NewOffice Manager - Food & Beverage JobotOffice Manager - Food & BeverageDelair, NJ$80,000–$95,000 / yearFounded over two decades ago and based in Pennsauken, NJ, with growing distribution and customer partnerships throughout the region, we are a fast-growing foodservice organization focused on delivering high-quality products, exceptional customer support, and long-term client relationships. Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal.
NewTerritory Manager - Food Service JobotTerritory Manager - Food ServiceAtlantic City, NJ$80,000–$150,000 / yearFounded over two decades ago and based in Pennsauken, NJ, with growing distribution and customer partnerships throughout the region, we are a fast-growing foodservice organization focused on delivering high-quality products, exceptional customer support, and long-term client relationships. Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal.
NewFood Safety and Sanitation Supervisor Six Flags Great AdventureFood Safety and Sanitation SupervisorHowell, NJ$18–$18 / hourSee Cedar Fair Terms & Conditions at https://www.sixflags.com/terms-of-use and Privacy Policy at https://www.sixflags.com/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. Lead and mentor staff through continuous on-the-job training, observing daily operations to identify skill gaps and implementing corrective retraining as needed to ensure operational excellence.
NewAccount Manager, Future Consumption, Bergen, Hudson, Passaic, and Essex Counties Liberty CokeAccount Manager, Future Consumption, Bergen, Hudson, Passaic, and Essex CountiesMonmouth Junction, NJThe Account Manager is the primary Coca-Cola contact between the large store managers or store owners and is responsible for the customer relationships along with increasing business by selling and ordering products within his or her sales territory's existing customer base. At Liberty Coca Cola Beverages LLC, we're committed to creating a workplace that reflects the vibrant communities we serve; where every associate feels valued, supported, and inspired to grow.
Food Services Area Supervisor Six Flags Great AdventureFood Services Area SupervisorJackson, NJRegularly walk the dining area to engage with guests using the “2-finger” method—casually and courteously interacting with guests to check on their satisfaction, gather feedback, and address any issues. Troubleshoot any issues related to staff, equipment, or customer service promptly with upper management to minimize disruptions of service.
NewAccount Manager, Large Store Liberty CokeAccount Manager, Large StorePleasantville, NJThe Account Manager is the primary Coca-Cola contact between the large or small store managers or store owners and is responsible for the customer relationships along with increasing business by selling and ordering products within his or her sales territory existing customer base. Build, change and remove product displays which will include but not limited to maintaining product signage, cleaning product spaces, and securing damaged or defective product .
NewAssistant General Manager Panera BreadAssistant General ManagerMontclair, NJBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You’ll inspire and celebrate your team, partner with your General Manager in overseeing operations, delight guests every day, and grow the business- while taking ownership on hiring, training, and development at your location.
Food Support Associate Six Flags Great AdventureFood Support AssociateBeachwood, NJFocused on its purpose of making people happy, Six Flags provides fun, immersive and memorable experiences to millions of guests every year with world-class coasters, themed rides, thrilling water parks, resorts and a portfolio of beloved intellectual property such as Looney Tunes®, DC Comics® and PEANUTS®. The Foods Support team is responsible for providing support to the Food Service department through ice production and delivery, beverage machine maintenance and novelty food storage and delivery.
TechnicalSales Manager - Lipid Powders - Remote US Michael Page USATechnicalSales Manager - Lipid Powders - Remote USNew Jersey, NJRemote$130,000–$150,000 / yearFull timeA rapidly growing ingredient solutions provider is seeking a Technical Sales Manager / Business Development Manager to drive expansion of its lipid-based powder portfolio across North America. Proven success in technical sales or business development within food ingredients, nutraceuticals, or specialty ingredients.
NewBusiness Development Manager Gellert Global GroupBusiness Development ManagerElizabeth, NJ$90,000–$110,000 / yearGellert Global Group consists of many of the leading North American food importing companies (Atalanta Corporation, Camerican International, Finica, Tipico Cheese Products) and has been involved in importing food products for over 100 years. GGG companies provide strength in sourcing, insurance, finance, logistics, food safety and information technology, and supplies the needs of retailers, distributors, foodservice chains, hotels, cruise lines, and food manufacturers alike.
