Restaurant General Manager - Full Service - Sayville, NY HHB Restaurant RecruitingRestaurant General Manager - Full Service - Sayville, NYSayville, New YorkAs a Restaurant General Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant General Manager - Full Service - Nanuet, NY HHB Restaurant RecruitingRestaurant General Manager - Full Service - Nanuet, NYNanuet, New YorkAs a Restaurant General Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant FOH Manager - Full Service - Valley Stream, NY HHB Restaurant RecruitingRestaurant FOH Manager - Full Service - Valley Stream, NYValley Stream, New YorkAs a Restaurant FOH Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Senior Manager - Full Service - Albany, NY HHB Restaurant RecruitingRestaurant Senior Manager - Full Service - Albany, NYAlbany, New YorkAs a Restaurant Senior Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Senior Kitchen Manager - Full Service - Nanuet, NY HHB Restaurant RecruitingRestaurant Senior Kitchen Manager - Full Service - Nanuet, NYNanuet, New YorkAs a Restaurant Senior Kitchen Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant General Manager - Full Service - Ronkonkoma, NY HHB Restaurant RecruitingRestaurant General Manager - Full Service - Ronkonkoma, NYLake Ronkonkoma, New YorkAs a Restaurant General Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Starbucks Supervisor Buffalo Lodging Associates LLCStarbucks SupervisorRochester, NY$19–$20 / hourWhile building an extensive portfolio of 50 hotels, we've partnered with the most respected hotel brands in the business including Marriott International, Hilton Worldwide, InterContinental Hotels Group, and Choice Hotel International hotels. In particular, a majority of time is spent supervising and directing the workforce, making staffing decisions,ensuring customer satisfaction and product quality, managing the stores financial performance, and managing safety and security within the store.
PATIENT SERVICES SUPERVISOR Compass Group North AmericaPATIENT SERVICES SUPERVISORNew York, NY$66,300–$70,000 / yearFor positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf . With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
Starbucks Supervisor Buffalo Lodging AssociatesStarbucks SupervisorRochester, NY$19–$20 / hourWhile building an extensive portfolio of 50 hotels, we've partnered with the most respected hotel brands in the business including Marriott International, Hilton Worldwide, InterContinental Hotels Group, and Choice Hotel International hotels. In particular, a majority of time is spent supervising and directing the workforce, making staffing decisions,ensuring customer satisfaction and product quality, managing the store's financial performance, and managing safety and security within the store.
Line Cook, shift supervisor Forty Bear Golf Inc dba Dutch Hollow Country ClubLine Cook, shift supervisorAuburn, NYPart timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
FRONT OF HOUSE LEAD SUPERVISOR (FULL TIME) Compass Group North AmericaFRONT OF HOUSE LEAD SUPERVISOR (FULL TIME)New York, NY$33–$35 / hourBecome part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.
Front Desk Supervisor (The Athenaeum Hotel)/Seasonal Employment Chautauqua Hotel Co. Inc.Front Desk Supervisor (The Athenaeum Hotel)/Seasonal EmploymentChautauqua, NY$18 / hourPart timeThe Chautauqua community is located on the shores of Chautauqua Lake in southwestern New York State and comes alive each summer with a unique mix of visual and performing arts, lectures, interfaith worship/programs, and recreational activities. Operate POS system to compute purchases, process cash or credit payment, verify a credit/establish payment method, post/remove credit/check balances of guest accounts and provide the guest with proper sales receipt and change.
Catering Supervisor - Jacob K. Convention Center Compass Group North AmericaCatering Supervisor - Jacob K. Convention CenterNew York, NY$28–$30 / hourFrom the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Restaurant Manager Shake Shack IncRestaurant ManagerNew York, NY$58,032–$71,552 / yearBeginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.
Restaurant Manager Shake ShackRestaurant ManagerBrooklyn, New YorkBeginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.
Restaurant Manager Or'eshRestaurant ManagerNew York, New York$90,000–$115,000 / yearFull timeEnsures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll records. Utilizes leadership skills and motivates employees to ensure cost control and labor management.
SHIFT SUPERVISOR (FULL TIME) Compass Group North AmericaSHIFT SUPERVISOR (FULL TIME)New York, NY$22–$27 / hourBecome part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
SHIFT SUPERVISOR (FULL TIME AND PART TIME) Compass Group North AmericaSHIFT SUPERVISOR (FULL TIME AND PART TIME)Dobbs Ferry, NY$19–$20 / hourFull-time and part-time positions offer: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Twice named the Fastest Growing Brand by Nation's Restaurant News, at Gourmet Dining & Chartwells we take pride in creating opportunities for associates to grow their careers and achieve their development goals within the company.
SHIFT SUPERVISOR (PART TIME) Compass Group North AmericaSHIFT SUPERVISOR (PART TIME)Poughkeepsie, NYFull-time and part-time positions offer: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Twice named the Fastest Growing Brand by Nation's Restaurant News, at Gourmet Dining & Chartwells we take pride in creating opportunities for associates to grow their careers and achieve their development goals within the company.
