Warehouse Manager Compagnie Generale des Etablissements MichelinWarehouse ManagerAugusta, GADrawing on its deep know-how in polymer composite materials, Michelin is constantly innovating to manufacture high-quality tires and components for critical applications in demanding fields as varied as mobility, construction, aeronautics, low-carbon energies and healthcare. You will drive the DC operations and team performance by adopting Michelin's pillars of People, Profit and Planet to grow and by empowering the team to accomplish tactical and critical initiatives including Safety, Service, Efficiency and Cost.
Waterpark Revenue Manager Six Flags Entertainment CorporationWaterpark Revenue ManagerMarietta, GeorgiaFull time5 years’ experience as a theme park supervisor/manager of Retail Services or Culinary Services, restaurant management experience, or experience in multi-unit Retail or Culinary Services related field. This position is responsible for operating P&L Responsibility for Food & Beverage, Retail, Rental, and Warehouse operations to assure profitability, control of expenses, labor management, and cost of sales.
NewWaterpark Revenue Manager (Full-Time) Six Flags Entertainment CorpWaterpark Revenue Manager (Full-Time)Marietta, GA5 years' experience as a theme park supervisor/manager of Retail Services or Culinary Services, restaurant management experience, or experience in multi-unit Retail or Culinary Services related field. This position is responsible for operating P&L Responsibility for Food & Beverage, Retail, Rental, and Warehouse operations to assure profitability, control of expenses, labor management, and cost of sales.
Manager Art & Jake's Sports BarManagerNewnan, Georgia$60,000–$75,000 / yearCompany Overview: We are a high-volume sports bar and grill, a neighborhood favorite for families and individuals to celebrate a special occasion, catch the big game or just to have lunch or dinner. We are a high-volume sports bar and grill, a neighborhood favorite for families and individuals to celebrate a special occasion, catch the big game or just to have lunch or dinner.
Team Leader Dwarf HouseTeam LeaderForest Park, GA$18–$21Our Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.
Food Service Assistant Azalea Investments.Food Service AssistantAugusta, GeorgiaSet up the service area, ice bins, butter, jam, jelly, honey, cup and saucers, coffee pots, tea pots, water glasses, toaster, plates, creamers. Keep the service area clean at all times (includes mopping) and ensure that the area is stocked in accordance with the par checklist.
Shift Manager I HMSHost CorpShift Manager IAtlanta, GAThe MGRI position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.
Assistant Manager ZAX ZaxAssistant ManagerJesup, GeorgiaThe individual in this position is expected to engage in the following work-related activities: Complete all training requirements including: Zaxbys Assistant Manager Development Plan. To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food.
NewShift Manager II Carrabbas HMSHost CorpShift Manager II CarrabbasAtlanta, GAThe MGRII position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.
Closing Manager Wendy'sClosing ManagerChickamauga, GeorgiaAs a Closing Manager , a critical part of our restaurant leadership team and contribute to our commitment to serving fresh, made-to-order hamburgers and making customers happy. Shift Supervisors work with restaurant management to provide the direction and training required on every shift to exceed our customer's expectations.
Hourly Manager Wendy'sHourly ManagerTrenton, GA$13–$17As an Hourly Manager , a critical part of our restaurant leadership team and contribute to our commitment to serving fresh, made-to-order hamburgers and making customers happy. Shift Supervisors work with restaurant management to provide the direction and training required on every shift to exceed our customer's expectations.
Operations Manager Quality Custom Distribution ServicesOperations ManagerConyers, GAManages assigned staff, including recruiting and selecting employees, assigning work, providing training and development, evaluating performance, and building a motivated, effective team to ensure that organizational goals for diversity, career development, productivity, performance management and employee involvement are met. Golden State Foods (GSF) is one of the largest diversified suppliers in the food industry, manufacturing a range of products including sauces, dressings, condiments, syrups, and toppings for leading restaurant and retail brands.
NewShift Manager II Carrabbas AvoltaShift Manager II CarrabbasAtlanta, GA$20.20–$22.44 / hourThe MGRII position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.
Shift Manager I AvoltaShift Manager IAtlanta, GA$19.05–$21.17 / hourThe MGRI position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.
