BartenderAnthony's Coal Fired Pizza
Pittsburgh, PAToday
Armed with authentic recipes passed down through generations, our first restaurant opened its doors in 2002.Since then, we’ve grown to 50 locations across six states, but our commitment to handcrafted flavor and welcoming service hasn’t changed. Previous experience as a bartender, bar back, server, or in any other front-of-house (FOH) restaurant role is highly desirable.