UNKNOWN

ADAPTED_NOW

Cooperstown Center for Rehabilitation and Nursing is a 174-bed rehabilitation and skilled nursing facility located in the heart of the Mohawk Valley and just minutes away from the National Baseball Hall of Fame and Museum. Work closely with Speech-Language Pathologist to ensure appropriate mechanically altered diets are provided for residents with dysphagia .

Cooperstown Center is hiring a Registered Dietitian (RD) in Cooperstown, NY.   DUTIES: <ul><li> Assess / monitor the residents‘ nutritional status, provide recommendations to medical staff, and develop adequate care plans </li><li> Evaluate special needs of residents regarding nutrition support, skin breakdown, and significant weight issues </li><li> Coordinate procurement of nutrition support supplies and oral supplements with outside vendors as well as involved department heads </li><li> Monitor resident meal service to ensure diet modifications are followed </li><li> Educate residents, families and staff in concepts of nutrition & diet modification </li><li> Routinely evaluate Dietary Care plans for effectiveness to ensure high quality of care </li><li> Meet weekly with interdisciplinary team to review and adjust residents’ plan of care </li><li> Work closely with Speech-Language Pathologist to ensure appropriate mechanically altered diets are provided for residents with dysphagia </li><li> Reviewing all menu changes to ensure they follow facility’s policies/procedures & State/Federal guidelines </li><li> Update diet order and menu changes in computer menu software on a daily basis </li><li> Supervising & working closely with the dietary team to provide excellent resident care </li><li> Conduct audits of areas relevant to providing quality nutrition care on a routine basis </li><li> Ensure facility is in compliance with regulations and policies on weight monitoring </li><li> Communicate with interdisciplinary team on a daily basis to provide quality care to residents </li></ul> REQUIREMENTS: <ul><li> Must be a Registered Dietitian </li><li> Degree in Nutrition or Dietetics </li><li> Exceptional interpersonal & leadership skills </li><li> Knowledge of applicable state and federal guidelines </li><li> Computer literacy and proficiency with EMR software and computer-based menu systems </li></ul>  About us: Cooperstown Center for Rehabilitation and Nursing is a 174-bed rehabilitation and skilled nursing facility located in the heart of the Mohawk Valley and just minutes away from the National Baseball Hall of Fame and Museum. Cooperstown Center is committed to ensuring the highest quality of life for all our residents, helping each to get stronger, healthier, and happier. We’re a community of friends, neighbors, and family living life to the fullest, and we want all residents to leave Cooperstown Center with dignity and independence. Cooperstown Center is a proud member of the Centers Health Care Consortium.   Equal Opportunity Employer –M/F/D/V

Cooperstown Center

Registered Dietitian (RD)

Assisted Living

Auditing

Baseball

Computer Software

Dietetics

Health Plan

Healthcare

Needs Assessment

Nursing

Nutrition

Nutrition Therapy

Purchasing/Procurement

Quality of Care

Regulatory Compliance

Rehabilitation Nursing

Special Needs

Speech and Language Pathology

Treatment Plan

Easy Hiring FTP

Ontario Center for Rehabilitation and Healthcare (formerly Ontario County Health Facility) is a long-term care facility that provides the highest possible quality of care and quality of life for all Health Facility residents. In addition to an emphasis on individuality and self-determination, the nursing home is viewed as home as much as a medical institution, with the residents’ psychosocial needs deserving a prominence at least equal to their medical condition.

