UNKNOWN

FEED

Additionally, you may supervise hourly associates and collaborate with the Executive Chef/Chefs to develop new menus and assist with ordering. Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation.

Compass Group USA Inc

Chef, Sous I - Bowling Green University - Ohio

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In this role, you will be responsible for successfully supporting the culinary operations for a student dining location including working with a large staff. Additionally, you may supervise hourly associates and collaborate with the Executive Chef/Chefs to develop new menus and assist with ordering.

Compass Group North America

CHEF MANAGER - MIAMI UNIVERSITY, OXFORD, OH

Staff and operations management : Supervise, train, and evaluate kitchen staff; ensure fair and consistent administration of policies; manage schedules and staffing levels. Communication and collaboration : Communicate with the front-of-house staff to ensure efficient service; work with suppliers and vendors; collaborate with the executive chef on goals and improvements.

Valor Hospitality Partners

Banquet Chef (Sous)

Chef Manager - Miami University, Oxford, OH

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. You'll not only guide the kitchen and menu but also play a visible role in the café, ensuring office workers and clients enjoy an exceptional dining experience every day.

YEAR

SR. CHEF MANAGER (CORPORATE DINING) - JEFFERSONVILLE, OH

ADAPTED_NOW

The sushi chef's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and placing orders for supplies as needed. The Sushi Chef will need to be well versed in contemporary cooking techniques like; foams, ISSI, sous vide, combination oven, curing, and hydrocolloids.

Harry Buffalo | Corporate Management Group

Sushi Chef - Town Hall - Columbus, OH (Columbus, OH)

TownHall Ohio City

Sushi Chef - Mandrake Rooftop - Columbus, OH (Columbus, OH)

TownHall Ohio City Jobs

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.

CHEF MANAGER - COLUMBUS, OH

SR. Chef Manager (Corporate Dining) - Jeffersonville, OH

CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office coffee service and vending. CulinArt's extremely diverse client portfolio affords great opportunities for career advancement within the company, across multiple industry segments and geographic regions.

CHEF

Chef Manager - Columbus, OH

Ability to follow directions, take constructive feedback, to get along with co-workers and supervisors, and to treat co-workers, supervisors and guests with respect and courtesy, refraining from abusive, insubordinate and/or violent behavior. Ability to interact positively and professionally with supervisor, management, coworkers, and the public to promote a team effort and maintain a positive and professional approach.

louf

Head Chef

Poached

The role plans, organizes, coordinates, directs, and conducts activities of the dietary department to provide nutritious foods to the residents. This position may not be currently open at one of the Carespring buildings but by applying here, you will be considered when/if a position becomes available based on where the facility of need is located and your listed home address.

Carespring

Chef

Biaggi's Ristorante Italiano is a casual Italian restaurant offering an extensive selection of house-made and imported pastas, soups, salads, pizza, seafood, steaks and desserts prepared with the freshest ingredients available and served in a comfortable, relaxing atmosphere. Sous Chef Skills & Qualifications: Minimum 1 years of experience as a Sous Chef in a full-service, high-volume restaurant.

Biaggi's Ristorante Italiano LLC

Sous Chef (8150)

Ensures proper receiving, storage (including temperature setting) and rotations of food products so as to comply with health department regulations. Beechmont Country Club is seeking an experienced and passionate Sous Chef to join our team in the fast-paced kitchen.

Troon Golf LLC

Sous Chef - Beechmont Country Club

Associate's degree in Management, Hotel/Restaurant Management, or relevant field or degree from a recognized culinary institute; four years progressively responsible culinary experience in a catering or food service operation. Write nutritionally balanced and cohesive menus that are diverse, authentic and meet the needs of campus and generational trends; is plant focused, offers variety, includes made-to-order stations and food cooked from scratch.

Kent State

Residential Dining Chef

Proven experience as an Executive Chef or in a similar role within the hospitality industry in a high volume setting $6 million annually minimum. The ideal candidate will have a strong background in food production and service, with a focus on delivering exceptional dining experiences in a hospitality environment.

Redd Hospitality

Banquet Chef

NinjaGig

Rather than being assigned to a single house, the Field Sous Chef rotates across every house in the campus portfolio — stepping in to cover chef absences, support high-volume service, assist with special events, and partner with senior chefs on structured development. The Field Sous Chef is a campus-wide culinary role designed to provide agile daily coverage across all houses on a qualifying campus and to serve as the on-campus bench for permanent Chef openings.

Executive Chef Jobs in Ohio

Chef, Sous I - Bowling Green University - Ohio Compass Group USA Inc

CHEF MANAGER - MIAMI UNIVERSITY, OXFORD, OH Compass Group North America

Banquet Chef (Sous) Valor Hospitality Partners

Chef Manager - Miami University, Oxford, OH Compass Group USA Inc

SR. CHEF MANAGER (CORPORATE DINING) - JEFFERSONVILLE, OH Compass Group North America

Sushi Chef - Town Hall - Columbus, OH (Columbus, OH) Harry Buffalo | Corporate Management Group

Sushi Chef - Mandrake Rooftop - Columbus, OH (Columbus, OH) TownHall Ohio City

Sushi Chef - Town Hall - Columbus, OH (Columbus, OH) TownHall Ohio City

CHEF MANAGER - COLUMBUS, OH Compass Group North America

SR. Chef Manager (Corporate Dining) - Jeffersonville, OH Compass Group USA Inc

CHEF Compass Group North America

Chef Manager - Columbus, OH Compass Group USA Inc

Head Chef louf

Chef Carespring

Chef Compass Group USA Inc

Sous Chef (8150) Biaggi's Ristorante Italiano LLC

Sous Chef - Beechmont Country Club Troon Golf LLC

Residential Dining Chef Kent State

Banquet Chef Redd Hospitality

Field Sous Chef UCFS

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