LSG Sky ChefsNewSupervisor Operations- Cold Food LSG Sky ChefsSupervisor Operations- Cold FoodMorrisville, NC$57,000–$70,000 / yearRole Purpose Statement Seeking an outgoing candidate who thrives in a fast paced production environment and enjoys managing a group of employees that are focused on delivering a quality product to our customers. As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States.
The Fresh Market IncFood Production Manager The Fresh Market IncFood Production ManagerDurham, NCProvide team members through The Fresh Market Academy, including "on-the-job" and online training, to provide excellent guest service safely and securely while maintaining efficiency and minimizing product loss. Because you will be working with your team members and product continuously throughout the early morning, this is a fast-paced position that requires efficiency and effectiveness, and a passion for excellence to drive results.
Advocate Health and Hospitals CorporationSupervisor Food Services - Production Advocate Health and Hospitals CorporationSupervisor Food Services - ProductionWake Forest, North CarolinaHeadquartered in Charlotte, North Carolina, Advocate Health services nearly 6 million patients and is engaged in hundreds of clinical trials and research studies, with Wake Forest University School of Medicine serving as the academic core of the enterprise. Providing care under the names Advocate Health Care in Illinois; Atrium Health in the Carolinas, Georgia and Alabama; and Aurora Health Care in Wisconsin, Advocate Health is a national leader in clinical innovation, health outcomes, consumer experience and value-based care.
Dunkin' Brands Group IncNewFood Safety Quality Assurance Manager Dunkin' Brands Group IncFood Safety Quality Assurance ManagerSmithfield, NC2.PCQI certification, or ability to obtain it, with experience managing food safety plans, leading investigations, performing root cause analysis, and implementing corrective and preventive actions. 1.3-5+ years of food safety, quality assurance, or quality systems experience in food manufacturing, with strong knowledge of HACCP, GMPs, preventive controls, sanitation, allergen control, and FSMA.
Sodexo SAAirline Lounges Food Operations Manager Sodexo SAAirline Lounges Food Operations ManagerMorrisville, NChave 2-3 years previous food, beverage and culinary experience within hotels, restaurants or similar upscale hospitality venue; have oversight of daily food operations and deliver a high-quality product; proficient with microsoft office suite of programs including word, excel; Provide the highest quality of service; Taste products, read menus, estimate food requirements, check production, and keep records in order to accurately plan production requirements and requisition supplies and equipment; and/or. Minimum Functional Experience 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
US698Production Prepress Manager US698Production Prepress ManagerGarner, North CarolinaWe’re looking for a Prepress Manager to lead our end-to-end file preparation and workflow automation efforts across multiple growing lines of business: commercial printing, election ballot print production/layout, and regulated, high-volume variable data print production. Expert knowledge of PDF workflows, preflighting, and tools like PitStop Server.· Experience with Enfocus Switch, or similar, to automate tasks, routing, hotfolders, or data merges.·
AlphaGraphics - US698Production Prepress Manager AlphaGraphics - US698Production Prepress ManagerGarner, NCWe’re looking for a Prepress Manager to lead our end-to-end file preparation and workflow automation efforts across multiple growing lines of business: commercial printing, election ballot print production/layout, and regulated, high-volume variable data print production. This is a highly technical and strategic role focused on driving automation from customer file upload through to press-ready output with minimal manual touchpoints, while managing file integrity, compliance, and system optimization.
US698Production Manager/Scheduler – Commercial Printing & Signage US698Production Manager/Scheduler – Commercial Printing & SignageGarner, North CarolinaThe Production Manager will oversee all day-to-day operations of the print production floor, including scheduling, workflow management, personnel, and continuous improvement initiatives. As we continue to grow, we are looking for a strong Production Manager/Scheduler who can elevate our processes, strengthen the team, and help push a high-volume shop to its next level of performance.
AlphaGraphics - US698Production Manager/Scheduler – Commercial Printing & Signage AlphaGraphics - US698Production Manager/Scheduler – Commercial Printing & SignageGarner, NCThe Production Manager will oversee all day-to-day operations of the print production floor, including scheduling, workflow management, personnel, and continuous improvement initiatives. As we continue to grow, we are looking for a strong Production Manager/Scheduler who can elevate our processes, strengthen the team, and help push a high-volume shop to its next level of performance.