Ontario Center is seeking a qualified Registered Dietitian to join our team in our Skilled Nursing Facility!  Key Responsibilities: <ul><li> Conduct nutritional assessments and collaborate with medical staff to create care plans. </li><li> Address individual dietary needs, focusing on skin health and weight management. </li><li> Oversee nutritional supply procurement and ensure meal services meet residents‘ requirements. </li><li> Provide nutrition education to residents, families, and staff. </li><li> Update diet orders and menus daily using our menu management software. </li><li> Collaborate with interdisciplinary teams and conduct regular audits to maintain care standards. </li></ul> Requirements: <ul><li> Registered Dietitian with a degree in Nutrition or Dietetics. </li><li> Supervisory experience in healthcare settings. </li><li> Strong interpersonal and leadership skills. </li><li> Familiarity with state and federal regulations and EMR software. </li></ul>  About Us: Ontario Center for Rehabilitation and Healthcare  (formerly Ontario County Health Facility) is a long-term care facility that provides the highest possible quality of care and quality of life for all Health Facility residents. The facility provides a versatile nursing home environment that encourages creativity among residents, managers, and staff. In addition to an emphasis on individuality and self-determination, the nursing home is viewed as home as much as a medical institution, with the residents’ psychosocial needs deserving a prominence at least equal to their medical condition. At  Ontario Center , we offer a friendly working environment, excellent compensation, a comprehensive benefits package, professional growth & stability, innovative training programs and more.

Ontario Center

Electronic Medical Records

Federal Laws and Regulations

Interpersonal Skills

Leadership

Long-Term Care

Medical Conditions

Menu Management

Nursing Home

People Management

Standards of Care

State Laws and Regulations

Training/Teaching

Weight Management

FEED

Licensure/Certification: Registered Dietitian with the Commission on Dietetic Registration — required, Licensed Dietitian in appropriate state — required. What We're Looking For: Education: Bachelor’s degree in Dietetics, Nutrition, Foods and Nutrition, required.

What We Offer:
Dietician We are seeking a qualified and compassionate Dietitian to join our Heart and Vascular Institute team. <ul style="margin-top:0in"><li>Schedule: 24hrs weekly, Flexible scheduling Monday – Thursday, 7:00am – 5:00pm, Friday 7:00am - 12:00pm</li><li>Department: Novant Health Heart and Vascular Institute – Elizabeth</li><li>Location: 125 Queens Rd, Charlotte, North Carolina 28204</li></ul>Come join a remarkable team where quality care meets quality service, in every dimension, every time.

What We're Looking For:
<ul style="margin-top:0in"><li>Education: Bachelor’s degree in Dietetics, Nutrition, Foods and Nutrition, required. Graduate degree — preferred</li><li>Experience: Minimum of one year of experience as a Registered Clinical Dietitian — preferred</li><li>Licensure/Certification: Registered Dietitian with the Commission on Dietetic Registration — required, Licensed Dietitian in appropriate state — required</li></ul>

What You'll Do:
<ul><li>Perform nutrition assessments and create individualized care plans.</li><li>Provide education and counselling in both one-on-one and group settings.</li><li>Deliver medical nutrition therapy for patients at risk.</li><li>Coach patients in behavior change strategies.</li><li>Educate and engage patients via in-person, phone, and video visits.</li><li>Collaborate with an interdisciplinary care team.</li><li>Ensure follow-up and accurate documentation for all patient interactions.</li></ul>

Novant Health

Dietitian - HVI - Part Time

[AW]-iCims

Participates as a member of interdisciplinary treatment team for comprehensive medical management of patients including assisting in educating patients on home exercise and nutrition interventions as well as follow up evaluations. Ability to relay information to diverse audiences for one-on-one consultations, small and large group presentations; dynamic presence for media interviews, health fairs and other invited presentations/appearances.

What We Offer:
Novant Health Bariatrics Solutions is seeking a  Adolescent Dietitian . The Dietitian performs nutritional education and nutrition assessments on patients ages 12-17 years old. Consults, educates patients/clients in both one on one and group settings on risk factor reduction related to nutrition management. Communication could be via phone, face-to-face or through video settings. Provides coaching to include, but not limited to, behavior changes towards improving health status, reducing health risk and improving quality of life of patients.  Optimize nutritional status of patients through medical nutrition therapy to patients with nutrition risk, including nutrition assessment, individualized care plans, provider ordered recommendations and implementation of nutrition therapy, education and counseling for disease and nutrition risk management and evaluation of outcomes of these interventions. Scheduling and follow-up with patients as needed with appropriate documentation on all patients. Works/communicates with interdisciplinary team in the management of health and nutrition factors.

