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From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. It has over 700 rooms, over 200,000 square feet in banquet space spread out over the beautiful property, 9 food and beverage outlets (including 2 restaurants, 2 bars, 2 poolside bars, a gelato shop/café, and in-room dining), a luxury spa, and 7 pools including a 65'' waterslide.

Pyramid Hotel Group

Garde Manger Cook III (Full-Time) - Arizona Biltmore

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FULL_TIME

Crescent Hotels & Resorts invites you to embark on an exciting journey as a Restaurant Manager for the new Japanese Steakhouse Restaurant within the spectacular Remi Hotel, a new build Autograph Collection. It's five food and beverage outlets range from a 1940's inspired café on the ground level to a seductive Miami-style rooftop pool deck and bar reflective of the orange groves of Morocco.

YEAR

KAUBOI at The REMI Hotel

Sous Chef - Kauboi - REMI Hotel

Talent Acquisition

Since 1957, our colleagues have been at the heart of our business and helped Hyatt become one of the world's best and fastest-growing hospitality brands. Along with valeting vehicles, our bellman are also responsible for driving our house-car and may transport guests in the golf cart, when needed.

HOUR

Hyatt Hotels Corp

Bell Attendant/Valet (Full-time) - Hyatt: Andaz Scottsdale Resort

OTHER

Keywords: (Junior Sous Chef, Culinarian, Culinary Arts, Cook, Cooks, Supervisor, Leader, Leadership, Culinary Staff, Culinary Team, Culinary Arts, Scheduling, Kitchen Staff, Menu, Menu Descriptions, Menu Development, Food and Beverage, Kitchen, Recipes, portioning, cooking techniques F&B, Restaurant, Cafe, Hospitality, Hotel, Resort, Golf, Golf Club, Country Club, Fine Dinning, Restaurant, Gastropub, Full Service, Opportunities, Opportunity, Culinary Opportunity, Career, Careers, Jobs, Job, Employment, Scottsdale, North Scottsdale, Carefree, Cave Creek, Phoenix, North Phoenix, Arizona, Southwest). Spanning more than 8,000 acres, Desert Mountain features: Seven signature golf courses ( six of which are Jack Nicklaus & a par 54 championship course ).

Desert Mountain Club

Junior Sous Chef

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We have various level positions available: line cook, prep cook, dishwasher, cashier, and Assistant Management positions are also available! Cafe Rio is looking to hire energetic Team Members to join our #caferiofamily.

Cafe Rio Inc

Restaurant Team Member

Technical Skills: Thorough knowledge of policies and procedures, knowledge of managed care principles and methods; medical terminology; proficiency in the application of clinical criteria: InterQual, International Classification of Diseases, Diagnostic and Statistical Manual of Mental Disorders, current Procedural Terminology, and Healthcare Common Procedural Coding System, and American Dental codes; working knowledge with medical management systems; proficient with Microsoft Office; knowledge of UM Process; reporting techniques. • Prepares work schedules and monitors staff caseloads to ensure adequate staffing levels at all times and accurate data entry and application of the medical management system.

Cafe Manager Jobs in Phoenix, AZ

Garde Manger Cook III (Full-Time) - Arizona Biltmore Pyramid Hotel Group

Sous Chef - Kauboi - REMI Hotel KAUBOI at The REMI Hotel

Bell Attendant/Valet (Full-time) - Hyatt: Andaz Scottsdale Resort Hyatt Hotels Corp

Junior Sous Chef Desert Mountain Club

Restaurant Team Member Cafe Rio Inc

Supervisor, Utilization Management TriWest Healthcare Alliance

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