bold, colorful, made-from-scratch doughnut headquarters serving up 70+ Insta-worthy flavors daily, including icons like Pinky & Pooh. Hands-on overnight production leader responsible for doughnut production, quality control, recipe adherence, labor and cost control, sanitation, staff supervision, and opening readiness.

Draper, UT17 days ago

Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

Salt Lake City, UT11 days ago

This role helps to foster self-reliance, care for the poor and the needy, and provide opportunities for giving and service by: helping members become economically and emotionally self-reliant; providing access to essential food and clothing items, helping members prepare for and respond to disasters; and providing humanitarian aid to relieve suffering; thus furthering the mission of the Church. The incumbent''s duties include: assisting on packaging lines, operating minor packaging equipment, stacking products on pallets, assisting Lead Technicians in preparing packaging lines for daily production runs, cleaning the facility throughout, and in detail, assisting other Production Technicians in assignments.

Park City, UT30+ days ago

Full-time

Waldorf Astoria is looking for a Director of Food and Beverage to lead the F&B team in Park City !With 161 rooms, 4,000 square feet of banquet space, and 3 food and beverage outlets, this Forbes 4-Star boutique property offers elevated comfort food inspired by mountain regions from around the world. Implement effective controls of food, beverage and labor costs among all sub departments and monitor the food and beverage budget to ensure efficient operation and that expenditures stay within budget limitations, including achieving budgeted revenue and labor expenses.

New!

West Jordan, UT2 days ago

$22–$30 Per Hour

WEST JORDAN, UT 84084-4319, United States of AmericaWalmart and its subsidiaries are committed to maintaining a drug-free workplace and has a no tolerance policy regarding the use of illegal drugs and alcohol on the job. As a Prepared Foods and Café Department Lead you will drive sales in your area and supervise your team of hourly associates who create and serve meals to our members - giving them more of what they love, for less.

New!

Salt Lake City, UT2 days ago

$18–$21 Per Hour

Responsibilities**+ Perform line checks and quality audits+ Conduct lab testing (pH, salt, moisture, etc.)+ Monitor cooking/cooling temps and equipment like metal detectors+ Verify labeling, ingredients, and product specifications+ Pull samples for micro testing+ Enforce GMPs, HACCP, and SQF compliance+ Document non-conformances and input data into ERP system**Requirements**+ 1+ year in food quality or safety role+ High school diploma (degree in Food Science preferred)+ Basic computer skills (Word, Excel, Outlook)+ Willing to work 2nd shift permanently+ PCQI and HACCP knowledge (certification preferred)+ Able to lift 40 lbs and work in cold environments+ Spanish a plus**_Note:_** _This job description is a complete list of all desired skills, but not all are required. **Food Quality Technician (2nd Shift)**Science & ResearchSalt Lake City, Utah, US+ Added - 28/07/2025_Our client, a growing food manufacturing company, is dedicated to producing high-quality, safe, and consistent food products.

Salt Lake City, UT11 days ago

To achieve results, the Senior Food Scientist must be collaborative and demonstrate strong interpersonal skills and the ability to influence decisions within the cross functional team (Marketing, Operations, Engineering, Quality Assurance, Process Development and Procurement) and externally with partners (suppliers). Apply advanced technical expertise to identify, scope, develop, validate, and commercialize new ingredient technologies that drive the innovation pipeline to advance business growth.

WEST JORDAN, UT30+ days ago

$22–$30 Per Hour

WEST JORDAN, UT 84084-4319, United States of America Walmart and its subsidiaries are committed to maintaining a drug-free workplace and has a no tolerance policy regarding the use of illegal drugs and alcohol on the job. As a Prepared Foods and Café Department Lead you will drive sales in your area and supervise your team of hourly associates who create and serve meals to our members - giving them more of what they love, for less.

New!

Salt Lake City, UT2 days ago

$55,000–$60,000 Per Year

This role supervises the QA team, supports plant inspections, and helps drive continuous quality improvement initiatives. Our client, a growing food manufacturing company, is dedicated to producing high-quality, safe, and consistent food products.

New!

