R&D Development Food Scientist- Hiring Now! | Food Science | 835149 HelpmatesR&D Development Food Scientist- Hiring Now! | Food Science | 835149Santa Fe Springs, CA$28.70–$30.60 / hourAdditionally, you will formulate Nutrition Facts and Supplement Facts panels, manage lab samples and supplies, and advise on ingredient selections to enhance flavor and nutrition, especially for dietary supplements. Collaborating with the R&D Director and Product Development and Process Manager, you will help ensure timely project execution and smooth transfer of new products into manufacturing.
Assistant Food & Beverage Manager EOS Hospitality LLCAssistant Food & Beverage ManagerBeverly Hills, CAManage ambiance of environment by walking around, surveying area from the guest perspective to ensure all guest spaces maintain appropriate atmosphere such as proper lighting, music volume, cleanliness, decorations (i.e. candles lit, plants looking healthy, pillows fluffed). Work with payroll department for proper employee hourly rates, perform payroll duties biweekly, communicating and submitting needs, ensure staff receives paychecks, assist to set up direct deposits.
Food and Beverage Manager - Pools Terranea ResortsFood and Beverage Manager - PoolsRancho Palos Verdes, California$75,000–$90,000 / yearFull timeWe offer a competitive benefit package for full-time, regular team members that includes: group medical, dental, vision, life, and disability benefits, as well as participation in a pre-tax flexible benefit plan for healthcare and dependent care reimbursement and an employee assistance program. The Food & Beverage Manager is responsible for overseeing assigned Food & Beverage outlets to ensure optimum performance, exceptional guest service and maximum profitability of all functions.
Food and Beverage Manager TroonFood and Beverage ManagerYorba Linda, CaliforniaPay: $71,000.00 - $75,000.00 Salary General Purpose Manages daily functions of various food and beverage facets, including, but not limited to, member/guest satisfaction and customer service, personnel training and development, menu mix, ordering, vendor preference, food production, inventory, and catering functions. Job Knowledge, Skill, and Ability Preferences Ability to read and speak English may be required in order to perform the duties of the job (e.g., associates may be required to communicate with English-speaking customers or co-workers; equipment manuals may be in English) .
Food and Beverage Manager Troon Golf LLCFood and Beverage ManagerYorba Linda, CA$71,000–$75,000 / yearManages daily functions of various food and beverage facets, including, but not limited to, member/guest satisfaction and customer service, personnel training and development, menu mix, ordering, vendor preference, food production, inventory, and catering functions. Manages department members that may include, but are not limited to: Assistant Managers, Supervisors, Snack Bar, Beverage Cart, Bartender, Server, Food Runner, Bus Person, Bar Back.
Assistant Food & Beverage Manager EOS Hospitality L'Ermitage Employee LLCAssistant Food & Beverage ManagerBeverly Hills, CAPart timeManage ambiance of environment by walking around, surveying area from the guest perspective to ensure all guest spaces maintain appropriate atmosphere such as proper lighting, music volume, cleanliness, decorations (i.e. candles lit, plants looking healthy, pillows fluffed). Work with payroll department for proper employee hourly rates, perform payroll duties biweekly, communicating and submitting needs, ensure staff receives paychecks, assist to set up direct deposits.
Assistant Food & Beverage Manager EOS HospitalityAssistant Food & Beverage ManagerBeverly Hills, CAManage ambiance of environment by walking around, surveying area from the guest perspective to ensure all guest spaces maintain appropriate atmosphere such as proper lighting, music volume, cleanliness, decorations (i.e. candles lit, plants looking healthy, pillows fluffed). Work with payroll department for proper employee hourly rates, perform payroll duties biweekly, communicating and submitting needs, ensure staff receives paychecks, assist to set up direct deposits.
NewSenior Analyst, Food Safety Data Chipotle Mexican Grill IncSenior Analyst, Food Safety DataNewport Beach, CA$99,000–$138,000 / yearAs the Senior Analyst, Food Safety and Quality Assurance (FSQA) Data & Solutions, you will help Food Safety and Quality Assurance (FSQA) turn food safety information and everyday business processes into practical analytics and decision-support solutions that help Chipotle identify, understand, and reduce food safety risk. Use approved analytics and technology tools, including AI-assisted capabilities where appropriate, to create, test, and improve reports, dashboards, workflows, business applications, and decision-support tools, including low-code/no-code data models where appropriate.
