The Opportunity: The Hospitality Services Clerk is responsible for various hospitality and office support duties, including maintaining all pantry areas and conference centers, liaison with IT and facilities to ensure proper conference room set-ups, manages food and beverage orders, practices adequate food storage, food safety, and adheres to sanitation guidelines. The Day-To-Day:
On any given day, you will:
- Perform all opening and closing side duties assigned, execute day-to-day meeting preparations within Conference Center as scheduled in the Event Management System.