Kitchen Manager Binion's Gambling Hall & HotelKitchen ManagerLas Vegas, NevadaKitchen Manager Whiskey Licker Up POSITION SUMMARY AND PURPOSE: Responsible for directing, supporting and enforcing all tasks given by the Director of Food & Beverage, Whiskey Licker Up Saloon General Manager, and Directors of TLC Casinos/Magoos. Develop recipes and portion specifications in accordance with consumer tastes, nutritional needs, product specifications, ease of preparation and established procedures and budgetary constraints.
Kitchen Manager King's Seafood CompanyKitchen ManagerHenderson, NevadaYou will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers.
General Manager Five Guys Enterprises LLCGeneral ManagerHenderson, NVA valid drivers license, proof of insurance, and a good driving record • Basic knowledge of computers • A phone and the ability to be contacted outside of normal operating hours if necessary • Be ready for a hands-on and work in a fast-paced environment. We also have a unique crew bonus program that provides the opportunity to earn cash bonuses two times per week, giving our crew members the opportunity to earn much higher incomes.
Manager Red Bloom Atlantis Casino Resort SpaManager Red BloomReno, NVAs a family-owned business, we prioritize nurturing lasting relationships with our guests and the community, ensuring that every interaction is warm, memorable, and tailored to foster a true sense of belonging. While performing the duties of this job, the employee is required to stand; walk; use hands to finger, handle or feel objects, tools or controls; reach with hands and arms; talk, and hear.
NewAssistant Manager Beverage PalmsAssistant Manager BeverageLas Vegas, NevadaBalancing, stooping, kneeling, crouching, reaching, pushing, pulling, lifting, grasping, talking, hearing, repetitive motions Lift, carry, push, pull or otherwise move objects and/or move up to 50 pounds occasionally. Reporting to the Beverage Manager, the Assistant Beverage Manager is to assist the Beverage Manager in providing direction and leadership for the Beverage Service team consistent with the Palms brand.
Operational Planning and Analytics Manager Hard Rock Cafe International IncOperational Planning and Analytics ManagerLas Vegas, NVweb beacons, web bugs or pixel tags), in connection with our Website to, among other things, track the activities of Website visitors, help us manage content, and compile statistics about Website usage. Reporting to the Director, Operational Planning & Analytics, this role leads critical planning and analytical functions that support enterprise decision-making, operational efficiency, financial performance, and successful project execution.
NewFrontEnd Engineering Manager (Remote) The WebstaurantStore IncFrontEnd Engineering Manager (Remote)Nevada, NVRemoteYour primary focus is building a healthy, high-performing team by coaching, creating clarity around priorities, improving how work gets delivered, and helping your team grow. Cable or fiber internet connections (at least 75mbps download/10mbps upload) are preferred, as satellite connections often cannot support the technologies used to perform day-to-day tasks.
Account Manager - State Farm Agent Team Member Kerry Gulino - State Farm AgentAccount Manager - State Farm Agent Team MemberLas Vegas, NVFull timeROLE DESCRIPTION: As Account Manager - State Farm Agent Team Member for Kerry Gulino - State Farm Agent, you are vital to our daily business operations and customers’ success. Our office is located in a calm but lively area of the southwest, surrounded by great businesses, restaurants, shops, and medical facilities, making it a convenient and enjoyable place to work.
Production Manager - Category 10 Las Vegas Ryman Hospitality Properties IncProduction Manager - Category 10 Las VegasLas Vegas, NVAs a Manager of Production in our iconic venues, you'll oversee daily technical operations and logistical advancement for music performances, concerts and special events held at a multi-experiential live music venue, bar and restaurant. Support leadership and technical teams in executing capital upgrade projects, recommend system enhancements based on operational performance, and provide training on audio systems and newly implemented equipment and procedures.
Porter - OMNIA Skybar Las Vegas Tao Group HospitalityPorter - OMNIA Skybar Las VegasLas Vegas, NVProperly set up branded location's sanitation areas, perform side-work and other opening/closing procedures as directed by management, including: Stocks stations with prescribed supplies. Ensure all debris and trash (bottles, napkins, etc.) are collected and disposed of appropriately, and any biohazard spills are cleared and cleaned in a timely manner while observing health and branded location guidelines.
