UNKNOWN

FEED

About the Role: As a Pastry Cook, you will play a vital role in creating high-quality baked goods and desserts that delight customers and uphold the reputation of our establishment. Ultimately, your expertise and attention to detail will help drive the success of our bakery or food service operation by delivering exceptional pastry products daily.

Salamander Hospitality LLC

Pastry Cook - The Butcher's Club

Demonstrates knowledge of kitchen equipment including but not limited to: ovens, slicers, mixers, steam tables, steamers, toasters, coffee pots, refrigerators, and freezers. At Sonata Boynton Beach we place a high emphasis on the overall wellbeing of our residents and believe in providing excellent care and customer service!

Sonata Senior Living

Cook

OTHER

Prepares and cooks meals in coordination with the rest of the kitchen staff as instructed by the Executive Chef or the Sous Chef. Job Summary: The Salad Prep Cook is responsible for the undertaking of basic cooking duties, such as reducing sauces and parboiling food.

Wellington International

Prep Salad Cook

Betterteam

With freshly prepared food and a recipe that’s remained unchanged for nearly 50 years, Popeyes® restaurants are deeply proud of their food and their heritage – and they want to share that pride with you! Cooks are also responsible for the cleaning and sanitizing of the food preparation area, and storage areas, including the interior and exterior of the restaurant, equipment, and utensils.

Popeyes

workstreamftpin

Operates a variety of kitchen utensils and equipment, such as blender, mixer, fryer, slicer, steamer, food processor, convection oven, stove, conventional oven, steam table and tilt skillet. Reviews menus, production and prep guides to determine type and quantities of food to be prepared.'.

Solaris HealthCare Coconut Creek LLC

Dietary Cook

Ability to meet the physical demands of the position including, but not limited to, working indoors and outdoors in all weather conditions, standing, walking, and moving for periods of greater than eight (8) hours, and lifting and carrying items sometimes greater than fifty (50) pounds. Atlantic Fields will offer an intimate community spanning 1,500 acres and is proud to offer its members a Tom Fazio golf course, ocean adventures, an equestrian facility, on-site restaurants, wellness facilities, and more!

Discovery Land Company

Pastry Cook

The crowning jewel of the Resort is Florie's, the only restaurant and bar in the United States in partnership with Mauro Colagreco, recently recognized as Best of the Best in The World''s 50 Best Restaurant awards. About the location: Here at Palm Beach Island's only Five-Star, Five-Diamond resort, the feel is timeless, charming, and intimately connected to our private beachfront just steps beyond our front door.

Four Seasons Hotels and Resorts

Cook II

ADAPTED_NOW

Operates a variety of kitchen utensils and equipment, such as blender, mixer, fryer, slicer, steamer, food processor, convection oven, stove, conventional oven, steam table and tilt skillet. We arelooking for caring and compassionate individuals to provide outstanding care toour residents each and every day.

Solaris HealthCare

Solaris HealthCare Jobs

About the Role: The Pastry Cook II is responsible for preparing a variety of pastry and dessert items, including cakes, pastries, ice creams, sorbets, chocolates, fruit preparations, and specialty creations. The crowning jewel of the Resort is Florie's, the only restaurant and bar in the United States in partnership with Mauro Colagreco, recently recognized as Best of the Best in The World''s 50 Best Restaurant awards.

Pastry Cook II

This position plays a key role in delivering exceptional dining experiences by ensuring all food is prepared accurately, efficiently, and consistently while maintaining a clean and organized workstation. Built on five cornerstones-Quality, Integrity, Community, Profitability, and FUN!-our associates proudly cheer: "We Are Concord!".

HOUR

Concord Hospitality Enterprises Co

Cook | Seasonal

PART_TIME

Our kitchen team members are responsible for prepping, cooking, and plating The Brass Tap's menu items according to recipe procedures. The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food.

The Brass Tap - MB

So, if you're making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that's got your back. More Perks, Just Because: 35% Discount on Cracker Barrel Food and Retail items | Exclusive Biscuit Perks like discounts on home, travel, cell phones, and more!