Seasonal Food Runner ($17.50/ hr) Hyatt Hotels CorpSeasonal Food Runner ($17.50/ hr)Newport Beach, CAShare Seasonal Food Runner ($17.50/ hr) on LinkedIn Tweet Seasonal Food Runner ($17.50/ hr) Share Seasonal Food Runner ($17.50/ hr) on Facebook Share Seasonal Food Runner ($17.50/ hr) via Email. What are the additional benefits of working at the Hyatt Regency Newport Beach: Hyatt Colleagues work in an environment that demands exceptional performance yet reaps great rewards.
Prep Cook (Food Production Helper) University of Southern CaliforniaPrep Cook (Food Production Helper)Los Angeles, CAWhen determining an offer, the University of Southern California considers factors such as the scope and responsibilities of the role, the candidate's experience, education, training, key skills, internal peer alignment, applicable laws, contractual requirements, grant funding, and market conditions. If you are a current USC employee, please apply to this USC job posting in Workday by copying and pasting this link into your browser: https://wd5.myworkday.com/usc/d/inst/1$9925/9925$148397.htmld .
Part-time Dinner Server Assistant/Food Runner - Watertable ($17.90/hr.) Hyatt Hotels CorpPart-time Dinner Server Assistant/Food Runner - Watertable ($17.90/hr.)Huntington Beach, CA$29.46–$44.45 / hourShare Part-time Dinner Server Assistant/Food Runner - Watertable ($17.90/hr.) on LinkedIn Tweet Part-time Dinner Server Assistant/Food Runner - Watertable ($17.90/hr.) on Facebook Share Part-time Dinner Server Assistant/Food Runner - Watertable ($17.90/hr.) via Email. Our stunning, Spanish-inspired resort offers guests remarkable meeting space, pampering spa treatments, irresistible restaurants, and superior service in a stunning seaside setting.
Senior Food & Beverage Manager $90k - $94,500 annually InterContinental Hotels Group PlcSenior Food & Beverage Manager $90k - $94,500 annuallyCA$90,000–$94,500 / yearThe Senior F&B Manager may collaborate with the Assistant Director of Food and Beverage, Culinary, Sales & Marketing, and cross functional teams to create memorable experiences and innovative programming that drive guest satisfaction and profitability. The Senior F&B Manager will coordinate with the Director or Assistant Director of Food and Beverage to achieve improved operations, overcome deficiencies, and institute necessary changes to maintain superior products and services.
NewQualified Dining Services Department Manager (Skilled Nursing) Healthcare Services Group, Inc.Qualified Dining Services Department Manager (Skilled Nursing)ROSEMEAD, California$28–$32 / hourDining Services Supervisor, Dining Services Manager, Dietary Manager, Nutrition Manager, Nutrition Supervisor, Food Service Director, Diet Tech, Diet Technician, Dietetic Services Supervisor. Overview: Join Healthcare Services Group (HCSG) as a Dining Services Department Manager, leading the dining department at a long-term care facility.
Food and Beverage Runner PSQ ProductionsFood and Beverage RunnerIrvine, CA$17–$17.50 / hourPart timeAbility to lift, carry, push, and pull up to 50 lbs., including cases of product, kegs, and stocked carts Frequent bending, stooping, reaching, and squatting while restocking and organizing stations Ability to move quickly and safely through crowded event spaces, tight storage areas, and varied floor surfaces Manual dexterity to handle product, and operate carts and hand trucks Ability to work in varying temperatures, including walk-in coolers, outdoor areas, and hot kitchen environments Ability to work in loud, high-energy event settings with exposure to crowds, music, and flashing lights Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions Benefits and PerksAt PSQ Productions, we value the people who bring our events, venues, and guest experiences to life. Adheres to PSQ safety policies and procedures including proper food safety and sanitation Ensures security of company assetsOrganizes and Maintains Mobile Kitchen, Dry storage, and Reefer's Any other duties as assigned by your supervisor and as business dictates Minimum QualificationsMust be at least 18 years of ageFood Handlers Card (FHC) requiredFlexibility to work nights, weekends, and holidays for events Physical/Mental Requirements and Working EnvironmentAbility to stand for long periods of times, lift heavy objects, ability to work outside in different weather conditions, and maintain continuous movement behind the register as required.