Lehi, Utah3 days ago

Working closely with our Art Directors, Brand Managers, Designers, and Sales Team, you will be responsible for creating and managing production templates for product designs, packaging, and labels for Owala brand. File Preparation & Dielines: Ability to create and adjust dielines, set up correct layers, bleeds, and overprints for various products, packaging, and labels.

Salt Lake City, UT9 days ago

$92,000–$135,000 Per Year

Job Summary: The Safety and Production Specialist is a hybrid role that integrates expertise in safety management and production engineering to foster a safe and efficient working environment, supporting both employee well-being and operational excellence. Field support execution is the key component of this position, while developing leadership skills and results in continuous improvement, team problem solving, and project management.

Murray, UT30+ days ago

As the Restaurant Manager, you will prepare various reports at the end of each shift, such as Daily Sales Reports, Daily Cash Interims, Daily Labor controls, and others, which ensure the control of all company assets. Your role will involve overseeing the entire operation during scheduled shifts, making daily decisions, providing consistent support to staff, and ensuring positive and consistent guest interactions.

Riverdale, UT30+ days ago

New!

Salt Lake City, UT2 days ago

$18–$21 Per Hour

You'll perform lab testing, monitor production, verify labeling and ingredients, and support compliance with food safety protocols. Our client, a growing food manufacturing company, is dedicated to producing high-quality, safe, and consistent food products.

Salt Lake City, UT30+ days ago

Remote

$125,000–$150,000 Per Year

Productive and empowered employees increase the effective capacity of your plant and accelerate time to productivity for new employees giving manufacturers the agility to increase production beyond what was previously possible without having to invest in production equipment or new plants, and reduce the amount and impact of employee attrition. The Operational Excellence Manager is responsible for leading major Lean and cultural transformations across their customers in the Food & Beverage, CPG and General Manufacturing industries through the implementation of QAD Redzone software and expert level coaching.

Salt Lake City, UT30 days ago

Remote

$125,000–$150,000 Per Year

Productive and empowered employees increase the effective capacity of your plant and accelerate time to productivity for new employees giving manufacturers the agility to increase production beyond what was previously possible without having to invest in production equipment or new plants, and reduce the amount and impact of employee attrition. The Operational Excellence (OpEx) Coach is responsible for leading major Lean and cultural transformations across their customers in the Food & Beverage, CPG and General Manufacturing industries through the implementation of QAD Redzone software and expert level coaching.

Salt Lake City, UT22 days ago

The Manager Reagent Manufacturing partners closely with Laboratory Operations, Supply Chain, Process Engineering, and Quality leadership to support production targets, resolve issues, and drive continuous improvement. The Manager Reagent Manufacturing is responsible for leading day-to-day reagent manufacturing operations to ensure safe, compliant, and efficient production that meets quality, cost, and delivery objectives.

salt lake city, UT30+ days ago

$19.82–$23.03 Per Hour

Summary: The Commissary Shift Manager typically supports the Commissary Manager or Commissary Chef in routine operations, and is responsible for day-to-day supervising of non-management associates, assigning specified work to non-management associates, focusing on commissary level operation performance, coaching and developing non-management associates and performing all other responsibilities as directed by the business or assigned Management of which associate is capable of performing. Minimum Qualifications, Knowledge, Skills, and Work Environment: Requires up to 2 years of job-related experience in low volume and/or multi-unit Food and Beverage or food production operations or other related management experience.

Salt Lake City, UT9 days ago

$15.50–$29.20 Per Hour

Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.

Salt Lake City, UT23 days ago

In this role, the Regional Account Manager will collect potential customer leads from a personal industry network, customer websites, trade shows, phone prospecting, and internal department referrals — then qualify those leads to determine whether a site visit is warranted. Its mission is simple: extend the life of valuable assets and make equipment easier to move, reuse, or resell — helping customers recover value, reduce waste, and keep production moving while supporting a more sustainable, circular economy.

Salt Lake City, UT30+ days ago

Part-time

Maintains and improves product quality by completing product, company, system compliance and surveillance audits; investigating customer complaints; collaborating with other members of management to develop new product and engineering designs and manufacturing and training methods. Validates quality processes by establishing product specifications and quality attributes; measuring production; documenting evidence; determining operational and performance qualification; writing and updating quality assurance procedures.