Warehouse Manager - 3rd Shift Page GroupWarehouse Manager - 3rd ShiftSwedesboro, NJ$90,000–$110,000 / yearFull timeHandling management-related duties such as recruiting, retaining, and ensuring the proper training of quality employees in a positive, professional manner for the staff and positions under their control. · Completing warehouse operational requirements by scheduling and assigning staff to specific duties, picking, and packing customer orders for delivery, etc., and following up on work results.
Catering Lead Panera BreadCatering LeadBasking Ridge, NJ$17–$20.25Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You help guests plan and choose delicious, familiar and fantastic Panera dishes for their events, respond to their inquiries and requirements, and guarantee hassle-free hosting with craveable food delivered promptly and accurately.
NewRestaurant Team Member Panera BreadRestaurant Team MemberFair Lawn, NJ$15.92–$19By sharing a warm welcome, delivering food with gratitude, always looking for ways to help, building personal connections, and finding moments to surprise and delight, you help create meaningful experiences that keep guests coming back. Your daily responsibilities will include, but are not limited to: Restaurant Team Members will execute the duties for their specific areas within the bakery-cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, QC, etc.).
Food and Beverage Manager Rebel Hotel CompanyFood and Beverage ManagerIselin, New JerseyThe Delta Hotels by Marriott Woodbridge, one of New Jersey's premier convention and conference hotels, is seeking an experienced and driven Food & Beverage Manager to join our leadership team. This is an exciting opportunity to help lead food and beverage operations at a large, full-service Marriott hotel while building your career with Rebel Hotel Company, one of the fastest-growing hotel management companies in the United States.
Assist Food and Beverage Manager Sage HospitalityAssist Food and Beverage ManagerAsbury Park, New Jersey$65,000–$70,000 / yearFull timeJob Overview: The Assistant Food & Beverage Manager assists in the management of daily restaurant operations, Room Service, Bar, and catering in order to achieve customer satisfaction and quality service. Come experience our vibrant bars and hangouts like our renowned rooftop lounge Salvation, the outdoor movie theater Baronet and our lively lobby bar Soundbooth.
Assist Food and Beverage Manager Sage Hospitality Resources LLCAssist Food and Beverage ManagerAsbury Park, NJ$65,000–$70,000 / yearThe Assistant Food & Beverage Manager assists in the management of daily restaurant operations, Room Service, Bar, and catering in order to achieve customer satisfaction and quality service. Come experience our vibrant bars and hangouts like our renowned rooftop lounge Salvation, the outdoor movie theater Baronet and our lively lobby bar Soundbooth.
NewComplex Food and Beverage Manager Sage HospitalityComplex Food and Beverage ManagerAsbury Park, New Jersey$65,000–$70,000 / yearFull timeMarket the Food and Beverage outlets; develop and manage the implementation of menus, package deals, promotions, displays, decorations and presentations within corporate guidelines to capture more in-house guests and a larger share of the local market to meet/exceed sales and financial goals and objectives. Job Overview: Plan and manage the Restaurant, Room Service, Bar, and catering in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, state and local regulations while meeting/exceeding financial goals.
Assist Manager Food and Beverage Sage Hospitality Resources LLCAssist Manager Food and BeverageAsbury Park, NJ$50,000–$55,000 / hourThe Assistant Food & Beverage Manager assists in the management of daily restaurant operations, Room Service, Bar, and catering in order to achieve customer satisfaction and quality service. Come experience our vibrant bars and hangouts like our renowned rooftop lounge Salvation, the outdoor movie theater Baronet and our lively lobby bar Soundbooth.
TEMPORARY - Assist Manager Food and Beverage Sage Hospitality Resources LLCTEMPORARY - Assist Manager Food and BeverageAsbury Park, NJ$50,000–$55,000 / hourp>The Assistant Food & Beverage Manager assists in the management of daily restaurant operations, Room Service, Bar, and catering in order to achieve customer satisfaction and quality service. Come experience our vibrant bars and hangouts like our renowned rooftop lounge Salvation, the outdoor movie theater Baronet and our lively lobby bar Soundbooth.
