Line Cook Am/Pm EOS HospitalityLine Cook Am/PmWashington, DCThe ideal candidate for this position will have a passion for producing quality meals (in both the restaurant and banquets), as well as the availability to work evenings, weekends and holidays. Cleaning up the kitchen space after cooking each meal and ensuring the prep area and kitchen is cleaned and sanitized at the end of the shift.
Line Cook Famous Dave'sLine CookLaurel, MarylandWe have one of the best training programs in the industry, with technology-based training, FREE FOOD and lots of hands-on time with our dedicated team of trainers. Our Line Cooks have several opportunities for duties including Fry Station, Salad Station, Grill Station, Prep and more.
["Line Cook","Line Cook"] Fox Restaurant Concepts["Line Cook","Line Cook"]Arlington$17–$20.75 / hourWith over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced,high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques, attention to detail, and consistency.
Vietnamese Restaurant Line Cook III Full Time Truong Tien Maryland Live! Casino & Hotel MarylandVietnamese Restaurant Line Cook III Full Time Truong Tien MarylandHanover, MDWhy We Need Your Talents: Responsible for properly preparing and cooking all food items in a safe, timely, organized manner maintaining high quality of foods and demonstrating professionalism that reflects our company values. Work hands on with other kitchen personnel to ensure high quality of food, timeliness of food service, proper food handling, and a safe, sanitary kitchen.
Line Cook Merriweather LakehouseLine CookColumbia, MDFull timeWhat You'll Be Doing· Preparing and cooking dishes with consistency and attention to detail· Maintaining a clean, organized station· Working alongside talented chefs who are eager to teach and learn· Communicating with the team during fast-paced service· Helping create memorable dining experiences for every guestWho You AreYou show up on timeYou care about qualityYou don't leave your station looking like a tornado hit itYou understand that "behind," "corner," and "hot" aren't just words-they're survivalYou can stay calm when the tickets start flyingExperience is great, but attitude is even betterWhat You'll GetCompetitive payFlexible schedulingPaid time offOpportunities for advancementOngoing training and skill developmentA respectful, professional kitchenStaff mealsUniform assistanceA leadership team that actually jumps on the line when it's busyThe Kind of Kitchen We Run· Clean kitchens make better food· Ego has no place on the line· Prep is everything· Every plate matters· Everyone deserves respect· We work hard, laugh often, and celebrate wins togetherBonus Points If You. At LAK, we're building more than a restaurant-we're building a team that takes pride in craftsmanship, supports one another, and believes work should be challenging and enjoyable.
["Line Cook","Line Cook"] Taco Bamba["Line Cook","Line Cook"]Falls ChurchClean hoods, gaskets, grills, ovens, cutting boards, and all other kitchen equipment. Work well in a team to ensure food is fresh and served at the correct temperature.
Line Cook- (AM/PM) Salted Inc.Line Cook- (AM/PM)Washington, DC$19–$24 / hourWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Collaborate with our virtual Front of House team to deliver exceptional dining experiences.
Line Cook- (Am/Pm) SaltedLine Cook- (Am/Pm)Washington, DC$19–$24 / hourWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Collaborate with our virtual Front of House team to deliver exceptional dining experiences.
Line Cook- (AM/PM) SaltedLine Cook- (AM/PM)DC, DCWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Collaborate with our virtual Front of House team to deliver exceptional dining experiences.
["Line Cook","Line Cook"] Chai Pani Restaurant Group["Line Cook","Line Cook"]WashingtonWe've also received a Zagat award, recipes published in Bon Appetit, Saveur, Food & Wine, write-ups in The New York Times, The Wall Street Journal, Local Palate, The Huffington Post, Southern Living, USA Today, and were one of Oprah's Favorite things. For us, it means groundbreaking, fun, affordable, and delicious Indian street food, paired with a passion for making people happy and building connectionsthrough good food and compassionate hospitality.
["Line Cook - Ford's Colony Country Club","Line Cook - Ford's Colony Country Club"] The Institute for Advanced Learning and Research["Line Cook - Ford's Colony Country Club","Line Cook - Ford's Colony Country Club"]Williamsburg$18–$20 / hourJoin the team at Ford's Colony Country Club, nestled in the heart of historic Williamsburg, Virginia, where we offer three stunning Dan Maples-designed courses featuring 54 holes of rolling fairways and picturesque landscapes. As we approach our 40th anniversary, this is an incredible time to be part of our inviting community, known for its world-class amenities, including diverse dining options, beautiful event spaces, and top-notch practice facilities.