What We're Looking For:
<ul style="direction:ltr;unicode-bidi:embed;margin-top:0in;margin-bottom:0in"><li style="margin-top:0;margin-bottom:0;vertical-align:middle;color:#242424">Education: 4 Year / Bachelors Degree, required. Bachelors in dietetics, nutrition, foods and nutrition, required. Graduate Degree, preferred.</li><li style="margin-top:0;margin-bottom:0;vertical-align:middle;color:#242424">Experience: Minimum of one year of experience as a Registered Clinical Dietitian, preferred.</li><li style="margin-top:0;margin-bottom:0;vertical-align:middle;color:#242424">Licensure/Certification:<ul style="direction:ltr;unicode-bidi:embed;margin-top:0in;margin-bottom:0in"><li style="margin-top:0;margin-bottom:0;vertical-align:middle;color:#242424">Registered Dietitian status by the commission on Dietetic Registration, required.</li><li style="margin-top:0;margin-bottom:0;vertical-align:middle;color:#242424">Licensed Dietitian in appropriate state, required.</li></ul></li><li style="margin-top:0;margin-bottom:0;vertical-align:middle;color:#242424">Additional Skills (required): Ability to successfully complete generic and department-specific skills validation and competency testing. Knowledge, ability and skills to support patient education and patient engagement in self-care management to accommodate cultural diversity, age specific or behavior needs among the patients being served.</li><li style="margin-top:0;margin-bottom:0;vertical-align:middle;color:#242424">Additional Skills (preferred): Excellent verbal and written communication skills. Ability to relay information to diverse audiences for one-on-one consultations, small and large group presentations; dynamic presence for media interviews, health fairs and other invited presentations/appearances.</li></ul>

What You'll Do:
Patient Care: Completes nutrition evaluation on each patient upon entry into the facility, including diet habit survey and sodium intake analysis when available. Provides feedback from evaluations to patients. Develop and implement the nutrition education to ensure an opportunity for each patient and/or support person to learn healthy nutrition. Provides appropriate educational material to patients and refers to both internal and external resources. Monitors patient progress for the facility in the form of written and verbal follow ups after patient has attended nutrition class. Communicates with interdisciplinary staff regarding any patient problems, concerns and/or progress as indicated. Educates patient concerning lifestyle changes. Educates in one on one and group settings. Participates as a member of interdisciplinary treatment team for comprehensive medical management of patients including assisting in educating patients on home exercise and nutrition interventions as well as follow up evaluations. Promotes behavioral changes consistent with nutrition, exercise and other lifestyle modifications.

Dietitian- Adolescent

OTHER

Equally as important, our goal is to elevate the role of the registered dietitian in the healthcare ecosystem while offering flexible hours, remote work options, and competitive pay. The successful candidate will be able to empathize with patients, work accurately and efficiently across multiple systems, and have excellent communication skills.

