PART_TIME

FEED

UNKNOWN

The Lead Kitchen Prep is responsible for organizing and executing daily prep lists, ensuring proper labeling, rotation, storage, and sanitation practices across all prep operations. Ensure all stations are properly stocked with sauces, garnishes, and bulk items before service.

Paschals Restaurant LLC

Lead Prep Cook - Paschal's Restaurant - Atlanta

Prepare workstations, cooking ingredients, and kitchen equipment for cooking. Are you looking for a fun and dynamic working environment where your culinary skills can shine?

Louisiana Bistreaux

Grill Cook

Select Specialty Hospital - Midtown Atlanta is a critical illness recovery hospital committed to providing world-class inpatient post-ICU services to chronic, critically ill patients who require extended healing and recovery. We help patients during some of the most vulnerable, painful moments of their lives - and every team member plays a central role in providing compassionate, excellent care every step of the way.

HOUR

Superior quality and care. Compassion and Respect. Results oriented. Teamwork. Resourcefulness. These are the core values upon which Select Medical was built. Since its founding in 1996, Select Medical has passionately focused on providing superior, patient-centered care that improves quality of life.Co-founded by Rocco Ortenzio and Robert Ortenzio, Select Medical began as a regional provider of outpatient physical rehabilitation. Contract therapy was added to the company's specialized health care offerings in 1997, and was quickly followed by the introduction of long-term acute care in 1998. In 1999, Select Medical made one of its largest acquisitions by purchasing NovaCare Physical Rehabilitation and Occupational Health. In three years, Select Medical had grown from a small start-up into a diversified health care company with a national presence. This progressive yet responsible growth was one attribute that led to the company's recognition as one of the Best Managed Companies in America by Forbes magazine.

Select Medical Corp

Cook / PRN

and stand for extended periods Punctual, reliable, and team-oriented Flexibility to work early mornings, weekends, or holidays as needed Experience: Kitchen: 3 years (Required) Shift availability: Day Shift (Preferred) Night Shift (Preferred) Special Instructions Best Way to Get Our Attention! As a Prep Cook, you will play a vital role in preparing high-quality ingredients and dishes that supply our in-store prepared food program.

Azalea Fresh Market

Prep Cook

ZippyApp Corp.

If you love working with food, enjoy a fast-paced environment, and take pride in making great pizza, we’d love to meet you. As we expand into new locations, we continue to value consistency, teamwork, and pride in craftsmanship.

Chattahoochee Food Works

Pizza Cook

Betterteam

More details on the USG Statement of Core Values and Code of Conduct are available in USG Board Policy 8.2.18.1.2 and can be found on-line at https://www.usg.edu/policymanual/section8/C224/#p8.2.18_personnel_conduct Additionally, USG supports Freedom of Expression as stated in Board Policy 6.5 Freedom of Expression and Academic Freedom found on-line at https://www.usg.edu/policymanual/section6/C2653 . In addition to "other duties as assigned", this position may be required to be cross trained for another position and/or responsibility in order to provide both backup for a department as well as to supplement resources needed during certain times of the year.

YEAR

Georgia State University

Cook II

Cook II-Panther Temp

In addition to "other duties as assigned", this position may be required to be cross trained for another position and/or responsibility in order to provide both backup for a department as well as to supplement resources needed during certain times of the year. At Georgia State University (GSU), we value the unique skills, perspective, talents, and passion that each employee contributes to its learning community.

Cook Ii-Panther Temp

ea_via_bold

We believe there’s always another opportunity to experience play… another wall to climb, another game of dodgeball, another hoop to shoot, another day to fly on the trapeze, or jump around with friends. A Kitchen/Cook staff members is responsible for ensuring the presentation, preparation, food safety, and efficiency in our kitchen/cafe areas.

Altitude Trampoline Park

Kitchen/Cook

clearcompany

The Prep Cook will be responsible for preparing ingredients using recipe guidelines while maintaining a clean and organized workspace, supporting the lead chef in execution and efficiency. George Walton Academy (GWA) provides challenging instruction, engaging experiences, and global perspectives designed to inspire lives of intellectual curiosity, integrity, and purpose.

George Walton Academy

Prep Cook (Part-Time)

Talent Acquisition

IHOP Cooks are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. This position requires you to stand for up to 8 hours during a shift, be able to lift at least and/or move up to 50 pounds, and have full mobility of hands and arms while performing repetitive tasks.