NewComplex Food and Beverage Manager Sage Hospitality Resources LLCComplex Food and Beverage ManagerAsbury Park, NJ$65,000–$70,000 / yearMarket the Food and Beverage outlets; develop and manage the implementation of menus, package deals, promotions, displays, decorations and presentations within corporate guidelines to capture more in-house guests and a larger share of the local market to meet/exceed sales and financial goals and objectives. Direct and oversee recruitment and development of employees; hire, train, empower, coach and counsel, performance and salary reviews, resolve conflict through fair treatment policy, discipline and terminate, as appropriate.
Senior Food and Beverage Manager Sage Hospitality Resources LLCSenior Food and Beverage ManagerAsbury Park, NJ$70,000–$80,000 / yearMarket the Food and Beverage outlets; develop and manage the implementation of menus, package deals, promotions, displays, decorations and presentations within corporate guidelines to capture more in-house guests and a larger share of the local market to meet/exceed sales and financial goals and objectives. Direct and oversee recruitment and development of employees; hire, train, empower, coach and counsel, performance and salary reviews, resolve conflict through fair treatment policy, discipline and terminate, as appropriate.
Assistant Food and Beverage Manager Echo Lake Country ClubAssistant Food and Beverage ManagerWestfield, New Jersey$55,000–$65,000This role oversees staff recruitment, training, and development, maintains a spotless and organized dining environment, and supports the execution of Clubhouse events to create exceptional experiences for Members and their guests. About Echo Lake Country Club:Echo Lake Country Club, located in Westfield, New Jersey, just thirty miles from New York City, is an esteemed 18-hole member-owned club with a rich history dating back to 1899.
Assistant Food and Beverage Manager Montage Hotels & Resorts LLCAssistant Food and Beverage ManagerNJ$70,077–$87,596 / yearThe pay scale is the base salary or hourly wage range, exclusive of incentive pay such as commissions, piece rates, gratuities, and may include other factors, that Montage reasonably expects to pay for the position. You'll feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for our guests.
Food and Beverage Operations Manager Marriott International IncFood and Beverage Operations ManagerNewark, NJ2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
NewFood & Beverage Manager - Northern Jersey Hotel Blue Sky Hospitality SolutionsFood & Beverage Manager - Northern Jersey HotelWeehawken, NJAs a Food and Beverage Manager, your responsibilities will be managing food and beverage operations, planning meals and sourcing food for our customers, and hiring staff. Proficient with necessary computer software, including Microsoft Office Suite and restaurant management software.
NewHilton Garden Inn Edison - Food & Beverage Manager OEM Aimbridge HospitalityHilton Garden Inn Edison - Food & Beverage Manager OEMEdison, NJOur employees enjoy fantastic benefits, including hotel discounts, discount programs, online training courses, management apprentice programs, leadership development opportunities, and much more. We collaborate, support each other, and hold daily Stand-up Meetings to celebrate wins, recognize employees, and discuss ways to continuously improve our service.
Temp Food and Beverage Manager- The Asbury Hotel Sage Hospitality Resources LLCTemp Food and Beverage Manager- The Asbury HotelAsbury Park, NJMarket the Food and Beverage outlets; develop and manage the implementation of menus, package deals, promotions, displays, decorations and presentations within corporate guidelines to capture more in-house guests and a larger share of the local market to meet/exceed sales and financial goals and objectives. Direct and oversee recruitment and development of employees; hire, train, empower, coach and counsel, performance and salary reviews, resolve conflict through fair treatment policy, discipline and terminate, as appropriate.
Assistant Food & Beverage Manager Davidson Hospitality GroupAssistant Food & Beverage ManagerLong Branch, New Jersey$52,000–$62,000A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Food & Beverage Manager Wawa IncFood & Beverage ManagerMount Olive, NJ$24.20–$32.75 / hourYou'll work alongside the General Manager and Assistant General Manager to oversee daily operations, with a primary focus on delivering a fresh, efficient, and customer-focused experience-every single day. As our Food & Beverage Manager (FBM), you'll oversee all food and beverage operations, ensuring everything runs efficiently and consistently.
Assist Manager Food & Beverage- TEMP Sage HospitalityAssist Manager Food & Beverage- TEMPAsbury Park, New Jersey$50,000–$55,000 / yearFull timeJob Overview: The Assistant Food & Beverage Manager assists in the management of daily restaurant operations, Room Service, Bar, and catering in order to achieve customer satisfaction and quality service. Come experience our vibrant bars and hangouts like our renowned rooftop lounge Salvation, the outdoor movie theater Baronet and our lively lobby bar Soundbooth.
