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VCS is a program office in the Veterans Health Administration (VHA) that is Veteran-facing, providing Americas Veterans enrolled in VAs Health Care System, their families, caregivers, and VA employees, with reasonably priced merchandise and services essential to their comfort and well-being. The Veterans Canteen Service (VCS) located at the Poplar Bluff, MO, VA Medical Center is seeking a full-time Food Service Worker Supervisor who enjoy working in a fast-paced environment and are committed to serving Americas Heroes.

HOUR

U.S. Department of Veterans Affairs

VCS Supervisory Food Service Worker- Poplar Bluff MO

Ensures cleanliness of deli/bakery aisles, storage area, and work area for safety; includes cleaning of shelves and products, keeping floors free of liquid spills or water, removing hazardous debris from floor and sweeping. If you're someone who has a genuine desire to help people live better and healthier lives, join us as we work to be a trusted resource in our communities, offering real people, real food at real affordable prices across the Midwest.

Fresh Thyme Farmers Market

Food Service Manager

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Food preparation -Follow guidelines, recipes, and job aides for proper preparation and execution of all food service programs; monitor the consistent and timely inspection of products for correct time and temperatures, cleanliness, rotation, portioning, and pricing; utilize ovens, roller grill, fryer, and other kitchen tools in preparation and presentation of food items; maintain appropriate food service inventory levels; develop and maintain duty checklists to address the food service needs for each shift; order authorized products from approved sources; ensure products are properly received, rotated, and stored. Supervising - Manage the operations of store food service programs including profitability and expense control; train and oversee employees on prep and execution of food service programs; maintain weekly labor schedules to properly execute food service programs and stay within the allocated labor budget; ensure all employees obtain adequate food safety training (Food Handler's card or equivalent).

MFA Oil Co

Maintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions. Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level.

Whole Foods Market Inc

Customer Service Supervisor - Full Time

The Food Service Manager at South Central Correctional Facility oversees daily food production in a secure correctional facility, ensuring safe, efficient, and compliant meal service for the incarcerated population. Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

FULL_TIME

The ideal candidate has previous hospitality experience, a knack for building rapport with guests, and a passion for providing exceptional customer service. You will also ensure that the front desk staff you supervise provide guests with exceptional customer service and a positive experience with our hotel.

Double Star Maryland Heights Llc

Guest Service Supervisor

Fresh Thyme Market

Position: Market Supervisor/Multi-Unit SupervisorImmediate Supervisor: Director of OperationsStatus: ExemptPosition Summary: This position is responsible for leading, supervising, and managing multiple assigned drive-ins in a designated area.

As a team member you will be part of a unique concept that offers a great menu, energetic environment and is focused on guest service. With 95 locations in South Carolina, North Carolina, Georgia, Kentucky, Virginia, Delaware and Maryland, we are looking to continue expanding over the next couple years so there is plenty of room for advancement. We are a local franchise group that lives in the area and is very much involved in Sonic Drive-In. We are dedicated to utilizing Sonic growth to provide personal and professional growth opportunities for the people of Sonic. The pride, dedication, professionalism and expertise of Sonic employees are valuable resources, which we will continue to support and reward.

Sonic Drive-In Inc

Market Supervisor/ Multi-Unit Supervisor

This role combines people leadership, production execution, food safety and quality, financial management, equipment reliability, and continuous improvement. Establish and sustain Operations-owned Autonomous Maintenance routines, including basic-condition restoration, cleaning, tightening, lubrication checks, and early identification of equipment abnormalities.

YEAR

General Mills Inc

Operations Manager - Food Manufacturing

Requirements:•Ability to become ServSafe certified.•Proven experience working with diverse individuals and groups on community-focused initiatives.•Passion for the Foodbank's mission and commitment to SLAFB's Core Values: Stewardship, Teamwork, Agility, and Respect.•Strong verbal and written communication skills, with the ability to build relationships with diverse stakeholders.•Ability to work both independently and as part of a team.•Must have reliable transportation, a valid driver's license, proof of insurance, and be willing to travel within SLAFB's 26-county service area.•Must successfully pass a drug screening and criminal background check.•High school diploma or GED, with relevant driving experience.•Ability to pass and maintain an annual Motor Vehicle Record (MVR) review and driving skills assessment.•Class Louis Area Foodbank's FOTM and FARMs distributions, including logistics and volunteer support.•Safely operate the 32-ft FOTM trailer and Ford F450 towing vehicle.•Ensure compliance with food safety and Environmental Health and Safety (EHS) guidelines during all food distribution activities.•Provide an excellent experience for neighbors participating in direct distributions.•Conduct a daily checklist of transportation equipment to ensure it is clean, safe, and ready for travel.•Assist with loading food for each distribution event.•Help with post-distribution clean-up, including proper storage of pallets, disposal of trash, and other tasks as needed.•Perform other duties as assigned.