Dining Services Department Manager Skilled Nursing (DSS or CDM Preferred) Healthcare Services Group IncDining Services Department Manager Skilled Nursing (DSS or CDM Preferred)CA$35–$40 / hourDining Services Supervisor, Dining Services Manager, Dietary Manager, Nutrition Manager, Nutrition Supervisor, Food Service Director, Diet Tech, Diet Technician, Dietetic Services Supervisor. Join Healthcare Services Group (HCSG) as a Dining Services Department Manager, leading the dietary department at a Skilled Nursing facility.
NewDining Services Department Manager (CDM or DSS Certification Highly Preferred) Healthcare Services Group, Inc.Dining Services Department Manager (CDM or DSS Certification Highly Preferred)LONG BEACH, CaliforniaDining Services Supervisor, Dining Services Manager, Dietary Manager, Nutrition Manager, Nutrition Supervisor, Food Service Director, Diet Tech, Diet Technician, Dietetic Services Supervisor. Overview: Join Healthcare Services Group (HCSG) as a Dining Services Department Manager, leading the dining department at a long-term care facility.
Dining Services Department Manager - Skilled Nursing (DSS or CDM Preferred) Healthcare Services Group, Inc.Dining Services Department Manager - Skilled Nursing (DSS or CDM Preferred)PLAYA DEL REY, California$35–$40 / hourDining Services Supervisor, Dining Services Manager, Dietary Manager, Nutrition Manager, Nutrition Supervisor, Food Service Director, Diet Tech, Diet Technician, Dietetic Services Supervisor. Overview: Join Healthcare Services Group (HCSG) as a Dining Services Department Manager, leading the dietary department at a Skilled Nursing facility.
Supply Chain Director Quality Custom Distribution ServicesSupply Chain DirectorCAABOUT THE JOB The Supply Chain Director provides leadership for end-to-end site supply chain operations, including demand planning, materials management, production scheduling, warehousing, inventory control, and customer fulfillment, to meet GSF LPNA objectives for quality, efficiency, productivity, and customer satisfaction. This leader will translate the S&OP-driven Master Demand Plan into an executable supply strategy that ensures exceptional service levels while optimizing working capital, minimizing spoilage, and maintaining strict food safety and regulatory compliance.
Director of Outlets Proper Hospitality CareersDirector of OutletsSanta Monica, CaliforniaThe Director of Outlets is responsible for overseeing and managing all food and beverage outlets within the hotel, ensuring an exceptional dining experience for guests while maintaining operational efficiency and profitability. Guided by the Pillars of Proper , we show up with warmth and authenticity (Care Proper), strive for excellence in everything we do (Achieve Proper), think creatively and resourcefully (Imagine Proper), and take pride in the style and culture that make us who we are (Present Proper).
Director, Culinary Operations Universal Parks & ResortsDirector, Culinary OperationsUniversal City, CA$120,000–$170,000 / yearWe produce and distribute premier filmed entertainment and programming through our powerhouse film and television studios, including Universal Pictures, DreamWorks Animation, and Focus Features, and the four global television studios under the Universal Studio Group banner, and operate industry-leading theme parks and experiences around the world through Universal Destinations & Experiences, including Universal Orlando Resort, home to Universal Epic Universe, and Universal Studios Hollywood. We own and operate leading entertainment and news brands, including NBC, NBC News, NBC Sports, Telemundo, NBC Local Stations, Bravo, and Peacock, our premium ad-supported streaming service.
Director, Architecture Gray Architects & Engineers, LLCDirector, ArchitectureFullerton, California$150,000–$175,000 / yearBachelor’s degree in Architecture and a minimum of ten (10) years or experience; or a degree from four-year college or university or a degree from a technical college and a minimum of fifteen (15) years related experience and/or training; or equivalent combination of education and experience. Support Project Team during project execution, monitor design quality, project documentation, project financials, changes, design schedule, risks and other project KPIs to ensure execution excellence.
Director Of Catering, Potential Business Opportunity CenterplateDirector Of Catering, Potential Business OpportunityAnaheim, CaliforniaCenterplate and our partner venues have been defining extraordinary experiences through thoughtful hospitality, expertly delivered, for more than 80 years at gathering places across North America and the United Kingdom. Potential business opportunity : We are seeking experienced (Bilingual English/Spanish preferred) Director of Catering (Sales) candidates for a Tier 2 Convention Center in the Anaheim vicinity.
Director of Outlets Proper Hospitality LLCDirector of OutletsSanta Monica, CAThe Director of Outlets is responsible for overseeing and managing all food and beverage outlets within the hotel, ensuring an exceptional dining experience for guests while maintaining operational efficiency and profitability. Guided by the Pillars of Proper, we show up with warmth and authenticity (Care Proper), strive for excellence in everything we do (Achieve Proper), think creatively and resourcefully (Imagine Proper), and take pride in the style and culture that make us who we are (Present Proper).
