UNKNOWN

FEED

HOUR

The Line Cooks main duty is to serve guests by providing them with a superior food product along with quick, friendly, and superior service. Employees should expect a fast-paced setting combining elements of full-service dining, quick-service efficiency, and animal care supervision.

Remedy Dog Bar LLC

Line Cook - The Remedy Dog Bar

Gethired

Assists with daily kitchen duties: washing pots/pans, putting up stock, removing trash and boxes, cleaning steam table and checking water levels. Operates kitchen within state and county regulations including sanitation, food storage, recordkeeping, food temperatures, portion sizes, chemical usage/storage.

The Bridge at Ocala

Cook/ Prep Cook/ Sous Chef

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As proud partners of the Tampa Bay Buccaneers, our team members also have the opportunity to join the spirited KARE KREWE of Hawthorne Ocala —bringing big-team energy and community spirit to everything we do. The Dietary Cook is responsible for preparing and providing food services to residents in a cost-efficient manner to safely meet residents’ need in compliance with federal, state and local requirements.

Hawthorne Center for Rehabilitation and Healing of Ocala

Dietary Cook - cook

YEAR

Advanced Recovery Systems is the parent organization of The Recovery Village, Promises Behavioral Health, The Right Step, and The Ranch, bringing together established treatment brands with a shared commitment to expanding access to high-quality, evidence-based addiction and mental health care. AHCA Eligibility Requirement: Candidates must meet Florida Agency for Health Care Administration (AHCA) employment eligibility requirements, including successfully completing the required Level 2 fingerprint-based background screening and receiving an eligible determination, as applicable to the position.

The Recovery Village

Line Cook

Workable

Century Park Associates LLC

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As a Line Cook, you'll be an important part of keeping our Smokehouse running smoothly and making sure every guest enjoys the delicious food we're known for! If you enjoy working in a fast-paced kitchen, take pride in preparing delicious food, and love being part of a team, we'd love to meet you!

4 Rivers Smokehouse

Line Cook - 4 Rivers Smokehouse

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As pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. About Kura Sushi USA: Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc.

Kura Sushi USA Inc

Line Cook / Sushi Prep

Able to handle and operate safely: microwaves, knives, steam tables, gas range, char broiler, fryers, salamander, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemicals. With locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.

TooJay’s Deli Bakery Restaurant

Able to handle and operate safely: microwaves, knives, steam tables, gas range, char broiler, fryers, salamander, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemicals. With several locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.

LIne Cook

Line Cook: You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!

Red Robin International, Inc.

Desired qualifications not required; Knowledge of classical/modern cooking techniques and familiarity with current cooking trends. An experienced executive chef with a deep classical cooking background and extensive hospitality experience will lead and train you.

General Accounts

Must have excellent experience on the Line, be reliable, have transportation and at least two years of experience. Line Cook for fine dining restaurant in Ocala.

J. Morrissey

Line Cook - Evenings - 3-10 - YP

HaleyMarketing

It takes passion, pride and commitment to create our bold and flavorful food… and we want you to join us. Your schedule, Your way - conveniently swap shifts using your team member app!

Longhorn Steakhouse

FULL_TIME

An experienced executive chef with a deep classical cooking background and extensive hospitality experience will lead and train you. Ability to consistently perform required daily tasks; be a valued team player; and set a good example as a professional.

The Club at Ocala Preserve

In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Texas Roadhouse Holdings LLC

Line Cook - Broil/Grill

Check out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

We use these values to achieve our mission of, "providing our customers with a GREAT dining experience, from beginning to end," in a high-performance culture where all team members are valued, recognized, and rewarded for results. Gator's Dockside Restaurants is composed of a team of fun, diverse, and hardworking individuals who live and lead by our "Do it R.I.G.H.T.

Gator's Dockside Restaurants

Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure. Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service.

The Cypress of Hilton Head

Cook

Freedom Pointe at The Villages

OTHER

Piesanos Stone Fired Pizza is a Family Casual Dining Italian Restaurant powered by a team of fun, diverse, and hardworking individuals who live and lead by our “Do it R.I.G.H.T. We use these values to achieve our mission of, "providing our customers with a GREAT dining experience, from beginning to end," in a high-performance culture where all team members are valued, recognized, and rewarded for results.

Cook Jobs in Ocala, FL

Line Cook - The Remedy Dog Bar Remedy Dog Bar LLC

Cook/ Prep Cook/ Sous Chef The Bridge at Ocala

Dietary Cook - cook Hawthorne Center for Rehabilitation and Healing of Ocala

Line Cook The Recovery Village

Cook/ Prep Cook/ Sous Chef Century Park Associates LLC

Line Cook - 4 Rivers Smokehouse 4 Rivers Smokehouse

Line Cook / Sushi Prep Kura Sushi USA Inc

Line Cook TooJay’s Deli Bakery Restaurant

LIne Cook TooJay’s Deli Bakery Restaurant

Line Cook Red Robin International, Inc.

Line Cook General Accounts

Line Cook - Evenings - 3-10 - YP J. Morrissey

Line Cook Longhorn Steakhouse

Line Cook The Club at Ocala Preserve

Line Cook - Broil/Grill Texas Roadhouse Holdings LLC

Line Cook Texas Roadhouse Holdings LLC

Line Cook Gator's Dockside Restaurants

Cook The Cypress of Hilton Head

Cook Freedom Pointe at The Villages

Prep Cook Piesanos Stone Fired Pizza

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