Catering Supervisor Compass Group North AmericaCatering SupervisorBrooklyn, NY$23–$25 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Kitchen Supervisor The Marcus CorpKitchen SupervisorNew York, NYEnsure proper ordering, receiving and storage of all food items in refrigerators, freezers and dry food storage to maintain product freshness. We are looking for an enthusiastic and skilled Kitchen Supervisor to enhance our fun, fast-paced theatre environment by providing an excellent dining experience for our guests.
BACK OF HOUSE LEAD SUPERVISOR (FULL TIME) Compass Group North AmericaBACK OF HOUSE LEAD SUPERVISOR (FULL TIME)New York, NYBecome part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.
Stewarding Supervisor - Jacob K. Javits Convention Center Compass Group North AmericaStewarding Supervisor - Jacob K. Javits Convention CenterNew York, NY$28–$29 / hourAs a Stewarding Supervisor, you are responsible for supporting daily stewarding operations, maintaining kitchen cleanliness and sanitation, and ensuring equipment and supplies are available so the culinary team can deliver exceptional guest experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Culinary Supervisor Compass Group North AmericaCulinary SupervisorBrooklyn, NYFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
CONCESSIONS SUPERVISOR - LEGOLAND NY Compass Group North AmericaCONCESSIONS SUPERVISOR - LEGOLAND NYNYFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
CULINARY SUPERVISOR ARMY WEST POINT ATHLETICS Compass Group North AmericaCULINARY SUPERVISOR ARMY WEST POINT ATHLETICSWEST POINT, NYFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Suites Supervisor Compass Group North AmericaSuites SupervisorBrooklyn, NYFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
KITCHEN SUPERVISOR - US Open at Billie Jean King National Tennis Center Compass Group North AmericaKITCHEN SUPERVISOR - US Open at Billie Jean King National Tennis CenterNY$22.95–$30 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. Please make sure to make an appointment before arriving by following this link: https://calendly.com/ustahr-levyrestaurants/jobfair2026 .
LEAD BARISTA SUPERVISOR (FULL TIME) Compass Group North AmericaLEAD BARISTA SUPERVISOR (FULL TIME)Malta, NY$21–$22 / hourAlthough we are still family rooted, most recently in 2017 we took our company to the next level by partnering with Restaurant Associates, a division of Compass Group North America. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MaxUltimateAndMazzone.pdf .
Food & Beverage Supervisor The Del Monte LodgeFood & Beverage SupervisorSaratoga Springs, NYYou will play an important leadership role in delivering exceptional food and beverage experiences while supporting the daily operations of the restaurant, bar, in-room dining, and banquet services to ensure every guest receives outstanding hospitality. The ideal candidate will have experience in restaurant, bar, banquet, or hotel food and beverage operations, enjoy coaching and supporting associates, thrive in a fast-paced environment, and possess excellent communication, organization, and problem-solving skills.
Key Holder/Front of House Supervisor ELEPHANT MANAGEMENT LLCKey Holder/Front of House SupervisorRochester, NYFull timeThe Key Holder/Supervisor is a front-of-house leadership role responsible for opening and closing the restaurant, running shifts, and making sure our systems are followed. Open the restaurant: complete opening checklists, set up front-of-house stations, and ensure the store is ready before doors open.
Supervisor Compass Group North AmericaSupervisorBrooklyn, NYFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
NewProduction Supervisor - 1st Shift Schwan's CompanyProduction Supervisor - 1st ShiftWestfield, NYFrom kids devouring pizza after soccer practice, to students laughing over dumplings in a cafeteria, to families enjoying pie during the holidays, our team members play an important role in bringing those everyday moments to life. Our portfolio includes iconic pizzas, global flavors and timeless desserts from brands like Red Baron®, bibigo®, Tony’s®, Big Daddy’s®, Freschetta®, Pagoda®, Edwards® and Mrs.
Club Supervisor Compass Group North AmericaClub SupervisorBrooklyn, NY$23–$24 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
COOK SUPERVISOR (FULL AND PART TIME) Compass Group North AmericaCOOK SUPERVISOR (FULL AND PART TIME)New York, NY$25–$28 / hourFrom elegant breakfasts and leisurely lunches to our signature Tea service and takeaway bakery items, every menu celebrates the art of indulgence - bringing a taste of Parisian luxury to the heart of Manhattan. Become part of our team of Culinarians intent on creating the highest quality cuisine using the finest ingredients sustainably sourced from our local partners in produce, seafood, meats.
Maintenance Supervisor | Highmark Stadium Legends GlobalMaintenance Supervisor | Highmark StadiumOrchard Park, New YorkOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. . Must have sufficient mobility to perform tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.
Steward Supervisor Legends GlobalSteward SupervisorNew York, New YorkOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.
Culinary Supervisor New York CookUnityCulinary Supervisor New YorkNew York, NY$24–$28 / hourIdentify deviations, recommend adjustments to maintain nutritional and operational consistency, and collaborate with culinary teams to optimize execution and efficiency at scale. That means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS.
Concessions Supervisor Compass Group North AmericaConcessions SupervisorBrooklyn, NY$23–$25 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.