Senior Beverage Director - Castaway Burbank CastawaySenior Beverage Director - Castaway BurbankBurbank, CAFull timeAccrued Paid VacationPaid/Floating holidays for 4 major holidaysPaid Sick Time renewed yearlyEducation Assistance Program (EdAP) for hospitality related education growthEmployee Assistance Program (EAP) to assist with work life balancePay: $110,000-$120,000 + bonus / yearBeverage Program Management:Maintain and update the beverage menu regularly, considering market trends, guests' preferences, and seasonal offerings. Innovative with an advanced knowledge of spirits, wines, craft cocktails and overall mixology.3 years' related experience as General Manager, Beverage Manager or Beverage Director, or similar role in an upscale, high-volume restaurant/bar/lounge environmentDisclaimer: The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
Director of Group Sales Accor SADirector of Group SalesLong Beach, CA$110,000–$120,000 / yearIt offers 185 boutique rooms and suites; a rooftop pool and terrace; an open-air rooftop lounge with views of the Pacific; a blissful two-story spa, wellness and fitness center; dining venues and bars including a live jazz club; and 10,000 square feet of indoor and outdoor function space. Whether exploring the comforts of elevated coastal Italian cuisine in Nettuno or dining among the stars with champagne and caviar in Sky Room, Fairmont Breakers aims to delight all of your senses with artful surroundings and innovative offerings from our culinary team.
Dietary Director PACS Group IncDietary DirectorAlhambra, CA$20–$30 / hourThe Dietary Director oversees all aspects of the dietary department, including meal planning, food preparation, and service delivery. The director manages staff, maintains budget compliance, and coordinates with other departments to support resident well-being and satisfaction.
Director, Enterprise Maintenance Northgate Gonzalez, LLCDirector, Enterprise MaintenanceAnaheim, CASome requirements may be modified to accommodate individuals with disabilities: While performing the duties of this job, the employee is regularly required to sit; stand; and use the hands to handle, finger, or feel objects, tools or controls; The employee must frequently walk, talk or hear, and reach with the hands and arms; occasionally, the employee must crouch or kneel; The employee must occasionally exert or lift to 15 pounds carrying boxes of records and forms and frequently exert or lift moderate amounts of weight; Successful performance requires specific vision abilities that include close vision and the ability to adjust focus. The Director builds strong teams and bench strength, develops future maintenance leaders, and champions safety, compliance, and operational excellence while translating technical complexity into clear priorities for field operators and executive leadership.
Northeastern Region - Director Strategic Sales & Specialty Markets CambroNortheastern Region - Director Strategic Sales & Specialty MarketsHuntington Beach, California$120,000–$140,000 / yearThe Director will interface with Cambro Territory Sales Representatives and Zone Directors to ensure their knowledge of the Cambro product line is focused on solution-based selling and provides added value to Chain Operators. Sitting, walking, standing, bending at the neck, bending at the waist, squatting, climbing, kneeling, crawling, twisting at the neck and waist, repetitive use of hands, simple grasping, fine manipulation, pushing and pulling, reaching above and below the shoulder, carrying/lifting up to 50-75 lbs.
Director of Sales - Asian Sales Division Marukan Vinegar U.S.A. Inc.Director of Sales - Asian Sales DivisionParamount, CAFull timePositions Supervised: All Asian Division Sales Managers and department staff JOB SUMMARY Leads the Asian Sales division by fostering partnerships with our Asian division distributors and accounts to grow our Asian division revenue and profitability. Strong strategic, analytical, and budgeting skills needed for determining sales department policies and procedures, decisions making, creating sales presentations using sales reports and syndicated data, writing, and managing sales targets, promotional strategies, and budgets.
Director, Architecture Gray IncDirector, ArchitectureFullerton, CA$150,000–$175,000 / yearBachelor's degree in Architecture and a minimum of ten (10) years or experience; or a degree from four-year college or university or a degree from a technical college and a minimum of fifteen (15) years related experience and/or training; or equivalent combination of education and experience. Support Project Team during project execution, monitor design quality, project documentation, project financials, changes, design schedule, risks and other project KPIs to ensure execution excellence.
