Director Food and Beverage, West Region FirstService ResidentialDirector Food and Beverage, West RegionDallas, TXFull timeThis role partners with association boards, developers, and on-site management teams to enhance resident experiences, improve operational efficiency, drive revenue growth and profitability, and ensure financial accountability. The Director develops and implements best practices, supports community growth initiatives, leads talent acquisition and development for F&B teams, and provides hands-on operational support to ensure exceptional service and consistent performance across all properties.
Construction Project Manager - Cold Storage/Food & Beverage Cerris BuildersConstruction Project Manager - Cold Storage/Food & BeveragePlano, TXHas accountability for all project management documentation that may include schedules, material purchases, cost management, progress charts, RFIs, submittals, meeting minutes, jobsite controls, tracking reports, etc. In addition to the above responsibilities, this position will be responsible for the following: Performs detailed financial review and analysis of project budgets and prepares monthly projections as a part of project review and business planning processes.
NewFood & Beverage Director Encore HospitalityFood & Beverage DirectorCoppell, TXThe Food & Beverage Director at Four Points by Sheraton Dallas/Fort Worth Airport North is responsible for overseeing all aspects of the food and beverage (F&B) operations. Guest Experience: Ensure the highest levels of guest satisfaction by monitoring service quality, addressing guest feedback, and implementing service improvements.
Food & Beverage Team Member (Seasonal, Part Time) Meow WolfFood & Beverage Team Member (Seasonal, Part Time)Grapevine, TexasThis position works primarily in an indoor setting with exposure to noisy environments, dim lighting, strong visual effects including strobing lights, special effects, fog machines and small and/or enclosed spaces. This is a seasonal, part-time position which entails a schedule of 29 hours a week or less over a 90-day period or less including weekdays, weekends, evenings, and holidays.
Outside Sales Representative, Food & Beverage Wheeler Staffing PartnersOutside Sales Representative, Food & BeverageFort Worth, TXThis hybrid role combines field sales with in-office collaboration and is ideal for professionals with food and beverage industry experience who are passionate about building relationships, growing accounts, and driving sales. Wheeler Staffing Partners is seeking a motivated Food & Beverage Outside Sales Representative to develop new business and manage customer relationships throughout the Fort Worth market.
Food & Beverage Supervisor | Benefits Included Hyatt Hotels CorpFood & Beverage Supervisor | Benefits IncludedDallas, TXLocated inside Dallas/Fort Worth International Airport, Grand Hyatt DFW is a premier luxury hotel known for its sophisticated service, upscale amenities, and convenient location for business and leisure travelers from around the world. Share Food & Beverage Supervisor | Benefits Included on LinkedIn Tweet Food & Beverage Supervisor | Benefits Included Share Food & Beverage Supervisor | Benefits Included on Facebook Share Food & Beverage Supervisor | Benefits Included via Email.
Shift Supervisor, Food & Beverage (Part-Time Hourly - Universal Kids Resort Universal Parks & ResortsShift Supervisor, Food & Beverage (Part-Time Hourly - Universal Kids ResortFrisco, TXAll resumes submitted by search firms to any employee at Universal Kids Resort via-email, the Internet or in any form and/or method without a valid written Statement of Work in place for this position from Universal Kids Resort HR/Recruitment will be deemed the sole property of Universal Kids Resort. Ensures the safety of Guests and Team Members working within the Food & Beverage department by reviewing and revising safety practices and procedures and responding to potentially unsafe conditions.
Leadership Development Program: Food & Beverage Loews Arlington HotelLeadership Development Program: Food & BeverageArlington, TXCentrally located between Dallas and Fort Worth between iconic sports stadiums, Globe Life Field, home of the 2023 World Series Texas Rangers and AT&T Stadium, home of the Dallas Cowboys, the 888-room resort features five restaurants and lounges, two pools with an authentic sandy beach, cabanas and a water slide as well as a fitness center, full-service spa and salon and 266,000 square feet of meeting and event space. Loews Arlington Hotel and Convention Center is a state-of-the-art, full-service meetings and resort destination that caters to groups of all sizes, as well as families who are looking for a world-class experience in the epicenter of the premier sports and entertainment district in the country.
