Banquet Manager - Avenue Live Holdings LLCBanquet Manager - AvenueLong Branch, NJMaintain procedures to (1) ensure the security and proper storage of banquet inventory and equipment, (2) ensure the security of monies, credit and financial transactions, (3) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (4) to minimize misuse and breakage of china, glassware, linen, and supplies and to ensure that no re-usable goods are wasted. Inspect scheduled function areas/rooms, table set-ups, bar set-ups, buffet tables, receptions and coffee breaks for cleanliness, attractiveness and proper layout.
Banquet Manager Maitre D The Briarcliff ManorBanquet Manager Maitre DBriarcliff Manor, New YorkThe ideal candidate is a hands-on leader with banquet, catering, restaurant, or event management experience who enjoys working directly with clients, vendors, and staff to create unforgettable guest experiences. DiNapoli Hospitality is a leader in the hospitality industry, who owns and operates venues including The Briarcliff Manor, The Somers Pointe and The Pleasantville Manor.
Banquet Manager - Avenue NJ1 - LBB Hospitality Group LLCBanquet Manager - AvenueLong Branch, NJPart timeMaintain procedures to (1) ensure the security and proper storage of banquet inventory and equipment, (2) ensure the security of monies, credit and financial transactions, (3) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (4) to minimize misuse and breakage of china, glassware, linen, and supplies and to ensure that no re-usable goods are wasted. Inspect scheduled function areas/rooms, table set-ups, bar set-ups, buffet tables, receptions and coffee breaks for cleanliness, attractiveness and proper layout.
Banquet Manager - Waldorf Astoria New York Hilton GlobalBanquet Manager - Waldorf Astoria New YorkNew York, NYFull timeWith a fresh, modern expression of its rich, authentic legacy, Waldorf Astoria provides guests the exceptional environment and the personalized attention of True Waldorf Service that creates unforgettable experiences for discerning travelers with 375 rooms (plus 375 residences), 40,000 square feet of event space, holistic spa and wellness programming, and celebrity chef partnership. The Benefits - Hilton is proud to have an award-winning workplace culture ranking #1 World's Best Workplace by Great Place To Work & Fortune We support the mental and physical wellbeing of all Team Members so they can Thrivepersonally and professionallyin a diverse and inclusive environment, thanks to innovative programs and benefits.
Assistant Banquet Sales/Operation Manager The Sapphire Grand (Woodbridge/Deptford)Assistant Banquet Sales/Operation ManagerWoodbridge, NJThe Sapphire Grand is seeking an Assistant Sales and Operations Manager to support banquet sales and daily event operations. You will assist with client communication, event planning, and coordination between sales, kitchen, and service teams.
Banquet Captain The Palace at Somerset ParkBanquet CaptainSomerset, New JerseyWe consistently earn accolades for our commitment to exceptional service and unforgettable events—and now, we're looking for experienced Banquet Captains to help lead our team in delivering that excellence. Spanning 30 acres of stunning grounds, our venue has been recognized by top industry leaders such as The Knot, WeddingWire, Manhattan Bride, and New Jersey Bride Magazine.
Banquet Server - SEASONAL Ocean Place Resort & SpaBanquet Server - SEASONALLong Branch, NJEducation & Experience: Prior banquet, restaurant, or food and beverage service experience preferred High school diploma or equivalent required Knowledge of banquet service styles (plated, buffet, family-style) preferred Alcohol service certification required where applicable (TIPS, ServSafe Alcohol, or state-approved equivalent). Physical Requirements: Flexible schedule including early mornings, evenings, weekends, and holidays Medium work: exerting up to 50 pounds of force occasionally and/or up to 20 pounds of force frequently to lift, carry, push, pull, or move objects Ability to stand and walk for extended periods of time Ability to bend, reach, stoop, and perform repetitive motions throughout shift.
On Call Banquet Server Stonebridge CompaniesOn Call Banquet ServerSomerset, NJThis role is focused on delivering high-quality service to ensure a positive experience for all guests attending dining and banquet functions. Job Summary: The Banquet Server provides food and beverage service in a friendly, professional, and efficient manner during banquet events.
Banquet Supervisor Legends Hospitality, LLCBanquet SupervisorNY$24–$28 / hourOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component: feasibility & consulting, owners representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. Support house team members during special events to include, monitoring food service, and beverage service including water drops, coffee service and ice deliveries.