Managing Director Proper Hospitality CareersManaging DirectorSanta Monica, CaliforniaIn addition, the members-only Proper Club will offer a private indoor-outdoor clubhouse overlooking the lake, a Hi-Fi listening room, private wine cellars within the hotel’s iconic tunnels, exclusive programming/year-round cultural events, and full wellness access with property-wide benefits. The Managing Director will be responsible for delivering exceptional financial performance, cultivating a high-performing leadership team, and ensuring that every guest, member, and employee experience reflects the refined, design-forward, and culturally vibrant ethos of Proper.
Director Of Accounting LegendsDirector Of AccountingLong Beach, CAOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Director of Accounting will oversee the accounting function of Long Beach Convention & Entertainment Center, Food & Beverage, Long Beach Aquarium Food & Beverage and Long Beach Amphitheater in Long Beach, California.
Director of Accounting Legends Hospitality, LLCDirector of AccountingLong Beach, CAOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Director of Accounting will oversee the accounting function of Long Beach Convention & Entertainment Center, Food & Beverage, Long Beach Aquarium Food & Beverage and Long Beach Amphitheater in Long Beach, California.
NewAssistant Director of Purchasing | SoFi Stadium Legends Hospitality, LLCAssistant Director of Purchasing | SoFi StadiumInglewood, CA$80,000–$90,000 / yearOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Assistant Director of Purchasing will be responsible as overseer of all food & beverage procurement needs, warehouse management of receiving, distribution, and storage processes, and inventory control management within facility.
Director Customer Supply Chain Optimization Ventura Foods LLCDirector Customer Supply Chain OptimizationIrvine, CARemote$143,056.70–$228,920.27 / yearVentura Foods may use Artificial Intelligence (AI) assisted tools at certain stages of our hiring process, including identifying & sourcing candidates, reviewing applications and matched candidates on job boards and websites, and generating screening questions to help us work more efficiently and consistently. Experience going from front line to senior management levels facilitating change in culture of employees, business leaders, departments and functional organizations to embrace Lean philosophies to significantly improve business execution.
Director of Sales and Marketing Canoga Hotel CorpDirector of Sales and MarketingWoodland Hills, CA$150,000 / yearPart timeComplete coordination of the Sales group functions; accurate and timely preparation of detailed Sales Contracts and Group Resumes as necessary to ensure a common quality understanding of what the client is to receive in terms of products and services. Meet or exceed budgeted costs and revenue on a monthly average with the liberty to negotiate as needed on individual functions within established guidelines yet maintaining the overall revenue goals by actively selling, alongside the team.
Director of Operations Davidson Hospitality GroupDirector of OperationsWest Hollywood, California$90,000–$100,000A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Assistant Store Director - #24 La Puente Chedraui USA IncAssistant Store Director - #24 La PuenteLa Puente, CAThe working environment is typical for a fast-paced grocery store, and essential functions of this job include physical requirements such as lifting, standing, walking and kneeling as well as visual and auditory requirements. They work with corporate management, department heads, associates, and vendors in driving sales and ensuring high levels of customer service.
CPG Marketing Director DHD ConsultingCPG Marketing DirectorBuena Park, California15+ years of experience in brand or product marketing, with 5+ years in a Marketing Director/Senior Brand Manager role within the CPG (food industry preferred). Collaborate with cross-functional teams including Sales, SCM, R&D, and Operations to drive product innovation, commercial and distribution strategies, and resolve product issues.
Northeastern Region - Director Strategic Sales & Specialty Markets CAMBRO MANUFACTURING COMPANYNortheastern Region - Director Strategic Sales & Specialty MarketsHuntington Beach, CA$120,000–$140,000 / yearThe Director will interface with Cambro Territory Sales Representatives and Zone Directors to ensure their knowledge of the Cambro product line is focused on solution-based selling and provides added value to Chain Operators. Sitting, walking, standing, bending at the neck, bending at the waist, squatting, climbing, kneeling, crawling, twisting at the neck and waist, repetitive use of hands, simple grasping, fine manipulation, pushing and pulling, reaching above and below the shoulder, carrying/lifting up to 50-75 lbs.
Dietary Director PACSDietary DirectorAlhambra, CA$20–$30 / hourThe Dietary Director oversees all aspects of the dietary department, including meal planning, food preparation, and service delivery. The director manages staff, maintains budget compliance, and coordinates with other departments to support resident well-being and satisfaction.