Salt Lake City, UT18 days ago

Weve been committed to our customers since 1889, proudly pioneering the uniform and linen rental industry and growing into a global leader serving over 350,000 customers across 13 countries. These tasks include standing and walking for extended periods; reach overhead; push and pull carts or bins; grasp and handle textiles; lift up to 25 pounds; and stoop or bend.

New!

Layton, UT2 days ago

The quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral. Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive waste, or products that do not meet specifications.*

New!

Salt Lake City, UT6 days ago

Woods Cross, UT30+ days ago

Holladay, UT30+ days ago

West Jordan, UT8 days ago

Manage daily sanitation operations, ensuring compliance with food safety regulations (FDA, USDA, FSMA, HACCP, SQF, BRC) and maintaining audit readiness. The Sanitation Operations Manager is responsible for overseeing and managing all sanitation activities within a high-volume food production environment at a Flowers Bakery facility.

North Salt Lake, UT27 days ago

This role oversees laboratory quality systems, technical governance, data integrity, and operational execution across all laboratory activities, including chemical testing, microbiological testing, environmental monitoring, and outsourced laboratory services. They are equally strong in people leadership and problem-solving-capable of driving investigations, continuous improvement, and cross-functional collaboration while ensuring accurate, timely, and compliant product release.

SALT LAKE CITY, UT30+ days ago

$21–$24.41 Per Hour

Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times. The MGRII position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during.

Salt Lake City, UT30+ days ago

$21–$24.41 Per Hour

Minimum Qualifications, Knowledge, Skills, and Work Environment: • Requires a minimum of 4 years food and beverage, cash handling, and customer service experience • Requires a minimum of 2 years supervisory or lead experience in a Casual Dine restaurant or production kitchen • Requires the ability to speak, read and comprehend instructions, short correspondence, and policy documents, as well as converse comfortably with customers. Requirements: • Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.

SALT LAKE CITY, UT30+ days ago

Minimum Qualifications, Knowledge, Skills, and Work Environment: • Requires a minimum of 2 years food and beverage, cash handling, and customer service experience • Requires a minimum of 6 months supervisory or lead experience in a restaurant or production kitchen • Requires the ability to speak, read and comprehend instructions, short correspondence, and policy documents, as well as converse comfortably with customers. Requirements: • Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.

salt lake city, UT30+ days ago

$60,167–$73,538 Per Year

The AGM position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.

Salt Lake City, UT30+ days ago

Manage project activities with the accountability for successful completion of all deliverables to the business and develop project plans, schedule, scope and objectives while using engineering methods (e.g., SIX Sigma and LEAN methods), employing technical design skills to re-design/design on new products and/or processes. + Frequently interacts with subordinate production supervisors, customers, and/or functional peer group managers, normally involving matters between functional areas, other company divisions or units, or customers and the company; often leads a cooperative effort among members of a project team.

New!

Salt Lake City, UT6 days ago

We're one of the largest engineering and system integration firms in the United States providing value for our clients through IT automation and control solutions for more than 30 years to the Life Sciences, Mission Critical, Metals & Mining, Warehousing & Distribution, and CPG/Food & Beverage industries. We are seeking a Controls Engineering Manager who will support multiple projects and lead a growing team of engineers & technical resources with strong dotted lines to sales & project management.

Salt Lake City, UT16 days ago

$89,026–$163,399 Per Year

Work requires supervising and monitoring work performance of direct reports including making final decisions on hiring and disciplinary actions, evaluating program/work objectives and effectiveness, and realigning work and staffing assignments, as needed. Work environment involves daily exposure to physical risks and hazards, such as working around mechanical equipment, mechanical hazards, forklifts, chemical hazards, electrical hazards, fire and explosives hazards, communicable diseases.

New!