On-Call Banquet Server Stonebridge CompaniesOn-Call Banquet ServerSomerset, NJThis role is focused on delivering high-quality service to ensure a positive experience for all guests attending dining and banquet functions. Job Summary: The Banquet Server provides food and beverage service in a friendly, professional, and efficient manner during banquet events.
Banquet Captian ALLEGRIA HOTELBanquet CaptianLong Beach, NYResponsibilities include training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems. Oversees all aspects of assigned banquet function activities, ensuring that food counters are properly set and ready for execution at the appointed time.*.
Banquet Houseman The Palace at Somerset ParkBanquet HousemanSomerset, New JerseyCelebrated by top industry names such as The Knot, WeddingWire, Manhattan Bride, and New Jersey Bride Magazine, we’re proud to consistently deliver unforgettable events for our guests—and we couldn’t do it without our behind-the-scenes heroes. The Palace at Somerset Park is one of New Jersey’s most prestigious and award-winning wedding and event venues, set on 30 acres of beautifully maintained grounds.
NewDirector of Banquets The Rainbow RoomDirector of BanquetsNew York City, New YorkWorking closely with the General Manager and culinary team, the Director of Banquets ensures every event is executed seamlessly, meets ownership expectations, and reflects the Rainbow Room's reputation for world-class luxury service. We are seeking skilled, passionate professionals who take great pride in delivering unparalleled experiences and who value teamwork, integrity and professional development in a spectacular, world-class setting.
NewBanquet Houseman Supervisor Troon Golf LLCBanquet Houseman SupervisorHarrison, NY$23–$25 / hourThis position plays a critical role in the successful execution of weddings, golf outings, member events, corporate functions, and private celebrations by ensuring event spaces are clean, organized, safe, and prepared on time. About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities.
Banquet Server TroonBanquet ServerEnglishtown, New JerseyAs a Banquet Server, you will be responsible for providing incredible guest service and member experiences through assisting in the daily execution of all banquet and dining functions at the property. In addition to our acclaimed 18 hole championship golf course we boast an award winning casual restaurant and catering space for events of all kinds up to 200 guests.
Banquet & Events Captain/Supervisor Echo Lake Country ClubBanquet & Events Captain/SupervisorWestfield, New Jersey$30A recent $12-million renovation has transformed the 30,000 square-foot Clubhouse into a vibrant hub, offering three bars, banquet facilities, multi-level dining, expansive patios, and breathtaking Manhattan Skyline views. About Echo Lake Country Club:Echo Lake Country Club, located in Westfield, New Jersey, just thirty miles from New York City, is an esteemed 18-hole member-owned club with a rich history dating back to 1899.
Banquet Server/Bartender TroonBanquet Server/BartenderHarrison, New YorkMinimum Qualifications for the Banquet Server/BartenderHigh school diploma or general education degree (GED); and one to three months of banquet setting and service experience and/or training; or equivalent combination of education and experience. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.
Substitute Banquet Tournant Mandarin Oriental International LtdSubstitute Banquet TournantNY$35.42–$47.23 / hourIn addition, there is premium meeting and event space, including a 6,000 square-foot pillar-less ballroom with three walls of windows overlooking Central Park. Ability to dictate responsibility, pay attention to detail, handle multiple tasks and show a high level of patience.
Banquet Set-Up Attendant Stonebridge CompaniesBanquet Set-Up AttendantSaddle Brook, NJThis role ensures that all rooms are prepared according to event specifications, contributing to a positive guest experience by maintaining cleanliness and organization. Required Experience, Education, and Skills: Previous experience in a banquet or event setup role preferred.
NewBanquet Services Supervisor Sentry Centers Holdings LLCBanquet Services SupervisorNew York, NYReimagined from a landmark 19th-century freight hub into a dynamic 50,000-square-foot venue, The Mallory blends original industrial architecture with modern design and technology to host everything from galas and fashion shows to weddings and private celebrations for up to 550 guests. The Event Services Supervisor supports the day-to-day execution of events by partnering with our Event Producers, cross-functional teams, vendors, and catering partners to deliver seamless operations and exceptional guest experiences.
NewBanquet Services Supervisor Convene Hospitality GroupBanquet Services SupervisorNew York, NYReimagined from a landmark 19th-century freight hub into a dynamic 50,000-square-foot venue, The Mallory blends original industrial architecture with modern design and technology to host everything from galas and fashion shows to weddings and private celebrations for up to 550 guests. The Event Services Supervisor supports the day-to-day execution of events by partnering with our Event Producers, cross-functional teams, vendors, and catering partners to deliver seamless operations and exceptional guest experiences.