Complex HR Manager Highgate Hotels LPComplex HR ManagerLas Vegas, NVEnsure compliance with all HR and related Loss Prevention SOP's.• Participate in Highgate Hotel Culture & Engagement Committees.• Schedule Highgate Hotel Orientation.• Facilitate Highgate Hotel Orientation - explain benefits, conduct tour of property, and complete all required processing documents.• The Complex Human Resources Manager is responsible for providing comprehensive support to the Complex Director and Assistant Directors of Human Resources in managing a variety of HR initiatives and functions within the complex.
Restaurant Host Shore Room at Renaissance Reno Downtown Hotel & Spa Schulte Hospitality Group IncRestaurant Host Shore Room at Renaissance Reno Downtown Hotel & SpaReno, NVSHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Event Sales Manager King's Seafood CompanyEvent Sales ManagerLas Vegas, NevadaIdentify qualifying business potential, closing business, overcoming objections, negotiating, upselling and understanding the client’s needs through Features-Adjectives-Benefits selling •Manage business on the books successfully and work pipeline of inquiries, prospects, tentative and definite bookings •Conduct client visits when needed that are targeted and meaningful to build private dining sales •Keeps up on industry trends and seeks creative ways to infiltrate markets/accounts •Assist in reviewing and updating menus/packages, as requested to satisfy guest needs/maximizing revenue •Assist in creating appropriate sales collateral tools to maximize revenue Requirements: •A four-year college degree or equivalent education or experience is required •Advanced knowledge of sales and hospitality principles and practices is expected. •Work local Key Influencers including Hotels, Convention & Visitor Bureaus, Chambers, Retail Outlets, Office Buildings and Condo/Apartment buildings •Ensures excellence in guest satisfaction through effective communication and organization with all concepts.
General Manager I HMSHost CorpGeneral Manager ILas Vegas, NVEnsures all assistant managers and staff recognize the importance of closing the restaurant to prepare the restaurant for opening, holding Shift Managers accountable for executing all closing and opening checklist/requirements. Purpose: The purpose of the General Manager I (GM) position is to manage a QSR restaurant or small cluster of restaurants or points-of-sale in close proximity to each other with Sales of generally up to $5M.
F&B Assistant Manager Four Seasons Hotels and ResortsF&B Assistant ManagerLas Vegas, NVFour Seasons Las Vegas is a tranquil Five Diamond oasis with a Forbes Five-Star Spa and offers the best of both worlds: serenity in a resort-like setting paired with the energy and nightlife of one of the greatest entertainment destinations. On the iconic Las Vegas Strip, luxurious Four Seasons Hotel Las Vegas, the first AAA Five Diamond property in Las Vegas, reflects the energy and excitement of one of the world's most vibrant cities.
Senior Manager/Financial Reporting Southwest Gas CorpSenior Manager/Financial ReportingLas Vegas, NV$149,507–$231,694 / yearThis position also frequently interacts with functions outside the Controller's Department, including all operating division offices, Treasury Services, Shareholder Services, Internal Audit, Corporate Planning, Legal Affairs, Corporate Development, Corporate Communications, Regulation and Energy Efficiency, and Information Services. • Participate in the reviews of legal and other documents related to critical company undertakings, in support of sponsor departments - including portions of the annual Proxy statement, debt agreements, sales agency agreements, prospectuses, prospectus supplements, material company contracts, etc.
NewMulti-Unit F&B Director I HMSHost CorpMulti-Unit F&B Director ILas Vegas, NVMinimum Qualifications, Knowledge, Skills, and Work Environment: Each F&B Multi Unit Director I must have documented and demonstrated experience managing the types of restaurants (QSR, Casual Dine, Full Service, similar complexity, Union and Non-Union, etc) within the zone to which the role is assigned, to include overall responsibility for success and failure of those restaurants for multiple annual cycles for each type. The F&B Multi Unit Director I position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor GM and restaurant associates' work activities during these different days and times.
