1,258 Results for

Bakery Manager Jobs in the United States

Jobs

New!

Lancaster, WI6 days ago

Physical abilities: Requires standing, walking, and bending throughout the entire work day and the ability to; Regularly required to grasp, push, pull, carry, stoop, twist, crouch, and reach; perform tasks requiring repetitive motion and eye, hand, and foot coordination; hear and respond to customer inquiries. Building on its more than 100-year history in the grocery business, Piggly Wiggly ® continues to grow its presence with stores throughout the Midwest, South and Northeast.

New!

Long Beach, CA3 days ago

$70,304–$85,000 Per Year

The Bakery Production Manager leads the kitchen at a systems and leadership level, overseeing all production, team development, and operational performance as the business grows into a multi-location bakery model. As our company grows, we are seeking experienced leaders who are excited to help build strong systems, develop people, and maintain the quality and consistency our guests and team expect.

Saginaw, MI12 days ago

Saginaw s P tisserie, a business of HORIZONS Conference Center, is a European-inspired bakery specializing in fabulous pastries, handcrafted desserts and an ever-changing menu of gorgeous gourmet delights that make every day a special occasion. We are seeking an experienced, entrepreneurial-minded general manager to oversee operations and drive the growth and success of a beloved local bakery with a highly respected reputation for top-notch pastries, tortes and extraordinary confections.

Brooklyn, NY7 days ago

$90,000–$95,000 Per Year

The organization is known for delivering a high-quality customer experience through fresh food offerings, prepared meals, bakery, deli, butcher, seafood, and specialty grocery departments within a fast-paced, inventory-driven retail environment. A growing multi-location retail and grocery organization is seeking an experienced Accounting Manager to support day-to-day accounting operations, financial reporting, and process improvement initiatives.

Sarasota, FL11 days ago

Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Own all aspects of leading, the bakery-cafe team include planning and managing staffing needs, scheduling, people development, career development, performance management, training, and succession planning.

Panama City, FL11 days ago

Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You’ll inspire and celebrate your team, partner with your General Manager in overseeing operations, delight guests every day, and grow the business- while taking ownership on hiring, training, and development at your location.

Bensenville, IL26 days ago

$80,000–$90,000 Per Year
Full-time
Employee

Knowledge of HACCP, GMP, NFPA/AIB, BRC audits and laboratory, sanitation programs and apply these principles to the daily work environment. Education Requirements: Bachelor’s Degree in a Life Sciences program, or 3 Years of comparable managerial experience in the food manufacturing industry.

New!

Long Beach, CA3 days ago

$19–$21 Per Hour

The right candidate is technically strong, works in an organized, clean manner, communicates clearly, and cooperates with the team to ensure smooth daily production and service prep throughout each shift. As our company grows, we are seeking experienced leaders who are excited to help build strong systems, develop people, and maintain the quality and consistency our guests and team expect.

Indianapolis, IN8 days ago

$36.05–$36.55

You will conduct shift turnovers to coordinated line calls, review assigned maintenance tasks, pending equipment issues, provide assistance to line operations and guide outside contractors. Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet.

Indianapolis, IN8 days ago

$32.92–$32.92

While performing the tasks of this job, you are frequently required to sit and talk/hear, stand, walk, use hands and tools, reach with hands and arms, stoop kneel, crouch, or crawl, and taste or smell. Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet.

New!

Sandusky, OHToday

Our Team Managers ensure that every shift is a great one—by developing our people, managing team performance, and building the warm, inclusive, authentic Panera team culture. Each Team Manager oversees a different part of the bakery-cafe, from food cost management to drive-thru, delivery, or catering operations.

Ft. Myers, FL11 days ago

Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.

Indianapolis, IN8 days ago

$40.49–$40.49

You should have 2 years of experience with; pressure controls, control circuits, programmable controllers, drive units, variable frequency drives, scales, monitoring systems, sensors and security systems in an industrial environment. ESSENTIAL JOB FUNCTIONS: You will document and track production variables, downtime, product samples, and ensure proper blending of raw materials by weight or automatic metering systems.

New!

Madison, WI3 days ago

Rockford, IL21 days ago

Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.

Skokie, IL21 days ago

$20–$24.50

Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.

Indianapolis, IN8 days ago

$44.41–$44.41

Experience diagnosing electrical and mechanical problems, correcting them using a variety of tools and blueprints, repair manuals, and parts catalogs, and creating parts lists with pricing for parts. Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet.

New!

Woodhaven, MI4 days ago

New!

Monroe, Wisconsin6 days ago

The position serves as a Preventive Controls Qualified Individual (PCQI) and plays a critical role in maintaining inspection readiness, resolving non‑conformances, and driving continuous improvement in food safety systems. You’ll also be responsible for: • Owning and managing the Food Protection Program (MSP16), including maintaining procedures, records, investigations, and corrective/preventive actions .

New!

West Allis, WI4 days ago

Physical abilities: Regular vision, occasional walking, lifting, carrying loads up to 50 lbs, stooping, crouching, crawling, and kneeling; frequent amounts of standing, sitting, pushing/pulling loads up to 100 lbs, tasting and smelling; constant amounts of handling, feeling, talking, and hearing. The Produce Manager is responsible for directing and supervising all functions and activities of Produce Department personnel to achieve the sales and profit goals established for the department; to ensure that the work shifts of all department personnel contribute to the financial best interests of the store.

