UNKNOWN

FEED

Order and maintain any necessary food, beverage, liquid nitrogen and non-food items for all restaurant service including ala carte, banquet, special events, tastings and other for the BOH & FOH using the ordering system as well as requesting and coordinating with all internal departments including storeroom, stewarding, wine room, central issue, and bakeshops. Orders and maintains necessary food, beverage, and non-food items for all restaurant service including a la carte, banquet, special events, tastings and other for the BOH, using the ordering system as well as requesting and coordinating with all internal departments including storeroom, stewarding, wine room, central issue, and bakeshops.

YEAR

The Culinary Institute of America

Assistant Restaurant Manager, Dining Room

ea_via_bold

Originally a sprawling private estate with a vibrant history, Troutbeck is more than an estate hotel with best-in-class amenities – it’s a destination for inspiration, restoration, and community building. You are a proactive problem solver, who understands that different mind-sets and backgrounds lead to better solutions.

Troutbeck Operator

Senior Food and Beverage Manager

Plan, execute, and close a portfolio of IT initiatives spanning simple task-based work to mid-size agile software and infrastructure projects, including defining scope, schedule, budget, resource needs, and success criteria in partnership with sponsors and IT leadership. The Culinary Institute of America is seeking an IT Project and Program Manager to plan, lead, and ensure on-time delivery of technology initiatives ranging from routine operational tasks to mid-size, cross-functional agile projects.

IT Project & Program Manager

Assist the Produce Manager with the day-to-day operation of the department to include product merchandising, arrangements, displays, rotation and inventory levels, scheduling and other administrative duties. Oversees clerks within department and monitors for proper merchandising, rotation and inventory levels of product to promote optimal opportunity for sales.

HOUR

Price Chopper

Floater Assistant Produce Manager

At Five Below our growth is a result of the people who embrace our purpose: We know life is way better when you are free to Let Go & Have Fun in an amazing experience, filled with unlimited possibilities, priced so low, you can always say yes to the newest, coolest stuff! Manages the setup and maintenance of displays for specific store sections, ensuring signage is accurate and promotions are properly highlighted, following corporate guidelines for resets and seasonal updates.

Founded in 2002, Five Below(NASDAQ: FIVE) is a rapidly growing specialty value retailer offering a broad range of trend-right, high-quality merchandise targeted at the teen and pre-teen customer. Five Below offers a dynamic, edited assortment of exciting products, all priced at $5 and below, including select brands and licensed merchandise across a number of category worlds: Style, Room, Sports, Tech, Crafts, Party, Candy and Seasonal (which we refer to as "Now"). Five Below's dynamic assortment of merchandise includes everything from sporting goods, games, fashion accessories and jewelry, to hobbies and collectibles, bath and body, candy, snacks and beverages, room décor, stationery and school supplies, books, cell/tablet accessories, novelty and "gag" items, and seasonal items. Five Below believes it is transforming the shopping experience of its target demographic with a unique merchandising strategy and high-energy retail concept that their customers consider fun and exciting.
 
Five Below has reinvented the traditional five-and-dime for today's younger generation, and has launched a new retail category. At Five Below, "Whatever You Got Will Buy A Lot."

As of 2013, Five Below's sales will exceed $500 Million with 304 stores in 19 states. We are experiencing tremendous success and growth. Our corporate offices are based in Center City Philadelphia.

Five Below was founded by David Schlessinger, creator and founder of Encore Books and Zany Brainy along with Tom Vellios, former CEO of Zany Brainy, and current CEO of Five Below.

Five Below, Inc.

Merchandise Manager

As permitted by state or local law, AutoZone may consider certain offenses to be relevant to positions responsible for conducting or overseeing financial transactions on behalf of AutoZone, driving company vehicles and/or supervision of minors. This role blends your passion for automotive parts with your sales expertise, empowering you to build lasting partnerships with commercial accounts and deliver exceptional service that truly WOWs.

AutoZone Inc

Commercial Sales Manager

Manages the day-to-day operation of the meat department inclusive of fresh meat case, deli, frozen case and custom cut department (where applicable) to include achieving budgeted financial results, ordering product/merchandise, human resource/training, and inventory control measures. Responsible for achieving all budgeted financial figures for the Meat Department as stipulated in the store profit plan (i.e. CTO budgeted sales, gross profit, shrink, inventory levels, wrap and payroll).

Floater Meat Manager

FULL_TIME

As a Customer Service Representative - State Farm Agent Team Member with Alex Sette - State Farm Agent, you will generate the kind of exceptional customer experiences that reinforce the growth of a successful insurance agency. Team members have the opportunity to learn the insurance and financial services industry, earn professional licenses, develop new skills, and take on greater responsibility as they grow.

Alex Sette - State Farm Agent

Customer Service Representative - State Farm Agent Team Member

As Manager of Facilities Operations, under the supervision of the Field Director, you will assist in the development, implementation, and administration of programs to maintain mechanical, electrical, HVAC/refrigeration, Building Management Systems (BMS), plumbing, medical gas, physical plant, grounds, and equipment at designated NYP sites. As a leader within Facilities Operations, you will assist with departmental budgeting, procurement activities, regulatory compliance, quality improvement initiatives, and the strategic management of the hospital's physical plant while fostering a culture of service excellence and continuous improvement.

NewYork-Presbyterian

Manager Engineering- Engineering- Hudson Valley Hospital

The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.

