Long Branch, NJ30+ days ago
Education & Experience: Minimum of 1-2 years of bartending experience in a hotel, restaurant, or hospitality environment preferred High school diploma or equivalent required Knowledge of classic cocktails, beer, wine, and spirits preferred Current alcohol service certification required (TIPS, ServSafe Alcohol, or state-approved equivalent) Basic knowledge of point-of-sale (POS) systems preferred. Physical Requirements: Flexible schedule including nights, weekends, and holidays Medium work: exerting up to 50 pounds of force occasionally and/or up to 20 pounds of force frequently Ability to stand and walk for extended periods of time Ability to bend, reach, stoop, and perform repetitive motions throughout shift.