NewAssistant General Manager-South Indianapolis, IN Panera BreadAssistant General Manager-South Indianapolis, INIndianapolis, INdiv>Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Partner with the General Manager to create subject matter experts within your bakery-cafe by developing managers on people’s processes and Panera’s Guiding Values & Behaviors.NewAssistant General Manager-Northside Indianapolis Panera BreadAssistant General Manager-Northside IndianapolisIndianapolis, INli>Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.NewGeneral Manager-Carmel, IN Panera BreadGeneral Manager-Carmel, INCarmel, INli>Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.NewAssistant General Manager-Nobelsville,IN Panera BreadAssistant General Manager-Nobelsville,INNoblesville, INli>Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.NewTeam Manager-Whitestown, IN Panera BreadTeam Manager-Whitestown, INWhitestown, INli>Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.NewTeam Manager-Westfield,IN Panera BreadTeam Manager-Westfield,INWestfield, INli>Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.Sanitation Manager - 3rd Shift (Bakery) Conagra Brands IncSanitation Manager - 3rd Shift (Bakery)Indianapolis, IN$81,000–$118,000 / yearYou will play a critical role in maintaining food safety, regulatory compliance, and a safe work environment by providing hands‑on leadership, cross‑functional collaboration, and continuous improvement of sanitation programs that protect our products and our people. When visiting these sites, the physical requirements below may apply: You may be required to walk around the facility, climb stairs/ladders, kneel, or perform repetitive tasks that require hand-eye coordination.Restaurant & Bakery Cook/dishwasher Perkins Restaurant & Bakery - Gail Von HoltenRestaurant & Bakery Cook/dishwasherNoblesville, INIf you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.Restaurant & Bakery Cook Perkins Restaurant & Bakery - Gail Von HoltenRestaurant & Bakery CookNoblesville, INIf you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.Restaurant & Bakery Dishwasher Perkins Restaurant & Bakery - Gail Von HoltenRestaurant & Bakery DishwasherNoblesville, INPerforms side work during shift downtime including but not limited to; rolling silverware, restocking condiment holders, cleaning works areas, cleaning bathrooms, etc. Ensures kitchen work areas, restaurant common areas, plate ware, silverware, equipment and utensils are clean and in excellent condition.Restaurant & Bakery Cook/dishwasher Gail Von HoltenRestaurant & Bakery Cook/dishwasherNoblesville, IndianaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty. POSITION ACTIVITIES AND TASKSPrepares Cooking Items.
NewAssistant General Manager-Northside Indianapolis Panera BreadAssistant General Manager-Northside IndianapolisIndianapolis, INli>Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.
NewGeneral Manager-Carmel, IN Panera BreadGeneral Manager-Carmel, INCarmel, INli>Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.
NewAssistant General Manager-Nobelsville,IN Panera BreadAssistant General Manager-Nobelsville,INNoblesville, INli>Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.
NewTeam Manager-Whitestown, IN Panera BreadTeam Manager-Whitestown, INWhitestown, INli>Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.
NewTeam Manager-Westfield,IN Panera BreadTeam Manager-Westfield,INWestfield, INli>Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.
Sanitation Manager - 3rd Shift (Bakery) Conagra Brands IncSanitation Manager - 3rd Shift (Bakery)Indianapolis, IN$81,000–$118,000 / yearYou will play a critical role in maintaining food safety, regulatory compliance, and a safe work environment by providing hands‑on leadership, cross‑functional collaboration, and continuous improvement of sanitation programs that protect our products and our people. When visiting these sites, the physical requirements below may apply: You may be required to walk around the facility, climb stairs/ladders, kneel, or perform repetitive tasks that require hand-eye coordination.
Restaurant & Bakery Cook/dishwasher Perkins Restaurant & Bakery - Gail Von HoltenRestaurant & Bakery Cook/dishwasherNoblesville, INIf you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.
Restaurant & Bakery Cook Perkins Restaurant & Bakery - Gail Von HoltenRestaurant & Bakery CookNoblesville, INIf you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.
Restaurant & Bakery Dishwasher Perkins Restaurant & Bakery - Gail Von HoltenRestaurant & Bakery DishwasherNoblesville, INPerforms side work during shift downtime including but not limited to; rolling silverware, restocking condiment holders, cleaning works areas, cleaning bathrooms, etc. Ensures kitchen work areas, restaurant common areas, plate ware, silverware, equipment and utensils are clean and in excellent condition.