Dunkin' Brands Group Inc

Manager

Oversees security deposit administration including inspecting units to determine resident’s balance or refund, preparing disposition letters, and processing security deposit returns . Assists Property Manager with maintaining building security measures, documenting incidents, and sending proper notification to management, owners, and insurance carriers .

Pennrose

Assistant Property Manager

[AW]-iCims

We are seeking a highly skilled and dedicated Assistant Branch Manager to support our Branch Manager in orchestrating the seamless operation of our branch, fostering a trusted environment, and elevating the customer experience. As the Assistant Branch Manager, you will be the vital right hand to our Branch Manager, overseeing daily operations, supervising staff, and ensuring our branch functions with efficiency, security, and warmth.

TrustCo Bank Corp NY

Assistant Branch Manager - Columbia-Greene County Floater

During the ice rink season (November 1 through early March), the schedule is generally four weekday shifts and one full weekend day, with additional evening or event coverage as dictated by athletics schedules, facility demands, and operational necessity. The Athletics Facilities Maintenance & Ice Rink Manager for the Mars Athletic Center (MAC) provides hands-on operational leadership, facility oversight, and maintenance staff management for the athletic facilities.

The Hotchkiss School

Athletics Facilities Maintenance & Ice Rink Manager

Scheduling & coverage: Maintain trainer and client schedules, coordinate coverage, address client needs, and accurately manage memberships and studio tasks using our in-house applications. Cross-Studio Collaboration: Work closely with the LaGrangeville Studio Operations Leader and team to align procedures, communicate updates, support team development, and ensure continuity across both locations.

PURE PHYSIQUE LaGrangeville & Beacon

Studio Manager

The Assistant Store Manager will assist the Store Manager in scheduling of Sales Associates, completion of payroll, meeting sales, production, and expense budget goals to maintain a profitable operation, and ensure that the store is well stocked and all production is properly displayed on the sales floor. The Assistant Store Manager will also receive applications, participate in interviewing as needed, assist in training, direction and supervision of personnel, and assist with regular evaluations of store personnel to identify performance strengths and areas for development.

The Salvation Army Eastern Territory

ARC Assistant Store Manager

In the state of Washington, all technician and driving positions, including but not limited to van drivers and any other position requiring employees to drive a company-owned vehicle, are considered safety-sensitive and are therefore subject to drug and alcohol testing, including cannabis. Federal, state, and local requirements, including U.S. Department of Transportation (DOT) regulations, require training, safety communications, company policies, employment documents, and other job-related communications be conducted in English.

First Student

Transportation Manager

Plans, controls and directs all cleaning, sanitizing and waste removal functions within a healthcare facility to meet operating and financial goals, client objectives and customer needs. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Environmental Services Manager

As Account Manager - State Farm Agent Team Member for Scott Marxer - State Farm Agent, you are vital to our daily business operations and customers’ success. We celebrate team members with birthday lunches and holiday traditions, including Secret Santa, PJ Day, and Ugly Sweater Day.

Scott Marxer - State Farm Agent

Account Manager - State Farm Agent Team Member

Bachelor's Degree in a related field AND two (2) years' experience in a Supervisory position OR four (4) years' experience in a Management position OR two (2) years' experience in a Supervisory position within Resorts World. Ability to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions, and decimal, and work with mathematical such as probability and inference.

Resorts World NYC

Shift Manager F&B

Drive store performance by supporting sales results, managing expenses, and overseeing key operations including merchandising, backroom, frontline, cash office, customer service, markdowns, scheduling, shipping, and receiving, with a strong focus on minimizing shrink and damages. Proficient in store operations, customer service, merchandising, people management, health and safety, and loss prevention, with strong follow-through skills to successfully implement tasks and initiatives.

TJX is the leading off-price apparel and home fashions retailer in the U.S. and worldwide, operating T.J.Maxx, Marshalls, HomeGoods, and Sierra Trading Post in the United States; Winners, HomeSense, and Marshalls in Canada; and TK Maxx and HomeSense in Europe.

With over $27 billion in revenues in 2013, more than 3,200 stores, and over 191,000 global Associates, success is always in style at TJX.

Customer Experience Manager Jobs in Kingston, NY

Assistant Restaurant Manager, Dining Room The Culinary Institute of America

Senior Food and Beverage Manager Troutbeck Operator

IT Project & Program Manager The Culinary Institute of America

Floater Assistant Produce Manager Price Chopper

Merchandise Manager Five Below, Inc.

Commercial Sales Manager AutoZone Inc

Floater Meat Manager Price Chopper

Customer Service Representative - State Farm Agent Team Member Alex Sette - State Farm Agent

Manager Engineering- Engineering- Hudson Valley Hospital NewYork-Presbyterian

Manager Dunkin' Brands Group Inc

Assistant Property Manager Pennrose

Assistant Branch Manager - Columbia-Greene County Floater TrustCo Bank Corp NY

Athletics Facilities Maintenance & Ice Rink Manager The Hotchkiss School

Studio Manager PURE PHYSIQUE LaGrangeville & Beacon

ARC Assistant Store Manager The Salvation Army Eastern Territory

Transportation Manager First Student

Environmental Services Manager Aramark

Account Manager - State Farm Agent Team Member Scott Marxer - State Farm Agent

Shift Manager F&B Resorts World NYC

Assistant Store Manager TJX

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