Food and Beverage Director - Middlesex County (NJ) Sports Complex Sports Facilities Advisory LLCFood and Beverage Director - Middlesex County (NJ) Sports ComplexEdison, NJPOSITION SUMMARY: The Food & Beverage Director is responsible for concessions and catering operations, inventory management, product ordering, training and developing Team Members, budget management, and achieving margin KPI's. Effectively collaborate with all applicable departments to maximize sales, ensure operational alignment, provide applicable support, retain clients, and continuously improve the guest experience.
NewAssist Manager Food & Beverage- TEMP Sage Hospitality Resources LLCAssist Manager Food & Beverage- TEMPAsbury Park, NJ$50,000–$55,000 / yearThe Assistant Food & Beverage Manager assists in the management of daily restaurant operations, Room Service, Bar, and catering in order to achieve customer satisfaction and quality service. Come experience our vibrant bars and hangouts like our renowned rooftop lounge Salvation, the outdoor movie theater Baronet and our lively lobby bar Soundbooth.
Food & Beverage Manager Life Time IncFood & Beverage ManagerWestfield, NJThis hands-on role leads daily operations, develops team members, ensures high-quality food and service execution, and drives financial results. Works in "The Zone" alongside the team, ensuring quality execution of menu items, accurate ticket times, and exceptional service.
Manager Food & Beverage- The Asbury Hotel Sage Hospitality Resources LLCManager Food & Beverage- The Asbury HotelAsbury Park, NJMarket the Food and Beverage outlets; develop and manage the implementation of menus, package deals, promotions, displays, decorations and presentations within corporate guidelines to capture more in-house guests and a larger share of the local market to meet/exceed sales and financial goals and objectives. Direct and oversee recruitment and development of employees; hire, train, empower, coach and counsel, performance and salary reviews, resolve conflict through fair treatment policy, discipline and terminate, as appropriate.
Assistant Director of Food and Beverage Montage Hotels & Resorts LLCAssistant Director of Food and BeverageNJ$127,133–$152,559 / yearThe pay scale is the base salary or hourly wage range, exclusive of incentive pay such as commissions, piece rates, gratuities, and may include other factors, that Montage reasonably expects to pay for the position. Assist with driving hotel profitability through high level revenue generation, expert cost control, and labor management capabilities.
Assistant Manager-Operations Food & Beverage (NE)(HtlOps) Marriott International IncAssistant Manager-Operations Food & Beverage (NE)(HtlOps)Princeton, NJ2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Supervises staffing levels to ensure that guest service, operational needs, and financial objective are met.
NewAccount Manager - Frozen Dessert and Beverage Ingredients TEC GroupAccount Manager - Frozen Dessert and Beverage IngredientsMontvale, NJThis role requires building and maintaining relationships at all levels within assigned accounts, assessing customer needs, converting prospects to buying accounts, and achieving sales and budget targets. To deliver on growth objectives, they will collaborate closely with sales colleagues, marketing, R&D, and leadership to identify trends, anticipate customer preferences, and proactively introduce innovative, market-focused solutions.
Renault Winery | Director of Food & Beverage RENAULT WINERY & RESORTRenault Winery | Director of Food & BeverageEgg Harbor City, NJThe Director works closely with executive leadership, chefs, event teams, and operational partners to curate menus, set pricing, maintain culinary excellence, and deliver exceptional guest experiences. Collaborate with Director of Banquets, Sales and Event Managers to plan menus, timelines, and execution for weddings, corporate events, winery experiences, and group functions.
Food & Beverage Supervisor | Part Time | CURE Insurance Arena Oak View GroupFood & Beverage Supervisor | Part Time | CURE Insurance ArenaTrenton, NJFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Food & Beverage Supervisor | Part-Time | CURE Insurance Arena Oak View GroupFood & Beverage Supervisor | Part-Time | CURE Insurance ArenaTrenton, New JerseyFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Beverage Manager Davidson Hospitality GroupBeverage ManagerBerkeley Heights, New Jersey$65,000–$73,000A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Grain and Cane Bar and Table (Located at Embassy Sutes Berkeley Heights) is a dynamic and thriving hospitality establishment at The Park committed to delivering exceptional dining and beverage experiences to our valued guests.