Sylvan is looking for a mission-driven, hard-working team member who is passionate about improving patient lives. The successful candidate will be able to empathize with patients, work accurately and efficiently across multiple systems, and have excellent communication skills. Our mission is to empower patients to live healthier lives by making personalized nutrition more accessible and affordable. Equally as important, our goal is to elevate the role of the registered dietitian in the healthcare ecosystem while offering flexible hours, remote work options, and competitive pay.<ul><li>Conduct personalized nutrition therapy consultations via telehealth</li><li>Administer evidence-based clinical protocols and deliver highly individualized quality nutrition support</li><li>Monitor patient progress and make adjustments, when needed, to help patients reach their goals and improve clinical outcomes</li><li>Achieve high patient retention rates by following evidence-based clinical program guidelines</li><li>Collaborate with other key members of the care team</li><li>Leverage meal planning tooling that assists with patient compliance and execution of care plans</li><li>Participate as needed in clinical rounds with partner practices and their care teams</li><li>Participate in quarterly RD group meetings and monthly 1:1s with CNM</li><li>Support patients in making lifestyle changes</li><li>Develop a relationship with a patient and/or their caregiver quickly to build and maintain trust </li><li>Demonstrate empathy to each patient or caregiver</li><li>Document clinical information in an Electronic Medical Record</li><li>Ability to work in a fast-paced, constantly evolving environment with a positive attitude</li><li>Ability to transition between patients efficiently and follow operational procedures in line with clinical programming</li></ul>Requirements<ul><li>Licensure in TN, IL, PA strongly preferred</li><li>Bachelor's Degree in Nutrition/Dietetics</li><li>Completion of Accredited Dietetic Internship</li><li>Credentialed by the Commission on Dietetic Registration (CDR)</li><li>Minimum 1-2 years of post-internship nutrition experience</li><li>Experience counseling patients virtually or in an outpatient setting</li><li>Expertise in treating patients with GI conditions like IBD, IBS, fatty liver, celiac, etc.</li><li>Comfort in educating patients with complex chronic conditions including diabetes and kidney disease</li></ul>Benefits<ul><li>1099 per-unit payment structure</li><li>Opportunities for career growth, management, and leadership opportunities</li><li>Experience participating in a cross-functional team</li></ul>

Sylvan Health

Sylvan Health Registered Dietitian (1099)

Workable

Join Healthcare Services Group (HCSG) as a Registered Dietitian, where you will play a critical role in managing clinical nutritional services at a long-term care facility. If you're looking for a role where you can contribute to residents' health and well-being through excellent nutritional care and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!

Overview:
Registered DietitianMonday - Friday with Flexible schedulesJoin Healthcare Services Group (HCSG) as a Registered Dietitian, where you will play a critical role in managing clinical nutritional services at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!

Available Benefits for All Employees:
<ul><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000">Free Telemedicine*</li></ul><ul><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000">Free Prescription Discount Program</li></ul><ul><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000">Free Employee Assistance Programs</li></ul><ul><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000">Daily pay option with PNC EarnedIt</li></ul><ul><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000">Financial Wellness Support from PNC Workplace Banking</li></ul><ul><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000">Hands-on-Training & Support</li></ul><ul><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000">Career Development</li></ul>Additional benefits may vary by location and eligibility. Additional benefits may include vacation, holiday, and sick pay, as well as medical, dental, vision, 401(k), Employee Stock Purchase Plan, and other voluntary insurance products. Ask your interviewer for details.   

Benefits Link:
<a href="https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf" rel="noopener nofollow noreferrer" target="_blank">Click here for more benefits information</a> or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf *Not available in AR.

Responsibilities:
<ul style="margin-top:0;margin-bottom:0"><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Assess the clinical nutrition needs of residents/patients and develop and document the plan within the electronic medical record.</li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Develop, implement, and evaluate individualized care plans based on clinical findings, lab results, weight trends, intake, and comorbidities </li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Provide nutrition education and counseling to residents/patients, families, and staff.</li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Collaborate with interdisciplinary teams to determine a plan of care that improves residents'/patients’ overall health and well-being.</li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Ensure adherence to CMS, State, and Federal regulations and company standards.</li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Provide coverage in multiple buildings based on company needs, and as desired.</li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">All other duties as assigned.</li></ul>

Qualifications:
<ul style="margin-top:0;margin-bottom:0"><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Registered by the Commission on Dietetic Registration. **</li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Hold a Certification/License in good standing within the state of practice.</li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Knowledge of the state survey process and compliance with nutrition care regulations (preferred, but not required).</li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Strong organizational and communication skills.</li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.</li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">Compliance with COVID-19 vaccination policies as required by state, local, and/or customers.</li><li style="font-size:11pt;font-family:'poppins' , sans-serif;color:#000000;font-weight:400">If multi-site registered dietitian, must have valid Driver's License</li></ul>**RD-Eligible and provisional state licensure accepted in certain locations Ready to Join Us?If you're looking for a role where you can contribute to residents' health and well-being through excellent nutritional care and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!