AramarkFood Service Supervisor-Duke University Hospital-Chick-Fil-A - Duke University - Chick-fil-a AramarkFood Service Supervisor-Duke University Hospital-Chick-Fil-A - Duke University - Chick-fil-aDurham, NCPerform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
AramarkNewFood Service Supervisor 1040 Wing Co. - NCCU - North Carolina Central University AramarkFood Service Supervisor 1040 Wing Co. - NCCU - North Carolina Central UniversityDurham, NCPerform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
AramarkNewSubway Food Service Supervisor- NCCU - North Carolina Central University AramarkSubway Food Service Supervisor- NCCU - North Carolina Central UniversityDurham, NCPerform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures.
The Clorox CoNetwork Materials Planner-Co-Manufacturing Support (Burt''''s Bees and Foods) The Clorox CoNetwork Materials Planner-Co-Manufacturing Support (Burt''''s Bees and Foods)Durham, NC$72,400–$132,500 / yearThis role coordinates the supply of specific materials across the Food BU network, managing inventory and purchase orders to ensure material availability aligns with production schedules supporting Food Plants (Wheeling or Reno). We serve a diverse consumer base which is why we believe teams that reflect our consumers bring fresh perspectives, drive innovation, and help us stay attuned to the world around us.
Alamo DrafthouseKitchen Production Crew (Seasonal) Alamo DrafthouseKitchen Production Crew (Seasonal)Raleigh, North CarolinaResponsible for cleaning, organization, and general maintenance of all equipment and dishwashing areas as assigned, including but not limited to recurring deep cleanings tasks and daily sidework checklists. Availability to work nights, weekends, and holidays (minimum 3 days a week, at least one day being a weekend).
AramarkFood Service Worker-Duke University Hospital-Chick-Fil-A - Duke University - Chick-fil-a AramarkFood Service Worker-Duke University Hospital-Chick-Fil-A - Duke University - Chick-fil-aDurham, NCSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
AramarkNewFood Service Worker- CFA- NCCU - North Carolina Central University AramarkFood Service Worker- CFA- NCCU - North Carolina Central UniversityDURHAM, NCSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
AramarkNewFood Service Worker- Pearson Dining Hall- NCCU - North Carolina Central University AramarkFood Service Worker- Pearson Dining Hall- NCCU - North Carolina Central UniversityDURHAM, NCSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
AramarkFood Service Worker-Duke University Hospital AramarkFood Service Worker-Duke University HospitalDurham, NCSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
AramarkNewRetail Food Service Worker- NCCU - North Carolina Central University AramarkRetail Food Service Worker- NCCU - North Carolina Central UniversityDURHAM, NCSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
AramarkNewCinnabon/Auntie Annes Food Service Worker- NCCU - North Carolina Central University AramarkCinnabon/Auntie Annes Food Service Worker- NCCU - North Carolina Central UniversityDurham, NCSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
AramarkNew1040 Wing Co. Food Service Worker- NCCU - North Carolina Central University Aramark1040 Wing Co. Food Service Worker- NCCU - North Carolina Central UniversityDURHAM, NCSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
Walmart Inc(USA) Prepared Food Lead Walmart Inc(USA) Prepared Food LeadDURHAM, NC$21–$29 / hourAs a Prepared Foods and Café Department Lead you will drive sales in your area and supervise your team of hourly associates who create and serve meals to our members - giving them more of what they love, for less. You will model expertise in Prepared Foods and Café and work collaboratively with other team leaders to ensure the total club meets the member's expectations.
Alamo Drafthouse CinemaKitchen Production Crew (Seasonal) Alamo Drafthouse CinemaKitchen Production Crew (Seasonal)Raleigh, NC$16–$19 / hourResponsible for cleaning, organization, and general maintenance of all equipment and dishwashing areas as assigned, including but not limited to recurring deep cleanings tasks and daily sidework checklists. Availability to work nights, weekends, and holidays (minimum 3 days a week, at least one day being a weekend).
