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FEED

University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. Responsibilities include: Reads recipes and/or product directions and assists in the preparation of hot and/or cold foods using a variety of kitchen utensils/equipment.

HOUR

Worldwide Leader in Food and Facilities Management for Over 50 Years

 
Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.

 
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.

Sodexo SA

Food Prep Helper

FULL_TIME

We’re looking for a skilled and motivated Line Cook to help deliver consistently great food and keep the kitchen running smoothly. • Strong knife skills and working knowledge of a variety of cooking methods and equipment.

Buzzetta’s Italian Cafe

Line Cook

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Charlie Gitto's On the Hill

Charlie Gitto's Hollywood Casino

T.J. Wings

We have a cleaning crew that comes every other Friday and a lawn service that keeps things tidy outside, but what's been missing is consistent, reliable support in between — someone to help keep the rhythm of the house going. Prep 2–3 dinners per week using the family's existing recipe collection (source ingredients, prep components such as marinating, chopping, and slow cooker setup so the family can finish and plate).

Sage Haus

Part-Time House Manager with Meal Prep Support

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We've grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via ESPN BET and theScore Bet Sportsbook and Casino. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members'' financial, physical, and mental well-being.

PENN Entertainment Inc

Evening Line Cook

Daytime Line Cook

PART_TIME

The quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral. Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive waste, or products that do not meet specifications.

R.F.R., Inc. dba Golden Corral

Food Prep Person

If you are ready to take your culinary skills to the next level in a fast-paced kitchen, apply now to become a Line Cook at Idol Wolf and help us create memorable dining experiences! 21c Museum Hotel | 1528 Locust St. Join the dynamic team at 21c Museum Hotel, where art and hospitality converge to create a unique guest experience.

21c Museum Hotel

Line Cook at Idol Wolf

Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Lead Cooks do not perform supervisory tasks such as scheduling, discipline, performance reviews, hiring or terminations; although they may provide input to supervisors regarding such matters.

Boyd Gaming Corporation

Lead Cook Charter 18 Modern Tavern

We are a nationally ranked, performance-driven kitchen where quality, speed, and discipline matter every shift. BEAST Craft BBQ Co. is hiring elite Line Cooks to build our opening team.

Beast Craft BBQ Co Washu

With over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced, high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques, attention to detail, and consistency.

We celebrate all of the great things that happen when people come together for a meal. And your experience with us is no different. We know you take pride in what you do, so we're committed to a workplace where you will be supported in what you do, respected for who you are, and proud of where you work. We're honored to be the only restaurant on the FORTUNE 100 Best Companies to Work For list for the past four years straight.

The Cheesecake Factory Inc

Line Cook - Missouri Athletic Club - DowntownJoin a great team of individuals at the Missouri Athletic Club in Saint Louis, one of the top private clubs in the United States. Louis known for attracting exceptional people and enriching lives for generations."We are seeking a part-time Line Cook for our Downtown Clubhouse.

Missouri Athletic Club

Talent Acquisition

Ability to accurately perform measurement conversions present on recipes, • Ability to multi-task in a fast-paced environment effectively and efficiently, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Restaurant Operations Aptitude/Mastery BOH: advanced knowledge of the stations and roles in a kitchen as well as all the equipment used in the kitchen, able to prepare food following defined recipes and utilizing various cooking methods: bake, broil, braise, chop, fry, poach, prep, sear, smoke, etc., and the food for which they are suited, able to gauge when food is at best servable temperatures and ability to follow defined service protocols for plating and presentation. The ability to deliver information in person, in writing, and in a digital world, • Inclusive Excellence: Proven ability to understand and respect different perspectives and cultures, demonstrating sensitivity to cultural norms, expectations, and ways of communicating, contributing to a work climate where differences are valued and supported, and apply others’ diverse experiences, styles, backgrounds, and perspectives to get results, • Problem Solver: Proven ability to solve problems by analyzing situations and apply critical thinking in order to resolve problems and decide on courses of action and implement the solutions developed in order to overcome problems and constraints, • Must successfully complete restaurant training program and maintain a willingness to learn.

Ruth's Chris Steak House

Sauté Cook

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Highschool diploma or G.E.D, • Ability to accurately perform measurement conversions present on recipes, • Ability to multi-task in a fast-paced environment effectively and efficiently, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Restaurant Operations Aptitude/Mastery BOH: advanced knowledge of the stations and roles in a kitchen as well as all the equipment used in the kitchen, able to prepare food following defined recipes and utilizing various cooking methods: bake, broil, braise, chop, fry, poach, prep, sear, smoke, etc., and the food for which they are suited, able to gauge when food is at best servable temperatures and ability to follow defined service protocols for plating and presentation.283006. • Attention to Detail: Proven ability accomplish a task with concern for accuracy in all the areas involved, monitoring, and checking work or information and plans, organizing time and resources efficiently, and following up with others to ensure commitments have been fulfilled, • Collaboration/Teamwork: Proven ability to successfully work toward a common goal with others, including actively listening to others, taking responsibility for mistakes, and respecting the diversity of your colleagues, • Communication: Proven ability to articulate thoughts and express ideas effectively using oral, written, visual and non-verbal communication skills, as well as listening skills to gain understanding.

Broiler Cook

Ability to read tickets and prepare food to order with accuracy in a fast-paced environment. Read tickets and prepare food to order with accuracy and speed.

Lewis & Clark’s Restaurant

Fry Line Cook

A family owned and operated establishment, with a full-service dining room, busy bar, and a private party and catering business. Ability to read tickets and prepare food to order with accuracy in a fast-paced environment.

Salad Line Cook

360 Rooftop Bar

In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Computer Aided Design Jobs in Connecticut

Food Prep Helper Sodexo SA

Line Cook Buzzetta’s Italian Cafe

Line Cook Charlie Gitto's On the Hill

Line Cook Charlie Gitto's Hollywood Casino

Line Cook T.J. Wings

Part-Time House Manager with Meal Prep Support Sage Haus

Evening Line Cook PENN Entertainment Inc

Daytime Line Cook PENN Entertainment Inc

Food Prep Person R.F.R., Inc. dba Golden Corral

Line Cook at Idol Wolf 21c Museum Hotel

Lead Cook Charter 18 Modern Tavern Boyd Gaming Corporation

Line Cook Beast Craft BBQ Co Washu

Line Cook The Cheesecake Factory Inc

Line Cook Missouri Athletic Club

Sauté Cook Ruth's Chris Steak House

Broiler Cook Ruth's Chris Steak House

Fry Line Cook Lewis & Clark’s Restaurant

Salad Line Cook Lewis & Clark’s Restaurant

Line Cook 360 Rooftop Bar

Line Cook - Broil/Grill Texas Roadhouse Holdings LLC

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