Food & Beverage Supervisor | Part-Time | Atlantic City Convention Center & Boardwalk Hall Oak View GroupFood & Beverage Supervisor | Part-Time | Atlantic City Convention Center & Boardwalk HallAtlantic City, New JerseyThis position provides direct supervision of event staff, concession teams, food runners, bartenders, cashiers, and banquet personnel while supporting Food & Beverage management with training, inventory control, staffing, and special events. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.
Food & Beverage Supervisor | Part Time | Atlantic City Convention Center & Boardwalk Hall Oak View GroupFood & Beverage Supervisor | Part Time | Atlantic City Convention Center & Boardwalk HallAtlantic City, NJFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. This position provides direct supervision of event staff, concession teams, food runners, bartenders, cashiers, and banquet personnel while supporting Food & Beverage management with training, inventory control, staffing, and special events.
Shift Manager Beverage- Casino Service Bar- Full Time Ocean Casino ResortShift Manager Beverage- Casino Service Bar- Full TimeAtlantic City, NJExposure to casino related environmental factors, including but not limited to secondhand smoke, excessive noise and stress related to servicing customers in a fast pace environment. Final offer amounts are determined by multiple factors including experience and expertise and may vary from the amount listed above.
Consumer Research Specialist (Food & Beverage) Remote Symrise AGConsumer Research Specialist (Food & Beverage) RemoteTeterboro, NJRemote$60,000–$80,000 / yearp>As a Consumer Research Specialist, you will support the development and execution of consumer research projects that help our internal teams-and our customers-understand the evolving tastes, attitudes, and behaviors of consumers across food and beverage categories. Reporting to the Senior Consumer Research Manager, you will work collaboratively with Marketing, Innovation, and Customer Experience teams to deliver actionable insights that drive product innovation and client engagement.
Business Support Coordinator (Food & Beverage Sales Support) Symrise AGBusiness Support Coordinator (Food & Beverage Sales Support)Teterboro, NJ$66,000–$76,000 / yearYour role: Position Summary: The Business Support Coordinator supports the NA Sales Team in the management of selected TN&H accounts to ensure customer needs are met, Symrise customer relationships are optimized, and growth strategies are achieved. This includes all aspects of sales and business support including but not limited to assistance with project and sample coordination, document requests, pricing assistance, and other customer requests.
Key Account Manager, Alcoholic Beverages - East Coast Symrise AGKey Account Manager, Alcoholic Beverages - East CoastTeterboro, NJ$160,000–$190,000 / yearThis includes developing and executing the Key Account Management (KAM) Plan to ensure strategic alignment, profitable growth, collaboration, relationship development and seamless commercial execution. Lead the KA management process with the GKA customer team, from co-creation to execution of a customer strategy, including building and delivering unique value propositions.
Senior Business Development Manager-Food and Nutrition Kline + CompanySenior Business Development Manager-Food and NutritionParsippany, New JerseyFrom health ingredients, plant-based proteins, and sweeteners to emerging trends such as longevity and precision fermentation, we help clients make confident, data-backed decisions in a fast-changing market, enabling them to navigate disruption, unlock growth, and drive innovation. The role will be to identify and seize new business opportunities and encompass selling syndicated market and competitive intelligence solutions as well as consulting services to leading global companies.
Food and Drink Supervisor (hotel and/or restaurant experience a must) CanopyFood and Drink Supervisor (hotel and/or restaurant experience a must)Jersey City, New JerseySchedules periodic food and beverage service staff meetings to ensure correct interpretation of policies and obtain feedback from staff members. Oversea the dining area, event spaces, supervises food and beverage service staff in accordance with operating policies that he or she may help establish.
Food and Drink Supervisor (hotel and/or restaurant experience a must) Canopy by Hilton Jersey CityFood and Drink Supervisor (hotel and/or restaurant experience a must)Jersey City, NJFull timeSchedules periodic food and beverage service staff meetings to ensure correct interpretation of policies and obtain feedback from staff members. Oversea the dining area, event spaces, supervises food and beverage service staff in accordance with operating policies that he or she may help establish.