Novo Nordisk ASAutomation Technician III - Finished Production/CUB/Intralogistics Novo Nordisk ASAutomation Technician III - Finished Production/CUB/IntralogisticsClayton, NCAbout the Department You will be joining Fill & Finish Expansions (FFEx), which is responsible for all major expansion activities within aseptic production, solid dosage forms, finished products, fill & finish warehousing, and QC across all production areas in Product Supply. FFEx is a newly established and growing area with the responsibility to design, plan, and build all new aseptic filling capacity across Novo Nordisk to serve the needs of millions of patients.
SomeCorral dba Golden CorralNewFood Prep Person SomeCorral dba Golden CorralFood Prep PersonRaleigh, North CarolinaThe quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral. Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive waste, or products that do not meet specifications.
North Carolina Department of Public InstructionChild Nutrition Manager (330507) North Carolina Department of Public InstructionChild Nutrition Manager (330507)Louisburg, NCFour years of experience in food service management or assistant manager experience with Franklin County Schools Child Nutrition or certificate in manager training course, FCS CN "Back to School" training with computer experience preferred, or any combination of education, training and experience that provides the knowledge, skills and abilities required to perform the job functions. Under limited supervision, performs a variety of duties in the direct supervision of the Child Nutrition program in the assigned school in compliance with established guidelines, policies and procedures in the FCS "Child Nutrition Employee Handbook."
North Carolina Department of Public InstructionChild Nutrition Manager (336505) North Carolina Department of Public InstructionChild Nutrition Manager (336505)Louisburg, NCFour years of experience in food service management or assistant manager experience with Franklin County Schools Child Nutrition or certificate in manager training course, FCS CN "Back to School" training with computer experience preferred, or any combination of education, training and experience that provides the knowledge, skills and abilities required to perform the job functions. Under limited supervision, performs a variety of duties in the direct supervision of the Child Nutrition program in the assigned school in compliance with established guidelines, policies and procedures in the FCS "Child Nutrition Employee Handbook."
TekniPlexProduction Operator 2nd Shift (Collection, Packaging, Inspection) TekniPlexProduction Operator 2nd Shift (Collection, Packaging, Inspection)Clayton, North CarolinaSince 1976, TekniPlex Healthcare, located in Clayton, NC, has been producing medical tubing for a wide range of medical device applications including IV therapy, respiratory, dialysis, anesthesia, diagnostic and surgical equipment. You will help protect the integrity of essential products, support patient safety and comfort, and contribute to innovations that make everyday life better, all while building a career that makes an impact.
AramarkFood Prep Worker II - Cook - Duke University - Chick-fil-a AramarkFood Prep Worker II - Cook - Duke University - Chick-fil-aDurham, NCThe Food Prep Worker II is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing other food preparation and service tasks. The Food Prep Worker II should prepare food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures.
AramarkFood Prep Worker II - Cook - Duke University Hospital AramarkFood Prep Worker II - Cook - Duke University HospitalDurham, NCPrevious food prep experience preferred • Knowledge of various food prep methods, proper knife handling, and food safety regulations such as proper food handling, sanitation, and storage preferred • Must be able to obtain required food safety certification • Demonstrates basic math and counting skills • Demonstrates interpersonal and communication skills, both written and verbal. The Food Prep Worker II is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing other food preparation and service tasks.
Ron's BarnKitchen Manager Ron's BarnKitchen ManagerSanford, NC$13–$13As a member of the restaurant operations management team, the Kitchen Manager is also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Achieves excellent food quality by ensuring Back-of-the-House and production Co-Workers properly prepare recipes to Golden Corral specifications and follow build-to’s for excellent execution.
WalmartSpecialty Equipment (food Technician) WalmartSpecialty Equipment (food Technician)Raleigh, NCFull timeFood Equipment: Combi ovens, deli slicers, auto meat cutters, fryers, hot cases, ice makers, pizza ovens, rotisserie ovens, thermoglazers, donut cases, four bowl warmers, bakery ovens, bread slicers, tortilla makers. • Maintain and repair Walmart facilities, equipment, and assets by utilizing multiple craft skills (for example, plumbing, electrical, carpentry, material handling equipment, food equipment) and using hand tools, power tools, and other equipment to complete jobs .
