UNKNOWN

FEED

Del Taco Shift Managers have significant opportunities for growth and career advancement and are charged with supporting the General Manager with the tasks of training the next generation of leaders, guiding them to be promoted and empowering them to have a successful career. Supports General Manager in supervising team that delivers effective results in the areas of quality, guest service, food cost, labor cost, safety, security, cleanliness and product preparation.

Del Taco Restaurants Inc

Shift Manager

This role represents an amazing opportunity for an experienced mixologist, or a beverage professional with a strong mixology background looking to step into management, to elevate our beverage program by overseeing and developing innovative cocktail menus across all our lounge venues. Direct smooth, efficient, cost effective operation, including labor management, supervision of all aspects of services, scheduling and inventory control.

MGM Resorts International

Assistant Beverage Manager - Lounges - Mandalay Bay

PART_TIME

The Member Services Representative will be responsible for creating a positive member experience by providing a superior level of customer service to Planet Fitness members, prospective members and guests. PFHQ neither dictates nor controls labor or employment matters for franchisees or their employees, and does not retain any reserved authority to control the terms and conditions of employment for franchisees or their employees.

Planet Fitness - Garlan

Member Services Representative

Share program data (e.g., measurable skill gains, Educational Functioning Level gains, and post-testing rates) with instructors to inform instruction. Minimum of three years of work experience teaching in a school or academy in the U.S. or in an American or English School overseas, especially with adult multicultural learners.

CATHOLIC CHARITIES OF SOUTHERN NEVADA

Lead Instructor - Adult Education Services

Understand and monitor utility consumption, utility rates structures, utility rebates through the use of new and existing building control technologies/BAS systems including (but not limited to) lighting controls (BMS/EMS), HVAC, fire/life safety alarm systems, irrigation control, vertical transportation. Develop strong tenant relationships through pre-construction and subsequent follow-up meetings with tenant contractors to regulate compliance with Rules & Regulations, specific lease requirements and timely completion of construction, along with assisting Tenant Coordination with as-built conditions, available utilities, and any known constraints.

Brookfield Properties

Operations Manager

ea_via_bold

Ensure team members adhere to Resorts World Company guidelines as stated in team member training manual and team member handbook. Summary Statement:The Assistant General Manager, Miss Loretta's is responsible for leading the daily operations for all front of house functions within the restaurant.

Resorts World Las Vegas

Assistant General Manager, Miss Loretta's

Partner with the customer to understand needs and meeting objectives, effectively position the unique value proposition of the property to align with customers’ needs to close business and meet financial objectives. This role will support in achieving the company's financial goals, partnering with businesses of shared values and provide experiences that develop long term brand loyalty.

Executive Meeting Manager, Hotel Sales

Maintains company values of integrity, professionalism, and next-level service by communicating with guests in a professional manner, being punctual for appointments, returning phone calls promptly, and all other business courtesies. In this role you will: Grow sales through active prospecting of targeted businesses, organizations, associations, and event planning for groups of 15 or more in assigned restaurant.

Fogo De Chao

Event Sales Manager - Las Vegas, NV

Summary Statement: The Restaurant General Manager is responsible for leading, educating, motivating and energizing the team to provide a world class dining experience. Manage budgeted revenue, cost of sales (COS), labor, supplies and operating cash flow (OCF).

General Manager, FuHu

This role owns all event details after booking, including room setup, seating plans, event timelines, staffing coordination, menu arrangements, and day-of execution. This role partners closely with Sales Manager, Culinary, and Restaurant Leadership teams to provide an exceptional guest experience from event handoff through completion.

Maggiano's Little Italy

Event Manager

The Overnight Closer / Part Time (Member Services Representative) will be responsible for creating a positive member experience by providing a superior level of customer service to Planet Fitness members, prospective members and guests. The Overnight Closer will be responsible for creating a positive member experience by providing a superior level of customer service to Planet Fitness members, prospective members and guests.

HOUR

Planet Fitness Inc.

Overnight Graves Part Time Member Services

You'll support daily photo operations, help motivate and develop the seasonal team, drive sales and service excellence, and ensure every family enjoys a memorable Santa visit, exceptional photo experience, and outstanding guest service from start to finish. Why You'll Love Working with Us: Build valuable leadership experience developing skills in team leadership, staffing and scheduling, coaching, sales performance, problem-solving, and delivering exceptional guest experiences.

Cherry Hill Programs

Seasonal Holiday Retail Assistant Manager - Meadows Mall

Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. You'll lead operations, inspire teams, and make sure every detail, from service to staffing, runs seamlessly, leaving a lasting impression on every guest.

YEAR

Worldwide Leader in Food and Facilities Management for Over 50 Years

 
Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.

 
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.

