New Brunswick, NJ30+ days ago
Job Overview: The Menu Technician is responsible for taking patient meal orders from our patients and assisting patients with their menu selections, Will be responsible for maintaining patients' room service card files, Other job-related tasks as needed, Communication with other hospital disciplines is necessary, The candidate must have excellent customer service, Qualifications: Required High School Graduate or equivalent Two years of experience in a hospital Food Service Department Preferred Associates or Bachelor's Degree from an accredited college or university Scheduling Requirements Full Time Shift - 6am - 2:30 pm, 7 am - 11am, 7 am - 3:30 pm, 11 am - 7:30 pm, 3 pm - 7 pm, 4 pm - 8:30 pm Every other Weekend/Holidays Rotation Essential Functions: The Menu Technician assists the department in all clerical functions for patient meal service through accurate menu processing and assisting patients with menu selections Maintains the Room Service computer system so that patient files are updated with appropriate dietary information according to physician order, Demonstrates skills necessary to coordinate menu selections for pediatrics, adolescents, adults and geriatric patients, Other Duties: Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job, Duties, responsibilities and activities may change at any time, with or without notice, Benefits available At RWJBarnabas Health, our market-competitive Total Rewards package provides comprehensive benefits and resources to support our employees physical, emotional, social, and financial health. Internal Apply External Apply Refer a Friend Back Job Details Menu Technician Req #: 0000245279 Category: Dietitian / Nutritionist Status: Full-Time Shift: Day Facility: RWJ New Brunswick Department: Dietary-Management Pay Range: $17.88 - $21.75 per hour Location: One Robert Wood Johnson Place, New Brunswick, NJ 08901 Job Title: Menu Technician Location: Main Hospital - New Brunswick Department Name: Dietary-Management Req #: 0000245279 Status: Hourly Shift: Day Pay Range: $17.88 - $21.75 per hour Pay Transparency: The above reflects the anticipated hourly wage range for this position if hired to work in New Jersey.