UNKNOWN

FEED

This 40-acre oasis is accessed by a Club-owned launch or private boat and offers a year-round getaway for our members, featuring dockage and houseboats, on-island lodging and kitchen facilities, a swimming pool, small boat fleet for member use and a variety of other diversions in a rustic, relaxing setting. Adjacent to the Marina District, the clubhouse provides a boating and social venue for members and their guests, featuring deep-water guest docks, outstanding dining amenities and incredible vistas of the Golden Gate Bridge and San Francisco Bay.

St Francis Yacht Club

Part time Server

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Busser– Seasonal Position JOB DESCRIPTION Nestled next to the protected open space of the Arastradero Preserve, Palo Alto Hills Golf & Country Club (PAHGCC) offers incomparable Bay Area vistas. Our welcoming and distinctive private club provides challenging golf, year-round recreation, artistic culinary and social activities for Members, their families, and guests.

Palo Alto, California

Busser (seasonal)

Ensures that all food items are correctly stored, labeled, dated and rotated to prevent any health or safety hazards from occurring, and takes precautions against possible spoilage. Location: Palo Alto Hills Golf & Country Club 3000 Alexis Drive Palo Alto, CA 94304 We look forward to having you join our Team!

Bartender (Part-time)

PART_TIME

Coordinates the community’s transportation schedule (includes, but not limited to being aware of Engage Life outings and coordinating medical transportation that does not conflict; scheduling appointments for residents and, when Atria transportation is not available, assisting residents in coordinating alternative transportation; providing written confirmation of appointments for residents; making reminder calls to residents prior to medical appointments and Engage Life outings to help insure that transportation leaves on-time). Ensures that the lobby area and first floor common areas and restrooms are at all times clean and welcoming (includes, but not limited to making sure that background music is appropriate and in keeping with residents’ tastes; ordering fresh floral arrangements and changing the water daily; doing a 1 st floor walk through at the start of shift and every 2 hours afterwards and communicating with housekeeping and maintenance staff persons regarding any areas of concern).

HOUR

Atria Signature - Foster Square

Concierge

[AW]-iCims

Coordinates the community's transportation schedule (includes, but not limited to being aware of Engage Life outings and coordinating medical transportation that does not conflict; scheduling appointments for residents and, when Atria transportation is not available, assisting residents in coordinating alternative transportation; providing written confirmation of appointments for residents; making reminder calls to residents prior to medical appointments and Engage Life outings to help insure that transportation leaves on-time). Ensures that the lobby area and first floor common areas and restrooms are at all times clean and welcoming (includes, but not limited to making sure that background music is appropriate and in keeping with residents' tastes; ordering fresh floral arrangements and changing the water daily; doing a 1st floor walk through at the start of shift and every 2 hours afterwards and communicating with housekeeping and maintenance staff persons regarding any areas of concern).

Atria Senior Living Group Inc

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YEAR

As part of Millennium Hotels & Resorts, a global hospitality leader with over 145 hotels across key destinations worldwide, our hotel is backed by a legacy of quality, consistency, and service excellence—driven by a passion for hospitality, an entrepreneurial spirit, innovation, and a progressive, solutions-oriented approach.". Through hands-on leadership, thoughtful service, and strong operational execution, you will help ensure our restaurant feels vibrant, welcoming, and uniquely M Social.

Millennium Hotels and Resorts

Restaurant Supervisor

Workable

M Social Sunnyvale

A significant component of this role will be leading the restaurant's wine and beverage programming , including wine list development, purchasing, inventory management, cost controls, staff education, and guest-facing wine service. The ideal candidate is equally comfortable managing a busy dining room, coaching employees, and resolving guest concerns as they are discussing wine with guests, developing beverage programs, and analyzing financial performance.

One Haus

AGM | Beverage-Forward | San Francisco

Today we run multiple Bay Area locations, a national franchise system, and a kitchen culture that takes the food seriously and the room not too seriously. Paid rest breaks (10 minutes for every 4 hours worked) and meal breaks (30 minutes for shifts over 5 hours), per California law.