Sodexo SA

Manager, Concessions-SL

FULL_TIME

At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call “Outbackers”. International Franchise Association’s Franchisee of the Year Award 2022, for Exemplifying Excellence in Local Community Service.

We are an Australian-inspired steakhouse restaurant beloved worldwide. We pride ourselves on serving up variety; our unbeatable steak cuts are complemented by delicious choices of chicken, ribs, seafood, and pasta at a price for everyone. Our strategy? We're the leader of the pack by emphasizing consistently high quality delicious food delivering a warm, welcoming environment. Our generous portions are moderately priced. Our casual atmosphere couldn't be more transporting - it's like you're right there in the Australian Outback.

Bloomin' Brands, Inc. is based in Tampa, FL, founded in 1988 by those who love hospitality, sharing, quality, being courageous and having fun. We're a company of restaurants that owns and operates Outback Steakhouse, Carrabba's Italian Grill, Bonefish Grill and Fleming's Prime Steakhouse & Wine Bar.

Outback Steakhouse

Restaurant Manager

partner Hirebridge

POSITION OVERVIEW: The Food & Beverage (F&B) Manager is responsible and accountable for strategic planning, the proactive leadership, direction, and support of the F&B team to assure peak performance, culinary decisions, events, and establishing excellence for the guest experience. Support the Director in providing strategic intelligence to partners and clients regarding all F&B initiatives including, but not limited to, vision, business planning, capital expansion, branding, menu/restaurant and clubhouse design, and the creative and conceptual development of new F&B experiences.

J.F. Shea

Manager, Food & Beverage

THE JOB: Bavette's Steakhouse represents one of the premier dining destinations within the MGM Resorts portfolio, recognized for exceptional culinary execution and high-caliber hospitality, located inside of Park MGM. Cultivate an inspiring, respectful workplace built on real-time coaching, recognition, and teamwork, while actively driving talent acquisition, inclusive hiring, and long-term career growth.

General Manager - Bavette''''s Steakhouse - Park MGM

The Assistant Project Manager will support the Project Team by coordinating with other internal and external stakeholders including, but not limited to, the Project Design and Engineering Teams, Procurement, Legal, Accounting, Brand Services, IT, Resort Operations, Sales & Marketing, Inventory Management, contractors and specialty consultants. Supports the Project Managers and project team members as required by assisting with managing, supervising, coordinating and monitoring the planning, design, construction and turnover of development projects utilizing project management best practices and working with numerous internal and external stakeholders.

Travel + Leisure Co.

Assistant Project Manager

PageUp

Direct smooth, efficient, cost effective operation, including labor management, supervision of all aspects of services, scheduling and inventory control. Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.

Assistant Manager Beverage - MGM Grand

Completing accurate and necessary daily, weekly and monthly paperwork and administrative duties to include but not limited to: Hiring process, training process, sales tracking, labor tracking, payroll, tip compliance, deposits, inventories, ordering, account payables and receivables and P&L accounting as assigned. The Food & Beverage Operations Manager coordinates food and beverage Front of House activities of all Food & Beverage outlets by performing the following listed duties in accordance within company and regulatory guidelines, while maintaining comparable sales growth, profitability, and team member relations.

Affinity Interactive Corp

F&B Operations Manager

oin Our Team as Floor Manager at NUKHA LLC We are looking for an experienced and charismatic Floor Manager to become the face and heart of our premium Mediterranean restaurant and hookah lounge in Las Vegas. If you are a true hospitality professional who loves creating memorable moments and wants to be part of a special project in Las Vegas, we would love to hear from you!

Charge Nurse Jobs in Iowa City, IA

Shift Manager Del Taco Restaurants Inc

Assistant Beverage Manager - Lounges - Mandalay Bay MGM Resorts International

Member Services Representative Planet Fitness - Garlan

Lead Instructor - Adult Education Services CATHOLIC CHARITIES OF SOUTHERN NEVADA

Operations Manager Brookfield Properties

Assistant General Manager, Miss Loretta's Resorts World Las Vegas

Executive Meeting Manager, Hotel Sales Resorts World Las Vegas

Event Sales Manager - Las Vegas, NV Fogo De Chao

General Manager, FuHu Resorts World Las Vegas

Event Manager Maggiano's Little Italy

Overnight Graves Part Time Member Services Planet Fitness Inc.

Seasonal Holiday Retail Assistant Manager - Meadows Mall Cherry Hill Programs

Manager, Concessions-SL Sodexo SA

Restaurant Manager Outback Steakhouse

Manager, Food & Beverage J.F. Shea

General Manager - Bavette''''s Steakhouse - Park MGM MGM Resorts International

Assistant Project Manager Travel + Leisure Co.

Assistant Manager Beverage - MGM Grand MGM Resorts International

F&B Operations Manager Affinity Interactive Corp

Shift Manager Nukha

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