IHOP

Cook

workstreamftpin

Dietary'',''Dietary'',''Georgia-Stockbridge'',''Georgia-Stockbridge'','''','''','''','''',''Full-time'',''Full-time'',''Variable'',''Variable'',''Apr 23, 2026, 11:31:33 AM'',''Apr 23, 2026, 11:31:33 AM'','''','''',''false'','' Laurel Park (SN347) 1050 Hospital Drive Stockbridge, 30281 '',''Laurel Park'',''1050 Hospital Drive'','''',''Stockbridge'',''30281'','''','''',''false'',''730584'',''730584'',''true'',''730584'',''false'',''Submission for the position: Cook - Dietary Aide HCC - (Job Number: 2605027)'',''false'',''730584'',''false'',''true''. Able to arrive and to begin work on time and to report for duty as scheduled on all shifts, weekends and holidays Working knowledge and ability to comply with facility policies and procedures for workplace safety including infection control procedures, application of universal precautions for blood borne pathogens, use of personal protective equipment and handling of hazardous materials Follow facility policies and procedures for infection control at all times to maintain a sanitary food preparation and storage area.

PruittHealth, Inc.

Cook - Dietary Aide HCC

Cleans kitchen equipment such as, carts, tables, counters, ice machine, buckets, blender, mixer, meat slicer, freezer, refrigerator, stove, steamer, garbage disposal, dish machine coffee/ tea maker, steam table etc. '',''PruittHealth - Fairburn'',''7560 Butner Road'','''',''Fairburn'',''30213'','''','''',''false'',''734141'',''734141'',''true'',''734141'',''false'',''Submission for the position: Cook - Dietary Aide - (Job Number: 2606994)'',''false'',''734141'',''false'',''true''.

Cook - Dietary Aide

OTHER

Drawing on her experience creating community through Finca to Filter, Kayla envisioned a space where guests could discover new wines, gather with friends, and enjoy memorable experiences in a relaxed, inviting atmosphere. Side Saddle Wine Saloon is a women-owned neighborhood wine bar created to bring people together over thoughtfully selected wines, warm hospitality, and meaningful connection.

Side Saddle Wine Saloon & Bar

Seeking Energetic Line & Prep Cook! / ¡Buscamos Cocineros/as de Línea y de Preparación con Energía! Muchacho is opening a brand-new location, and we’re looking to connect with passionate, people-loving team members to help us bring the positive vibes to life! Muchacho va a abrir una nueva ubicación y estamos buscando personas...

Muchacho West Midtown

Muchacho West Midtown - Now Hiring Line & Prep Cooks

While cooking and preparing meals, a motivated cook will also be responsible for maintaining a clean, stocked kitchen while also creating an energetic atmosphere for the customers. Our shifts typically run from as short as a couple of hours, during the lunch and dinner rush, to eight hours over a full shift, depending on the day and your availability.

Five Guys Burgers and Fries

Share Entry Cook 1 - Full Time | Flexible Shift on LinkedIn Tweet Entry Cook 1 - Full Time | Flexible Shift Share Entry Cook 1 - Full Time | Flexible Shift on Facebook Share Entry Cook 1 - Full Time | Flexible Shift via Email. The Entry Level Cook is a culinary position that requires basic culinary skills or related cooking experience and good communication skills.

Hyatt Hotels Corp

Entry Cook 1 - Full Time | Flexible Shift

Share Cook 4 - Pastry AM (Full-time & On-call) on LinkedIn Tweet Cook 4 - Pastry AM (Full-time & On-call) Share Cook 4 - Pastry AM (Full-time & On-call) on Facebook Share Cook 4 - Pastry AM (Full-time & On-call) via Email. Entry level position, minimum of 1 year experience in pastry or related cooking experience.

Cook 4 - Pastry AM (Full-time & On-call)

Hyatt has the best to offer including: medical health care (after 30 days), free colleague meals during shifts, paid holidays, vacation and sick leave, paid Family Bonding time, discounted and complementary rooms at Hyatt's across the globe and much more! Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling.

Business Partner Jobs in Iowa

Lead Prep Cook - Paschal's Restaurant - Atlanta Paschals Restaurant LLC

Grill Cook Louisiana Bistreaux

Cook / PRN Select Medical Corp

Prep Cook Azalea Fresh Market

Pizza Cook Chattahoochee Food Works

Cook II Georgia State University

Cook II-Panther Temp Georgia State University

Cook Ii-Panther Temp Georgia State University

Kitchen/Cook Altitude Trampoline Park

Prep Cook (Part-Time) George Walton Academy

Cook IHOP

Cook - Dietary Aide HCC PruittHealth, Inc.

Cook - Dietary Aide PruittHealth, Inc.

Cook Side Saddle Wine Saloon & Bar

Muchacho West Midtown - Now Hiring Line & Prep Cooks Muchacho West Midtown

Cook Five Guys Burgers and Fries

Entry Cook 1 - Full Time | Flexible Shift Hyatt Hotels Corp

Cook 4 - Pastry AM (Full-time & On-call) Hyatt Hotels Corp

Cook 4 - AM & PM Hyatt Hotels Corp

Cook 4 - On Call Hyatt Hotels Corp

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