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Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

HOUR

Oak View Group

Banquet Cook | Part-Time | Lucas Museum of Narrative Art

[AW]-iCims

Legends brings a 360-degree, data-driven approach across planning, sales, partnerships, hospitality, and merchandise, working with top-tier clients to deliver exceptional experiences. ASM Global, the world leader in venue management and live event production, oversees 400+ arenas, stadiums, convention/exhibition centers, and performing arts venues globally.

Legends

Line Cook

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Lead Pastry Cook | Full-Time | Lucas Museum of Narrative Art

PATH operates services throughout California, connecting our clients to a comprehensive continuum of homelessness prevention, street outreach, employment preparation and placement assistance, individualized case management, supportive services, interim housing, and permanent supportive housing. Kitchen Management: Ensure the commercial kitchen runs smoothly, including coordinating staff schedules, stocking supplies, coordinating meal deliveries to offsite locations and delegating tasks.

PATH (People Assisting the Homeless)

Lead Cook - RHC (5745)

GreenHouseAPI

Our four core initiatives - STEM proficiency, early childhood education, healthy living, and environmental stewardship - are future-forward in promoting life-long-learning. Plus, with our immersive campuses in Orange County and Los Angeles, as well as our educational outreach programs, there are endless opportunities for learning exploration.

Discovery Cube

Cafe Prep Cook | Part-Time | Lucas Museum of Narrative Art

About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.

Troon Golf LLC

Cook

YEAR

The Line Cook plays a vital role in the daily operations of the 60th Street Café by preparing high-quality food while supporting an exceptional guest experience and serving as a positive role model for culinary workforce development participants. Working closely with the GM, Culinary & Café and Chef in Residence, the Line Cook assists with daily food production, catering preparation, kitchen organization, and student training.

SoLa Impact

Part-Time Line Cook

Workable

From our famous hamburgers with over twelve to choose from, salads, breakfast, and ethnic foods like taquitos, chili, Mexican salsa, and more, you won't be disappointed at Doublz. Doublz pride itself on providing fresh, high-quality food in a welcoming and unique ambiance that allows our customers to kick back and enjoy their experience.

Doublz

Prep Cook

FULL_TIME

As the kitchen manager, you will be responsible for overseeing food preparation, ordering supplies, scheduling shifts, and monitoring inventory levels. · A minimum of 6 months experience as a Kitchen Manager or Assistant Kitchen Manager in a fast-paced restaurant environment.

Sessions West Coast Deli

Kitchen Leader NO LATE NGHTS

OTHER

Public School Restaurant + Bar is a fun, school-themed gastropub that features a wide selection of local craft beers, classic drafts and craft cocktails. Ensure that all kitchen areas and related storerooms are cleaned, mopped, and properly stocked according to anticipated business volume and in accordance with sanitation and health department requirements.

Public School Restaurant and Bar

Kitchen Manager

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Scheduling may be flexible based on operational needs; however, Digital Kitchen Shift Leaders must maintain the availability necessary to support the business and work opening, mid, or closing shifts as scheduled. Communicate operational issues, staffing concerns, product shortages, equipment problems, or other concerns to management.

Saint Pico Inc

Panini Kabob Grill – Digital Kitchen Shift Leader

Gethired

PART_TIME

Other duties include maintaining the fryers and the quality of the shortening/oil as outlined in the Fryer Rotation Chart and Shortening Management Reference Guide. Act as the communication link between and among the kitchen line and the front of the house to ensure the coordination and smooth flow of quality products being produced and served to customers.

SC Wings Block, LLC

Kitchen Lead

We make sauces, dressings, and sides in-house, and utilize fresh produce, natural meats, outstanding gluten-free options, and locally baked bread that’s delivered daily. KITCHEN MANAGER Job Description As the kitchen manager, you will be responsible for overseeing food preparation, ordering supplies, scheduling shifts, and monitoring inventory levels.

