MS-Line Cook Mexican Sugar AddisonMS-Line CookDallas, TX$14–$18 / hourPart timeMexican Sugar is a Pan-Latin restaurant offering refined dishes that are as bold in flavor as they are elegant in presentation. Ensure that all food products have been prepared correctly before cooking, plating, and presentation.
MS-Line Cook MEXICAN SUGAR, LLCMS-Line CookPLANO, TX$14–$18 / hourPart timeMexican Sugar is a Pan-Latin restaurant offering refined dishes that are as bold in flavor as they are elegant in presentation. Ensure that all food products have been prepared correctly before cooking, plating, and presentation.
Restaurant Line Cook Great Wolf Resorts IncRestaurant Line CookGrapevine, TXHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. Maintains correct cleaning schedules on all equipment; keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs.
Pizza Cook Urgent Need Rosati's Pizza - Trophy ClubPizza Cook Urgent NeedTrophy Club, TXPart timeBake a variety of pizza doughs (our traditional thin crust, double dough, and Chicago-style deep dish). We’ll teach you everything you need to know, which makes this a perfect starting point to launch or expand your restaurant career.
Line Cook (Fine Dining-Southlake) Truluck's CareersLine Cook (Fine Dining-Southlake)South Lake, Texas$17–$24 / hourMaintains good cleaning habits throughout the area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. Successful candidates must have a minimum of five (5) years’ previous culinary experience and experience in preparing culinary products and cooking in high-volume environments.
NewLine Cook Benihana Inc.Line CookAddison, TXIf you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant.
Line Cook RHLine CookDallas, TXWith over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.
Line Cook Dave & Buster's Entertainment IncLine CookFrisco, TXMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
Line Cook Maggiano's Little ItalyLine CookDallas, TXThese Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant. On the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need.
Line Cook (At&T Discovery District) LegendsLine Cook (At&T Discovery District)Dallas, TXProfessional culinary training or experience in a fast‑paced, high‑volume fine dining or catering environment preferred; strong line experience with à la carte service is ideal. Sufficient mobility to perform production tasks, including frequent reaching, bending, stooping, wiping, pushing, and pulling for extended periods.
NewLine Cook (06574) - 9003 W University Domino's Pizza IncLine Cook (06574) - 9003 W UniversityUniversity Park, TXCandidates for this position do not need prior experience as relevant training is provided on the job in order to learn employer-specific functions such as how to operate the computer system and to learn information about menu items. The environment of a Domino's restaurant is populated by triple stack conveyor belt ovens, multiple warming shelves and carts on wheels which can lead to injury.
Line Cook P.F. Chang'sLine CookGrapevine, TexasA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
SV-Line Cook FB SocietySV-Line CookPlano, Texas$16–$20 / hourAt Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!
Line Cook J. Alexander’s RestaurantsLine CookPlano, TXPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Line Cook - Cowboy Chow (AT&T Discovery District) Legends Hospitality, LLCLine Cook - Cowboy Chow (AT&T Discovery District)Dallas, TXProfessional culinary training or experience in a fast-paced, high-volume fine dining or catering environment preferred; strong line experience with à la carte service is ideal. • Sufficient mobility to perform production tasks, including frequent reaching, bending, stooping, wiping, pushing, and pulling for extended periods.
Line Cook Crescent CareersLine CookDallas, TexasAt Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests.
NewLine Cook - Bazille - Stonebriar Centre Nordstrom IncLine Cook - Bazille - Stonebriar CentreFrisco, TX$19.50–$20.30 / hourFor Los Angeles or San Francisco applicants: Nordstrom is required to inform you that we conduct background checks after conditional offer and consider qualified applicants with criminal histories in a manner consistent with legal requirements per Los Angeles, Cal. Learn more in the Nordstrom Benefits Overview by copying and pasting the following URL into your browser: https://careers.nordstrom.com/pdfs/Ben_Overview_07-14_Variable_ES-US.pdf .
Sushi Line Cook (Upscale / Fine Dining) CatchSushi Line Cook (Upscale / Fine Dining)Dallas, Texas$18–$25 / hourCatch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and will be coming soon to Dallas and Scottsdale. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe.
Line Cook: Cowboys Club (Private Members Club) LegendsLine Cook: Cowboys Club (Private Members Club)Dallas, TXLegends brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences. ASM Global, the world leader in venue management and live event production, oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters.
SV-Line Cook SIXTY VINES CRESCENT, LLCSV-Line CookDALLAS, TX$14–$18 / hourPart timeAt Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!