Operations Director - Los Angeles Sysco CorpOperations Director - Los AngelesWalnut, CAPOSITION SUMMARY This is a senior leadership operations position responsible for overseeing and directing daily execution all aspects of Inbound and Outbound Warehouse; Fleet Services; Facilities Management (including building, grounds, power industrial equipment, sanitation, security), Transportation (including routing, delivery, and backhaul); Operations Systems and related third party providers. Maintains associate relations through regular department meetings; maintains on-going interaction; keeps open communication channels with associates by answering questions and explaining policies and procedures; monitors associate morale; and implements or responds to ideas to improve associate engagement and enablement.
Director of Operations Merritt Hospitality, LLC d/b/a HEI Hotels & ResortsDirector of OperationsAnaheim, CAFull timeLocated steps from Disneyland® Resort, the Anaheim Convention Center, and the vibrant Anaheim Garden Walk, our modern, design-forward hotel offers associates the opportunity to create meaningful guest experiences at one of Southern California's premier destinations. Knowledge of hotel operations, including marketing plans, security and safety programs, personnel and labor relations, preparation of business plans, repairs, maintenance, budget forecasting, quality assurance programs, hospitality law, and long-range planning.
Catering Director - Loyola Marymount University Aramark Corp.Catering Director - Loyola Marymount UniversityWestchester, CA$85,000–$95,000 / yearCoordinate total catering operations to include duties such as booking events, supervising teams, developing, selecting, and costing menus, pricing, hiring, and departmental administration. Develop and implement annual comprehensive marketing plan for catering, including but not limited to collateral, sales strategies, and marketing budgets.
Director, Culinary Operations NBCUniversal Media LLCDirector, Culinary OperationsUniversal City, CA$120,000–$170,000 / yearWe produce and distribute premier filmed entertainment and programming through our powerhouse film and television studios, including Universal Pictures, DreamWorks Animation, and Focus Features, and the four global television studios under the Universal Studio Group banner, and operate industry-leading theme parks and experiences around the world through Universal Destinations & Experiences, including Universal Orlando Resort, home to Universal Epic Universe, and Universal Studios Hollywood. We own and operate leading entertainment and news brands, including NBC, NBC News, NBC Sports, Telemundo, NBC Local Stations, Bravo, and Peacock, our premium ad-supported streaming service.
Center Director Seen HealthCenter DirectorAlhambra, Arizona$99,000–$180,000 / yearWe want to empower our clinicians and staff with tools that deliver relevant data at the time and site of care and enable them to deliver exceptional care to our participants, which improve clinical outcomes, participant & provider satisfaction, and ultimately our strength as an organization. Backed by top VCs, Seen Health is a culturally-focused, technology-enabled healthcare organization that integrates comprehensive medical care and social support with a high-touch, interdisciplinary approach.
Quality Assurance Director Certified GroupQuality Assurance DirectorBurbank, California$150,000–$180,000 / yearCertified Group is comprised of a set of specialized brands that collectively deliver laboratory testing, regulatory consulting, and certification & audit services across highly regulated industries: Certified Laboratories – Provides comprehensive analytical and microbiological testing, primarily supporting food, beverage, cosmetics, OTC, and dietary supplement industries. This leader is responsible for driving a strong culture of quality, compliance, and continuous improvement aligned with Certified Group’s purpose and values: Purpose: So the world can trust in what it consumesMission: Partner with customers to deliver innovative scientific solutions and expertiseValues: Customer focus, safety and quality, delivery excellence, integrity, and teamwork.
NewDirector of Banquets Montage Hotels & Resorts LLCDirector of BanquetsNewport Beach, CAManaging, in conjunction with the Executive Steward, the inventory, control and breakage/loss reduction of china, glass, and silver as it relates to function and banquet services. The pay scale is the base salary or hourly wage range, exclusive of incentive pay such as commissions, piece rates, gratuities, and the like, that Montage reasonably expects to pay for the position.
NewProject Director - Construction CRB Group, Inc.Project Director - ConstructionIrvine, CAOversees schedule planning and execution of multiple projects; accountable for the management of schedule risks that lead to erosion and provides guidance in strategies and actions to prevent risk. Expected travel for weekly visits to projects sites to support challenges, specific tasks critical to success, and provide BU leadership with suggested path to resolution.
Procurement Director EMPWR BVProcurement DirectorCAThe Procurement Director is responsible for leading the end‑to‑end strategic sourcing and procurement function across all categories, including ingredients, packaging, indirect spend & non-product related items. The Procurement Director acts as a key business partner to Operations, Quality, R&D, Finance, and Commercial teams and drives continuous improvement and value creation within the supply base.