Food Prep Person BOTH, Inc. dba Golden CorralFood Prep PersonLargo, MDPart timeThe quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral. The Food Prep Person is responsible for the preparation (cutting, slicing, peeling, etc.) of all fresh fruits and vegetables that are used in Golden Corral.
Line Cook Wegmans Food Markets IncLine CookOwings Mills, MD$17.50–$18 / hourJob Description: As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, helping customers enjoy delicious meals. Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.
NewJob 159478 - Line Cook at Jaleo by JOSÉ ANDRÉS Washington, DC Think Food GroupJob 159478 - Line Cook at Jaleo by JOSÉ ANDRÉS Washington, DCWashington, DCUnder the direction of famed chef Jose Andres, Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere. · Seamlessly work with an energetic and positive kitchen team to prepare and reproduce menu items, which will exceed our guest’s expectations.
Line Cook - Broil/Grill Texas Roadhouse Holdings LLCLine Cook - Broil/GrillColumbia, MDIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
["Line Cook","Line Cook"] First Batch["Line Cook","Line Cook"]WashingtonAn Line Cook is responsible for preparing food to the exact chef's specifications and assisting the executive and sous chefs with their daily tasks. Food Preparation: Prepare ingredients for cooking, including washing, peeling, cutting, portioning, chopping, and storing food.
Line Cook Piney Branch Golf ClubLine CookUpperco, MDFull timePiney Branch Golf Club is looking for a reliable, hardworking and motivated individual to fill a line cook position. When working the closing shift, will be responsible for cleaning and preparing space for the next business day.
Cook Mount RoyalCookBaltimore, MarylandOur kitchen team members are responsible for prepping, cooking, and plating The Brass Tap's menu items according to recipe procedures. It's true The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food.
["Line Cook","Line Cook"] Thrive Restaurant Group["Line Cook","Line Cook"]Waverly$14–$18 / hourYou'll learn to prepare all menu items according to our recipes, and specifications and as a member of the Kitchen Team you will work-in and be cross-trained in all kitchen department roles. Whether we're helping save a high school prom, or raising money for children battling cancer, we've given over $5 million to strengthen the lives and relationships in our communities.
Food Truck Line Cook Fuzzies BurgersFood Truck Line CookForest Hill, MarylandPOSITION SUMMARY: The primary responsibility of the Crew Cook is to perform the full cooking process in a high-volume setting while maintaining quality and consistency using the locations assigned recipes and instructions. COMPETITIVE COMPENSATION STRUCTURE: $15.00-$25.00+ per hour (depending on daily tip share) We incentivize our team through a tip sharing system as a bonus to their base rate (starting at $15.00 per hour).
Line Cook - Broil/Grill Texas Roadhouse IncLine Cook - Broil/GrillWhite Marsh, MDIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
COOK (FULL TIME) Compass Group North AmericaCOOK (FULL TIME)Towson, MD$19.35–$21 / hourFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
["Pantry / Cold Line Cook","Pantry / Cold Line Cook"] Brown Iron Brewhouse["Pantry / Cold Line Cook","Pantry / Cold Line Cook"]Washington$17–$19 / hourBrown Iron Brewhouse, named "Best Beer Bar 2016, 2017, 2018, 2019 and 2020 in Michigan" by CraftBeer.com, is a beer-centric smokehouse located in Washington, MI. A Pantry Cook is a culinary professional responsible for preparing cold appetizers, garnishing dishes, and creating vinaigrettes and dips in a restaurant or kitchen setting.
Food Prep Person Golden Corral CorporationFood Prep PersonMDThe quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral. The Food Prep Person is responsible for the preparation (cutting, slicing, peeling, etc.) of all fresh fruits and vegetables that are used in Golden Corral.
["Line Cook","Line Cook"] Bar Louie["Line Cook","Line Cook"]Nottingham$15–$25 / hourAt Bar Louie, you have the freedom to express your unique personality within our framework of hospitality excellence—creating an environment where guests become regulars and regulars become loyal fans. Complimentary meals while on duty – Whether it's Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong.
