UNKNOWN

FEED

Physical Demands: Ability to bend, rotate and reach frequentlyAscending/descending stairs or ladders safelyAbility to maneuver through/in/around small and/or confined areas within the vesselMust be able to maintain both static and dynamic standing balance to complete various duties associated with job. Requirements & Qualifications:Minimum Qualifications: 1 to 2 years kitchen prep experienceKnowledge of health sanitation codesCalifornia Food Handlers certificateAble to obtain TWIC and MMC certificationMust be able to understand and communicate with English speaking crew.

Hornblower

Food And Beverage - Prep Cook

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Perform a variety of kitchen duties, including, but not limited to (1) Wash, peel, cut, and seed vegetables and fruits, (2) Clean, cut, and grind meats, poultry, and seafood, (3) Dip food items in crumbs, flour, and batter to bread them, (4) Stir and strain soups and sauces, (5) Weigh and measure designated ingredients. Identify the presence of any of the eight most common food allergens within AAM’s menu items, and follow AAM’s procedures regarding these allergens: Milk, Eggs, Fish (bass, flounder, cod), Shellfish (shrimp, crab, lobster), Wheat, Peanuts, Tree nuts (almonds, pecans, walnuts), and Soybeans.

HOUR

Great Park Ice & Sports Complex

Cook, GPI

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. This junior-level position requires understanding of culinary techniques and the ability to take on more complex tasks and responsibilities compared to the Cook 1 role, while supporting the leadership and advanced skills of Cook 3. Reporting Structure.

ClubCorp USA Inc

Cook 2

FULL_TIME

We’re looking for someone who is comfortable working all stations (hot and cold line) and enjoys working in a collaborative, team-driven kitchen. This role is perfect for someone who enjoys leading a station, staying organized, and helping the kitchen run smoothly during busy services.

Dialog Clubhouse Llc

Line Cook

Provincial Senior Living proudly manages lifestyle-driven Independent Living communities across the United States, united by a shared purpose to enrich the lives of seniors and Team Members alike. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, helping every team member build a fulfilling and purpose-rich career.

La Mirada Heights

Kitchen Helper

HiringThing

Valencia Country Club - Valencia, CA Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.

Arcis Golf

OTHER

Has the ability to work stations including prep, pantry, sauté, fry and grill/broiler currently and ability be cross trained for all stations within one year of hire date. Minimum 5 years’ line experience in a high volume restaurant and/or casino kitchen; or equivalent combination of experience, education and/or training.

Larry Flynt's Lucky Lady Casino

Cook III

[AW]-iCims

We are fast-paced, featuring Guy Fieri and the Mina group concepts, e.g., farm-to-table, modern American restaurants committed to providing exceptional dining experiences built on quality ingredients and creative execution. Health/Dental insuranceA collaborative and supportive work environmentPlease note that this position requires you to obtain a workplace badge, which involves fingerprinting and a 10-year FBI Federal background check.

MCS Burbank LLC

Line / Prep Cook

Talent Acquisition

Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.

JOEY Restaurants

Grill Cook - JOEY Manhattan Beach

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Grill Cook - JOEY Woodland Hills

The line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.

Sanana, Inc.

Panini Kabob Grill - Cook Cocinero Prep Back of the House ($21.00Starting)

Gethired

Santa Mix, Inc.

Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House

SANTA NORTHRIDGE INC

Panini Kabob Grill - Line Cook|Prep - Cocinero

Requirements/Responsibilities Baker / Cook Requirements: - Ability to effectively communicate - Ability to manage others - Previous restaurant experience - Ability to speak and read English fluently - Dunkin Donuts/Coffee shop/QSR experience a plus Responsibilities: - Managing Back of House team members - Assuring food quality and execution - Managing and maintaining back kitchen cleanliness Baker / Cook is generally offered as part time or full time opportunity Prior experience in one of the following roles and brands is highly desirable: aker, cook, line cook, restaurant crew member, team member, kitchen crew, boh or other part time restaurant job at Dunkin, krispy kreme, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Burger King, In-N-Out Burger. Baker / Cook is generally offered as part time or full time opportunity Salary: $16.50 - $23.00 per hour Prior experience in one of the following roles and brands is highly desirable: aker, cook, line cook, restaurant crew member, team member, kitchen crew, boh or other part time restaurant job at Dunkin, krispy kreme, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Burger King, In-N-Out Burger.

Dunkin - Balboa

Baker / Cook

ZippyApp Corp.

Organize all of the various prep items needed from different areas to ensure that all items are in place and ready for service. Lodging Dynamics Hospitality Group operates hotels across many states and among several brands, including Marriott and Hilton.

Lodging Dynamics Hospitality Group

Job Summary: A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. We take PRIDE in creating a heart-filled, guest-led Pan-Asian dining experience, fueled by passion for our craft, respect for our people, and an unwavering commitment to excellence.

<p>At P.F. Chang’s, our menu is inspired by Asian culture and brought to life by people who are passionate about creating exceptional guest service paired with a unique culinary experience for our guests. On our team, you will work with the freshest ingredients, the cleanest kitchens, and, above all, friendly, professional people. </p>

P.F. Chang's China Bistro

Cook the exact number of items ordered by each customer, working on several different orders • Read food order slips or receive verbal instructions as to food requirements, and prepare and cook food according to instructions. Not a Damn Chance Burger (NADC) is a wagyu cheeseburger collaboration between Professional Skateboarder Neen Williams and Michelin Starred Chef Phillip Frankland Lee of Sushi by Scratch Restaurants & Pasta Bar .

NADC Burger

Credited with "the rise of contemporary Asian-American cuisine" by the New York Times and named the "most important restaurant in America" by Bon Appétit magazine, Momofuku has restaurants in the New York, Los Angeles, and Las Vegas as well as Momofuku Goods, a line of restaurant-grade products for home cooks. The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours.

Momofuku

Prep Cook

Basic knowledge of all kitchen and sushi equipment, including adjusting thermostat controls to regulate temperature of ovens, broilers, grills, steam kettles, rice cookers, and maki machine. Observes and tests food being cooked/ prepared by tasting, smelling and piercing with cooking utensil to determine that food is cooked/ prepared properly, according to specifications.

Compass Group USA Inc

Culinary Sushi Cook I - Intuit Dome

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. As a Cook 1, you are responsible for the set-up, preparation, and organization of your workstation, focusing on basic food preparation tasks under the guidance of more experienced team members.

Design Engineer Jobs in Warren, MI

Food And Beverage - Prep Cook Hornblower

Cook, GPI Great Park Ice & Sports Complex

Cook 2 ClubCorp USA Inc

Line Cook Dialog Clubhouse Llc

Kitchen Helper La Mirada Heights

Line Cook Arcis Golf

Cook III Larry Flynt's Lucky Lady Casino

Line / Prep Cook MCS Burbank LLC

Grill Cook - JOEY Manhattan Beach JOEY Restaurants

Grill Cook - JOEY Woodland Hills JOEY Restaurants

Panini Kabob Grill - Cook Cocinero Prep Back of the House ($21.00Starting) Sanana, Inc.

Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Santa Mix, Inc.

Panini Kabob Grill - Line Cook|Prep - Cocinero SANTA NORTHRIDGE INC

Baker / Cook Dunkin - Balboa

Line Cook Lodging Dynamics Hospitality Group

Line Cook P.F. Chang's China Bistro

Line Cook NADC Burger

Prep Cook Momofuku

Culinary Sushi Cook I - Intuit Dome Compass Group USA Inc

Cook 1 ClubCorp USA Inc

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