TO-GO Chili'sTO-GOAugusta, GA$8–$10 / hourBefore a restaurant opens, restaurant team members who work behind-the-scenes, such as cooks or line prep cooks ensure that certain foods are pre-made to facilitate faster service. Whether working in a casual dining or upscale setting, team members must pay attention to order numbers and understand seating charts to deliver the right food to the right people.
Team Leader Chick-fil-A IncTeam LeaderAtlanta, GAOur Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.
Back of House Team Leader Chick-fil-ABack of House Team LeaderSuwanee, GeorgiaOur Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.
Marketing & Catering Team Lead Chick-fil-AMarketing & Catering Team LeadLoganville, GeorgiaOur Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. This role is a servant leader with a deep understanding of and love for our team and guests who develops and executes a strategic marketing vision that amplifies both sales and brand growth in the local restaurant and community.
Front of House Team Leader Chick-fil-AFront of House Team LeaderSuwanee, GeorgiaOur Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.
Hospitality (FOH) Team Leader Chick-fil-AHospitality (FOH) Team LeaderBrunswick, GA$19Our Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.
PM Team Leader Chick-fil-APM Team LeaderAtlanta, GA$15–$17Our Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is required.
Chick-fil-a Colony Square - Team Leader Chick-fil-AChick-fil-a Colony Square - Team LeaderAtlanta, GA$16Our Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.
DOWNTOWN DECATUR Leadership Chick-fil-ADOWNTOWN DECATUR LeadershipDecatur, GA$16–$23Our Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is required.
Shift Leader Chick-fil-AShift LeaderPooler, GA$17–$19An ideal candidate is a driven, service-minded individual who will play a critical part in shaping our culture, running daily operations, and developing our amazing team members. Prior experience as a Shift Lead, Crew Lead, Supervisor, Team Lead, Restaurant Manager, or Assistant Manager is a plus.
Shiftleader Chick-fil-AShiftleaderClayton, GAJoin Chick-fil-A as a highly skilled and motivated Team Leader, where you will have the opportunity to positively influence others and develop your leadership skills. Our locally owned restaurants offer a fun work environment, flexible scheduling, and valuable learning experiences under experienced Operators and Restaurant Leaders.
Team Member Chick-fil-ATeam MemberTifton, GA$10–$15Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
BOH Shift Leader Chick-fil-ABOH Shift LeaderAtlanta, GA$16–$18Our Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is required.
NewLeadership Development Program Chick-fil-ALeadership Development ProgramSnellville, GA$15–$22Our Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.
NewAssistant Director Chick-fil-AAssistant DirectorAugusta, GA$13–$16Our Assistant Directors are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.
Assistant Manager Dunkin' Brands Group IncAssistant ManagerHiawassee, GAGenerally responsible for providing strong, positive leadership to his/ her team to deliver great friendly guest experiences, operational excellence and for helping to build profitable top line sales of a single restaurant. An Assistant Restaurant Manager is generally responsible for supporting the Restaurant Manager, Shift leaders and Team.
CAVA: Cook I- Hartsfield-Jackson Atlanta International Airport Paradies LagardereCAVA: Cook I- Hartsfield-Jackson Atlanta International AirportAtlanta, GAFrom an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. EDUCATION, EXPERIENCE, CERTIFICATIONS: Requires a minimum of 1 year of closely related cooking experience, work experience in high volume or fast casual dining restaurant environment preferred.
Cook I- Hartsfield-Jackson Atlanta International Airport Paradies LagardereCook I- Hartsfield-Jackson Atlanta International AirportAtlanta, GAFrom an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. EDUCATION, EXPERIENCE, CERTIFICATIONS: Requires a minimum of 1 year of closely related cooking experience, work experience in high volume or fast casual dining restaurant environment preferred.
Cook II- Hartsfield-Jackson Atlanta International Airport Paradies LagardereCook II- Hartsfield-Jackson Atlanta International AirportAtlanta, GAFrom an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. EDUCATION, EXPERIENCE, CERTIFICATIONS: Requires a minimum of 1 year of closely related cooking experience, work experience in high volume or fast casual dining restaurant environment preferred.