Food & Beverage Supervisor Scenic PG LLCFood & Beverage SupervisorDallas, TXFull timeThis role supports the daily operations of our restaurant, bar, and Evening Reception, ensuring our guests receive the warm, attentive, and memorable service that defines the Embassy Suites brand. Embassy Suites Dallas Love Field is seeking an energetic, service‑driven Food & Beverage Supervisor to join our leadership team.
Shift Supervisor, Food & Beverage (Part-Time Hourly) - Universal Kids Resort Universal OrlandoShift Supervisor, Food & Beverage (Part-Time Hourly) - Universal Kids ResortFrisco, TexasAll resumes submitted by search firms to any employee at Universal Kids Resort via-email, the Internet or in any form and/or method without a valid written Statement of Work in place for this position from Universal Kids Resort HR/Recruitment will be deemed the sole property of Universal Kids Resort. Ensures the safety of Guests and Team Members working within the Food & Beverage department by reviewing and revising safety practices and procedures and responding to potentially unsafe conditions.
Food & Beverage Supervisor HHM HospitalityFood & Beverage SupervisorIrving, TXMonitor product quality and guest satisfaction in food and beverage outlets and services, ensuring food quality is consistent, appealing, and prepared to guest specifications. Minimum one year of experience in supervisory role in a restaurant or banquet setting, coupled with food service background at the a server level required.
Supervisor, Food & Beverage Great Wolf Resorts IncSupervisor, Food & BeverageGrapevine, TXHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. An employee's pay position within the salary range will be based on several factors, including, but not limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, travel requirements, revenue-based metrics, any contractual agreements, and business or organizational needs.
Food & Beverage Supervisor Westin Dallas Fort Worth AirportFood & Beverage SupervisorIrving, TXLocated halfway between the cities of Dallas and Fort Worth, DFW International Airport is the world’s third busiest airport and one of the largest, operating nearly 1,750 flights per day and serving 57 million passengers a year. The Westin Dallas Fort Worth Airport hotel features 506 rooms, 38,000 square feet of meeting space, a fitness facility and multiple food and beverage outlets.
Director of Food & Beverage Stonebridge CompaniesDirector of Food & BeverageDallas, TXRequired Experience, Education, and Skills: Bachelor's degree in Hospitality Management, Culinary Arts, or a related field; or equivalent work experience. This role oversees staff management, financial performance, and service delivery to maximize guest satisfaction and profitability.
Director Of Food & Beverage Stonebridge CompaniesDirector Of Food & BeverageDallas, TXRequired Experience, Education, and Skills: Bachelor's degree in Hospitality Management, Culinary Arts, or a related field; or equivalent work experience. This role oversees staff management, financial performance, and service delivery to maximize guest satisfaction and profitability.
Lead, Food & Beverage Operations - Universal Kids Resort Universal OrlandoLead, Food & Beverage Operations - Universal Kids ResortFrisco, TexasThis includes assigning and monitoring the Team Member’s breaks, jumping into position when necessary, de-escalating Guest situations, and seeking out ways to improve the efficiency and service being provided by Team Members at the venue. Meet with Team Members to review their training progress, addresses concerns, document training-related issues, and ensure Team Member readiness for job responsibilities.
Food & Beverage Supervisor Arcis GolfFood & Beverage SupervisorFrisco, TexasThe Club at Frisco Farms - Frisco, TX Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. The Part-Time Food & Beverage Supervisor is responsible for supporting daily dining operations at The Club at Frisco Farms while delivering exceptional service to members and guests.
