To learn more about the benefits of being a North Carolina state employee, visit the N.C. Office of State Human Resources' website. Additional Job Description
Master's degree in foods and nutrition or a related area from an appropriately accredited institution that is accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) of the Academy of Nutrition AND Dietetics (AND) and current registration, in good standing, administered by the Commission on Dietetic Registration (CDR);
OR.