Line Cook Azores Craft Sausages & CharcuterieLine CookFort Worth, TXAzores Craft Sausages & Charcuterie is chef driving restaurant with a Brazilian background and proud to serve craft sausages and cured meats in a variety of dishes inspired from the Mediterranean countries that Chef Roger and visited and worked. We take pride in serving craft sausages and cured meats crafted by Chef Roger, who brings authentic experience from his travels and work abroad.
Line Cook Red Robin International, Inc.Line CookHurst, TX$15.95–$19.24 / hourLine Cook: You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!
NewHiring AM & PM line cooks in PLANO! FB - FOOD STALLS, LLCHiring AM & PM line cooks in PLANO!PLANO, TXPart timeThe Line cook will work productively in a fast-paced environment, maintain a fast speed of service, interact with Guests, work closely with other Squad Members to complete tasks, follow all safety and security procedures, and conduct other duties assigned by the Restaurant Management Squad. Follows all company guidelines for food and cash controls; follows all cost control guidelines to maintain and minimize Restaurant costs and effectively uses all products, supplies, and equipment facilities.
NewPM Line Cook SaltedPM Line CookPlano, TXFull timeWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.
Line Cook Mattito's Tex-MexLine CookFlower Mound, Texas$14.50–$17 / hourResponsibilities: Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. Ensure food is stored and cooked at the correct temperature by regulating the temperature of ovens, broilers, grills, and roasters.
Line Cook/ Prep Cooks House Of Blues Dallas LIVE NATION ENTERTAINMENT INCLine Cook/ Prep Cooks House Of Blues DallasDallas, TXLive Nation Clubs and Theaters is the country's preeminent group of intimate music venues, featuring superior sound and lighting technology in one-of-a-kind custom-designed environments aimed to bring fans and artists together in unparalleled musical environments. If the above description sounds like you and fits your background, apply online at http://www.livenation.com/careers/index.html to join the Live Nation Clubs and Theaters team today!
MS-Line Cook MEXICAN SUGAR UPTOWN, LLCMS-Line CookDALLAS, TX$14–$18 / hourPart timeMexican Sugar is a Pan-Latin restaurant offering refined dishes that are as bold in flavor as they are elegant in presentation. Ensure that all food products have been prepared correctly before cooking, plating, and presentation.
["Line Cook","Line Cook"] Hash Kitchen["Line Cook","Line Cook"]KellerHash Kitchen, the unicorn of restaurant jobs that brings you a quality of life with phenomenal pay and work-life balance, is seeking a lead line cook who owns the line like a brunch boss, no sweet all sizzle. Guests get to customize their cocktail from start to finish with house made bloody Mary mixes, house-infused spirits, and over 50 craft toppings.
Line Cook Texas Star Golf CourseLine CookEuless, Texas$16–$19Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks. Prepares food using recipes and menu items created by the Chef and helps keep the kitchen running smoothly.
Line Cook-Rio Mambo Xperience Restaurant GroupLine Cook-Rio MamboColleyville, TXThe line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment.
NewPremium Line Cook Compass Group USA IncPremium Line CookDallas, TX$15–$18 / hourLocated in the heart of downtown Dallas, American Airlines Center is one of the nation's premier sports and entertainment venues, proudly serving as the home of the Dallas Mavericks (NBA) and the Dallas Stars (NHL). Founded more than 40 years ago in Chicago, Levy has grown into an industry leader, partnering with over 200 premier sports, entertainment, convention, and hospitality venues across North America.
Concessions Line Cook Compass Group USA IncConcessions Line CookDallas, TX$15–$18 / hourLocated in the heart of downtown Dallas, American Airlines Center is one of the nation's premier sports and entertainment venues, proudly serving as the home of the Dallas Mavericks (NBA) and the Dallas Stars (NHL). Founded more than 40 years ago in Chicago, Levy has grown into an industry leader, partnering with over 200 premier sports, entertainment, convention, and hospitality venues across North America.
NewMid-level - Cook II - Albero Pyramid Global HospitalityMid-level - Cook II - AlberoWestlake, TexasFrom being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management company; and PYRAMIDWORKS , which provides integrated workplace and facilities services.
["Line Cook","Line Cook"] Fox Restaurant Concepts["Line Cook","Line Cook"]Frisco$16–$21 / hourWith over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced,high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques, attention to detail, and consistency.
Line Cook MooyahLine CookFrisco, TexasA typical shift includes cooking each ticket to order, baking bread, cutting potatoes for French fries, and selling mouth-watering food. Line Cooks are responsible for knowing and following food safety and helping to clean the equipment and kitchen.