Senior Project Architect - Food & Beverage Facilities Mead & Hunt IncSenior Project Architect - Food & Beverage FacilitiesDallas, TXThis position would lead project teams focused on delivering architectural and engineering services for Food & Beverage and industrial facility projects and play a key role in expanding Mead & Hunts industrial market. From architecture, aviation, food and beverage processing, and federal to transportation, water infrastructure, and more, our unique methodologies deliver innovative, cost-effective solutions that elevate clients and communities.
Food & Beverage Director Arcis GolfFood & Beverage DirectorLantana, TexasLantana Golf Club - Lantana, TX Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. Create and execute short and long term operational and financial plans for the food and beverage department to improve quality and financial results.
Director of Will Rogers Memorial Center Food & Beverage Trail Drive Management Corp.Director of Will Rogers Memorial Center Food & BeverageFort Worth, TXWork closely with other team members and other departments to ensure food & beverage department-specific procedures, tasks and goals are met, consistent and effective communication occurs, efficient operational performance and a positive reputation of the venue within the market/ industry is established and maintained. TDMC manages all aspects of venue management, including but not limited to event booking, event management, marketing, IT, technical services, food & beverage, parking, security, housekeeping, changeover, maintenance, and more.
Leadership Development Program: Food & Beverage Loews Hotels Holding CorpLeadership Development Program: Food & BeverageArlington, TXCentrally located between Dallas and Fort Worth between iconic sports stadiums, Globe Life Field, home of the 2023 World Series Texas Rangers and AT&T Stadium, home of the Dallas Cowboys, the 888-room resort features five restaurants and lounges, two pools with an authentic sandy beach, cabanas and a water slide as well as a fitness center, full-service spa and salon and 266,000 square feet of meeting and event space. Loews Arlington Hotel and Convention Center is a state-of-the-art, full-service meetings and resort destination that caters to groups of all sizes, as well as families who are looking for a world-class experience in the epicenter of the premier sports and entertainment district in the country.
Assistant Director, Food & Beverage Great Wolf Resorts IncAssistant Director, Food & BeverageGrapevine, TX$85,000–$95,000 / yearHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. An employee's pay position within the salary range will be based on several factors, including, but not limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, travel requirements, revenue-based metrics, any contractual agreements, and business or organizational needs.
Food & Beverage Executive Assistant Trail Drive Management Corp.Food & Beverage Executive AssistantFort Worth, TXTDMC manages all aspects of venue management, including but not limited to event booking, event management, marketing, IT, technical services, food & beverage, parking, security, housekeeping, changeover, maintenance, and more. This position is responsible for providing personalized support in a well-organized and timely manner for the Director of Food & Beverage, Food & Beverage Leadership Team & Operation.
Part Time Food & Beverage - Cart Attendant - Tangle Ridge Golf Course City of Grand PrairiePart Time Food & Beverage - Cart Attendant - Tangle Ridge Golf CourseGrand Prairie, TXResponsible for preparing and serving food and beverages, processing sales transactions, maintaining inventory and cart cleanliness, ensuring compliance with health, sanitation, and TABC regulations, and delivering exceptional customer service to enhance the overall guest experience. For city employees who are regular part time (10-19 hours per week) or seasonal hired placed on City payroll, the following benefits are provided: PARS - Public Agency Retirement System: the employee contributes 6.2% each paycheck to this retirement system and the city provides 1.3%.
Food & Beverage Team Leader - Southwestern Fort Worth, TX Target CorpFood & Beverage Team Leader - Southwestern Fort Worth, TXFort Worth, TX$21.50–$23.50 / hourPlease paste this url into your preferred browser to learn about benefits eligibility for this role: https://tgt.biz/BenefitsForYou_C | Pegue esta URL en su navegador preferido para obtener información sobre la elegibilidad de este puesto para recibir beneficios: https://tgt.biz/BenefitsForYou_C . Reviews area guest, financial, and team outcome metrics to identify opportunities, takes action to improve, and aligns team on the right behaviors and execution, celebrates wins, drives results that deliver outcomes and elevates the guest experience.