Novo Nordisk ASValidation Area Specialist - Finished Production Novo Nordisk ASValidation Area Specialist - Finished ProductionClayton, NCYou will be joining Fill & Finish Expansions (FFEx), which is responsible for all major expansion activities within aseptic production, solid dosage forms, finished products, fill & finish warehousing, and QC across all production areas in Product Supply. Demonstrated leadership & project management skills: two-way communication skills with customers (internal/external), project team & management; interpersonal & team building skills; achievement of project timelines & customer requirements preferred.
North Carolina Department of Public Instruction2026 Summer Program Child Nutrition Manager North Carolina Department of Public Instruction2026 Summer Program Child Nutrition ManagerHillsborough, NCThorough knowledge of the preparation, cooking, and serving of food in large quantities • General knowledge of food quality and values • Some knowledge of special dietary requirements • General knowledge of the practices used in receiving and storing food in large quantities • General knowledge of kitchen sanitation and safety measures used in food handling and in operation, cleaning, and care of utensils, equipment, and the work area • General knowledge of the free and reduced lunch program available for students and the ability to be sensitive to the needs of the students who qualify for assistance • General knowledge of financial management, recording, and receipting • Ability to supervise the work of others • Ability to prepare reports • Ability to establish and maintain effective working relationships with associates, students, and school staff • Ability to maintain emotional control • Ability to work with others in a close, fast-paced environment • Ability to address customers and staff in a pleasant, courteous manner • Ability to be organized and able to manage multiple responsibilities simultaneously and correctly complete reports and documents promptly. POSITION PURPOSE The School Nutrition Manager is responsible for planning, managing, monitoring, supervising, and assisting with the provisioning, operation, and functions of the school food service facility cafeteria, including staff serving breakfast and lunch, as well as additional à la carte sales.
Pactiv Evergreen IncSupply Chain Manager Pactiv Evergreen IncSupply Chain ManagerRaleigh, NCPrograms include company and industry training curricula, support for formal education through the Tuition Reimbursement Program (Non-Union), and a Learning Management System that supports and enhances employee skills at all levels of the organization. Novolex is a leading manufacturer of food, beverage, and specialty packaging that supports multiple industries including foodservice, restaurant delivery and carryout, food processing, grocery and retail, and industrial sectors.
Ron's BarnHospitality Manager Ron's BarnHospitality ManagerSanford, NC$13–$13Recruits, interviews, hires and orients talented Co-Workers for Front-of-the-House positions utilizing approved selection and interview process to ensure these positions are fully-staffed in the restaurant, particularly focusing on customer service and relator talent traits. Ensures the proper implementation, communication, training and execution of the national and local store marketing programs (i.e. POP, current marketing promotions)and assists the General Manager with community relations activities as needed.
TekniPlexProduction Operator 1st Shift (Collection, Packaging, Inspection) TekniPlexProduction Operator 1st Shift (Collection, Packaging, Inspection)Clayton, North CarolinaSince 1976, TekniPlex Healthcare, located in Clayton, NC, has been producing medical tubing for a wide range of medical device applications including IV therapy, respiratory, dialysis, anesthesia, diagnostic and surgical equipment. You will help protect the integrity of essential products, support patient safety and comfort, and contribute to innovations that make everyday life better, all while building a career that makes an impact.
TekniPlexProduction Operator 3rd Shift (Collection, Packaging, Inspection) TekniPlexProduction Operator 3rd Shift (Collection, Packaging, Inspection)Clayton, North CarolinaSince 1976, TekniPlex Healthcare, located in Clayton, NC, has been producing medical tubing for a wide range of medical device applications including IV therapy, respiratory, dialysis, anesthesia, diagnostic and surgical equipment. You will help protect the integrity of essential products, support patient safety and comfort, and contribute to innovations that make everyday life better, all while building a career that makes an impact.