Banquet Houseperson - SEASONAL Ocean Place Resort & SpaBanquet Houseperson - SEASONALLong Branch, NJ$15.92–$17 / hourPhysical Requirements: Flexible schedule including early mornings, evenings, weekends, and holidays Heavy to medium work: exerting up to 50 pounds of force frequently and/or up to 100 pounds occasionally to lift, carry, push, pull, or move banquet equipment Ability to stand, walk, bend, stoop, kneel, and reach for extended periods of time Ability to work in fast-paced and physically demanding environments. In accordance with New Jersey State Legislature (New Jersey Legislature Bill S2310 Sca (1R)) which requires private employers with ten (10) or more employees to include a range of pay for all advertised jobs, promotion, or transfer opportunities.
Banquet Server Maggiano's Little ItalyBanquet ServerHackensack, NJOn the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need. Once upon a long time ago, going out to eat meant either a fancy, pricey, fussy restaurant, or a fast food drive-thru meal handed to you in a greasy paper sack.
Banquet Chef Burning Tree Country Club Inc.Banquet ChefGreenwich, CTBurning Tree Country Club is seeking a highly skilled, creative, and values-driven Banquet Chef to lead the execution of all banquet and catered culinary operations. Burning Tree Country Club is a private, family-oriented club founded in 1962 and committed to creating exceptional experiences for Members, families, and guests.
Banquet Server/Bartender Troon Golf LLCBanquet Server/BartenderHarrison, NY$21–$22 / hourMinimum Qualifications for the Banquet Server/Bartender: High school diploma or general education degree (GED); and one to three months of banquet setting and service experience and/or training; or equivalent combination of education and experience. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.
Banquet Captain Arlo HotelsBanquet CaptainBrooklyn, NYReview BEO for the event; to assign positions (i.e. Bartender, server, busser, etc.) and delegate tasks to fellow team members; Ensure checks in Micros are rung in accurately. Deliver food and beverages to guests in a timely manner; ensure that all dishes are presented and delivered correctly.
Banquet Captain Maggiano's Little ItalyBanquet CaptainHackensack, NJOn the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need. Once upon a long time ago, going out to eat meant either a fancy, pricey, fussy restaurant, or a fast food drive-thru meal handed to you in a greasy paper sack.
Banquet Captain Arlo WilliamsburgBanquet CaptainBrooklyn, New YorkReview BEO for the event; to assign positions (i.e. Bartender, server, busser, etc.) and delegate tasks to fellow team members; Ensure checks in Micros are rung in accurately . Deliver food and beverages to guests in a timely manner; ensure that all dishes are presented and delivered correctly. .
Senior Catering Manager Compass Group North AmericaSenior Catering ManagerNew York, NY$70,000–$80,000 / yearBecome part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! You will implement labor cost control, foods cost control, preparation, transportation, setup, operation and clean-up of all events.
NewCatering Sales Manager Holiday Inn Hasbrouck Heights NJ Concord Hospitality Enterprises CoCatering Sales Manager Holiday Inn Hasbrouck Heights NJHasbrouck Heights, NJQualifications: Minimum 2 years' experience in catering sales, hotel convention services, banquet management, hotel sales, or culinary arts (or equivalent combination of education and experience). Concord Hospitality is seeking a proactive and results-driven Catering & Sales Manager to lead social and corporate catering events, including guest room bookings.
Catering Services Manager Sr AramarkCatering Services Manager SrJersey City, NJ$88,000–$100,000 / yearThe Senior Catering Services Manager is a key leadership role that is responsible for leading the catering operations at a large account or coordinating multiple catering outlets at a single account. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Catering Sales Manager - Liberty Science Center AramarkCatering Sales Manager - Liberty Science CenterJersey City, NJ$75,000–$85,000 / yearBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Provide completed Banquet Event Orders to team and provide quality assurance all requests are met prior to event.
NewCatering Sales Manager Holiday Inn Hasbrouck Heights NJ HI Hasbrouck HeightsCatering Sales Manager Holiday Inn Hasbrouck Heights NJHasbrouck Heights, NJPart timeMinimum 2 years’ experience in catering sales, hotel convention services, banquet management, hotel sales, or culinary arts (or equivalent combination of education and experience). Concord Hospitality is seeking a proactive and results-driven Catering & Sales Manager to lead social and corporate catering events, including guest room bookings.
