NewOffice Manager - Food & Beverage JobotOffice Manager - Food & BeverageDelair, NJ$80,000–$95,000 / yearFounded over two decades ago and based in Pennsauken, NJ, with growing distribution and customer partnerships throughout the region, we are a fast-growing foodservice organization focused on delivering high-quality products, exceptional customer support, and long-term client relationships. Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal.
NewFood & Beverage Catering Assistant Manager Dorney ParkFood & Beverage Catering Assistant ManagerGilbertsville, PASee Cedar Fair Terms & Conditions at https://www.sixflags.com/terms-of-use and Privacy Policy at https://www.sixflags.com/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. Qualifications:2+ years of leadership experience in high‑volume food service (quick‑serve, multi‑unit, catering/banquets, stadiums, or attractions); multi‑unit experience preferred.
NewBeverage Manager Delaware Park Casino & RacingBeverage ManagerWilmington, DEOrders for outlets as needed, complying with set pars to ensure acceptable Food and Beverage costs. Ensures accurate record keeping, prepares, reviews, and analyzes reports.
NewTerritory Manager - Food Service JobotTerritory Manager - Food ServicePhiladelphia, PA$80,000–$150,000 / yearFounded over two decades ago and based in Pennsauken, NJ, with growing distribution and customer partnerships throughout the region, we are a fast-growing foodservice organization focused on delivering high-quality products, exceptional customer support, and long-term client relationships. Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal.
NewSr. Corporate Account Manager, Personal Care Manufacturing - Industrial Hygiene Solutions Ecolab Inc.Sr. Corporate Account Manager, Personal Care Manufacturing - Industrial Hygiene SolutionsPhiladelphia, PA$153,300–$229,900 / yearJoin Ecolab as a Senior Corporate Account Manager, Personal Care Manufacturing - Industrial Hygiene Solutions within our Life Sciences sector, delivering comprehensive programs and solutions to meet the needs of customers across the Personal Care market segment. Identify, prospect and win new Ecolab Life Sciences customers focused on Personal Care manufacturing, including but not limited to Makeup, Body Care/Hair Care/Oral Care, Home Care and Vitamins, Minerals & Supplements.
Warehouse Manager - 3rd Shift Page GroupWarehouse Manager - 3rd ShiftSwedesboro, NJ$90,000–$110,000 / yearFull timeHandling management-related duties such as recruiting, retaining, and ensuring the proper training of quality employees in a positive, professional manner for the staff and positions under their control. · Completing warehouse operational requirements by scheduling and assigning staff to specific duties, picking, and packing customer orders for delivery, etc., and following up on work results.
Hospitality Specialist Reed Smith USHospitality SpecialistPhiladelphia, Pennsylvania$17.19–$19.23Full timeService as back-up to the guest services specialist with answering phones, greeting visitors, reserving conference rooms and guest offices. Process or forward catering invoices along with appropriate billing information for reconciliation to the Business Center or other appropriate personnel in a timely fashion.
NewChef de Cuisine - Fire & Grain Hershey Entertainment & Resorts CompanyChef de Cuisine - Fire & GrainPhiladelphia, PAOffering 665 guest rooms and 100,000 square feet of function space, Hershey Lodge provides convenience and comfort for families and guests of all ages. Use hands-on training to further develop culinary team members of all levels including cooks, interns, apprentices and stewarding team members.*.
NewQA Document & Artwork Coordinator Treehouse FoodsQA Document & Artwork CoordinatorMoorestown, NJ$25–$32.95 / hourThis position plays a key role in maintaining quality, food safety, supplier, and packaging documentation while supporting packaging artwork proofing, regulatory compliance, customer communications, and cross-functional Quality Assurance and R&D initiatives. An employee's position within the salary range will be based on several factors including, but not limited to, specific competencies, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics and business or organizational needs.
NewBanquets Chef de Cuisine - Hotel Hershey Entertainment & Resorts CompanyBanquets Chef de Cuisine - HotelPhiladelphia, PAIncludes a variety of physical conditions, such as proximity to moving mechanical parts, moving vehicles, electrical current, working on scaffolding and high places, exposure to high heat or exposure to chemicals. Proven experience in weekly forecasting of production schedules, ordering, organizing, and executing multiple large banquets and off-site events simultaneously for a high-volume hotel, club, or catering company.
