UNKNOWN

FEED

Highschool diploma or G.E.D, • Ability to accurately perform measurement conversions present on recipes, • Ability to multi-task in a fast-paced environment effectively and efficiently, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Restaurant Operations Aptitude/Mastery BOH: advanced knowledge of the stations and roles in a kitchen as well as all the equipment used in the kitchen, able to prepare food following defined recipes and utilizing various cooking methods: bake, broil, braise, chop, fry, poach, prep, sear, smoke, etc., and the food for which they are suited, able to gauge when food is at best servable temperatures and ability to follow defined service protocols for plating and presentation.283006. • Attention to Detail: Proven ability accomplish a task with concern for accuracy in all the areas involved, monitoring, and checking work or information and plans, organizing time and resources efficiently, and following up with others to ensure commitments have been fulfilled, • Collaboration/Teamwork: Proven ability to successfully work toward a common goal with others, including actively listening to others, taking responsibility for mistakes, and respecting the diversity of your colleagues, • Communication: Proven ability to articulate thoughts and express ideas effectively using oral, written, visual and non-verbal communication skills, as well as listening skills to gain understanding.

Ruth's Chris Steak House

Broiler Cook

workstreamftpin

Maintains the highest degree of sanitation, cleanliness and food safety for work area to include prep tables, countertops, refrigeration units, floors, walls and shelving. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.

HOUR

Rusty Bucket

LINE COOK- RUSTY BUCKET INDIANAPOLIS

IRecruitee

WORLD FAMOUS HOTBOYS CHICKEN are looking for someone to help carry out what we do best -- make amazing fried chicken, served in a fast-paced, community driven environment. We are seeking a skilled and experienced DAYTIME Cook/Food Prep to join our team and prepare high-quality dishes for our guests.

HOTBOYS CARMEL, INC.

LINE COOK

Gethired

The Line Cook executes all kitchen operations, ensuring the development of quality menu items and line products through consistent application of appropriate kitchen skills and strict adherence to established recipes. Prime Hospitality Group (PHG) is seeking a LINE COOK to join the Bin 23 Bistro team.

Brasserie 23

Line Cook

FULL_TIME

Maintains good cleaning habits in area of assignment, including tables, shelves, grills, broilers, fryers, tilt skillets, sauté burners, convection oven, flat top, range and refrigeration equipment. Stock food products/equipment needed for station, clean, set/prepare service area 15 minutes prior to service to ensure the station is totally equipped for service.

Tin Lizzie Indianapolis One, LLC

Talent Acquisition

WHAT YOU'LL DO * Mentor and collaborate with Senior Line Cooks, apprentices, & stewards along with daily preparation and production of their food outlet * Utilize company F&B procedures as well as health department regulations, and federal guidelines * Check freshness of foods and ingredients, ensure all recipes and portion-use records are followed * Be aware of all guest feedback scores and conspire for positive influence on rankings * Foster a climate of cooperation and respect between coworkers * Perform other duties as assigned WHAT YOU'LL BRING * The Line Cook must have knowledge of all cooking and preparation equipment * Basic cooking skills, IE: Sautéing, Broiling, Frying, Roasting, Butchery, Garde Manger, Pantry, Breakfast Cookery, etc. We are dedicated to building a diverse, inclusive and authentic workplace, so if you’re excited about this role but your past experience doesn’t align perfectly with every qualification in the job description, we encourage you to apply anyways.

General Accounts

Line Cook - Conner's Kitchen + Bar

ea_via_bold

Line Cook: You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!

Red Robin International, Inc.

If you are interested in joining our team at Black Sheep Columbus, please submit your resume and a brief cover letter to our hiring manager at jobs@blacksheepcolumbus.com. Black Sheep Columbus is seeking a dedicated and skilled Line Cook to join our culinary team.

