UNKNOWN

FEED

Ruby Enterprises provides a welcoming atmosphere where team members can take pride in serving hearty breakfasts, delectable sandwiches, flavorful entrees, and more, all while preserving the legacy of comfort, quality, and community that characterizes IHOP across generations. General Managers are responsible for overseeing various aspects of operations, so strong organizational skills are important for managing tasks, schedules, and priorities effectively.

Ihop

General Manager Potential Opportunity SLIDELL

FULL_TIME

General Managers are responsible for overseeing various aspects of operations, so strong organizational skills are important for managing tasks, schedules, and priorities effectively. The General Manager also focuses on strategic planning, budget management, and creating a positive work environment to uphold IHOP's reputation for quality dining experiences.

manager

HOUR

General Manager IHOP 1719 Manhattan Blvd, Harvey, LA 70058

ea_via_bold

OTHER

We're looking for a leader who can develop great teams, manage financial performance, execute memorable events, and bring our Core Values of Commitment, Integrity, Generosity, and Fun to life every day. Creole Cuisine’s family of New Orleans restaurants, located throughout the French Quarter and beyond, offers guests the opportunity to enjoy one of the most historical, unique locales in the United States.

Creole Cuisine

General Manager – LeBayou Restaurant & Banquets

workstreamftpin

Functions as the primary strategic business leader of the property with responsibility for all aspects of the operation, including: managing general property performance, as well as food and beverage operations, managing and sustaining sales and marketing strategy, managing profitability, managing revenue generation, managing and conducting human resources activities, and delivering a return on investment to both Marriott International and ownership. Conducts periodic compliance audits with Back of House associates to ensure they use job aids (HA checklist open and close, production charts, freezer pull check, Inventory ordering checklist, temp logs, mapping/zoning fridge, org of space, etc.).

 Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. <br /><br />

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a><br /><br />

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott International Inc

General Manager, Courtyard by Marriott New Orleans Downtown Near the French Quarter

Creole Cuisine Restaurant Concepts is seeking experienced, hands-on Kitchen Managers to join our growing portfolio of restaurants throughout the New Orleans area. Creole Cuisine’s family of New Orleans restaurants, located throughout the French Quarter and beyond, offers guests the opportunity to enjoy one of the most historical, unique locales in the United States.

Kitchen Manager - Creole Cuisine Restaurant Concepts

YEAR

The Operations Manager will work closely with the COO, Director of Operations, and School Leaders to ensure that students and staff have the operational resources they need to succeed - including a functional facility, access to the materials needed to complete their jobs, and effective contracted services. There are three high school campuses, The NET: Central City which opened in 2011, The NET: Gentilly which opened in 2017, and a third high school campus, The NET: East, which opened in 2020 as a merger with ReNEW Accelerated High School.

EQA Schools

Operations Manager

partner JazzHR

Frequent handling of merchandise and equipment such as hand-held scanner, pricing guns, box cutters, merchandise containers, two-wheel dollies, rolltainers (four-wheel rolling merchandise carts) and U-boats (six-wheel carts). by offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations.

Goodlettsville, Tenn.-based Dollar General Corporation is the nation's largest small-box discount retailer. We make shopping for everyday needs simpler and hassle-free by offering a carefully edited assortment of the most popular brands at low everyday prices in small, convenient locations. Dollar General ranks among the largest retailers of top-quality brands made by America's most-trusted manufacturers, such as Procter & Gamble, Kimberly Clark, Unilever, Kellogg's, General Mills and Nabisco. With more than $18 Billion in sales, Dollar General has over 12,000 stores in 43 states and 12 distribution centers.

Dollar General Corp

ASST STORE MANAGER - DGPP in LAPLACE LA S30107

ASST STORE MANAGER - DGPP in ARABI LA S24832

Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans. Growing up in south Louisiana taught Chef Link about the importance of traditions and the regions unique flavors, which helped define their guiding philosophy to produce honest, simple food.

Link Restaurant Group

FOH Manager - Cochon

clearcompany

Model teamwork by arriving on time for scheduled shifts, willingly stepping in to assist during busy periods or when challenges arise, andworking effectively with individuals from different backgrounds. Provide clear direction to team members while remaining willing to assist with various responsibilities, including but not limited to food service, store cleaning, cash wrap, and stocking shelves/coolers.

RaceTrac

Relief Shift Manager – RT645

Model teamwork by arriving on time for scheduled shifts, willingly stepping in to assist during busy periods or when challenges arise, and working effectively with individuals from different backgrounds. Provide clear direction to team members while remaining willing to assist with various responsibilities, including but not limited to food service, store cleaning, cash wrap, and stocking shelves/coolers.

Shift Manager (Multiple Shifts) – RT2366

At RaceTrac, our Shift Managers set the tone for success - leading by example, empowering team members, and making every guest feel welcome. Fosters positive and professional relationships with co-workers and guests, communicates respectfully, and maintains a consistent team-oriented attitude.

Shift Manager - RT2383

Jersey Mikes is committed to providing our customers with the most enjoyable and satisfying experience possible through our amazing subs and unparalleled customer service. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door.

Jersey Mike's Franchise Systems Inc

Assistant Manager

Shift Manager (Multiple Shifts) – RT2646

Shift Manager– RT0131

Relief Shift Manager - RT0139

Shift Manager – RT0092

Hotel Overview: Located in the heart of downtown Fairmont New Orleans will be an impressive new addition to Fairmont's luxury portfolio, offering 250 luxury guest rooms, four food & drink venues, a rooftop pool with expansive views of the city, more than 19,000 square feet of function space, and a 10,000 square-foot spa. In addition, you are personally responsible for: Informing the Restaurant General Manager and/or Chef de Cuisine of any situation that may negatively or positively affect the ongoing, day-to-day, or long-term operations of the restaurant.

Accor SA

Restaurant Assistant General Manager

Operational Support: Assist the General Manager in all aspects of restaurant operations, including daily decision-making, scheduling, and planning. Guest Service: Handle guest complaints, investigate issues, and strive to ensure positive guest experiences.

Family Worker Jobs in Findlay, OH

General Manager Potential Opportunity SLIDELL Ihop

manager Ihop

General Manager IHOP 1719 Manhattan Blvd, Harvey, LA 70058 Ihop

General Manager – LeBayou Restaurant & Banquets Creole Cuisine

General Manager, Courtyard by Marriott New Orleans Downtown Near the French Quarter Marriott International Inc

Kitchen Manager - Creole Cuisine Restaurant Concepts Creole Cuisine

Operations Manager EQA Schools

ASST STORE MANAGER - DGPP in LAPLACE LA S30107 Dollar General Corp

ASST STORE MANAGER - DGPP in ARABI LA S24832 Dollar General Corp

FOH Manager - Cochon Link Restaurant Group

Relief Shift Manager – RT645 RaceTrac

Shift Manager (Multiple Shifts) – RT2366 RaceTrac

Shift Manager - RT2383 RaceTrac

Assistant Manager Jersey Mike's Franchise Systems Inc

Shift Manager (Multiple Shifts) – RT2646 RaceTrac

Shift Manager– RT0131 RaceTrac

Relief Shift Manager - RT0139 RaceTrac

Shift Manager – RT0092 RaceTrac

Restaurant Assistant General Manager Accor SA

FOH Manager | Lake Charles, LA | Relocation GDC

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