UNKNOWN

FEED

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Contribute to the creation and modification of recipes, provide insights on the practical applications of preplanned menus, participate in menu planning, and attend relevant meetings and conferences.

Invited

Cook 3

ea_via_bold

Workplace Hazards: Potential exposure to cleaning chemicals, wet floors, hot oil, steam, and hot water, as well as sharp or heavy equipment (fryers, stoves, ovens, knives, commercial slicers, etc.). During emergencies or crises, the employee is required to report to campus as directed to ensure continuity of critical operations and must remain accessible to leadership to fulfill responsibilities necessary for maintaining institutional functions.

HOUR

Rice University

Cook

OTHER

This person is responsible for the overall kitchen operation, ensuring maximum guest satisfaction, through planning, organizing, managing, and controlling the kitchen operation and administration. We now have 11 locations across the city of Houston where the community gathers to dine and bond over good food, extraordinary pastries, and custom cakes.

Common Bond Cafe

Chef de Cuisine / Kitchen Manager

workstreamftpin

YEAR

The Food Service Team Member position typically involves a variety of duties centered around providing excellent customer service, preparing food, maintaining a clean store, and ensuring operational efficiency. Perform regular cleaning tasks, such as wiping down counters, sweeping, mopping, and emptying trash bins.

LV Petroleum

Restaurant Team Member (Cashier & Kitchen) Miss J

Workable

The Restaurant Team Member position typically involves a variety of duties centered around providing excellent customer service, preparing food, maintaining a clean store, and ensuring operational efficiency. WALK-IN INTERVIEWS: Held weekdays from 11am - 4pm at the Schlotzsky’s inside the travel center located at 1104 N SAM HOUSTON PKWY E, ALDINE, TX.

Restaurant Team Member (Cashier & Kitchen) - Schlotzsky’s

Collaboration and teamwork: Coordinating and communicating with other kitchen staff members, such as chefs, sous chefs, and dishwashers, to ensure timely and efficient food preparation and service. The key duties and responsibilities of kitchen staff at Mia's Table include: Food preparation: Assisting in the preparation of ingredients, such as chopping vegetables, marinating meats, and following recipe instructions provided.

Mia's Table

Kitchen

Maintains a clean and hygienic workstation area including but not limited to; tables, shelves, walls, grills, broilers, fryers, ovens, cooktops and refrigeration equipment. The position occasionally requires the team member to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less.

Bluestone Lane

The Chef de Cuisine (CDC) manages the Central Kitchen at an Eataly location, overseeing all aspects of the production and preparation of ingredients and specific dishes to be used at various Eataly restaurants and outlets. Leads and organizes a team of Prep Cooks to prepare, portion and produce a large quantity of food items daily across the categories of fish, meat, produce, fresh pasta and dried goods.

Eataly Net USA LLC

Chef de Cuisine, Central Kitchen - Eataly Houston (New Store Opening!)

TEMPORARY

I also understand that employment may be contingent on passing a drug and/or alcohol test, and if applicable, I consent to the release of prior DOT-regulated drug and alcohol test results in accordance with 49 CFR Part 40.25. I understand that Bridge Point may conduct background checks and/or obtain consumer and investigative reports in connection with my application or employment, as permitted by the Fair Credit Reporting Act (FCRA) and applicable state laws.

Bridgepoint, LLC

Travel Cooks Wanted - Hiring ASAP

Talent Acquisition

PART_TIME

Masa Production & Pressing: Responsible for masa production and pressing corn tortillas using a tortilla press. Documentation: Record pre- and post-weights of food items, track yields for each recipe, and label, date, and fill pans correctly for all produced items.

Torchy's Tacos

Prep Cook/Tortilla Prep

appcast_organic

Our achievements include being named one of the "World's Most Admired Companies" and receiving the Fortune 100 Best Companies to Work For® Award, among other accolades, which is nothing short of amazing. Flexibility in working weekdays, weekends, evenings, or night shifts to meet deadlines is expected.