Local Green: Cook I- Hartsfield-Jackson Atlanta International Airport Paradies LagardereLocal Green: Cook I- Hartsfield-Jackson Atlanta International AirportAtlanta, GAFrom an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. EDUCATION, EXPERIENCE, CERTIFICATIONS: Requires a minimum of 1 year of closely related cooking experience, work experience in high volume or fast casual dining restaurant environment preferred.
General Manager ZAX ZaxGeneral ManagerAthens, GeorgiaGeneral Managers are responsible for providing guidance and leadership to their team to create a positive culture, maintain high team morale, and encourage all team members to strive for excellence. The individual in this position is expected to engage in the following work-related activities: Complete all training requirements including: Zaxbys General Manager Development Plan and Operations Excellence Capstone Class.
Part Time Concierge Attendant Azalea Investments.Part Time Concierge AttendantAugusta, GeorgiaJOB DESCRIPTION Position Title: Concierge Department: F&B Reports to: Restaurant Manager Status: Hourly Non-Exempt Compensation $15.00 / hr This is a part time position working on average 26-30 hours per week with AM and PM shifts available seven days a week. In addition, you understand that business determines the amount of hours you work, and that some weeks may be scheduled for less than forty hours, and on other weeks you may be scheduled to work more than forty hours per week.
General Manager Arby's Restaurant Group IncGeneral ManagerJesup, GAThe General Manager must be able to communicate through verbal and written means with employees, supervisors, guests, and vendors and be able to accurately complete manual and computer-based bookkeeping, paperwork, and other record keeping. Arby's delivers on its purpose by celebrating the art of Meatcraft with a variety of high-quality proteins and innovative, crave-able sides, such as Curly Fries and Jamocha shakes.
Arby's General Manager Baxley Arby's Restaurant Group IncArby's General Manager BaxleyBaxley, GAThe General Manager must be able to communicate through verbal and written means with employees, supervisors, guests, and vendors and be able to accurately complete manual and computer-based bookkeeping, paperwork, and other record keeping. Arby's delivers on its purpose by celebrating the art of Meatcraft with a variety of high-quality proteins and innovative, crave-able sides, such as Curly Fries and Jamocha shakes.
MANAGER OF CONTENT AND INGEST-MASTER CONTROL HUB - TECH Gray Media IncMANAGER OF CONTENT AND INGEST-MASTER CONTROL HUB - TECHAtlanta, GADuties/Responsibilities include, but are not limited to: Team Leadership & Daily Operations - Leads and directs the ingest team in the full scope of daily ingest functions, including the recording, QC, and trimming of broadcast material, as well as the operation of routers, waveform monitors, and other associated broadcast equipment. Staff Scheduling & Task Management - Manages team scheduling and handles assigned operational tasks to ensure adequate coverage and continuity of ingest operations across all shifts, including evenings, weekends, and holidays.
Manager OF Content AND Ingest-Master Control HUB - Tech Gray TelevisionManager OF Content AND Ingest-Master Control HUB - TechAtlanta, GADuties/Responsibilities include, but are not limited to: Team Leadership & Daily Operations- Leads and directs the ingest team in the full scope of daily ingest functions, including the recording, QC, and trimming of broadcast material, as well as the operation of routers, waveform monitors, and other associated broadcast equipment. Staff Scheduling & Task Management- Manages team scheduling and handles assigned operational tasks to ensure adequate coverage and continuity of ingest operations across all shifts, including evenings, weekends, and holidays.
Chick-Fil-A: Cook - Hartsfield-Jackson Atlanta International Airport The Paradies ShopsChick-Fil-A: Cook - Hartsfield-Jackson Atlanta International AirportAtlanta, GAEDUCATION, EXPERIENCE, CERTIFICATIONS: Requires a minimum of 1 year of closely related cooking experience, work experience in high volume or fast casual dining restaurant environment preferred. You must embrace our family culture by following our core values, TRIFIC (Trust, Respect, Integrity, First-Class, Innovation, Commitment), recognize and satisfy all restaurant guests as well as be accountable to the Company and Restaurant Managers.