Kitchen Leaders NO LATE NIGHTS

This role is ideal for someone who thrives in a fast-paced kitchen, enjoys supporting smooth operations, and takes pride in contributing to an exceptional guest dining experience. Dishwasher / Kitchen Assistant We’re looking for a motivated Dishwasher / Kitchen Assistant to join our restaurant and bar team.

Malarky's Irish Pub

Dishwasher/Kitchen Assistant

Thirsty patrons can whet their whistle with traditional craft cocktails, a select range of draught and bottled beer, and a full array of single barreled whiskeys and small-batch spirits. This role is ideal for someone who thrives in a fast-paced kitchen, enjoys supporting smooth operations, and takes pride in contributing to an exceptional guest dining experience.

Restaurant365

Company Information: Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). If you are passionate about delivering high-quality food, thrive in a fast-paced environment, and are committed to providing exceptional customer service, we invite you to apply for the Chick-fil-A Kitchen Team Member position.

Chick-fil-A University Center Irvine & Fashion Island Shopping Center

Chick-fil-A Kitchen Team Member

HiringThing

Requirements/Responsibilities Baker / Cook Requirements: - Ability to effectively communicate - Ability to manage others - Previous restaurant experience - Ability to speak and read English fluently - Dunkin Donuts/Coffee shop/QSR experience a plus Responsibilities: - Managing Back of House team members - Assuring food quality and execution - Managing and maintaining back kitchen cleanliness Baker / Cook is generally offered as part time or full time opportunity Prior experience in one of the following roles and brands is highly desirable: aker, cook, line cook, restaurant crew member, team member, kitchen crew, boh or other part time restaurant job at Dunkin, krispy kreme, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Burger King, In-N-Out Burger. Baker / Cook is generally offered as part time or full time opportunity Salary: $16.50 - $23.00 per hour Prior experience in one of the following roles and brands is highly desirable: aker, cook, line cook, restaurant crew member, team member, kitchen crew, boh or other part time restaurant job at Dunkin, krispy kreme, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Burger King, In-N-Out Burger.

Dunkin - Reseda

Baker / Cook

ZippyApp Corp.

We’re hiring an experienced Cook/Prep team member who can execute a high-quality breakfast menu. • Prepare and cook brunch-style egg dishes: omelets, scrambles, benedicts, chilaquiles, huevos.

OXACA LIVE

Line Cook/Prep

I f you’ve got the discipline, we’ve got the sushi dojo If you’re the kind of sushi cook who pays attention, takes pride in clean work, and wants to grow through discipline and technique — you’ll fit in here. Scratch Restaurants started when Chefs Phillip Frankland Lee and Margarita Kallas-Lee decided they wanted to put their personal spin on what a restaurant concept could be.

Facilities Technician Jobs in Burlington, MA

Banquet Cook | Part-Time | Lucas Museum of Narrative Art Oak View Group

Line Cook Legends

Lead Pastry Cook | Full-Time | Lucas Museum of Narrative Art Oak View Group

Lead Cook - RHC (5745) PATH (People Assisting the Homeless)

Line Cook Discovery Cube

Cafe Prep Cook | Part-Time | Lucas Museum of Narrative Art Oak View Group

Cook Troon Golf LLC

Part-Time Line Cook SoLa Impact

Prep Cook Doublz

Kitchen Leader NO LATE NGHTS Sessions West Coast Deli

Kitchen Manager Public School Restaurant and Bar

Panini Kabob Grill – Digital Kitchen Shift Leader Saint Pico Inc

Kitchen Lead SC Wings Block, LLC

Kitchen Leaders NO LATE NIGHTS Sessions West Coast Deli

Dishwasher/Kitchen Assistant Malarky's Irish Pub

Dishwasher/Kitchen Assistant Restaurant365

Chick-fil-A Kitchen Team Member Chick-fil-A University Center Irvine & Fashion Island Shopping Center

Baker / Cook Dunkin - Reseda

Line Cook/Prep OXACA LIVE

Sushi Cook Scratch Restaurants Group

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