["Line Cook - Ford's Colony Country Club","Line Cook - Ford's Colony Country Club"] Ford's Colony Country Club["Line Cook - Ford's Colony Country Club","Line Cook - Ford's Colony Country Club"]Williamsburg$18–$20 / hourJoin the team at Ford's Colony Country Club, nestled in the heart of historic Williamsburg, Virginia, where we offer three stunning Dan Maples-designed courses featuring 54 holes of rolling fairways and picturesque landscapes. As we approach our 40th anniversary, this is an incredible time to be part of our inviting community, known for its world-class amenities, including diverse dining options, beautiful event spaces, and top-notch practice facilities.
["Part Time Line Cook - Ford's Colony Country Club","Part Time Line Cook - Ford's Colony Country Club"] Ford's Colony Country Club["Part Time Line Cook - Ford's Colony Country Club","Part Time Line Cook - Ford's Colony Country Club"]Williamsburg$17–$19 / hourJoin the team at Ford's Colony Country Club, nestled in the heart of historic Williamsburg, Virginia, where we offer three stunning Dan Maples-designed courses featuring 54 holes of rolling fairways and picturesque landscapes. As we approach our 40th anniversary, this is an incredible time to be part of our inviting community, known for its world-class amenities, including diverse dining options, beautiful event spaces, and top-notch practice facilities.
Line Cook Jose Andres GroupLine CookWashington, DCJosé Andrés Group restaurants span all over the globe including Miami, Las Vegas, Orlando, NYC, Chicago, Dubai, Bahamas, Los Angeles and of course Washington, DC. Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.
BOH Cook/Dish Jinya RamenBOH Cook/DishNorth Bethesda, MD$15–$22 / hourPart timeBOH Team Members support the Kitchen Manager, front of house team, including servers, food runners and management, with direct or indirect guests needs and ensuring an amazing dining experience. This role routinely moves inside and outside of the kitchen, including prep line to back of the restaurant, and operate tools such pans, fryers, heavy pots, glassware, and other restaurant equipment.
NewCook 4, Cabana Cafe Kitchen Dorchester Services LtdCook 4, Cabana Cafe KitchenWashington, DCDivision & DepartmentPlease select a value Administrative & General (13) Executive Office (1) Finance (3) Food & Beverage (1) Human Resources (5) Purchasing & Receiving (3) Corporate Office (7) Contact Centre (3) Information Technology (1) Sales & Marketing (3) Engineering (4) Engineering & Maintenance (4) Food & Beverage (132) Banquets (3) Bars (15) In Room Dining (11) Kitchen (38) Pastry (11) Restaurant (52) Stewarding (2) Rooms (74) Butler Services (3) Concierge (6) Equestrian (1) Florists (1) Front Office (7) Guest Relations (7) Guest Services (4) Housekeeping (19) Laundry & Valet (2) Residences (11) Retail & Logo Shop (1) Safety & Security (4) Spa (8) Sales & Marketing (12) Catering & Events (4) Communications (2) Contact Center (1) Revenue (1) Sales (4). Our HotelsPlease select a value45 Park Lane (16)Coworth Park (21)Dorchester Collection - Corporate Office (9)Hotel Bel-Air (16)Hotel Eden (12)Hotel Plaza Athénée (45)Hotel Principe di Savoia (3)Le Meurice (26)One at Palm Jumeirah (13)The Beverly Hills Hotel (29)The Dorchester (26)The Lana (26).
NewLine Cook | Cocinero De La Linea Success Foods Management Group LLCLine Cook | Cocinero De La LineaRockville, MDLine Cook - Fry, Grill, Sauté, Steam, Taco The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide. Here's what we need: Line Cooks are the heart of the kitchen - where our Damn Good food is made from scratch every day! In a fast-p...
["Line Cook","Line Cook"] Wegmans Food Markets["Line Cook","Line Cook"]Owings Mills$17.50–$18 / hourAs a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, helping customers enjoy delicious meals. Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.
["Line Cook-Cathedral","Line Cook-Cathedral"] Barcelona Wine Bar["Line Cook-Cathedral","Line Cook-Cathedral"]WashingtonThe Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Working Conditions Handle hot and cold work conditions during food preparation.
Cook - Morning Shift Raising Cane's USA LLCCook - Morning ShiftBel Air, MDWhether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Benefits available for hourly Crew: Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.
Cook - Late Night Shift Raising Cane's USA LLCCook - Late Night ShiftGlen Burnie, MDWhether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Benefits available for hourly Crew: Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.