Construction Project Executive Food & Beverage Market Gray IncConstruction Project Executive Food & Beverage MarketDallas, TXMust have managed a minimum of one projects in which all process or production equipment procurement or installation or both was within the scope of project services; or, must have managed all components of comparables to process projects for other specific industry types of projects, including, but not limited to, mission critical, large distribution and manufacturing, support utilities, equipment procurement, and installation, and manufacturing equipment and support utility installation. Ensure that any delays on the project are appropriately documented and communicated to all pertinent parties; includes producing timely notices and development of documentation to justify extensions to the schedule, and/or taking the development of documentation to justify extensions to the schedule, and/or taking appropriate measures to adhere to or modify the schedule.
Senior Mechanical Estimator - Food & Beverage The Haskell CoSenior Mechanical Estimator - Food & BeverageFrisco, TXOverview The Senior Process Mechanical Estimator is responsible for developing accurate, comprehensive cost estimates for large-scale food and beverage manufacturing projects. This role involves analyzing project drawings, specifications, and technical requirements to produce detailed quantity takeoffs for mechanical systems ...
Quality Supervisor (Food / Beverage) Sazerac CompanyQuality Supervisor (Food / Beverage)Carrollton, Texas$75,000–$95,000 / yearThe Quality Supervisor will partner closely with Operations, Supply Chain, and Leadership teams to drive continuous improvement, enhance product quality, support customer satisfaction, and ensure compliance with FDA, TTB, and other regulatory requirements. #LinkedIn #QualitySupervisor #FoodSafety #QualityAssurance #ManufacturingJobs #FoodAndBeverageCareers #ContinuousImprovement #LeadershipJobs #BuzzBallz #SazeracCareers .
Full Time Food & Beverage Supervisor - Tangle Ridge Golf Course City of Grand PrairieFull Time Food & Beverage Supervisor - Tangle Ridge Golf CourseGrand Prairie, TX$20.80–$32.72 / hourAssists with budgeting, inventory management, sales reconciliation, marketing efforts, and coordination with golf operations staff to deliver a safe and exceptional guest experience. This position oversees the daily food and beverage operations of the golf facility, including restaurant, snack bar, beverage cart, and banquet services.
Part Time Food & Beverage - Stand Attendant - Tangle Ridge Golf Course City of Grand PrairiePart Time Food & Beverage - Stand Attendant - Tangle Ridge Golf CourseGrand Prairie, TX$17.19–$24.93 / hourFor city employees who are regular part time (10-19 hours per week) or seasonal hired placed on City payroll, the following benefits are provided: PARS - Public Agency Retirement System: the employee contributes 6.2% each paycheck to this retirement system and the city provides 1.3%. Responsible for operating point-of-sale systems, processing transactions, maintaining cleanliness and inventory levels, assisting with opening and closing procedures, and supporting daily concession operations to ensure a positive guest experience.
Director of Food & Beverage (F&B) Hotel Indigo Dallas DowntownDirector of Food & Beverage (F&B)Dallas, TexasManage banquet and dining room operations: • Ensure excellent guest experience at special events and daily restaurant dining • Continual development of staff at all levels • Maintain facility cleanliness and organization with great attention to detail • Manage dining room reservations and close building on assigned nights. Director of Food & Beverage (F&B) Qualifications: Minimum 4-5 years of experience in a boutique luxury brand hotel and 5 years of management experience preferably in the Dallas Market area .
Restaurant Beverage Manager AbaRestaurant Beverage ManagerDallas, Texas$60,000–$85,000 / yearFull timeWith locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson’s modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions. Responsibilities: Manage all beverage inventories, cost-outs and pricing updates with lead role in beverage menu changes; manage beer, liquor and wine vendor relationships; work closely with senior bar manager and sommelier.