Food and Beverage Manager Rebel Hotel CompanyFood and Beverage ManagerIselin, New JerseyThe Delta Hotels by Marriott Woodbridge, one of New Jersey's premier convention and conference hotels, is seeking an experienced and driven Food & Beverage Manager to join our leadership team. This is an exciting opportunity to help lead food and beverage operations at a large, full-service Marriott hotel while building your career with Rebel Hotel Company, one of the fastest-growing hotel management companies in the United States.
Catering & Sales Manager | Newly Renovated Hotel | Competitive Salary + Bonus Potential Concord Hospitality Enterprises CoCatering & Sales Manager | Newly Renovated Hotel | Competitive Salary + Bonus PotentialLyndhurst, NJThe Newly Renovated Courtyard by Marriott in Lyndhurst is seeking a proactive and results-driven Catering, Event & Sales Manager to lead social and corporate catering events, including guest room bookings. Qualifications: Minimum 2 years' experience in catering sales, hotel convention services, banquet management, hotel sales, or culinary arts (or equivalent combination of education and experience).
Event Manager Maggiano's Little ItalyEvent ManagerHackensack, NJThis role owns all event details after booking, including room setup, seating plans, event timelines, staffing coordination, menu arrangements, and day-of execution. This role partners closely with Sales Manager, Culinary, and Restaurant Leadership teams to provide an exceptional guest experience from event handoff through completion.
CATERING OPERATIONS MANAGER Compass Group North AmericaCATERING OPERATIONS MANAGERNY$78,000–$80,000 / yearThis position serves as a critical liaison between Rapport and Restaurant Associates (RA), ensuring clear communication, accurate order management, and flawless delivery of services for senior leadership and C-suite level engagements. The Catering Operations Manager is a highly detail-oriented and service-driven person responsible for supporting the seamless execution of catering and executive dining services.
NewConvention Services Manager Rebel Hospitality New York LLCConvention Services ManagerPassaic, NJ$60,000–$65,000 / year2–5 years of experience in conference services, event management, or hotel operations Experience working in hotels, convention centers, resorts, or event venues preferred Knowledge of food & beverage service and banquet operations Strong organizational and multitasking abilities Excellent written and verbal communication skills High attention to detail and problem-solving mindset Ability to work under pressure and manage multiple events simultaneously Proficiency with Delphi, event management software and Microsoft Office Flexible schedule, including evenings, weekends, and holidays as required . About Rebel Hotel Company: Rebel Hotel Company is one of the fastest-growing third-party hotel management companies in the United States, recognized for delivering bold results, operational excellence, and distinctive guest experiences.
Catering & Conference Services Sales Manager Four Seasons Hotels and ResortsCatering & Conference Services Sales ManagerNY$85,000–$90,000 / yearCompensation: $85,000 - $90,000 annually What we offer • Competitive salary and a comprehensive benefits package • Market-leading pay and benefits (Medical, Dental, Vision and Retirement Savings Plan) • Complimentary accommodation at other Four Seasons Hotels and Resorts • Complimentary employee meals • Paid holidays, vacation, and sick days • Culinary, retail and wellness experiences at special rates Schedule & Hours This position requires the flexibility to work a diverse schedule encompassing days, evenings, weekends, and holidays. By fostering collaboration among teams and delivering personalized service, they play a key role in creating memorable guest experiences and maintaining the hotels reputation for excellence.
Catering Manager Merritt Hospitality, LLC d/b/a HEI Hotels & ResortsCatering ManagerNew York, NYFull timeResponsible for soliciting new catering sales accounts, maintaining relationships with existing clients, and ensuring all revenue goals for food, beverage, and room rental are met or exceeded. At HEI we are dedicated to building a diverse and inclusive workplace, so if you're excited about this role but your experience doesn't align perfectly with every qualification in the job description, we encourage you to still send in your information.
Catering & Sales Manager | Newly Renovated Hotel | Competitive Salary + Bonus Potential CY LyndhurstCatering & Sales Manager | Newly Renovated Hotel | Competitive Salary + Bonus PotentialLyndhurst, NJPart timeThe Newly Renovated Courtyard by Marriott in Lyndhurst is seeking a proactive and results-driven Catering, Event & Sales Manager to lead social and corporate catering events, including guest room bookings. • Minimum 2 years’ experience in catering sales, hotel convention services, banquet management, hotel sales, or culinary arts (or equivalent combination of education and experience).