Cook - DinnerClose Shift Raising Cane's USA LLCCook - DinnerClose ShiftBowie, MDWhether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Benefits available for hourly Crew: Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.
NewJob 149040 - Line Cook at China Chilcano by JOSÉ ANDRÉS Washington, DC Think Food GroupJob 149040 - Line Cook at China Chilcano by JOSÉ ANDRÉS Washington, DCWashington, DCThis vibrant and exciting atmosphere will envelope your senses as you experience Chinese wok cookery, Japanese sushi, nigiri and sashimi, Peruvian ceviches, Chinese dim sum, and modern South American and Peruvian ingredients and techniques. China Chilcano features traditional Peruvian, Chifa and Nikkei favorites–the cuisines known throughout Peru, melding Chinese, Japanese and native ingredients with Peruvian inspiration.
NewJob 159844 - Line Cook at Oyamel by José Andrés Washington, DC Think Food GroupJob 159844 - Line Cook at Oyamel by José Andrés Washington, DCWashington, DCThe liveliness of the dining room is matched by the creativity of the menu; featuring antojitos—Mexican small plates—ceviches and tacos, plus unique margaritas, and an impressive array of tequilas and mezcal. · Seamlessly work with an energetic and positive kitchen team to prepare and reproduce menu items, which will exceed our guest’s expectations.
NewJob 162993 - Line Cook at Zaytinya by José Andrés Washington, DC Think Food GroupJob 162993 - Line Cook at Zaytinya by José Andrés Washington, DCWashington, DCThe menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making it one of the most exciting restaurants in Washington DC. · Seamlessly work with an energetic and positive kitchen team to prepare and reproduce menu items, which will exceed our guest’s expectations.
Country Pride Cook TravelCenters of America IncCountry Pride CookJessup, MDPractice safe food handling and storage as well as waste control procedures; Know and follow safety guidelines and report potentially unsafe situations caused by team members and customers. Driven by a passionate team, TA is focused on growing its network of travel centers, implementing cutting edge technology and embarking on innovative alternative energy and sustainability initiatives.
["Line Cook - Broil/Grill","Line Cook - Broil/Grill"] Texas Roadhouse["Line Cook - Broil/Grill","Line Cook - Broil/Grill"]WashingtonIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time Whole Foods Market IncPrepared Foods Production Team Member (Deli / Culinary Prep) - Part TimeAnnapolis, MD$17–$25.40 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
["Line Cook","Line Cook"] Titan Hospitality Group["Line Cook","Line Cook"]AnnapolisAlso perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. • Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.
Food Prep Person Golden CorralFood Prep PersonLargo, MDThe quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral. The Food Prep Person is responsible for the preparation (cutting, slicing, peeling, etc.) of all fresh fruits and vegetables that are used in Golden Corral.
Food Prep Person BOTH dba Golden CorralFood Prep PersonLargo, MarylandThe quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral. The Food Prep Person is responsible for the preparation (cutting, slicing, peeling, etc.) of all fresh fruits and vegetables that are used in Golden Corral.
NewKitchen Prep Team Member - Evening Chick-fil-A IncKitchen Prep Team Member - EveningMiddle River, MD$15.50–$18 / hourPrepare high-quality ingredients and food items while working with a team to support fast and accurate service and Genuine Hospitality through quality, consistency, and proper preparation. If you are hired for this position, you also understand and acknowledge that the Operator's restaurant business will be your employer, not Chick-fil-A, Inc., and that the Operator is solely responsible for all decisions related to your employment, including hiring, firing, discipline, compensation, scheduling and supervision.
Job 161946 - Cook at Jaleo by JOSÉ ANDRÉS Arlington, VA Think Food GroupJob 161946 - Cook at Jaleo by JOSÉ ANDRÉS Arlington, VAArlington, VAUnder the direction of famed chef Jose Andres, Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere. · Seamlessly work with an energetic and positive kitchen team to prepare and reproduce menu items, which will exceed our guest’s expectations.
NewJob 162620 - Cook at Jaleo by JOSÉ ANDRÉS Bethesda, MD Think Food GroupJob 162620 - Cook at Jaleo by JOSÉ ANDRÉS Bethesda, MDBethesda, MDUnder the direction of famed chef Jose Andres, Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere. · Seamlessly work with an energetic and positive kitchen team to prepare and reproduce menu items, which will exceed our guest’s expectations.