UNKNOWN

FEED

Responsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).

Ruby Slipper & Ruby Sunshine

Line Cook - We Do Days!

Line Cook

PART_TIME

HOUR

We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.

J. Alexander’s Restaurants

partner Hirebridge

At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!

SIXTY VINES NASHVILLE, LLC

SV-Line Cook

Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service. Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure.

Life Care Companies LLC

Healthcare Line Cook - Part Time | Evening Shift | NO LATE NIGHTS!

FULL_TIME

Job Types: Full-time, Part-timeSalary: $20.00- $24.00 per hourBenefits:Employee DiscountFlexible ScheduleHealth InsurancePaid TrainingShifts:Day ShiftNight ShiftWeekends Play Date is Hiring for Line Cooks.

Play Date

Line Cooks

Talent Acquisition

Our ingredient-driven menu begins with the rediscovery of heirloom products and local traditions, redefining what it means to cook—and eat—in Nashville. You are passionate, professional, and committed to teamwork—someone who thrives in a high-performing kitchen and brings energy to every service.

Husk

clearcompany

What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year upscale / fine dining Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Posted Salary Range USD $21.00 - USD $26.00 /Hr. Line Cook (Upscale / Fine Dining) This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!

Landry's Inc

Line Cook (Upscale / Fine Dining)

What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Posted Salary Range USD $18.00 - USD $23.00 /Hr. LINE COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!

OTHER

Boqueria is a lively tapas bar, inspired by the buzzy atmosphere and great food of the Barcelona "Kioskos" surrounding the renowned food market "El Mercado de la Boqueria.". Boqueria® is one of the leading Spanish tapas restaurant groups on the East Coast, with 11 locations in NYC, DC, Chicago, Nashville, Boston, West Hartford & Atlanta.

Boqueria

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Double Star Hospitality LLC

We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.

J. Alexander's Restaurants

The Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Strong grasp on various cooking methods, food items, equipment, etc.

Barcelona Wine Bar

Line Cook-Edgehill

ea_via_bold

Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.

Oak Steakhouse Nashville

Grill Cook

Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Prepares and portions a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.

Prep Cook

Whether you're on the grill, fry station, pizza, prep, or running the wheel, you'll be part of a team that works hard, supports each other, and delivers great food every shift. Scoreboard Bar and Grill, a smoked bbq restaurant located across from the the Opryland Hotel, is one of Nashville's greatest traditions.

Scoreboard Bar & Grill

Cook

fohandboh

Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

Noir Kitchen and Cocktails

Sautee cook

Fry cook

Fry Cook

With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. Delaware North Sportservice is searching for a part-time Cook to join our team at Ford Ice Center in Nashville, Tennessee.

<p>Delaware North is one of the largest and most admired, privately-held hospitality companies in the world. Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel hospitality, restaurants and catering, parks, resorts, gaming and specialty retail industries. Its portfolio includes high-profile venues ranging from sports stadiums, entertainment complexes, national parks, restaurants, airports, and some of the top regional casinos in the country. The company also owns a selection of award-winning destination resorts, as well as a series of premium restaurants and catering services that are leaders in the industry. Delaware North has annual revenue exceeding $3 billion with 60,000 employee associates serving half a billion guests in the United States, Canada, the United Kingdom, Australia, New Zealand, and Asia. </p>

Contract Manager Jobs in Fort Lauderdale, FL

Line Cook - We Do Days! Ruby Slipper & Ruby Sunshine

Line Cook Ruby Slipper & Ruby Sunshine

Line Cook J. Alexander’s Restaurants

SV-Line Cook SIXTY VINES NASHVILLE, LLC

Healthcare Line Cook - Part Time | Evening Shift | NO LATE NIGHTS! Life Care Companies LLC

Line Cooks Play Date

Line Cook Husk

Line Cook (Upscale / Fine Dining) Landry's Inc

Line Cook Landry's Inc

Line Cook Boqueria

Line Cook Double Star Hospitality LLC

Line Cook J. Alexander's Restaurants

Line Cook-Edgehill Barcelona Wine Bar

Grill Cook Oak Steakhouse Nashville

Prep Cook Oak Steakhouse Nashville

Cook Scoreboard Bar & Grill

Sautee cook Noir Kitchen and Cocktails

Fry cook Noir Kitchen and Cocktails

Fry Cook Noir Kitchen and Cocktails

Line Cook, Ford Ice Center Bellevue Delaware North Companies Inc

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