Compass Group North AmericaDIRECTOR OF FOOD AND NUTRITION Compass Group North AmericaDIRECTOR OF FOOD AND NUTRITIONRaleigh, NCDegree plus four years of directly related experience preferred Five to seven years of direct foodservice operational management experience with inventory and purchasing knowledge and control Strong knowledge of food and catering trends with a focus on quality production, sanitation, food cost controls, and presentation Previous P&L accountability or contract-managed service experience is desirable Strong supervisory leadership, management, and coaching skills Strong communication skills both written and verbal Ability to communicate on various levels to include management, client, customer, and associate levels Excellent financial budgetary, accounting, and computational skills Proficient computer skills to include various computer programs, Microsoft Office programs, e-mail, and the Internet ServSafe Certified. Key Responsibilities Manages salaried managers and hourly associates in the Food Service Department Oversees the overall direction, coordination, and evaluation of the account Interviews, hires, and trains associates, plans, assigns, and directs work, appraises performance, rewards, and disciplines associates, addresses complaints, and resolves problems Prepares and manages annual budget Utilize company systems for completion of required daily, weekly, monthly reports such as inventory, cash reports, production records, payroll, time-keeping, etc.
MSWG LLCAssistant Manager MSWG LLCAssistant ManagerFuquay-Varina, NCThe Assistant Manager contributes to the success of the business and has responsibility, through the direction and control of restaurant operations, to grow sales, ensure a positive guest experience and maximize restaurant profitability. Ensures quality and timely delivery of food and beverages through various ordering channels which may include, in-restaurant dining, to-go, online ordering, curbside, and delivery.
Carlie C's IGA IncDeli Bakery Manager (Harnett Co) Carlie C's IGA IncDeli Bakery Manager (Harnett Co)Harnett County, NCResponsible for leading the department, as a team, in order to complete daily tasks as needed, all while reinforcing positive behaviors and attitudes, among the department. Maintain the cleanliness of the equipment in the department, including but not limited to refrigerators, stoves, and microwaves, self-serve food bars.
Wake County Public School SystemCNS Assistant Manager Wake County Public School SystemCNS Assistant ManagerApex, North CarolinaConsiderable knowledge of child nutrition laws, policies, and procedures; Considerable knowledge of Microsoft Office including Word, Excel, and PowerPoint; Google Apps; Effective time management skills; Effective oral and written communication skills; Excellent customer service skills; Ability to perform basic mathematical calculations required for completion of records and reports; Ability to read, interpret, and administer detailed instructions, schedules, and recipes in large quantities; Ability to demonstrate appropriate food production skills; Ability to work independently without close supervision; Ability to communicate clearly and concisely both in oral and written form using a variety of communication techniques and tools to ensure the appropriate flow of information, collaborative efforts, and feedback; Ability to establish and maintain effective working relationships with school system staff, students, parents, and the community. Serves as a cashier in the school cafeteria to collect money; responsible for accurate records of all food leaving the serving line by accurately using a computerized point of sale system to record sales.
Panera Bread CompanyManager in Training - Lake Boone Trail Panera Bread CompanyManager in Training - Lake Boone TrailRaleigh, NCAs part of your bakery-cafe's management team, you report directly to the General Manager or Operating Partner.\n \nAs a Team Lead Manager in Charge at Panera, your responsibilities include but are not limited to: \n\n Build our culture of Warmth, Belonging, Growth, and Trust.\n Be an ambassador of our Guiding Values and Behaviors:\n Warmth for guests: Making people smile\n Bold thoughts, brave actions: Learning, growing, and taking risks\n Own it: Finding solutions and taking initiative\n Win together: Working (and winning) as a team\n Inspire and celebrate: Having fun and celebrating success\n Rooted in respect: Seeing the best in others\n Ensure extraordinary guest experiences.\n \n AOP Approval\n Complete Certified Manager Program (CMP), including ServSafe Requirements are the same as requirements for Team Managers.\n ServSafe certification (or able to pass)\n Must submit to a background check and pass requirements\n \n\n \nGrowth opportunities at Panera: \n\n A Path to Success: Most of our retail managers started as hourly associates.