NewSystem Patient Services Director AramarkSystem Patient Services Directorphiladelphia, PAParticipate in planning and executing consistent nutrition and patient communications and strategies and serve as a nutrition/patient resource across a multi-site component or highly complex healthcare facility. Aramark Healthcare+ is seeking candidates for a System Patient Services Director position to support Food and Nutrition Operations at the Jefferson Health System.
NewSous Chef Tournant Hershey Entertainment & Resorts CompanySous Chef TournantPhiladelphia, PAJob Functions (Items marked with an asterisk are essential functions of this position): Build and maintain menu, recipe, and ingredient knowledge of all restaurants, as well as basic understanding of daily operations of Banquet and garde manger production areas. Includes a variety of physical conditions, such as proximity to moving mechanical parts, moving vehicles, electrical current, working on scaffolding and high places, exposure to high heat or exposure to chemicals.
Food and Beverage Manager Davidson Hospitality GroupFood and Beverage ManagerPhiladelphia, PennsylvaniaAs a job applicant, joining the team at Sheraton Philadelphia University City Hotel means being part of a renowned Marriott brand known for its contemporary style, exceptional service, and prime location near prestigious universities and cultural attractions. Sheraton Philadelphia University City Hotel is a premier hotel located in the vibrant University City neighborhood of Philadelphia, Pennsylvania, offering an exciting and dynamic work environment.
Food and Beverage Manager Sheraton Philadelphia University City HotelFood and Beverage ManagerPhiladelphia, PennsylvaniaFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. As a job applicant, joining the team at Sheraton Philadelphia University City Hotel means being part of a renowned Marriott brand known for its contemporary style, exceptional service, and prime location near prestigious universities and cultural attractions.
Project Manager, Food and Beverage Construction ARCO Construction Company IncProject Manager, Food and Beverage ConstructionKing of Prussia, PAWe are seeking a highly motivated construction Project Manager with 3-5 years of design/build experience in the Food Processing/Manufacturing & Beverage Industry to expand our Food and Beverage sector in the northeast with the opportunity to grow this sector throughout the nation. Lead the design team by delivering a complete, client-focused design on schedule; communicate deliverables to the owner; coordinate drawing reviews; submit and manage permits; and oversee the process through construction and project completion.
Project Manager, Food and Beverage Construction ARCO a Family of Construction CompaniesProject Manager, Food and Beverage ConstructionKing of Prussia, PennsylvaniaFull timeWe are seeking a highly motivated construction Project Manager with 3-5 years of design/build experience in the Food Processing/Manufacturing & Beverage Industry to expand our Food and Beverage sector in the northeast with the opportunity to grow this sector throughout the nation. Lead the design team by delivering a complete, client-focused design on schedule; communicate deliverables to the owner; coordinate drawing reviews; submit and manage permits; and oversee the process through construction and project completion.
Assistant Food and Beverage Operations Manager Philadelphia International AirportAssistant Food and Beverage Operations ManagerPhiladelphia, PA$28.35–$30.29 / hour2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Location 21 N Juniper St, Philadelphia, Pennsylvania, United States, 19107 VIEW ON MAP (https://www.google.com/maps?q=21%20N%20Juniper%20St%2C%20Philadelphia%2C%20Pennsylvania%2C%20United%20States%2C%2019107).
Assistant Food and Beverage Operations Manager Marriott International IncAssistant Food and Beverage Operations ManagerPhiladelphia, PA2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Supervises staffing levels to ensure that guest service, operational needs, and financial objective are met.
Assistant Food and Beverage Manager-2 Davidson Hospitality GroupAssistant Food and Beverage Manager-2Philadelphia, PennsylvaniaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Food & Beverage Manager Philadelphia Live! Casino & Hotel MarylandFood & Beverage Manager PhiladelphiaPhiladelphia, PAAbility to handle multi-tasking-heavy work-exerting up to 50 pounds of force occasionally, and up to 30 pounds of force frequently or constantly to lift, carry, push, pull, or otherwise move objects. Provides high quality service and product to guests while adhering to budget constraints by managing the beverage operations in accordance with company policies and procedures.