Restaurant & Bakery Cook/dishwasher Gail Von HoltenRestaurant & Bakery Cook/dishwasherNoblesville, IndianaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty. POSITION ACTIVITIES AND TASKSPrepares Cooking Items.
Bakery Team Leader Assistant Giant Eagle IncBakery Team Leader AssistantCarmel, INp>Provide leadership in the Bakery Department by directing and managing Team Members, ordering raw materials and supplies, and implementing, merchandising initiatives to stimulate the growth of the business while meeting customer requirements and maximizing profits. Provide products and services that meet or exceed the requirements of both internal and external customers at all times and abide by the Company's Common Purpose, Goal and Guiding Principles.
BAKERY/CAKE DECORATOR Kroger Co.BAKERY/CAKE DECORATORGreenfield, INPart timeOffer product samples to help customers discover new items or products they inquire about; prepare bakery items, including wedding cakes, per customer requests using proper bakery equipment . From one tiny Cincinnati grocery store more than a century ago, we've grown into what today is the nation's largest grocer with nearly 2,800 stores in 35 states operating under 28 different names.
Bakery/Deli Clerk Jay C StoresBakery/Deli ClerkEdinburgh, INPart timePractice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair. A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision and prescription coverage, through company plans or collective bargaining agreement plans.
Bakery Lead The Fresh Market IncBakery LeadCarmel, INp>Physical and Work Conditions: Repetitive hand/arm movements, grasping, bending, reaching, ability to lift, push, or pull up to 50 pounds by oneself, and exposure to extreme temperatures. Our mission is to bring our values to life by creating a culture that strengthens our team members, suppliers, guests, and communities through recognizing and celebrating our differences.
PLC Technician, Nights - Bakery Plant ConAgra BrandsPLC Technician, Nights - Bakery PlantIndianapolis, INQUALIFICATIONS* You should have 2 years of experience with; pressure controls, control circuits, programmable controllers, drive units, variable frequency drives, scales, monitoring systems, sensors and security systems in an industrial environment* Servo Motors and drives experience* Vision System Experience* PLC troubleshooting experience* Allen Bradley HMI troubleshooting experience* Auto CAD experience* Associates DegreeESSENTIAL PHYSICAL AND MENTAL REQUIREMENTS:* Sit, stand, walk and climb stairs frequently during time on duty* Lift/Carry/Push/Pull up to 50 lbs. ESSENTIAL JOB FUNCTIONS:* You will document and track production variables, downtime, product samples, and ensure proper blending of raw materials by weight or automatic metering systems.*
Maintenance Technician, Nights - Bakery Plant ConAgra BrandsMaintenance Technician, Nights - Bakery PlantIndianapolis, INQUALIFICATIONS* 6 months of experience working maintenance in a production, manufacturing or distribution environment with automated machineryESSENTIAL PHYSICAL AND MENTAL REQUIREMENTS:* Sit, stand, walk and climb stairs frequently during time on duty* Lift/Carry/Push/Pull up to 50 lbs. You will conduct shift turnovers to coordinated line calls, review assigned maintenance tasks, pending equipment issues, provide assistance to line operations and guide outside contractors.*
Maintenance Technician - Refrigeration and HVAC - Bakery ConAgra BrandsMaintenance Technician - Refrigeration and HVAC - BakeryIndianapolis, INESSENTIAL JOB TASKS:* You will work with these systems and more:* Ammonia and HVAC* Chillers and Glycol* Condensers and water towers* Evaporators and heat exchangers* Compressors* RTU`s* Steam boilers* Softeners* Electrical and gas* Ovens* Electrical switchgear* Fire ControlQUALIFICATIONS:* Basic mechanical, electrical, and math skills* High School diploma or equivalent* Work onsite at our Indianapolis, IN plant* Willing to earn the following certifications:* Universal HVAC* RETA CARO Certification* Hazmat Emergency Responder designation* RETA CIRO CertificationESSENTIAL PHYSICAL AND MENTAL REQUIREMENTS:* While performing the tasks of this job, you are frequently required to sit and talk/hear, stand, walk, use hands and tools, reach with hands and arms, stoop kneel, crouch, or crawl, and taste or smell.* Shift: 6:00 PM-6:00 AMHourly Rate: $32.92 an hour + $0.50 shift differentialSUMMARYAs a Refrigeration Technician, you are responsible for the operation and maintenance of the boilers, air and ammonia compressors, condensers, steam control systems, and fire suppression.