Encompass Health Rehabilitation Hospital The Vintage

Must have had some formal or on the job training in food preparation in cooking, estimating quantities for food needed, in requisitioning and storage of food and supplies, in general, kitchen management, and in principles and management of sanitation and safety in handling food and equipment. Measures and mixes ingredients according to the recipe, using a variety of kitchen utensils and equipment such as blenders, mixers, grinders, and slicers to make sauces, soups, stews, casseroles, and desserts.

Food Management Group, Inc.

Cook Health Care

Gethired

They are empowered with independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. Our Back-of-the-House team members have a mutual respect for quality food, and they perform their responsibilities as if placing a personal signature on every plate.

First Watch

clearcompany

Cook- Healthcare

Current experience at Pluckers as a Back of House employee (cook, lead cook, expo assistant, dishwasher/prep/cook, janitor, or BOH trainer). We offer a real opportunity for advancement that is only limited by you: Our Restaurant Managers earn between $70,000-$100,000 including monthly and annual bonuses!

Become a Kitchen Manager - HTX!

While performing the duties of this job, the employee is occasionally required to stand, walk, climb stairs, balance stoop, kneel, crouch, crawl and/or sit up to eight hours per day. Ensures work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines regarding health, safety, and sanitation.

Briar Club

Dishwasher/ Kitchen Steward

Qualifications: Demonstrated experience in casual/fine dining leadership roles (such as Corporate Chef, Executive Chef, Kitchen Chef, or similar), with strong skills in menu planning, recipe development, and kitchen operations. The individual will monitor labor and food costs, support budget goals, train and mentor team members, handle guest feedback, and help create a positive, efficient workplace culture.

La Pasha Lounge & Grill

Kitchen Chef

Perform light electrical maintenance and troubleshooting, including safely de-energizing and locking out equipment and repairing or replacing plugs, outlets, switches, fixtures, lighting, cords, and other minor electrical components. Inspect buildings, equipment, and work areas and perform general facility maintenance and minor repairs, including plumbing, carpentry, painting, masonry, doors, hardware, furniture, storage systems, and workspace configurations.

Cotton Holdings, Inc.

Commercial Kitchen Maintenance Technician

What you can expect from working at Perry's: Top tier earning potential flexible schedules, excellent training and development programs. The Kitchen Line Cook position is about: Follow established recipes, procedures, portion controls and presentation specifications.

Perry's Restaurants

Kitchen Line

Assist with cleaning, sanitizing, and organizing the kitchen, walk-in coolers, and all storage areas. Prepare, cook and plate all food according to directions in a hygienic and timely manner.

Department Manager Jobs in Medford, OR

Cook 3 Invited

Cook Rice University

Chef de Cuisine / Kitchen Manager Common Bond Cafe

Restaurant Team Member (Cashier & Kitchen) Miss J LV Petroleum

Restaurant Team Member (Cashier & Kitchen) - Schlotzsky’s LV Petroleum

Kitchen Mia's Table

Cook Bluestone Lane

Chef de Cuisine, Central Kitchen - Eataly Houston (New Store Opening!) Eataly Net USA LLC

Travel Cooks Wanted - Hiring ASAP Bridgepoint, LLC

Prep Cook/Tortilla Prep Torchy's Tacos

Cook Encompass Health Rehabilitation Hospital The Vintage

Cook Health Care Food Management Group, Inc.

Cook First Watch

Cook- Healthcare Food Management Group, Inc.

Become a Kitchen Manager - HTX! HTX

Dishwasher/ Kitchen Steward Briar Club

Kitchen Chef La Pasha Lounge & Grill

Commercial Kitchen Maintenance Technician Cotton Holdings, Inc.

Kitchen Line Perry's Restaurants

Kitchen Line - Broiler Perry's Restaurants

Similar Job Searches

See More Jobs

Stand out to leading employers.