The Upland Brewing Company

linkup_via_bold

Dave & Buster's/Main Event Entertainment Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life! Job Description: At Dave & Buster's/Main Event Entertainment, our Line Cooks prepare unforgettably delicious food that keeps our Guests coming back for more!

Dave & Buster's Entertainment Inc

You will spend your days prepping and cooking for our daily golf restaurant menu, while seamlessly pivoting to prepare upscale, high-volume buffets and plated dinners for our private events, weddings, and golf outings. About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities.

Troon Golf LLC

Line and Event Banquet Cook

Troon Golf, L.L.C.

Line And Event Banquet Cook

Flagship Restaurant Group is an ever-evolving company empowering our people to follow their passion in the hospitality industry with plenty of opportunities for advancement. You thrive in a fast-paced environment and are comfortable with physical tasks, including standing, bending, lifting, and walking throughout the workday.

Blue Sushi Sake Grill

Line Cook | Blue Sushi Sake Grill

clearcompany

As pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. About Kura Sushi USA: Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc.

Kura Sushi USA Inc

Sushi Prep/Line Cook

Basic cooking skills, IE: Sautéing, Broiling, Frying, Roasting, Butchery, Garde Manger, Pantry, Breakfast Cookery, etc. We are dedicated to building a diverse, inclusive and authentic workplace, so if you’re excited about this role but your past experience doesn’t align perfectly with every qualification in the job description, we encourage you to apply anyways.

Courtyard Fort Wayne, IN

PART_TIME

Whether you’re saucing wings, grilling ribs, or prepping food for a busy weekend, your skills are critical in providing the mouth-watering food our guests are craving! As a Fricker’s kitchen team member you will get to work in a fun, fast-paced environment.

Fricker's Richmond 115, LLC

Kitchen Line Cook

appcast_organic

Jesús Latin Grill & Tequila Bar , our in-house butcher shop offers locally sourced meats, while our commissary kitchen produces house-made products for all our restaurant locations. Compensation: $16.00 - $20.00 per hour MFG (Market Fresh Gourmet) is a growing restaurant group built on strong teams, great food, and opportunities to grow.

Jesús Latin Grill & Tequila Bar

This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Landry's

Line Cook (Upscale / Fine Dining)

This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through ourdoors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

The Line Cook is responsible for preparing and presenting high-quality menu items for restaurant, banquet, and special event service while maintaining a clean, organized, and efficient workstation. The Line Cook works closely with chefs and fellow kitchen team members to ensure timely preparation, accurate execution, and seamless service across all food and beverage operations.

Urschel Laboratories, Inc.

Full-time Line Cook

GreenHouseAPI

Keep confidential the business functions of the company including, but not limited to, financial status, customer/guest information, employee issues, etc. Daily Pay: access to your already earned wages before payday *Hourly Employees Only*.

Cook Jobs in Indiana

Broiler Cook Ruth's Chris Steak House

LINE COOK- RUSTY BUCKET INDIANAPOLIS Rusty Bucket

LINE COOK HOTBOYS CARMEL, INC.

Line Cook Brasserie 23

Line Cook Tin Lizzie Indianapolis One, LLC

Line Cook - Conner's Kitchen + Bar General Accounts

Line Cook Red Robin International, Inc.

Line Cook The Upland Brewing Company

Line Cook Dave & Buster's Entertainment Inc

Line and Event Banquet Cook Troon Golf LLC

Line And Event Banquet Cook Troon Golf, L.L.C.

Line Cook | Blue Sushi Sake Grill Blue Sushi Sake Grill

Sushi Prep/Line Cook Kura Sushi USA Inc

Line Cook - Conner's Kitchen + Bar Courtyard Fort Wayne, IN

Kitchen Line Cook Fricker's Richmond 115, LLC

Line Cook Jesús Latin Grill & Tequila Bar

Line Cook (Upscale / Fine Dining) Landry's

Line Cook Landry's

Full-time Line Cook Urschel Laboratories, Inc.

Line Cook- No Exp General Accounts

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