Deli Bakery Team Leader Plus 1 Meijer IncDeli Bakery Team Leader Plus 1Zionsville, INp>We're looking for a motivated, hands-on Deli/Bakery Team Leader Plus 1 to support daily operations, lead team members, and help deliver an exceptional customer experience. Demonstrated ability to mentor team members in all areas of the organization including SDITs, team members in hourly positions and team leaders.
Bakery Lead Meijer IncBakery LeadFishers, INli>Working with leadership on department schedule writing to focus on team member engagement, improving customer service, store sales and profitability. What youll be doing: Engaging peers to provide the best possible shopping experience for our customers including an exceptional checkout experience.
Deli Bakery Team Leader MeijerDeli Bakery Team LeaderIndianapolis, Indianali>Demonstrated ability to mentor team members in all areas of the organization including SDITs, team members in hourly positions and team leaders. Plans, directs and supervises team members in the day to day operations within various departments of the store.
New Store - Bakery Shift Lead MeijerNew Store - Bakery Shift LeadFishers, INAs a Bakery Shift Leader, you’ll guide a talented team to deliver exceptional service and high-quality baked goods that delight our customers.
Bakery Team Leader Giant Eagle IncBakery Team LeaderCarmel, IN$20.25–$23.62 / hourul>Your principal, main, major or most important duty includes one or some combination of the following tasks: interview, select and train Team Members; direct the work of Team Members; appraise Team Members' productivity and efficiency for the purpose of recommending promotions or other changes in status; handle Team Member issues including, but not limited to complaints; discipline Team Members; plan the work; distribute or assign the work among Team Members; provide for the safety and security of Team Members or the store; manage the budget for your department or location; manage inventory for your department or location; or. Experience Desired: Retail leadership or supervisory experience; Successful performance as a Peer Trainer or other similar role; Successful performance as an in-store champion (e.g., safety, service, wellness) or similar role; Demonstrated product knowledge relevant to department; Satisfactory performance and discipline record.
Bakery/Deli Clerk Pay LessBakery/Deli ClerkAnderson, INPart timePractice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair. A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision and prescription coverage, through company plans or collective bargaining agreement plans.
NewForklift Operator - Receiving - Bakery Plant 2nd Shift ConAgra BrandsForklift Operator - Receiving - Bakery Plant 2nd ShiftIndianapolis, INYou report to Team LeadQUALIFICATIONSMinimum:* Experience working in a production, manufacturing or distribution environment for 3+ months* Experience operating a sit down and standup double reach forkliftsPreferred:* High School diploma or equivalent* Experience working in a food processing or packaging environment* Experience work in a USDA, FDA, OSHA, or GMP compliant environmentESSENTIAL PHYSICAL AND MENTAL REQUIREMENTS:* Sit, stand, walk and climb stairs during time on duty* Operate a standup double-reach forklift truck to pick and put away products in the refrigerated warehouse.* Operate a sit-down forklift truck to transport materials and product to and from storage* Pick products from inventory and place on pallets for relocation* Count cases of finished product and pallets* Record warehouse inventory data on forms* #LI-OnsiteThe specific statements shown in each section of this description are not intended to be all-inclusive.
NewMixer Lead All Shifts Indy Bakery ConAgra BrandsMixer Lead All Shifts Indy BakeryIndianapolis, INESSENTIAL PHYSICAL REQUIREMENTS:* Sit, stand, walk, and climb stairs during time on duty.* Lift and push 50+ lbs.* Making batches, monitoring mix process flow, communication with other team members* Load processing containers into processing equipment* Manually transport packaging bags & containers* Operate MMI control panel to produce large batches of mix.* Read, write, and communicate in English.#LI-OnsiteConagra You maintain computer-related equipment or control panels to operate automated machinery and understand SAP functions, including PSA verification, goods issuing, and goods issue reversal.*
NewUtility All Shifts - Bakery ConAgra BrandsUtility All Shifts - BakeryIndianapolis, INYou work overtime to achieve production and maintenance schedules.* you report to the line team leadQUALIFICATIONS:Minimum:* working in a production, manufacturing or distribution environmentPreferred:* High school or equivalent* working in a food processing or packaging environment* working in an automated machinery environment* work in a USDA, FDA, OSHA, or GMP compliant environmentESSENTIAL PHYSICAL AND MENTAL REQUIREMENTS:* Sit, stand, walk and climb stairs during time on duty* Lift/Carry/Push/Pull up to 50 lbs. occasionally* Repetitive motions including reaching, loading, inspecting, and touching product* Standing up to seven (7) hours/day* #LI-OnsiteThe specific statements shown in each section of this description are not intended to be all-inclusive.