Manager Art & Jake's Sports Bar & GrillManagerNewnan, GAFull timeWe are a high-volume sports bar and grill, a neighborhood favorite for families and individuals to celebrate a special occasion, catch the big game or just to have lunch or dinner. To ensure that guests are fully enjoying their visit to the restaurant, the restaurant manager directs and motivates the service staff to ensure that guests are having a great time.
Culinary Innovation Manager (Sonic) Sonic Drive-In IncCulinary Innovation Manager (Sonic)Atlanta, GAPlan and execute Product Showcase events to (and not limited to) SONIC Senior Management, Board of Directors, Franchise Community, Marketing Leadership, Shareholders & SONIC National ConventionProvide guidance and support to other product developersOther duties assigned as neededRequirements:2 Year Degree Preferred - A culinary or Food related degree is preferred for this position3-5 years experience in a culinary or product development role required. Strong leadership, sales support, project management and training skillsUnderstanding how to take products or programs through a development and testing processEffective problem-solving skills and ability to listen and translate details accuratelyShould possess an innate curiosity and growth mindsetAt SONIC, we encourage and attract wildly creative people.
Store Assistant Manager Sterling HospitalityStore Assistant ManagerAtlanta, GeorgiaYou will be expected to deliver a high-quality experience to our guests and motivate our staff to ensure excellent customer service. High school diploma required; associate’s or bachelor’s degree in Business Administration or Hospitality preferred.
Shift Manager Sterling HospitalityShift ManagerAtlanta, GeorgiaYou will be expected to deliver a high-quality experience to our guests and motivate our staff to ensure excellent customer service. High school diploma required; associate’s or bachelor’s degree in Business Administration or Hospitality preferred.
General Manager in Training - Retail Love's Travel Stops & Country StoresGeneral Manager in Training - RetailTifton, GAExceptional customer service, positive rapport building, expert salesmanship, and ensuring satisfaction by managing operations and employee-vehicle deployment. + Hands-on responsibility of multiple business operations up to and potentially including retail store, fuel, restaurant, fresh kitchen, and truck care.
Assistant General Manager KRMAssistant General ManagerSt. Marys, Georgia$15–$20 / hourAssistant Managers responsibilities include money handling, opening/closing the store, running shifts, being knowledgeable in all aspects of running the restaurant and able to step into any position as needed, managing staff, resolving conflicts, hiring and training employees, and checking equipment. Assistant General Managers will be responsible for managing systems such as training, food safety, customer/employee safety and security, cash handling and inventory management.
Assistant General Manager (Quick Service Resturant) - Hartsfield Jackson Atlanta International Airport The Paradies ShopsAssistant General Manager (Quick Service Resturant) - Hartsfield Jackson Atlanta International AirportAtlanta, GAShift Supervisors work in collaboration with the Food and Beverage team to ensure that the restaurants are running efficiently, and daily task are completed from opening to closing to ensure optimal performance. Ability to pass the Federal Criminal History Records check, Paradies Background Check, and applicable Department of Transposition requirements.
Maintenance Manager NovolexMaintenance ManagerMacon, GeorgiaFull timeThe Maintenance Manager role is responsible for the day to day availability and reliability of the facility and equipment and for the supervision of assigned personnel and contractors to minimize scheduled and unscheduled downtimes, and approach maintenance as an investment with a goal of reducing costs over the long run. Drives a zero EHS incident culture, support and participate in incident investigations to determine root cause and identify preventive actions, correct unsafe conditions and acts immediately, and use every incident or near miss as a teaching moment for subordinates and others as necessary.
F&B Assistant Manager - Electric Moon JW Marriott SavannahF&B Assistant Manager - Electric MoonSavannah, GeorgiaFull timeDesigned to inspire and to encourage unforgettable experiences, Kessler guests are immersed in redefined Bohemian luxury, from a cutting-edge downtown icon to a premier luxury lodge, Savannah’s entertainment destination, and an elite ski lodge. Overview: The Assistant F&B Manager is responsible for assisting in coordinating, supervising and directing all aspects of F&B outlet’s operations, while maintaining a profitable F&B outlet and high quality products and service levels.