Sous Chef - WSKY Stadium Terrible Herbst IncSous Chef - WSKY StadiumLas Vegas, NVPosition Overview: The Restaurant Sous Chef supports the Executive Chef in managing daily kitchen operations, ensuring top-tier food quality, and providing leadership to the culinary team. The Sous Chef helps cultivate a team that embodies Terrible's Core Values: Integrity, Passion, Caring, Professionalism, and Learning.
Host/Cashier - On Call PalmsHost/Cashier - On CallLas Vegas, NevadaReporting to the Restaurant Manager and Assistant Manager and, the Food & Beverage Host/Cashier primary responsibility is to greet guests in a courteous, timely, and professional manner while ensuring his/her outlet is clean, organized, and properly stocked at all times and the tendering of all monetary transactions. Maintain knowledge of scheduled daily activities and in-house groups, daily house count, table/seat/station numbers, proper table set ups, room capacity, hours of operation, price range and dress code of the restaurant.
Host/Cashier Buffet - On Call PalmsHost/Cashier Buffet - On CallLas Vegas, NevadaReporting to the Restaurant Manager and Assistant Manager and, the Food & Beverage Host/Cashier primary responsibility is to greet guests in a courteous, timely, and professional manner while ensuring his/her outlet is clean, organized, and properly stocked at all times and the tendering of all monetary transactions. Maintain knowledge of scheduled daily activities and in-house groups, daily house count, table/seat/station numbers, proper table set ups, room capacity, hours of operation, price range and dress code of the restaurant.
NewProject Manager Highgate Hotels LPProject ManagerLas Vegas, NVHighgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen.
Bartender, Restaurants Area15Bartender, RestaurantsLas Vegas, NevadaThis role demands high-energy environments, strong communication skills, comprehensive bartending knowledge, and proficiency in food sales and service techniques. Consistently provides outstanding service to all guests, maintaining a professional demeanor, engaging in dialogue with everyone, and always upholding a warm, positive, and friendly attitude.
Restaurant Manager - Hakkasan Restaurant Las Vegas Tao Group HospitalityRestaurant Manager - Hakkasan Restaurant Las VegasLas Vegas, NVThe company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues.
Team Member Firehouse Subs Carson CityTeam MemberCarson City, NevadaFor the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader.
Dishwasher - TAO Restaurant Las Vegas Tao Group HospitalityDishwasher - TAO Restaurant Las VegasLas Vegas, NVThe company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues.
Bistro Napa- Sous Chef Atlantis Casino Resort SpaBistro Napa- Sous ChefReno, NVWhile performing the duties of this job, the employee may be required to stand; walk; use hands to finger, handle or feel objects, tools or controls; reach with hands and arms; climb stairs; balance; stoop, kneel crouch or crawl; talk, and hear. As a family-owned business, we prioritize nurturing lasting relationships with our guests and the community, ensuring that every interaction is warm, memorable, and tailored to foster a true sense of belonging.
Line Cook - LAVO Restaurant Las Vegas Tao Group HospitalityLine Cook - LAVO Restaurant Las VegasLas Vegas, NVThe company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues.
General Manager McDonald's CorpGeneral ManagerNorth Las Vegas, NVAdditional Info:Along with competitive pay, a General Manager at a McDonald's Corporate owned restaurant is eligible for incredible benefits including:• 15-25 days paid vacation• 10 paid holidays, anniversary splash and 8-week sabbatical every 10 years• Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language• Medical, dental and vision coverage• Pre-tax flexible spending accounts• Short- and Long-Term Disability, life and accident insurance• Paid Leaves of Absence• Service awards• Employee Resource Connection• Adoption Assistance• Matching gifts programThis job posting contains some information about what it is like to work in a McDonald's restaurant, but it is not a complete job description. The Team for Me - Our people want to say YES - to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments.
Host/Hostess-Saltgrass Golden NuggetHost/Hostess-SaltgrassLaughlin, NevadaFull timeOverview: A Host is the first point of contact for guests and is responsible for presenting exceptional customer service to ensure the guests’ first impression of the restaurant is a positive one. Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job.