Food & Beverage Manager White Manor Country ClubFood & Beverage ManagerMalvern, Pennsylvania$55,000–$65,000Operated since that time by succeeding generations of the same family as a dairy farm, most of the striking views that typify the heart of southern Chester County's exquisite hunt country were preserved and even enhanced when, in 1962, White Manor Country Club bought the land from the Evans family and created its new home. Purpose of the job: The F&B Manager oversees all aspects of dining outlets and catering outlets, including set-up, food & drink service, and cleanup, while focusing on quality presentation and customer service.
Task Force Food and Beverage Director Davidson Hospitality GroupTask Force Food and Beverage DirectorPhiladelphia, PennsylvaniaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. As a job applicant, joining the team at Sheraton Philadelphia University City Hotel means being part of a renowned Marriott brand known for its contemporary style, exceptional service, and prime location near prestigious universities and cultural attractions.
Food & Beverage Manager - Philadelphia Live! Casino and Hotel PhiladelphiaFood & Beverage Manager - PhiladelphiaPhiladelphia, PennsylvaniaAbility to handle multi-tasking-heavy work-exerting up to 50 pounds of force occasionally, and up to 30 pounds of force frequently or constantly to lift, carry, push, pull, or otherwise move objects. Provides high quality service and product to guests while adhering to budget constraints by managing the beverage operations in accordance with company policies and procedures.
Assistant Director of Food and Beverage Four Seasons Hotels and ResortsAssistant Director of Food and BeveragePhiladelphia, PASavour unparalleled fine-dining by Michelin-starred Chef Jean-Georges Vongerichten and inventive flavours by local James Beard Award-winner Chef Greg Vernick. Feel the tranquility of healing crystals from the moment you arrive at the Five-Star Spa and immerse yourself in rejuvenating treatments as you float above the city in 57th-floor infinity-edge pool.
NewGeneral Manager of Food & Beverage Compass Group North AmericaGeneral Manager of Food & BeverageKING OF PRUSSIA, PA$110,000–$115,000 / yearTwice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Representing Levy and our business objectives at partner meetings, networking and building relationships with key partners and vendors.
Supervisor, Food and Beverage Sea WorldSupervisor, Food and BeveragePhiladelphia, PennsylvaniaAble to positively interact with park guests and coworkers of all ages, different ethnic/cultural backgrounds and/or language, and individuals with special needs. · Drive inventory accountability by overseeing ordering, pars levels, waste control, and product rotation to support profitability and food quality.
Lead Food and Beverage Attendant Parx BensalemLead Food and Beverage AttendantBensalem, PennsylvaniaPerform comps and voids as needed in compliance with departmental regulations; address any guest service issues ensuring the highest level of guest service is achieved. Casino Food Service is a place where everyone works hard to be the very best by being the friendliest and cleanest Casino Food Court in the United States.
Assistant Manager-Operations Food & Beverage (NE)(HtlOps) Marriott International IncAssistant Manager-Operations Food & Beverage (NE)(HtlOps)Princeton, NJ2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Supervises staffing levels to ensure that guest service, operational needs, and financial objective are met.
Renault Winery | Director of Food & Beverage RENAULT WINERY & RESORTRenault Winery | Director of Food & BeverageEgg Harbor City, NJThe Director works closely with executive leadership, chefs, event teams, and operational partners to curate menus, set pricing, maintain culinary excellence, and deliver exceptional guest experiences. Collaborate with Director of Banquets, Sales and Event Managers to plan menus, timelines, and execution for weddings, corporate events, winery experiences, and group functions.
Philmont Country Club Director of Food & Beverage White Manor Country ClubPhilmont Country Club Director of Food & BeverageHuntingdon Valley, Pennsylvania$70,000–$85,000Operated since that time by succeeding generations of the same family as a dairy farm, most of the striking views that typify the heart of southern Chester County's exquisite hunt country were preserved and even enhanced when, in 1962, White Manor Country Club bought the land from the Evans family and created its new home. POSITION SUMMARY:The Director of Food & Beverage is responsible for managing all aspects of the Club’s dining services and food and beverage production throughout the Club to include member dining, turn grills, snack bars, banquet and catering functions.