Curry Up Now

Front of House For San Mateo Fast Casual Restaurant

A Host is the first and last point of contact with guests at a restaurant and is responsible for greeting, seating and saying goodbye to guests as well as maintaining the flow of the restaurant during service. It is also Eataly’s policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions.

Eataly North America

Restaurant Host (Seasonal)

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Restaurant Host

It is also Eataly’s policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions. A Server coordinates the entire service station and communicates with front of the house and back of the house personnel to provide a dining experience that exceeds guest expectations.

Server Restaurant (Seasonal)

A Host is the first and last point of contact with guests at a restaurant and is responsible for greeting, seating and saying goodbye to guests as well as maintaining the flow of the restaurant during service. It is also Eataly's policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions.

Eataly Net USA LLC

It is also Eataly's policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions. A Server coordinates the entire service station and communicates with front of the house and back of the house personnel to provide a dining experience that exceeds guest expectations.

A Host is the first and last point of contact with guests at a restaurant and is responsible for greeting, seating and saying goodbye to guests as well as maintaining the flow of the restaurant during service. Balances the guest flow among the service stations, taking into account requests for a particular table or server depending on availability.

Eataly

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Hotel Nikko San Francisco is a luxury property located just off Union Square in downtown San Francisco, with 532 guest rooms and suites, 22,000 square feet of meeting and banquet room space, and five food & beverage outlets: 24-hour Room Service, ANZU Restaurant and Lounge, Kanpai Lounge, Imperial Lounge, and Feinstein's at the Nikko. The Assistant Director of Food and Beverage is a key operational leader within the Food & Beverage Division, responsible for supporting both outlet and banquet operations, leading daily service execution, guiding management teams, and ensuring exceptional guest experiences throughout the hotel.

Hotel Nikko San Francisco

Assistant Director OF F&B

FULL_TIME

What Makes You a Great FitWe're looking for someone who combines genuine hospitality with positive energy and enjoys creating memorable experiences through friendly, attentive, and professional service. What You'll DoAs a key member of our restaurant team, you'll help set the tone for an exceptional dining experience through genuine hospitality, attentive service, teamwork, and attention to detail.

Radiate Hospitality, LLC

Outlet Server

Talent Acquisition

OTHER

Spanning about 15,000 square feet across Level 1 and Level 2, Asia Live combines exceptional dining, vibrant energy, and cultural storytelling in one of Silicon Valley’s most prominent retail and lifestyle destinations. Founded by Chef George Chen and created by the renowned team behind Asia Live, Asia Live offers an immersive hospitality experience that celebrates the depth, diversity, and artistry of Asian cuisine.

Asia Live Valley Fair

Bartender

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Spanning 14,000 square feet across Level 1 and Level 2, Asia Live combines exceptional dining, vibrant energy, and cultural storytelling in one of Silicon Valley’s most prominent retail and lifestyle destinations. Founded by Chef George Chen and created by the renowned team behind Asia Live, Asia Live offers an immersive hospitality experience that celebrates the depth, diversity, and artistry of Asian cuisine.

Dining Room Manager Jobs in San Francisco, CA

Part time Server St Francis Yacht Club

Busser (seasonal) Palo Alto, California

Bartender (Part-time) Palo Alto, California

Concierge Atria Signature - Foster Square

Concierge Atria Senior Living Group Inc

Restaurant Supervisor Millennium Hotels and Resorts

Restaurant Supervisor M Social Sunnyvale

AGM | Beverage-Forward | San Francisco One Haus

Front of House For San Mateo Fast Casual Restaurant Curry Up Now

Restaurant Host (Seasonal) Eataly North America

Restaurant Host Eataly North America

Server Restaurant (Seasonal) Eataly North America

Restaurant Host Eataly Net USA LLC

Restaurant Host (Seasonal) Eataly Net USA LLC

Server Restaurant (Seasonal) Eataly Net USA LLC

Restaurant Host (Seasonal) Eataly

Assistant Director OF F&B Hotel Nikko San Francisco

Outlet Server Radiate Hospitality, LLC

Bartender Asia Live Valley Fair

Lead Bartender Asia Live Valley Fair

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