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Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.

HOUR

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Cook - Medina Hospital Cleveland Clinic - Sign On Bonus

J-Vers Cloud

FEED

OTHER

Job Functions: Prepares food according to specifications by using approved recipes, proper portioning, and food prep logs/tools. We believe that the most delicious flavors start with quality ingredients and thoughtful preparation, taking pride in preparing meals in our kitchens each day.

Qdoba

Line cook

workstreamftpin

Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Responsibilities: The essential duties and responsibilities of a Line Cook include, but are not limited to, the following: Prepares all required items in accordance with approved recipes and portion controls.

Headquartered in Plano, TX, Cinemark Holdings, Inc. is a leader in the motion picture exhibition industry with 522 theatres and 5,888 screens in the U.S. and Latin America as of June 30, 2016.
<ul>
<li>Our circuit is the third largest in the U.S. with 341 theatres and 4,576 screens in 41 states.</li>
<li>We ranked either #1 or #2 by box office revenues in 22 of our top 30 U.S. markets as of 12/31/2015.</li>
<li>We are the most geographically diverse circuit in Latin America with 181 theatres and 1,312 screens in 14 countries.</li>
<li>We have a presence in 13 of the top 15 metropolitan areas in South America as of 12/31/2015.</li>
</ul>

Cinemark Holdings Inc

Line Cook

Whether you're an experienced Line Cook, Prep Cook, Grill Cook, or Restaurant Cook , this is an excellent opportunity to join a growing team with consistent hours and opportunities to develop your culinary skills. If you enjoy working in a fast-paced kitchen, take pride in preparing quality food, and thrive in a team environment, we'd love to meet you.

JnM Midwest Hospitality

Line Cook | Immediate Openings

Hireclick

This team member maintains a great attitude during stressful, busy kitchen shifts as well as assisting fellow line cooks and Kitchen Manager as they are able. The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment.

Eggs Up Grill

Cook

YEAR

They are creators, architects, nurses, researchers, programmers, marketers, facilitators, developers, investors, and caregivers, all focused on making a positive impact on the lives of residents, their families and team members. Estimate daily or weekly needs of food and supplies and communicates needs to Director of Culinary Services or assistant Director of Culinary Services.

Experience Senior Living

Workable

FULL_TIME

This station operates and maintains the deep-fryers and flat top grill; here, you are responsible for preparing, cooking, and plating sandwiches, sides, and applicable appetizers and entrées in an efficient, clean, and timely manner (this includes cooking burgers to USDA temperature guidelines). We are seeking a talented and experienced Line Cook to help our kitchen team, contribute to mutual goals across the restaurant, and elevate our clientele’s dining experience.

RIVER MERCHANT LLC

As a Romeo's Dough Master, you will create, portion & maintain our award-winning fresh pizza dough and prep items such as fresh veggies, appetizers, and more. Follow a set pizza dough recipe used in Romeo's Pizza, Calzones, Stromboli, and Appetizers.

Romeo's Pizza

Dayshift Morning Line/Prep Cook

ea_via_bold

Compensation: $16.00 per hour with the ability to advance quickly We look forward to learning more about you! We keep it fun, safe, and efficient.

General Accounts

Line Cooks - Papa Bear's Italian Restaurant

This is a great opportunity to bring your culinary skills to one of North America's fastest-growing hospitality companies-Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.

Concord Hospitality

Line Cook/Bistro At CY Marriott/Part-Time Weekends And Weekdays/Morning Shift

The Twisted Olive Italian American Kitchen is a large restaurant property with multiple casual dining spaces that organically flow from a vibrant open kitchen concept to various family, social and private dining spaces. Join Northeast Ohio’s premier destination resort that delivers a world class hospitality experience to our guests and outstanding career and growth opportunities for our team members.

The TwistedOlive

PART_TIME

This is a great opportunity to bring your culinary skills to one of North America’s fastest-growing hospitality companies—Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.

CY Akron DT

Line Cook/Bistro at CY Marriott/Part-time Weekends and Weekdays/Morning Shift

Concord Hospitality Enterprises Co

The Cook is responsible for performing a variety of commercial kitchen duties including setting up workstation, prepping food, cooking, cleaning, stocking at various/assigned office locations including organization's facilities. Collaborates with other members of the culinary team, including chefs, sous chefs, and kitchen staff, to ensure effective communication, teamwork, and smooth kitchen operations.

Westfield Insurance Co

Part-Time Line Cook - Westfield Country Club

For over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.

Danbury

Cook (FT/PT Available)

clearcompany

In this role, you will be responsible for collaborating with the Executive Chef to prepare meals, maintain accurate food inventories, rotate stock items as per procedures, and ensure that kitchen and food prep areas are cleaned and sanitized. BLU-Tique, Akron, a Tribute Portfolio Hotel occupies the historic United 1 Building at the corner of Main and Market Streets in Akron, Ohio.

Blu-Tique Hotel

At Gervasi Vineyard Resort & Spa, our mission is to provide a memorable experience at our winery resort for travelers, diners, and wine lovers on our beautiful 55-acre estate in Canton, Ohio. Join Northeast Ohio’s premier destination resort that delivers a world class hospitality experience to our guests and outstanding career and growth opportunities for our team members.

Gervasi Vineyard

JDK has continued to build on Quaker Steak & Lube’s legacy by delivering memorable guest experiences rooted in great food, energetic service, and community connection. A successful Line Cook takes pride in their work, communicates well under pressure, and helps create a great experience for every guest.

Quaker Steak & Lube

OAPSE 609 bargaining unit members currently in a Cook position in the Canton City School District; OAPSE 609 bargaining unit members currently in positions covered by Civil Service. Demonstrate excellent customer service with a positive attitude and demeanor when dealing with students, staff and community patrons, fielding all complaints promptly, answering questions and making healthy food suggestions.

Ohio Department of Education

COOK @ Summit Elementary

In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Cook Jobs in Canton, OH

Cook - Medina Hospital Cleveland Clinic - Sign On Bonus Aramark

Line cook Qdoba

Line Cook Cinemark Holdings Inc

Line Cook | Immediate Openings JnM Midwest Hospitality

Cook Eggs Up Grill

Line Cook Experience Senior Living

Line Cook RIVER MERCHANT LLC

Dayshift Morning Line/Prep Cook Romeo's Pizza

Line Cooks - Papa Bear's Italian Restaurant General Accounts

Line Cook/Bistro At CY Marriott/Part-Time Weekends And Weekdays/Morning Shift Concord Hospitality

Line Cook The TwistedOlive

Line Cook/Bistro at CY Marriott/Part-time Weekends and Weekdays/Morning Shift CY Akron DT

Line Cook/Bistro at CY Marriott/Part-time Weekends and Weekdays/Morning Shift Concord Hospitality Enterprises Co

Part-Time Line Cook - Westfield Country Club Westfield Insurance Co

Cook (FT/PT Available) Danbury

Line Cook Blu-Tique Hotel

Line Cook Gervasi Vineyard

Line Cook Quaker Steak & Lube

COOK @ Summit Elementary Ohio Department of Education

Line Cook - Broil/Grill Texas Roadhouse Holdings LLC

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