Food & Beverage Team Member - Makefield Highlands Golf Club The Sports Facilities CompaniesFood & Beverage Team Member - Makefield Highlands Golf ClubYardley, PAPart timeMakefield Highlands Golf Club is a premier golf and entertainment destination focused on improving the health and economic vitality of Yardley, PA. Assist in unloading, lifting, and carrying food and supplies from trucks and storage areas and place them in designated areas when needed.
Food & Beverage Supervisor | Part Time | CURE Insurance Arena Oak View GroupFood & Beverage Supervisor | Part Time | CURE Insurance ArenaTrenton, NJFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Food & Beverage Team Member - Makefield Highlands Golf Club Sports Facilities Advisory LLCFood & Beverage Team Member - Makefield Highlands Golf ClubYardley, PAPOSITION SUMMARY We are looking for positive individuals to assist with our concessions areas to provide quality service as well as consistent products. ABOUT THE COMPANY Makefield Highlands Golf Club is a premier golf and entertainment destination focused on improving the health and economic vitality of Yardley PA.
Director, Food & Beverage Pyramid Hotel GroupDirector, Food & BeveragePhiladelphia, PAWhat you will have an opportunity to do: The Director of Food & Beverage provides strategic leadership and hands-on management for all food and beverage operations at Hilton Philadelphia at Penns Landing, including restaurants, lounges, bars, banquets, catering, coffee shop, and outlet support teams. Dark wood furnishings, leather lounge chairs, contemporary lighting and gorgeous bathrooms complete the newly renovated guest rooms, which also come with stunning city or river views.
Administrative Assistant II Food & Beverage Administration Live! Casino & Hotel MarylandAdministrative Assistant II Food & Beverage AdministrationPhiladelphia, PAManage all occurrences for the beverage department, this includes but is not limited to communicating with the team member regarding their occurrence balance, updating their team member record, updating virtual roster, and entering PTO / SSL in Kronos. Ability to manage subordinate team members and interact and develop outstanding working relationships with members of the Casino departments / restaurant outlets and the Executive Team.
Sr. Process Engineer (Food & Beverage) W.A Tompkins Co. IncSr. Process Engineer (Food & Beverage)Philadelphia, PAFull timeAmong the many things we do, we assist with the selection and procurement of proven brand-name equipment, install high-purity stainless steel piping and CIP systems, & restore and recondition used equipment to pristine working condition. Work Environment & Physical DemandsWork is typically performed in an office environment but requires regular travel to client facilities, production plants, or construction job sites.
Sr. Process Engineer (Food & Beverage) W.A Tompkins Co.Sr. Process Engineer (Food & Beverage)Philadelphia, PennsylvaniaAmong the many things we do, we assist with the selection and procurement of proven brand-name equipment, install high-purity stainless steel piping and CIP systems, & restore and recondition used equipment to pristine working condition. Work Environment & Physical DemandsWork is typically performed in an office environment but requires regular travel to client facilities, production plants, or construction job sites.
Part Time Brand Ambassador Inside Whole Foods Market Adult Beverages Advantage Solutions IncPart Time Brand Ambassador Inside Whole Foods Market Adult BeveragesPhiladelphia, PAWe want you to help us shape the future of shopping experiences and deliver on our purpose of connecting people with the products and experiences that enrich their lives. Joining Advantage Solutions means joining a network of 65,000 teammates serving 4,000 brands and retail customers across 40 countries.
Manager, Quality & Food Safety-Low Acid Aseptic Food Sunny SkyManager, Quality & Food Safety-Low Acid Aseptic FoodDouglassville, PennsylvaniaThe Quality Assurance Manager is responsible for leading the Quality Assurance, Food Safety, and Regulatory Compliance programs for a low-acid aseptic beverage manufacturing facility producing dairy-based, plant-based (soy), coffee, creamers, and specialty beverage concentrates for the foodservice market. Lead the development, implementation, and continuous improvement of the Juice HACCP Plan, FSMA Preventive Controls Plan, Allergen Control, and Environmental Monitoring Programs.