PaneraManager in Training - Triangle Plaza PaneraManager in Training - Triangle PlazaRaleigh, North CarolinaThe actual pay offered will be determined by multiple factors, including but not limited to the candidate’s relevant experience, job-related knowledge, skills, and geographical location. Ensure that every shift is a great one—by developing our people, managing team performance, and building the warm, inclusive, authentic Panera team culture.
PaneraManager in Training - Durham, NC PaneraManager in Training - Durham, NCDurham, North CarolinaThe actual pay offered will be determined by multiple factors, including but not limited to the candidate’s relevant experience, job-related knowledge, skills, and geographical location. Ensure that every shift is a great one—by developing our people, managing team performance, and building the warm, inclusive, authentic Panera team culture.
PaneraManager in Training - Wake Forest, NC PaneraManager in Training - Wake Forest, NCWake Forest, North CarolinaThe actual pay offered will be determined by multiple factors, including but not limited to the candidate’s relevant experience, job-related knowledge, skills, and geographical location. Ensure that every shift is a great one—by developing our people, managing team performance, and building the warm, inclusive, authentic Panera team culture.
PaneraManager in Training- WakeMed PaneraManager in Training- WakeMedRaleigh, North CarolinaThe actual pay offered will be determined by multiple factors, including but not limited to the candidate’s relevant experience, job-related knowledge, skills, and geographical location. Ensure that every shift is a great one—by developing our people, managing team performance, and building the warm, inclusive, authentic Panera team culture.
Panera Bread CompanyManager in Training - Glenwood Ave Panera Bread CompanyManager in Training - Glenwood AveRaleigh, NCAs part of your bakery-cafe's management team, you report directly to the General Manager or Operating Partner.\n \nAs a Team Lead Manager in Charge at Panera, your responsibilities include but are not limited to: \n\n Build our culture of Warmth, Belonging, Growth, and Trust.\n Be an ambassador of our Guiding Values and Behaviors:\n Warmth for guests: Making people smile\n Bold thoughts, brave actions: Learning, growing, and taking risks\n Own it: Finding solutions and taking initiative\n Win together: Working (and winning) as a team\n Inspire and celebrate: Having fun and celebrating success\n Rooted in respect: Seeing the best in others\n Ensure extraordinary guest experiences.\n \n AOP Approval\n Complete Certified Manager Program (CMP), including ServSafe Requirements are the same as requirements for Team Managers.\n ServSafe certification (or able to pass)\n Must submit to a background check and pass requirements\n \n\n \nGrowth opportunities at Panera: \n\n A Path to Success: Most of our retail managers started as hourly associates.
Toshiba Global Commerce Solutions - ExternalManager, Software Engineering Toshiba Global Commerce Solutions - ExternalManager, Software EngineeringDurham, NC$130,000–$200,000 / yearToshiba Global Commerce Solutions is seeking a Software Engineering Manager to lead teams building the next chapter of ELERA: AI-native development tooling, an agentic platform layer, and a FAANG-aligned operating model where engineering owns delivery end to end. Have you ever been in a hurry and made use of the self-checkout at Lowe's Foods, earned fuel rewards at Kroger, or just paid for purchases at retailers such as Walmart, Michaels, Carrefour, The Gap, Calvin Klein, Boots, Cencosud, BJ's, or Costco?
Duke UniversityAssistant Manager, Duke Dining Services Duke UniversityAssistant Manager, Duke Dining ServicesDurham, NC$44,766–$71,706 / yearThe Assistant Manager for Duke Dining Services is a management level position responsible for the coordination, planning for, monitoring and supervision of assigned operational areas for Duke Dinings highly visible and complex Residential Dining locations to ensure efficient and economically sound operation under the general direction of a Dining Services Manager. Physical Demands: Physical demands associated with this position include, but may not be limited to: • Ability to move throughout dining facilities • Self-movement/positioning to inspect the cleanliness of various workstations and areas • Position self to reach materials on shelving units and/or inspect higher areas for cleanliness • Potential transport and stock of assigned supplies and materials • Must be able to complete all positional requirements outlined above with or without reasonable accommodations.