OTHER

FEED

UNKNOWN

You will have the opportunity to showcase your skills in prepping ingredients, utilizing proper cooking techniques, and presenting dishes that are both visually appealing and delicious. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences.

HOUR

IHOP 3649 Denton

Cooks

Talent Acquisition

Founded in 2002, Freddy’s Frozen Custard & Steakburgers has quickly become a national, fast-casual restaurant franchise best known for its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared with freshly churned frozen custard, and world-class guest service. Hospitality : work as a team to ensure every guest feels welcome; communicate in a friendly and cheerful manner; go the extra mile to keep guests happy.

Freddy's Frozen Custard & Steakburgers

Cook

workstreamftpin

Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.

JOEY Restaurants

Grill Cook - JOEY Dallas

You’ll prepare iconic items like Chicken Sandwiches and Waffle Fries, ensuring quality and speed during fast-paced breakfast, lunch, and dinner hours. In addition to working directly for an independent Owner/Operator, Cooks gain life experience that goes far beyond serving a great product in a friendly environment.

Chick-fil-A

While performing the duties of this job: • the employee is occasionally exposed to extreme cold (non-weather) and extreme heat (non-weather). The Cook performs specified duties in order to maintain high-quality food preparation, production, service and portion control.

Senior Pharmacy Services Inc.

clearcompany

Qualifications & Key Requirements: Age Requirement: 18+ Work Experience: Experience in food preparation and equipment (preferred) - Preferred Related experience (preferred) - Preferred Knowledge/Skills/Abilities: Culinary knowledge - Required Understanding of nutritional values and ingredients - Required Communication and interpersonal skills - Required Reading and writing skills - Required Ability to execute high-volume production - Required Ability to keep open availability to accommodate rotating shifts including frequent evenings, weekends, and holidays - Required Education: HS Diploma or GED (or equivalent) - Required Licenses/Certifications: Culinary certification, or equivalent culinary training / work experience - Preferred Physical Demands & Working Conditions: Function in a fast-paced, retail environment Work extended hours and / or rotating schedules Safely maneuver around moving mechanical parts Constantly stand, reach at waist, grasp Frequently be exposed to fumes or airborne particles, and toxic or caustic materials Occasionally walk, reach at overhead, reach at shoulder, reach at knee, reach at floor, bend, stoop, squat, crouch, kneel, climb stairs, pivot, twist, push / pull with arms, pinch, perform fine motor movements, shoulder circumduction Occasionally be exposed to wet, cold, heat, ambient temperatures, and loud noise Demonstrate the ability to lift 55 lbs, and manage in excess of 80 lbs with a team lift While there may be exceptions, the measurements noted are generally defined as--Constantly: 5.5+ hours per 8-hour day; Frequently: 2.5 - 5.5 hours per 8-hour day; Occasionally: 0 - 2.5 hours per 8-hour day It is Partners' responsibility to never lift beyond their own safe lifting limit. If an item is too heavy to lift, push or pull, and / or carry, the Partner must break the box down into lighter, smaller, more manageable components, or ask for assistance from another Partner or a manager.

H.E. Butt Grocery Co

Mid Cities True TX BBQ - Food Production Cook - Part time

linkup_via_bold

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Compass Group, North America

COOK, GRILL

IRecruitee

Prep Cooks at times may be required to start their day at the warehouse settings to assist in gathering all necessary food items, food quantities, and rentals as pertains to the event's BEO, loading truck and gather any additional materials needed. From weddings and holiday parties to corporate retreats and social gatherings, our catering team delivers unforgettable events with creative menus, seamless service, and elevated design expertise.

Proof

Prep Cook - Gils

As a part of the Medical City network of hospitals and specialists, patients are ensured access to leading medical experts and advanced healthcare innovations. This associate will also be responsible for working a station in the kitchen producing food for patients, the retail cafeteria, Meals on Wheels, and special functions.