Aspen, CO8 days ago

$100,000–$110,000 Per Year

We've welcomed James Beard Award-winning chef April Bloomfield to our culinary leadership team and are bringing new energy to iconic and emerging destinations alike with projects like the historic Driskill Hotel, Sixth & Blanco, Clark s Malibu, and more on the horizon. Led by Larry McGuire, Tom Moorman, and Liz Lambert, MML is known for its refined, character-driven approach to hospitality, rooted in creativity, quality, and a deep sense of place.

New!

Kings County, NY3 days ago

$28–$35 Per Hour

This role offers the opportunity to lead production, mentor a team, and contribute creatively to new breads and pastries as the bakery continues to grow. Crave Sourdough Bakery in Brooklyn is seeking an experienced Head Baker to lead our bread and pastry production.

New!

Town and Country, MO2 days ago

New!

Berkeley, CA1 day ago

Supplies & Vendor Coordination Monitor and reorder weekly supplies (coffee, office, paper/packaging), manage relationships with key vendors, and coordinate orders as needed. Interested candidates should be able to perform the physical requirements of the job which include but are not limited to, working on your feet, lifting and carrying supplies downstairs, sitting and performing light office work, as well as bending and reaching.

New!

Queens County, NY4 days ago

$20–$25 Per Hour

As Clew's Kitchen expands, the right candidate will have the opportunity to take on greater responsibility including managing additional kitchen staff and playing a central role in shaping how the business operates day to day. You'll work closely with the founder, take ownership of day-to-day kitchen operations, and have the potential to step up and keep the business running independently including during a period of maternity leave.

New!

Indianapolis, IN2 days ago

Springfield, IL8 days ago

$60,000–$75,000 Per Year

Wheeling, WV17 days ago

Sure, Perkins started with dozens of pancakes and waffle options, but soon enough we grew to offer American staples like breakfast all day, hearty steak plates, juicy burgers, and a wide selection of handcrafted handhelds, soups, and salads. As a Restaurant Manager, you will oversee front-of-house operations, ensure great food and service is delivered to our guests, and manage all front-of-house employees.

Indiana, PA11 days ago

Mount Pocono, PA17 days ago

New!

Warren, OH6 days ago

New!

Bethlehem, PA6 days ago

New!

Stockton, CAToday

The allure of Lodi's close-knit community is complimented by its proximity to major metropolitan cities in the Bay Area and Sacramento, as well as a quick drive to Lake Tahoe or the Northern California coast. Initiates and coordinates individual and team conferences with health team members, patients, and/or families to initiate and revise care plans for optimal, individualized patient care as per care setting.

New!

Brentwood, CA6 days ago

New!

La Porte, IN6 days ago

Manage and continuously improve programs related to HACCP, HARPC, allergen control, sanitation, pest control, traceability, and product hold/release. Oversee facility audits including third-party certifications (e.g., BRC, SQF, AIB), customer inspections, and internal GMP reviews.

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Bakery Manager Jobs in the United States

Assistant Bakery Department Manager PW Retail Foods LLC

Bakery Manager Gusto Bread

Patisserie General Manager - Bakery/Pastry Leadership Patisserie

Accounting Manager Jobot

General Manager Panera Bread

Assistant General Manager Panera Bread

QC Manager Specialty Food Company Jepsen Investments, Inc.

Bakery Lead Gusto Bread

Maintenance Technician, Nights - Bakery Plant CONAGRA

Maintenance Technician - Refrigeration and HVAC - Bakery CONAGRA

Team Manager Panera Bread

Assistant Manager Panera Bread

PLC Technician, Nights - Bakery Plant CONAGRA

General Manager - Mineral Point Rd. Panera Bread

Manager Panera Bread

Manager in training-1944 Panera Bread

Maintenance SME, Nights - Bakery Plant CONAGRA

General Manager - Woodhaven, MI Panera Bread

Assistant Manager of Food Safety Colony Brands, Inc.

Produce Department Manager PW Retail Foods LLC

General Manager Clark's Oyster Bar - Aspen

Head Baker – Artisan Sourdough Bakery Crave Sourdough

General Manager - St. Louis Panera Bread

Front of House Manager Fournée Bakery

Chef / Kitchen Operations Manager Clew's Kitchen

General Manager-East 56th Street, Indianapolis Panera Bread

General Manager-Springfield,IL Panera Bread

Restaurant Manager Perkins American Food Co. Wheeling JDK Management Company

Restaurant Manager Perkins American Food Co. Indiana JDK Management Company

Restaurant Manager Perkins American Food Co. Mount Pocono JDK Management Company

Restaurant Manager Perkins American Food Co. Youngstown JDK Management Company

Restaurant Manager Perkins American Food Co. Bethlehem JDK Management Company

Manager, RN - Surgery Administration, Full-time, Dayshift Adventist Health

Manager, RN - Labor and Delivery Adventist Health

Senior Manager, Quality Assurance Alpha Baking

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