St. Louis Area Foodbank

Food on the Move Driver

Talent Acquisition

Responsible for clocking in and out on time according to work schedule and reporting 8% of your reported tips and signing in daily on a sign-in sheet. Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.

Affinity Interactive Corp

Food Server (Part Time)

Lead and oversee audit readiness and corrective action responses across assigned facilities for regulatory, third-party certification, and internal audits, ensuring effective resolution of findings and timely implementation of corrective actions. Partner with cross-functional departments (e.g., Regulatory, Supplier Quality and Procurement, R&D, Operations, Engineering) to drive improvements and ensure effective execution of preventive controls, food safety, quality, and regulatory compliance programs.

Chocoladefabriken Lindt & Sprungli AG

Senior Manager, Food Safety & Quality

Our restaurants, cafés, bars, lounges, and dining outlets are a huge part of the guest experience — and our Outlet Supervisors help bring that experience to life every day. We bring service with passion, loyalty with purpose, and create experiences that genuinely connect—delivering quality, value, and memorable stays across 1,000+ properties in eight countries (and counting).

Sonesta International Hotels Corporation

Chase Park Plaza Food and Beverage Assistant Manager

We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being.

Hollywood Casino St. Louis

Food & Beverage Outlet Assistant Manager - Evenings

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We've grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members'' financial, physical, and mental well-being.

PENN Entertainment Inc

Food & Beverage Outlet Assistant Manager Evenings

Position Summary / Career Interest: Oversees and leads Food and Nutrition Service staff and operations to ensure safe, high quality, cost effective and timely nutrition care and meal service. Coordinate special functions/catering, oversee retail point of sale, follow cash handling procedures, prepares deposit and change orders.

The University of Kansas Health System

Food and Nutrition Lead

Customer Focus: Dedicated to meeting the expectations and requirements of internal and external customers; gathers first-hand customer information and uses it for improvements in products and services; acts with customers in mind; establishes and maintains effective relationships with customers and gains their trust and respect. Action Oriented: Enjoys working hard; is action-oriented and full of energy for challenging tasks; not fearful of acting with minimal planning; seizes more opportunities than others.

Taco Bell is an American chain of fast-food restaurants based in Irvine, California, in the U.S. A subsidiary of Yum! Brands, Inc., they serve a variety of Tex-Mex foods including tacos, burritos, quesadillas, nachos, other specialty items, and a variety of "value menu" items. Taco Bell serves more than 2 billion customers each year in 6,407 restaurants with more than 80 percent of which are owned and operated by independent franchisees and licensees.

Taco Bell Corp

Taco Bell Team Member-Food Champion

Heartland Pet Food Mfg.

Perform tasks to ensure an attractive and safe physical appearance of working areas including cleaning and sanitizing counters, display cases, refrigeration units, and beverage machines. Utilize the restaurant's established pivot point seating system to identify each guest's seat position and serve meals without asking guests who ordered each item.

Argosy Casino Hotel & Spa Riverside

FOOD RUNNER

Perform tasks to ensure an attractive and safe physical appearance of working areas including cleaning and sanitizing counters, display cases, refrigeration units, and beverage machines. Utilize the restaurant''s established pivot point seating system to identify each guest''s seat position and serve meals without asking guests who ordered each item.

Audit Manager Jobs in Stamford, CT

VCS Supervisory Food Service Worker- Poplar Bluff MO U.S. Department of Veterans Affairs

Food Service Manager Fresh Thyme Farmers Market

Food Service Manager MFA Oil Co

Customer Service Supervisor - Full Time Whole Foods Market Inc

Food Service Manager Aramark

Guest Service Supervisor Double Star Maryland Heights Llc

Food Service Manager Fresh Thyme Market

Market Supervisor/ Multi-Unit Supervisor Sonic Drive-In Inc

Operations Manager - Food Manufacturing General Mills Inc

Food on the Move Driver St. Louis Area Foodbank

Food Server (Part Time) Affinity Interactive Corp

Senior Manager, Food Safety & Quality Chocoladefabriken Lindt & Sprungli AG

Chase Park Plaza Food and Beverage Assistant Manager Sonesta International Hotels Corporation

Food & Beverage Outlet Assistant Manager - Evenings Hollywood Casino St. Louis

Food & Beverage Outlet Assistant Manager Evenings PENN Entertainment Inc

Food and Nutrition Lead The University of Kansas Health System

Taco Bell Team Member-Food Champion Taco Bell Corp

Operations Manager - Food Manufacturing Heartland Pet Food Mfg.

FOOD RUNNER Argosy Casino Hotel & Spa Riverside

FOOD RUNNER PENN Entertainment Inc

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