Bakery/Deli Clerk Kroger Co.Bakery/Deli ClerkWestfield, INPart timeFrom one tiny Cincinnati grocery store more than a century ago, we've grown into what today is the nation's largest grocer with nearly 2,800 stores in 35 states operating under 28 different names. • Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair.
DELI-BAKERY/CLERK KrogerDELI-BAKERY/CLERKBrownsburg, INPart timeFrom one tiny Cincinnati grocery store more than a century ago, we've grown into what today is the nation's largest grocer with nearly 2,800 stores in 35 states operating under 28 different names. Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair.
Production Supervisor - 3rd shift - Bakery Conagra Brands IncProduction Supervisor - 3rd shift - BakeryIndianapolis, IN$64,000–$95,000 / yearThis role requires regular talking and hearing; frequent standing and walking; and occasional sitting, hand use, reaching, climbing, balancing, stooping, kneeling, crouching, crawling, tasting, and smelling. Support plant and company safety programs, promoting a high level of awareness and adherence to defined employee safety requirements such as lock-out/tag-out, personal protective equipment and confined space entry.
Maintenance Technician - Refrigeration and HVAC - Bakery Conagra Brands IncMaintenance Technician - Refrigeration and HVAC - BakeryIndianapolis, INp>• Basic mechanical, electrical, and math skills • High School diploma or equivalent • Work onsite at our Indianapolis, IN plant • Willing to earn the following certifications: • Universal HVAC • RETA CARO Certification • Hazmat Emergency Responder designation • RETA CIRO Certification. • Ammonia and HVAC • Chillers and Glycol • Condensers and water towers • Evaporators and heat exchangers • Compressors • RTU`s • Steam boilers • Softeners • Electrical and gas • Ovens • Electrical switchgear • Fire Control.
Refrigeration Tech I - Bakery Plant Conagra Brands IncRefrigeration Tech I - Bakery PlantIndianapolis, INThe Refrigeration Technician is responsible for operating and maintaining all plant utilities equipment, including boilers, air and ammonia compressors, condensers, steam control systems, and fire suppression. • You will conduct shift turnovers to coordinated line calls, review assigned maintenance tasks, pending equipment issues, provide assistance to line operations and guide outside contractors.
Maintenance/Facility Planner - Bakery Conagra Brands IncMaintenance/Facility Planner - BakeryIndianapolis, IN$64,000–$95,000 / yearReporting to the Plant Engineering/Facilities Manager at our Indianapolis, Indiana bakery plant, you will plan and schedule facilities, utilities, and maintenance activities, including coordination of preventive, planned, and unplanned work. When visiting these sites, the physical requirements below may apply: You may be required to walk around the facility, climb stairs/ladders, kneel, or perform repetitive tasks that require hand-eye coordination.
Deli/Bakery Team Supervisor Walmart IncDeli/Bakery Team SupervisorINDIANAPOLIS, IN$20–$33 / hourp>Career areasBrandsResourcesAbout UsMilitaryDeli/Bakery Team SupervisorIndianapolis, INApply nowDeli/Bakery Team SupervisorIndianapolis, INApply nowDeli/Bakery Team SupervisorIndianapolis, INApply nowDeli/Bakery Team SupervisorNeighborhood Market #63905550 E Fall Creek Parkway North DrIndianapolis, IN 46226-1453CP-6390-9014Loading map. Here, your unique insights and ideas are encouraged, valued, and essential to creating a forward-thinking company that thrives on fresh ideas and dedicated teamwork.
Warehouse Supervisor- Bakery Conagra Brands IncWarehouse Supervisor- BakeryIndianapolis, IN$63,000–$93,000 / yearli>Champion Inventory Control Discipline which includes but not limited to, FIFO (First In First Out), FEFO (First Expired First Out), cycle count process per Sarbanes Oxley (SOX) requirements, timely disposition of questionable inventory, and monitor obsolete/slow moving inventory. When visiting these sites, the physical requirements below may apply: You may be required to walk around the facility, climb stairs/ladders, kneel, or perform repetitive tasks that require hand-eye coordination.