EEO Statement:
HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.

Healthcare Services Group, Inc.

Registered Dietitian

Join our compassionate team at Venza Care and deliver exceptional nutritional support to enhance the well-being of residents at Five Oaks Rehabilitation and Healthcare Center! we are dedicated to promoting optimal health outcomes through high-quality care, innovative practices, and a supportive team environment. Communicate dietary plans with residents, families, and healthcare professionals.

HOUR

Join our compassionate team at Venza Care and deliver exceptional nutritional support to enhance the well-being of residents at Five Oaks Rehabilitation and Healthcare Center! we are dedicated to promoting optimal health outcomes through high-quality care, innovative practices, and a supportive team environment.<h3>Compensation & Benefits</h3><ol><li>Salary: $65,000.00-$80,000.00/hr based on experience.</li><li>Comprehensive Benefits Package:</li><li class="ql-indent-1">Medical, dental, and vision coverage.</li><li class="ql-indent-1">401(k) Retirement Plan.</li><li class="ql-indent-1">Paid time off – Start earning day one!</li><li class="ql-indent-1">Supplemental insurance options.</li><li>Access to professional development and ongoing training.</li><li>Discounts on premium amenities and services.</li><li>On-Demand Pay options!</li></ol><h3>Key Responsibilities</h3><ol><li>Nutritional Care Integration:</li><li class="ql-indent-1">Coordinate with interdisciplinary teams to address nutritional needs.</li><li class="ql-indent-1">Conduct nutritional assessments and recommend interventions.</li><li class="ql-indent-1">Communicate dietary plans with residents, families, and healthcare professionals.</li><li>Menu Planning:</li><li class="ql-indent-1">Review and adjust menu cycles to meet residents’ dietary preferences and requirements.</li><li class="ql-indent-1">Develop systems for non-routine modified diets.</li><li>Care Plan Development:</li><li class="ql-indent-1">Create and update dietary care plans tailored to resident needs.</li><li class="ql-indent-1">Educate staff and families on dietary requirements and food preferences.</li><li>Quality Assurance:</li><li class="ql-indent-1">Monitor food quality, temperature, and portion sizes for acceptability.</li><li class="ql-indent-1">Evaluate department sanitation, safety, and equipment standards.</li><li class="ql-indent-1">Participate in audits and implement quality improvements.</li><li>Documentation & Compliance:</li><li class="ql-indent-1">Maintain accurate records of resident responses and dietary interventions.</li><li class="ql-indent-1">Ensure compliance with federal, state, and local regulations.</li><li>Safety & Professional Development:</li><li class="ql-indent-1">Follow OSHA standards, infection control, and workplace safety protocols.</li><li class="ql-indent-1">Stay updated on dietetics through continuing education.</li></ol><h3>Qualifications</h3><ol><li>Education:</li><li class="ql-indent-1">Bachelor’s Degree in Dietetics or equivalent.</li><li class="ql-indent-1">Completion of the Registered Dietitian Exam.</li><li>Experience:</li><li class="ql-indent-1">Minimum of 2 years in a clinical dietetic role preferred.</li><li>Certifications:</li><li class="ql-indent-1">Registered Dietitian (RD) credential in good standing with the American Dietetic Association.</li><li>Strong verbal and written communication skills.</li></ol>Ready to contribute to the health and well-being of our residents? Join us and make a meaningful impact today!<h3>Equal Opportunity Employer</h3>Five Oaks is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity, or any other characteristic protected by federal, state, or local laws. #Venza123

Dietitian Jobs in Charlotte, NC

Cooperstown Center

Ontario Center

Novant Health

Novant Health

Sylvan Health

Healthcare Services Group, Inc.

Five Oaks Rehabilitation and Care Center