Cracker Barrel Old Country Store Inc

Guided by its Follow the Sun culinary philosophy, First Watchs chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many Best Breakfast and Best Brunch awards, First Watch was voted #1 Best Breakfast by Newsweeks Readers Choice Awards 2025, and also named 2025 and 2024s #1 Most Loved Workplace in America by the Best Practice Institute an accolade most recently featured in The Wall Street Journal after appearing on the list in 2022 and 2023, as well.

First Watch Restaurant Group Inc

Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Cook - FPL PGA

Cook - Palm Beach Atlantic University

A Prep Cook prepares a variety of cold food items and all prepared ingredients that will be distributed to the kitchens to be cooked for restaurants. Washes, peels, slices and mixes vegetables, fruits, meats, cheeses and other ingredients for salads, cold plates, side dishes, entrees, appetizers and garnishes.

Eataly Net USA LLC

Prep Cook - Eataly West Palm

Baptist Health is the region''s largest not-for-profit healthcare organization, with 12 hospitals, over 29,000 employees, 4,500 physicians and 200 outpatient centers, urgent care facilities and physician practices across Miami-Dade, Monroe, Broward and Palm Beach counties. Our approach is rooted in a "grow our own" philosophy, designed to help our team members build meaningful, long-term careers with us, supported by benefits that make a real difference, including: Career growth and development opportunities, with clear pathways and ongoing support.

Baptist Health South Florida is once again one of the 2020 Fortune 100 Best Companies to Work For! This is the 20th time Baptist Health has been recognized on the list. We have also been recognized for being among the best healthcare providers in the nation by U.S. News & World Reports in its 2020-2021 Best Hospitals and have been honored as one of PEOPLE's 2020 50 Companies that Care by PEOPLE magazine and Great Place to Work. Baptist Health South Florida is the region's largest not-for-profit healthcare organization with more than 23,000 employees working across 11 hospital campuses and more than 100 outpatient facilities throughout Miami-Dade, Monroe, Broward, and Palm Beach counties. In 2016 we welcomed the newest weapon in the fight against cancer, the world-class Miami Cancer Institute and proton therapy center. Everything we do at Baptist Health, we do to the best of our ability. That includes supporting our team with extensive training programs, millions of dollars in tuition assistance, comprehensive benefits and more. Working within our award-winning culture means getting the respect and support you need to do your best work ever. Find out why this is the best place to be your best!

Baptist Health South Florida Inc

Cook, Food and Nutrition Services, Bethesda East, PT, 6A-2:30P

EDUCATION, EXPERIENCE, CERTIFICATIONS: Requires a minimum of 1 year of closely related cooking experience, work experience in high volume or fast casual dining restaurant environment preferred. All Paradies Lagardère positions, including Prep Cook, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members.

Education Specialist Jobs in Syracuse, NY

Pastry Cook - The Butcher's Club Salamander Hospitality LLC

Cook Sonata Senior Living

Prep Salad Cook Wellington International

Cook Popeyes

Dietary Cook Solaris HealthCare Coconut Creek LLC

Pastry Cook Discovery Land Company

Cook II Four Seasons Hotels and Resorts

Dietary Cook Solaris HealthCare

Pastry Cook II Four Seasons Hotels and Resorts

Cook | Seasonal Concord Hospitality Enterprises Co

Cook The Brass Tap - MB

Cook Cracker Barrel Old Country Store Inc

Cook First Watch Restaurant Group Inc

Cook Aramark

Cook - FPL PGA Aramark

Cook - Palm Beach Atlantic University Aramark

Prep Cook - Eataly West Palm Eataly Net USA LLC

Cook, Food and Nutrition Services, Bethesda East, PT, 6A-2:30P Baptist Health South Florida Inc

Prep Cook -Coastal Cask DJT International Airport Paradies Lagardere

Cook, Food and Nutrition Services, Bethesda East, FT, Varies Baptist Health South Florida Inc

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