Food Operations Manager 1 - Airport Lounge SodexoFood Operations Manager 1 - Airport LoungePHILADELPHIA, PAhave a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization; are familiar with kitchen operations and/or have prior culinary knowledge; possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service; ability to work a flexible schedule that includes two opening shifts and three closing shifts; exhibit flexibility to take on additional responsibilities as needed; and/or. Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 years Minimum Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
NewExecutive Sous Chef (Assistant Manager Food Operations) The Walt Disney CompanyExecutive Sous Chef (Assistant Manager Food Operations)Trenton, NJFacilitate weekly meetings with Galley leadership; discuss operational issues and updates of new products. + Be willing and able to uphold the general safety management responsibilities specified in the Safety Management System in areas and operations under their control.
Director Food & Beverage Services Boyd Gaming CorporationDirector Food & Beverage ServicesKing of Prussia, PAOur past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States.
Director of Food & Beverage - Philadelphia Live! Casino and Hotel PhiladelphiaDirector of Food & Beverage - PhiladelphiaPhiladelphia, PennsylvaniaThe Director of Food and Beverage reports to the Property Operations Executive and is responsible for administration, operation and direct management of the Food and Beverage department while also achieving revenue, income objectives, and customer service objectives. This role establishes departmental policies and procedures; develops and monitors departmental budget(s) to ensure profitable operation of the food and beverage departments as well as minimize operating expenses.
Food Operations Manager 1 - Airport Lounge Philadelphia International AirportFood Operations Manager 1 - Airport LoungePhiladelphia, PAhave a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization; are familiar with kitchen operations and/or have prior culinary knowledge; possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service; ability to work a flexible schedule that includes two opening shifts and three closing shifts; exhibit flexibility to take on additional responsibilities as needed; and/or. Minimum Functional Experience - 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
District Manager-Hospitality Food Service AramarkDistrict Manager-Hospitality Food ServiceAmbler, PA$10–$20 / hourTo be prepared for this leadership role, qualified candidates will possess: Proven leadership experience, typically acquired over 5-10 years, including P&L responsibility within the hospitality, retail, facilities, direct store delivery or food and beverage industries. The successful candidate demonstrates capability across the following dimensions: Leadership - Establish overall ownership and accountability of operational management and financial performance of multiple accounts and units.
Reliability and Maintenance Manager J & J Snack Foods CorpReliability and Maintenance ManagerPAAs a leader and innovator in the snack food industry for over 50 years, J&J Snack Foods provides branded snack foods to foodservice and retail supermarket outlets across the U.S. Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. Tracks and improves key maintenance performance metrics, including uptime, equipment-related OEE loss, PM compliance, MTBF, MTTR, planned versus emergency work, spare parts accuracy and availability, maintenance cost per pound/case, safety incidents, and audit findings.
Quality Assurance and Regulatory Manager The Food Source InternationalQuality Assurance and Regulatory ManagerExton, PennsylvaniaThe ideal candidate is a strategic leader with deep regulatory expertise, strong audit experience, and a proven ability to build high-performing quality teams. The Quality Assurance & Regulatory Manager is responsible for leading corporate-level quality, food safety, and regulatory compliance programs across TFSI and its co-manufacturing partners.
Beverage Supervisor - Freedom Mortgage Pavilion Legends Hospitality, LLCBeverage Supervisor - Freedom Mortgage PavilionCamden, NJOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.
Beverage Supervisor - Freedom Mortgage Pavilion Legends GlobalBeverage Supervisor - Freedom Mortgage PavilionCamden, New JerseyOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.
Beverage Industry - Maintenance Technician crew A Sunny SkyBeverage Industry - Maintenance Technician crew ADouglassville, PennsylvaniaThis is accomplished through performance of scheduled maintenance activities, completing repairs and adjustments as reported by the plant operators, or through the direction of the Maintenance Manager and/or Plant Manager. This policy applies to all employment practices within our organization, including hiring, recruiting, promotion, termination, layoff, recall, leave of absence, compensation, benefits, training, and apprenticeship.