Salt Lake City, UT2 days ago

Established in 2017, tru fru rapidly ascended the "permissible indulgence" space as a Utah-based company selling one-of-a-kind "better for you" Hyper-Chilled and Hyper-Dried real fruit immersed in premium chocolate to retail outlets nationwide. Winning MostInnovative New Product in 2019 and 2022 in the sweets and snacks categories and climbing the fruit-based snack industry chart at an astounding growth rate, tru fru joined the Mars family of brands in February 2023.

New!

Salt Lake, UtahToday

Warehouse lead, general labor supervisor, manufacturing lead, manufacturing assistant, batching operator, machine operator, production operator, team leader, assembly line, packaging, mixer, material handler, production, distribution associate, manufacturing leadership. Supervisory Experience in a Manufacturing Environment: Experience managing and leading teams in a manufacturing or production setting, including overseeing performance, providing coaching and feedback, and driving a positive work culture.

Sandy, UT30+ days ago

West Valley City, UT30+ days ago

$60,000–$65,000 Per Year

New!

Salt Lake City, UT5 days ago

$80,000–$100,000 Per Year

However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractors legal duty to furnish information. This role works closely with the channel partners sales representatives in the field, executing joint sales strategies, influencing end-user demand, and ensuring strong alignment between internal teams and external channels.

Salt Lake City, UT30+ days ago

$60,000–$65,000 Per Year

Layton, UT30+ days ago

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Food Production Manager Jobs in Salt Lake City, UT

Sr. Quality Control Manager Jobot

Production Manager - Bakery, Utah Kinsa Group

Back of House (BOH) Production Manager - Doughnut Shop PinkBox Doughnuts

Bakery Production Team Member (Food Preparation) - Part Time Whole Foods Market Inc

Prepared Foods Production Team Member (Deli / Culinary Prep) - Full Time Whole Foods Market Inc

Sr Manager, Coman Quality & Food Safety (Dairy, Yogurt, Shakes and Happy Family) Danone SA

Production Supervisor Nature's Bakery

Production Supervisor TalentBridge

Back of House (BOH) Production Supervisor - Doughnut Shop PinkBox Doughnuts

Food Service Supervisor - Loveland Living Planet Aquarium Aramark

Production Technician Laborer Church of Jesus Christ of Latter-day Saints

Director of Food and Beverage - Waldorf Astoria Park City Hilton Global

Prepared Food Lead Wal Mart

Food Quality Technician (2nd Shift) Astrix Technology

Senior Food Scientist Nature's Bakery LLC

Prepared Food Lead Walmart Inc

QA Supervisor- Food Astrix

Owala Production Designer Trove Brands

Regional Safety and Production Specialist Alsco Inc

Restaurant Manager IHOP 1742 Murray

Restaurant Manager IHOP 1743 Riverdale

Food Quality Technician (2nd Shift) Astrix

Bilingual Operational Excellence Manager QAD Inc

Operational Excellence Manager QAD Inc

Reagent Manufacturing Manager Myriad Genetics Inc

Commissary Shift Manager Avolta AG

Prepared Foods Order Writer (Deli / Culinary - Buyer / Inventory Replenishment) - Full Time Whole Foods Market Inc

Regional Account Manager Interfuse Staffing

Quality Control Manager Pretium Packaging L.L.C.

Production Load Build Alsco Inc

Food Prep Person Golden Corral Restaurants

Senior Food Scientist Nature's Bakery

Restaurant Manager IHOP 3533 Woods Cross

Restaurant Manager IHOP 1744 Holladay

Sanitation Operations Manager Aramark

Quality Control Laboratory Manager - Nutrition Innophos Holdings Inc

Shift Manager II 1 Avolta AG

Shift Manager II Avolta AG

Shift Manager I Avolta AG

Assistant General Manager Avolta AG

Senior Manager, Quality Engineering (2nd Shift) Edwards Lifesciences

Group Engineering Manager E Tech Group

Maintenance Manager C.H. Guenther & Son Inc

External Manufacturing Quality Manager Tru Fru LLC

Production Lead Nature's Bakery

Restaurant Manager IHOP 1734 Sandy

Restaurant Manager IHOP 1735 West Valley City

Territory Account Manager ATS Corp

Restaurant Manager IHOP 1774 Salt Lake City

Restaurant Manager IHOP 1741 Layton

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