NewCatering and Events Sales Manager Stonebridge CompaniesCatering and Events Sales ManagerSaddle Brook, NJJob Summary: The Catering and Events Sales Manager is responsible for increasing hotel revenues by soliciting catering business and ensuring the hotel fulfills all contracted obligations. This role manages client relationships, coordinates catering events, and collaborates with the sales team to maximize catering sales and guest satisfaction.
General Manager Uncle Jack's SteakhouseGeneral ManagerQueens, NY$75,000–$90,000This is a high-profile leadership role for someone who thrives in a fast-paced, customer-focused environment, and is ready to grow with a dynamic restaurant group. UNCLE JACKS IS A Growing Restaurant group seeking experienced employees to join a dynamic team.
Event Sales Manager Davidson Hospitality GroupEvent Sales ManagerBerkeley Heights, New Jersey$70,000–$79,000A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Kitchen Manager Lucky Strike Entertainment CorpKitchen ManagerNY$80,000–$88,000 / yearWHO YOU ARE: You're an experienced Kitchen Manager with a highly developed sense of customer service, great interpersonal/communication skills, and a high-level of profit and loss capability. Maintain budgeted revenue, costs of sales, labor, supplies, as well as operating cash flow as it relates to food operations; review monthly profit & loss statements and make adjustments as necessary.
FOOD & BEVERAGE MANAGER – Marriott Long Island Blue Sky Hospitality SolutionsFOOD & BEVERAGE MANAGER – Marriott Long IslandUniondale, NY$67,000–$75,000Located adjacent to Nassau Coliseum and supporting significant banquet, sports, entertainment, airline, and group business, this role is ideal for an operational leader who thrives in fast-paced hospitality environments and enjoys leading large-volume service operations. The Marriott Long Island is seeking a strong, hands-on Food & Beverage Manager to help lead restaurant, banquet, and event operations within a high-volume full-service Marriott environment.
Office Operations Manager Bilingual in Korean) Cesna RecruitmentOffice Operations Manager Bilingual in Korean)Port Washington, NYThe Office Operations Manager will oversee day-to-day office operations, executive support, cafeteria management, vendor oversight, and company-wide event planning. This role plays a critical leadership function within the General Affairs department, ensuring operational excellence, cost efficiency, and a professional, brand-aligned workplace environment.
NEW Restaurant General Manager Dorchester Services LtdNEW Restaurant General ManagerNY$120,000–$130,000 / yearDivision & DepartmentPlease select a value Administrative & General (11) Executive Office (3) Finance (3) Food & Beverage (1) Human Resources (3) Information Technology (1) Corporate Office (4) Finance (1) Information Technology (1) People & Culture (2) Engineering (10) Engineering & Maintenance (10) Food & Beverage (95) Banquets (7) Bars (9) In Room Dining (7) Kitchen (28) Pastry (12) Restaurant (28) Stewarding (4) Rooms (33) Concierge (2) Equestrian (1) Front Office (4) Grounds (1) Guest Relations (3) Guest Services (3) Housekeeping (6) Retail & Logo Shop (1) Safety & Security (3) Spa (9) Sales & Marketing (3) Catering & Events (1) Revenue (1) Sales (1). Our HotelsPlease select a value45 Park Lane (4)Coworth Park (19)Dorchester Collection - Corporate Office (3)Hotel Bel-Air (10)Hotel Eden (5)Hotel Plaza Athénée (42)Hotel Principe di Savoia (3)Le Meurice (34)One at Palm Jumeirah (1)The Beverly Hills Hotel (28)The Dorchester (5)The Lana (2).
Event Sales Manager, The Yacht Club Crew Ventures LLCEvent Sales Manager, The Yacht ClubNew York, NY$80,000–$85,000 / yearIn addition to direct event sales, this role is the single named point of contact through which The Yacht Club participates in the Level Ten sales process - representing the venue's food, beverage, and hospitality offering inside deals that Level Ten is leading, so that prospective clients experience one cohesive team. Own the full private event sales cycle for The Yacht Club from initial inquiry through signed contract, including responding to organic leads, conducting site tours, building proposals, and closing the sale.