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FEED

As a Cook, you prepare high-quality meals that support residents' health and enjoyment while maintaining a safe, clean, and organized kitchen environment. Cook - Prepare Meals That Bring Residents Together Cook | Line Cook | Senior Living Dining.

Sunrise Senior Living LLC

Cook

FULL_TIME

Wage Commensuration: The wage range for this role takes into account the wide range of factors that are considered in making compensation decisions including, but not limited to, skill sets, experience, education and training, licensure and certifications, and other business and organizational needs. Benefits: All of our employees are valued and receive a competitive wage; full time team members are also offered a comprehensive benefit package which includes: Medical, Dental, Vision, Life and Disability Insurance/ Flexible Spending Accounts.

HOUR

Devlin Manor Nursing and Rehabilitation Center

[AW]-iCims

Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per policy and procedure. All new hires must be able to pass our preemployment screening process, which includes a fitness for duty physical, criminal background check, drug test and employment references as required by a licensed residential care facility.

Life Care Companies LLC

Cook - Part-Time

ADAPTED_NOW

Must be able to lift and move large kettles, pots, pans, stacks of dishes and trays, boxes of food, large pieces of meat, fish, poultry, and other assorted items weighing 25 pounds throughout the shift. Must be able to constantly work on their feet during an 8 hour shift; bend, stoop, twist, and turn constantly throughout the shift in performing regular duties.

Homewood Retirement Centers

Recognize that Food Services are an inseparable part of the psycho-social needs of the Residents and commit to supporting the Activities Program as required and instructed. must be cleaned, sanitized and maintained during the meal preparation process, after meals are served and per daily cleaning schedule requirements.

Marian Assisted Living

Cook - PRN

The Cook, under the direction of designated management and supervisors, will prepare, present, store, and dispatch all food products, specifically, but not limited to Dining Room, Bistro (where located), marketing and catering events and resident tray service where required. • Assure that all food and other departmental supplies are ordered and received in a timely manner so that adequate inventory levels are maintained to support volume or anticipated volume.

Commonwealth Senior Living at Salisbury

ea_via_bold

Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. Additional Pay Information: Offered salary rates for this position are determined based on applicant qualifications, experience, education, and the specific needs, aspects, operational considerations, and requirements of the facility serviced.

Our Vision is To Be the Choice for Our Customers. ... Our Vision for the future motivates our employees to do their best every day, making their careers meaningful and impactful. We have a set of Values that are the binding forces of HCSG, including Integrity, Collaboration, Empowerment, Passion and Perseverance

Healthcare Services Group, Inc.

OTHER

REQUIREMENTS: Two years of experience in food preparation at a public or governmental establishment, such as a restaurant, hospital or comparable institution involving the cooking of meats and vegetables and the preparation of salads and beverages. Candidates may substitute graduation from an accredited vocational/technical high school with a major in food service or a related field for the required experience.

Founded in 1978, Kennedy Services is one of Maryland&rsquo;s oldest independent, woman-owned staffing services. Over 40 years later we are committed to our original mission to empower clients, talent and community through our service. It is this drive to improve the lives of those with whom we work that serves as our vision.
Our people are the greatest contributor to our success and we attribute our growth to the quality and dedication of our employees. Simply put, we built our business one outstanding employee at a time and we work tirelessly to do the same for our clients. Over 40 years&rsquo; industry experience has enabled us to refine our recruiting and staffing processes to place the best candidates in our clients&rsquo; most difficult positions. Over the years we have staffed (temp, temp-to-perm, and direct hire) employees of varied skill sets and professions, regularly demonstrating the flexibility necessary to meet the unique needs of each client. Today we serve employers in both the public and private sectors by sourcing and placing talent that facilitates their growth.
As a woman-owned minority business headquartered within Baltimore&rsquo;s Empowerment Zone, Kennedy Services is certified as a Minority Business Enterprise with the States of Maryland and Virginia, and the City of Baltimore. This status provides increased government contracting opportunities for our client partners, making us an ideal teaming partner for any company bidding government jobs requiring minority participation.
Regardless of whether you are seeking employment opportunities or talent acquisition resources, Kennedy&rsquo;s expertise and experience provide the strategic advantage to get you to your next level.