MRO Buyer - Bakery Conagra Brands IncMRO Buyer - BakeryIndianapolis, IN$64,000–$95,000 / yearp>Under the direction of the Plant Maintenance Manager, the MRO (Maintenance, Repair & Operations) Buyer provides essential support to production, maintenance, and engineering teams by procuring quality parts and services in a timely and cost-effective manner. You will be responsible for ensuring efficient and accurate processing and documentation of all purchasing transactions, with a focus on minimizing total costs while maintaining required service levels.
NewMeat Manager SpartanNash Associates, LLCMeat ManagerCarmel, INp/>Our braggingly happy team members — ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists — create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company’s own brick-and-mortar grocery stores, pharmacies and fuel centers. Manage a team that completes all stocking, production, and additional tasks to ensure product quality, production planning, accuracy, and date sensitive rotation, as well as ensure all spoiled/damaged products are handled per established guidelines.
Meat Manager SpartanNashMeat ManagerCarmel, Indianap/>Our braggingly happy team members — ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists — create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company’s own brick-and-mortar grocery stores, pharmacies and fuel centers. Manage a team that completes all stocking, production, and additional tasks to ensure product quality, production planning, accuracy, and date sensitive rotation, as well as ensure all spoiled/damaged products are handled per established guidelines.
Forklift Operator - Receiving - Bakery Plant 1ST Shift Conagra Brands IncForklift Operator - Receiving - Bakery Plant 1ST ShiftIndianapolis, INp>Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Operate a standup double-reach forklift truck to pick and put away products in the refrigerated warehouse.
Housekeeping - Bakery Plant 2nd Shift Conagra Brands IncHousekeeping - Bakery Plant 2nd ShiftIndianapolis, INClean and maintenance the cleanliness of all wellness areas (break-rooms, locker-rooms, and restroom), offices, non-production hallways, smoke-shack and the exterior grounds. Use hand tools to sweep, scrub, mop and dust offices, restrooms, locker-rooms, break-room and exterior of the building.
Forklift Operator - Receiving - Bakery Plant 2nd Shift Conagra Brands IncForklift Operator - Receiving - Bakery Plant 2nd ShiftIndianapolis, INp>Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Operate a standup double-reach forklift truck to pick and put away products in the refrigerated warehouse.
Meat Manager C&S Wholesale Grocers LLCMeat ManagerCarmel, INp>Our braggingly happy team members - ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists - create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company's own brick-and-mortar grocery stores, pharmacies and fuel centers. A distributor, wholesaler and retailer with a global supply chain network, SpartanNash distributes grocery and household goods, including fresh produce and the Our Family portfolio of products, to locations in all 50 states.
Kitchen Manager The Cheesecake Factory IncKitchen ManagerGreenwood, IN$60,000–$70,000 / yearOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. Who we are: Named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory is a leader in experiential dining.
Restaurant Manager The Cheesecake Factory IncRestaurant ManagerIndianapolis, IN$60,000–$70,000 / yearOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. Who we are: Named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory is a leader in experiential dining.
Department Manager MeijerDepartment ManagerIndianapolis, Indianali>Demonstrated ability to mentor team members in all areas of the organization including SDITs, team members in hourly positions and team leaders. Plans, directs and supervises team members in the day to day operations within various departments of the store.
Overnight Department Manager MeijerOvernight Department ManagerIndianapolis, Indianali>Demonstrated ability to mentor team members in all areas of the organization including SDITs, team members in hourly positions and team leaders. Plans, directs and supervises team members in the day to day operations within various departments of the store.
Fresh Department Manager MeijerFresh Department ManagerFishers, Indianali>Demonstrated ability to mentor team members in all areas of the organization including SDITs, team members in hourly positions and team leaders. Plans, directs and supervises team members in the day to day operations within various departments of the store.
Assistant General Manager Panera Bread CompanyAssistant General ManagerIndianapolis, INli>Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You'll inspire and celebrate your team, partner with your General Manager in overseeing operations, delight guests every day, and grow the business- while taking ownership on hiring, training, and development at your location.
NewTeam Manager -Southport, IN Panera BreadTeam Manager -Southport, INIndianapolis, INFull timeli>Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.
Unassigned General Manager Bagel BrandsUnassigned General ManagerINli>Other perks include pet insurance, tuition reimbursement, adoption assistance, discounts on your favorite things (Tickets at Work, Sprint, Quicken Loans and company swag), Employee Assistance Program for all employees and family, and more! During the day you'll make sure the store is audit ready, catering/mobile/in-store orders are executed, and the customers have an exceptional experience.