At its founding in 1968, Nashville-based HCA was one of the nation's first hospital companies. Today, we are the nation's leading provider of healthcare services, a company comprised of locally managed facilities that includes about 165 hospitals and 115 freestanding surgery centers in 20 states and England and employing approximately 204,000 people. Approximately four to five percent of all inpatient care delivered in the country today is provided by HCA facilities. Richard M. Bracken serves as Chairman of HCA and R. Milton Johnson is the company's President and Chief Executive Officer. HCA is committed to the care and improvement of human life and strives to deliver high quality, cost effective healthcare in the communities we serve. Building on the foundation provided by our Mission & Values, HCA puts patients first and works to constantly improve the care we give them by implementing measures that support our caregivers, help ensure patient safety and provide the highest possible quality. Investing in our communities is important to us. HCA typically invests about $1.5 billion annually to keep our facilities modern and up-to-date technologically and to expand and add services where needed. Focusing primarily on communities where the company is a leading healthcare provider, HCA selectively adds new facilities in order to better serve our communities. And because two HCA founders were physicians, we value highly the strong relationships we've created with local physicians. We endeavor to provide them with a wide array of services and modern facilities in order to help them deliver the best possible care.

HCA Healthcare

PM Lead Cook

Jobvite Talemetry Organic Easy Apply

FULL_TIME

Wage Commensuration: The wage range for this role takes into account the wide range of factors that are considered in making compensation decisions including, but not limited to, skill sets, experience, education and training, licensure and certifications, and other business and organizational needs. Benefits: All of our employees are valued and receive a competitive wage; full time team members are also offered a comprehensive benefit package which includes: Medical, Dental, Vision, Life and Disability Insurance/ Flexible Spending Accounts.

Sandy Lake Rehabilitation and Care Center

[AW]-iCims

PREP COOK (FULL TIME)

Collaboration and openness to innovative business tools, new ways of thinking and ability to partner across departments are essential to create optimal business solutions. The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.

Compass Group North America

PREP COOK (FULL AND PART TIME)

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services.

Pyramid Hotel Group

Cook I - Banquets

Collaboration and openness to innovative business tools, new ways of thinking and ability to partner across departments are essential to create optimal business solutions. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

COOK (FULL AND PART TIME)

A Cook who excels in this role: Ensures meals are ready at the specified times and tests foods being cooked to ensure proper seasoning etc. Financial Protection & PTO: Life, accident, critical illness, hospital indemnity insurance, short- and long-term disability, paid family leave and paid time off.

LifePoint Hospitals

ea_via_bold

This position requires someone who can independently execute recipes and production assignments and is comfortable working with both hot and cold food production for catered events ranging from intimate gatherings to large-scale events serving hundreds of guests. Catering, banquet, hotel, country club, restaurant or high-volume culinary experience is strongly preferred.

LOW COUNTRY QUISINE BY JOLIE RAMIZE

Catering Cook Full Time

Candidates must have a working knowledge of kitchen measurements, culinary terminology, food safety and basic cooking techniques. Catering, hotel, banquet, restaurant, country club or high-volume food-production experience is strongly preferred.

Catering Prep Cook Full Time

Our Grill Cooks play a vital role in preparing and cooking our signature dishes to ensure our customers receive the highest quality meals. Pollo Regio in Lewisville TX, is seeking a passionate and skilled Grill Cook to join our team!

Pollo Regio

Grill Cook, Lewisville

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.

GRILL COOK (FULL TIME)

PART_TIME

Join the opening team at the new Perkins in Carrollton and help our kitchen serve the food guests come back for. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Perkins Corporate.

Cook Jobs in Prosper, TX

Cooks IHOP 3649 Denton

Cook Freddy's Frozen Custard & Steakburgers

Grill Cook - JOEY Dallas JOEY Restaurants

Cook Chick-fil-A

Cook Senior Pharmacy Services Inc.

Mid Cities True TX BBQ - Food Production Cook - Part time H.E. Butt Grocery Co

COOK, GRILL Compass Group, North America

Prep Cook - Gils Proof

PM Lead Cook HCA Healthcare

Cook Sandy Lake Rehabilitation and Care Center

PREP COOK (FULL TIME) Compass Group, North America

PREP COOK (FULL AND PART TIME) Compass Group North America

Cook I - Banquets Pyramid Hotel Group

COOK (FULL AND PART TIME) Compass Group North America

Cook LifePoint Hospitals

Catering Cook Full Time LOW COUNTRY QUISINE BY JOLIE RAMIZE

Catering Prep Cook Full Time LOW COUNTRY QUISINE BY JOLIE RAMIZE

Grill Cook, Lewisville Pollo Regio

GRILL COOK (FULL TIME) Compass Group, North America

Prep Cook - Perkins Restaurant & Bakery Perkins Restaurant & Bakery - Carrollton

Similar Job Searches

See More Jobs

Stand out to leading employers.