Line Cook J. Alexander's RestaurantsLine CookPlano, TexasWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Line Cook Eataly Net USA LLCLine CookDallas, TX$18–$20 / hourA Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eatalys exciting, high-volume, open kitchens. It is also Eatalys policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions.
Line Cook Pecan Lodge LLCLine CookPlano, TXPart timeThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
["SV-Line Cook","SV-Line Cook"] FB Society["SV-Line Cook","SV-Line Cook"]Plano$16–$20 / hourAt Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Download the "1Huddle" app ( and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!
AM Line Cook Kimpton HotelsAM Line CookDallas, TXWork Environment: While performing the duties of this job, the employee may be continuously exposed to heat, odor, fumes, dampness, oil, grease, noise, vibrations, and will continuously use tools and equipment including; knives and cutting instruments, equipment used for heating and chilling prepared foods and beverages including stoves, ovens, torches, fryers, grills, refrigerators, freezers, and scales. Physical Demands: While performing the duties of this job, the employee is constantly required to balance, reach, twist, stretch, push, pull, handle (hold, grasp, turn, or otherwise work with hand or hands), finger (picking, pinching, fine manipulation), stand, walk, see, hear, and speak.
Line Cook / Prep Cook - JOEY Dallas JOEY RestaurantsLine Cook / Prep Cook - JOEY DallasDallas, TXOur handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.
Line Cook - Colleyville Chef Point Restaurant & BarLine Cook - ColleyvilleColleyville, TXChef Point is a world famous but approachable neighborhood restaurant and bar, with award winning wine menu and dog friendly patio! Mission statement: We are here to leave a lasting impression by creating delicious cuisine, giving incredible service, and fostering a culture of teamwork.
Line Cook - Broil/Grill Texas Roadhouse Holdings LLCLine Cook - Broil/GrillProsper, TXIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
["SV-Line Cook","SV-Line Cook"] Shaver Food Hall["SV-Line Cook","SV-Line Cook"]Plano$16–$20 / hourAt Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Line Cook: Responsible for cooking and preparing food items according to given recipes.
["Line Cook","Line Cook"] Seasons 52 Restaurant["Line Cook","Line Cook"]PlanoWork in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by: Preparing high quality food items to order for our guests: Following recipe and presentation guidelines to meet or exceed guests' expectations. Team members receive competitive salary with weekly pay, paid sick leave, flexible schedules, health and wealth benefits, dining and other discounts, and career advancement opportunities.
["Line Cook AM - FT/PT","Line Cook AM - FT/PT"] PEG Companies["Line Cook AM - FT/PT","Line Cook AM - FT/PT"]Irving$16–$18 / hourThis role works as part of the culinary team to ensure timely and consistent delivery of menu items, supporting a smooth kitchen operation and an exceptional guest dining experience. Ability and willingness to work a long, varied, and flexible schedule including weekends, days, nights, and holidays.
Broiler/Line Cook (Fine Dining) Truluck's CareersBroiler/Line Cook (Fine Dining)South Lake, TexasSuccessful candidates must have a minimum of five (5) years’ previous culinary experience and experience in preparing culinary products and cooking in high-volume environments. To do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s.
Prep Cook Line Cook The Great Greek The Colony DallasPrep Cook Line Cook The Great Greek The ColonyLewisville, TexasThe Great Greek Mediterranean Grill is a fast-casual restaurant franchise concept featuring authentic Greek recipes, made to order, with only the highest quality ingredients, fresh products, and outstanding hospitality. We've made the dining room a little bigger to fit more guests, but you'll always feel right at home with smiling faces, table service, and a bright cheerful atmosphere.
Restaurant Line Cook Prep Cook Lewisville DallasRestaurant Line Cook Prep Cook LewisvilleLewisville, TexasThe Great Greek Mediterranean Grill is a fast-casual restaurant franchise concept featuring authentic Greek recipes, made to order, with only the highest quality ingredients, fresh products, and outstanding hospitality. We've made the dining room a little bigger to fit more guests, but you'll always feel right at home with smiling faces, table service, and a bright cheerful atmosphere.
["Line Cook | Part-Time| Theatre at Grand Prairie","Line Cook | Part-Time| Theatre at Grand Prairie"] Oak View Group["Line Cook | Part-Time| Theatre at Grand Prairie","Line Cook | Part-Time| Theatre at Grand Prairie"]Grand Prairie$15–$18 / hourAbility to communicate with employees, co-workers, volunteers, management staff, and guests in a clear, business-like, and respectful manner that focuses on generating a positive, enthusiastic, and cooperative work environment. Consult with the executive chef, sous chef, or kitchen supervisor to plan menus and estimate expected food consumption.