Restaurant Beverage Manager Lettuce Entertain You Enterprises IncRestaurant Beverage ManagerDallas, TX$60,000–$85,000 / yearWith locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson's modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions. Manage all beverage inventories, cost-outs and pricing updates with lead role in beverage menu changes; manage beer, liquor and wine vendor relationships; work closely with senior bar manager and sommelier.
Food & Beverage Associate Craft a better career.Food & Beverage AssociateDallas, TexasAutonomy: Autonomy empowers client operations team members to act decisively, innovate, and continuously improve, ultimately leading to enhanced client relationships, operational efficiency, and overall success in their roles through site and task ownership. Crafty is looking for an Associate whose responsibilities will include: Merchandising : Take pride in your spaces by owning client’s office kitchens & pantries and highly organized storage rooms, complete expiration checks and product rotations as needed.
Director of Food & Beverage, The Highland Dallas Davidson Hospitality GroupDirector of Food & Beverage, The Highland DallasDallas, TexasA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. With stylish guest rooms,newest restaurant concept The Reserve, a stunning rooftop pool, and premier event spaces, The Highland Dallas is a hub of creativity and exceptional guest service.
NewFrontline Operations Team Lead, Food & Beverage (CPG) Sazerac CompanyFrontline Operations Team Lead, Food & Beverage (CPG)Carrollton, TXThis position is hands-on and people-centered, ensuring safe operations, consistent quality, and attainment of production plans while cultivating a culture of continuous improvement. Demonstrated leadership, clear communication, and strong problem-solving skills.
Manager, QiD Beverages & PB Danone SAManager, QiD Beverages & PBTX$70,000–$105,000 / yearThe Manager, Quality in Design is responsible for leading Quality and Food Safety for the industrialization and commercialization of new products and processes in manufacturing plants. While you may have the option to work from home on a schedule as agreed to with your supervisor, you are also expected to regularly report to your assigned office location at least 3 days per week.
Training & Beverage Manager - Sports & Social Y2C - JPG Entertainment Group LLCTraining & Beverage Manager - Sports & SocialArlington, TXPart timeMaintain procedures to (1) ensure the security and proper storage of restaurant inventory, and equipment, (2) ensure the security of monies, credit and financial transactions, (3) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (4) minimize waste and control costs. Assist in the development and implementation of new menus, programs and promotions as well as local food and beverage marketing programs, and participate in and maintain system-wide food and beverage marketing programs.
Training & Beverage Quality Assurance Manager Live Holdings LLCTraining & Beverage Quality Assurance ManagerArlington, TXMaintain procedures to (1) ensure the security and proper storage of restaurant inventory, and equipment, (2) ensure the security of monies, credit and financial transactions, (3) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (4) minimize waste and control costs. Assist in the development and implementation of new menus, programs and promotions as well as local food and beverage marketing programs, and participate in and maintain system-wide food and beverage marketing programs.
General Manager 6 - Food Sodexo SAGeneral Manager 6 - FoodFort Worth, TXIn addition to concessions, the General Manager will oversee TCU Athletics" training table program, working closely with athletics leadership, sports nutrition staff, and culinary teams to provide high-quality dining experiences that support the performance and wellness goals of student-athletes. oversee TCU Athletics" training table program, working closely with athletics leadership, sports nutrition staff, and culinary teams to provide high-quality dining experiences that support the performance and wellness goals of student-athletes.
Owner Operator / General Manager - Food Business (Texas Region) REEFOwner Operator / General Manager - Food Business (Texas Region)Dallas, TexasOperational Efficiency Tools – Robotics and automation deployed in select locations to enhance throughput and consistency, planned expansion across locations in future phases. The opportunity to operate a revenue generating establishment as an Owner-Operator—not as our employee, but as an independent business owner, responsible for managing and growing your operations.
Fast Food Shift Manager Burger KingFast Food Shift ManagerMidlothian, TXThe original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years. The Fast Food Shift Manager will provide a wide range of duties to provide exceptional service and support to guests and staff.