Kennedy Services

Prep Cook

Broadbean

Proven experience as a Cook or in institutional food service, preferably in a healthcare or hospitality setting (at least one year), Serv Safe Certification, Basic Computer Skills( web and Email). Prepare and Produce: Execute all aspects of meal preparation ( potentially prep work for breakfast, lunch, dinner) following established recipes and menus with consistency and precision.

Hygea Healthcare

Line Cook - Full-time

Apply today and turn your passion for culinary excellence into meaningful work at The Village at Rockville, where you''ll create exceptional dining experiences that bring comfort, connection, and joy to residents every day while showcasing your talent for elegant cooking and genuine hospitality. At The Village at Rockville, a premier senior living community, we are seeking a talented Part-Time Dining Cook who brings creativity, attention to detail, and refined culinary skills to every dish they prepare.

National Lutheran Communities & Services

Dining Cook

PART_TIME

Northampton Manor Nursing and Rehabilitation

Why work at Brightview?: Discover the Brightview Senior Living Difference! 1. Dedicated to Excellence: We lead the industry with a passion for delivering top-notch services and groundbreaking care. Compensation Disclosure: The salary range mentioned above reflects the potential pay for this role and does not include bonuses or additional incentives (if applicable), nor does it include the value of our benefit program.

Brightview Senior Living, LLC

Cook-Full Time

We operate best in class communities that are as comfortable as home, luxurious as a country club, and provide state of the art services in care. We invite you to join our growing team where we are innovators taking the senior lifestyle industry to new levels of quality.

The Seneca Rockville

Monitor all food items to see that at least the minimum guidelines for temperature, taste, and quality are upheld at all times. •Assist with proper documentation of temperature logs, taste panel forms, and cleaning schedules.

The Pinnacle North Bethesda

Bartholomew House

Cook - PRN Evening Shift

Contractual employees who work for an agency covered under the State Employee and Retiree Health and Welfare Benefits Program, have a current employment contract and work 30 or more hours a week (or on average 130 hours per month) may be eligible for subsidized health benefits coverage for themselves and their dependents. Experience: Three years of experience in food preparation at a public or governmental establishment, such as a restaurant, hospital or comparable institution involving the cooking of meats and vegetables and the preparation of salads and beverages.

State of Maryland

MSD COOK II (Contractual Position)

Villa Rosa Nursing and Rehabilitation Center

Maintains working relations with other department supervisors and coordinate department services to assure that services can be performed without interruptions. Under the supervision of food service management, coordinates production of hot foods and cold food and catered menu items.

Maryland Masonic Homes

Line Cook (PT)

clearcompany

Must possess the ability to deal tactfully with personnel, residents, family members, visitors, government agencies and personnel, and the general public. Prepares, stores, and disposes of food using proper food handling, labeling and safety techniques according to established policies and procedures.

Dietary Cook Jobs in Maine

Cook Sunrise Senior Living LLC

Cook Devlin Manor Nursing and Rehabilitation Center

Cook Life Care Companies LLC

Cook - Part-Time Sunrise Senior Living LLC

Cook Homewood Retirement Centers

Cook - PRN Marian Assisted Living

Cook Commonwealth Senior Living at Salisbury

Cook Healthcare Services Group, Inc.

Prep Cook Kennedy Services

Line Cook - Full-time Hygea Healthcare

Dining Cook National Lutheran Communities & Services

Cook Northampton Manor Nursing and Rehabilitation

Cook-Full Time Brightview Senior Living, LLC

Cook The Seneca Rockville

Cook The Pinnacle North Bethesda

Cook - PRN Evening Shift Bartholomew House

MSD COOK II (Contractual Position) State of Maryland

Cook Villa Rosa Nursing and Rehabilitation Center

Line Cook (PT) Maryland Masonic Homes

Line Cook – Café (FT40) Maryland Masonic Homes

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