Owner Operator / General Manager - Food Business (Texas Region) Reef TechnologyOwner Operator / General Manager - Food Business (Texas Region)Dallas, TXOperational Efficiency Tools- Robotics and automation deployed in select locations to enhance throughput and consistency, planned expansion across locations in future phases. The opportunity to operate a revenue generating establishment as an Owner-Operator-not as our employee, but as an independent business owner, responsible for managing and growing your operations.
Food Safety and Sanitization Specialist Six Flags Entertainment CorpFood Safety and Sanitization SpecialistArlington, TXResponsibilities: Support the development and testing of new products, automation equipment and creation of systems and procedures designed to improve the operation, reliability or convenience of all food safety operations. Lead and support site Quality & Food Safety teams in project accountabilities, mentoring site teams where appropriate.
Restaurant and Bar Manager Accor SARestaurant and Bar ManagerDallas, TXFairmont Dallas, located in the Arts District of downtown Dallas, offers 545 elegant guestrooms and suites, with over 73,000 square feet of banqueting and meeting space. dining room layout, table/seat/station numbers, proper table set-ups, room capacity, hours of operation, price range and dress code.
Senior Manager, Inventory Optimization and Operations Planning Keurig Dr Pepper IncSenior Manager, Inventory Optimization and Operations PlanningFrisco, TX$130,700–$175,000 / yearActing as a strategic business partner to senior leaders across Supply Chain, Procurement, Manufacturing, Commercial, Finance, and Logistics, this role drives working capital improvement, service performance, inventory productivity, and operational efficiency through data-driven analysis and cross-functional collaboration. Job Overview: The Senior Manager, Inventory Optimization and Operations Planning is responsible for leading enterprise-wide inventory optimization initiatives, sales and operations execution (S&OE) processes, inventory policy governance, and planning capability transformation.
Automation And Control Commissioning Manager Barry-WehmillerAutomation And Control Commissioning ManagerFort Worth, TX$150,000–$200,000 / yearBy blending people-centric leadership with disciplined operational strategies and purpose-driven growth, Barry-Wehmiller has become a $3 billion organization with nearly 12,000 team members united by a common belief: to use the power of business to build a better world. Provide overall management of BMS/EPMS commissioning system issue resolution (including but not limited to): -Review issues, respond and assign to appropriate parties- Track issue status and completion- Update issue statuses as appropriate: (Re-assignment, completion, close out).
Manager, Sales and Marketing Communications Keurig Dr Pepper IncManager, Sales and Marketing CommunicationsFrisco, TX$96,800–$150,000 / yearThis role serves as a critical liaison between Marketing, Sales, Brand Teams, external vendors, and agency partners to deliver impactful trade show experiences, streamline internal communications for sales teams. The ideal candidate is a highly organized project manager and strong communicator with experience managing complex events, cross-functional stakeholders, and content platforms in a fast-paced environment.
Field Marketing Manager (Celsius And Alani Nu) CelsiusField Marketing Manager (Celsius And Alani Nu)Dallas, TX$60,000–$70,000 / yearAnd we’re on our way to building something bigger: a category where energy isn’t just consumed, it’s lived—where performance meets personality, brand becomes community, and every can crack sparks a statement. Experience : 5+ years in grassroots and brand marketing, preferably in CPG, food, or beverage; 3+ years in team management or field leadership.
Solutions Sales Manager - Slicing and Bagging Equipment Exp Required GEA Group AGSolutions Sales Manager - Slicing and Bagging Equipment Exp RequiredTX$100,000–$150,000 / yearThe Sales Manager will play a pivotal role in managing and nurturing client relationships, ensuring client satisfaction, and driving growth through upselling and cross-selling opportunities for assigned accounts. At GEA, we're not just building equipment, we're building lasting careers with an average employee tenure range from 5 to over 11+ years, reflecting the strong culture, growth opportunities, and support we provide.