Bill's Burger, Bar & Bets - Host Golden NuggetBill's Burger, Bar & Bets - HostStateline, Nevada$14–$16 / hourOverview: A Host is the first point of contact for guests and is responsible for presenting exceptional customer service to ensure the guests’ first impression of the restaurant is a positive one. Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job.
Restaurant Manager - Carve Boyd Gaming CorporationRestaurant Manager - CarveNorth Las Vegas, NVOur past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States.
["Team Member *","Team Member *"] Wendy's["Team Member *","Team Member *"]Las VegasEmployees may regularly work in varying temperature zones, including hot kitchen areas with stoves, ovens, grills, and fryers, as well as cold storage areas like refrigerators and freezers. Whether you are working in the kitchen, preparing food, or interacting with customers in the dining area, your dedication to providing high-quality service and food will help uphold Wendy's reputation for excellence.
Restaurant Supervisor- Purple Parrot- Shift Varies Atlantis Casino Resort SpaRestaurant Supervisor- Purple Parrot- Shift VariesReno, NVLeadership - Exhibits confidence in self and others; Inspires and motivates others to perform well; Effectively influences actions and opinions of others; Inspires respect and trust; Accepts feedback from others; Provides vision and inspiration to peers and subordinates; Gives appropriate recognition to others; Displays passion and optimism; Mobilizes others to fulfill the vision. While performing the duties of this job, the employee is occasionally required to stand; walk; sit; use hands to finger, handle or feel objects, tools or controls; reach with hands and arms; climb stairs; balance; stoop, kneel crouch or crawl; talk, and hear.
Director, Talent Acquisition Hard Rock Cafe International IncDirector, Talent AcquisitionLas Vegas, NVThis role is a critical business partner to property and corporate leadership, accountable for delivering a world‑class talent acquisition strategy that supports a high‑profile new property opening, future growth, and sustained operational excellence. The Director, Talent Acquisition, reporting to the Executive Director, Human Resources, is responsible for setting the strategic vision, execution, and operational oversight of all recruitment activities for the opening and ongoing success of Hard Rock Hotel & Casino Las Vegas.
Shift Manager Pollo CamperoShift ManagerNorth Las vegas, Nevada$17–$18 / hourFull timeServes as a critical part of the leadership team, helping the restaurant serve the most flavorful chicken and coordinates a smooth end to end operation to provide an exceptional Customer Experience. Overview: The Shift Manger plays an important role in training, developing and leading the crew.
Dishwasher King's Seafood CompanyDishwasherHenderson, NevadaUnder direction of Chef or Sous Chef and time permitting, help with stocking of incoming supplies and perishable items, using proper handling. With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team!
Team Member Bagel BrandsTeam MemberReno, NV$11–$17.60 / hourMust be at least 16 years or older Must be able to work varied hours/days as business dictates including early hours (as early as 3am depending on the restaurant) and weekends Must be able to multi-task and work in a fast-paced environment Restaurant, retail, or guest service experience a plus, but not required! NO EVENINGS & NO NIGHTS!) • Competitive pay, plus cash and credit card tips • Paid time off after 2 years of employment • Employee Assistance Program - FREE therapy, financial advising, legal advice, etc.
$15 Anytime Availability - Crew Member Starting at $14 McDonald's Corp$15 Anytime Availability - Crew Member Starting at $14HENDERSON, NVSo what does a member of our Crew Team get to do??• Connect with customers to ensure they have a positive experience• Help customers order their favorite McDonalds meals• Prepare all of McDonald's World Famous food• Partner with other Crew and Managers to meet daily goals and have fun• Keep the restaurant looking fantasticAll youll need is an outstanding attitude, willingness to learn and grow and the capability to excel in a fast-paced, team environment. By offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald's or go elsewhere.
NewRestaurant Manager - Roadhouse Pahrump Terrible Herbst IncRestaurant Manager - Roadhouse PahrumpPahrump, NVThis role requires strong leadership in managing slot floor performance, optimizing game placement, supervising staff, and implementing strategies to enhance revenue and engagement. Monitor and analyze slot machine performance, including hold percentages, coin-in, and revenue metrics, adjusting layouts to maximize profitability.
NewSous Chef - WSKY Inspirada Terrible Herbst IncSous Chef - WSKY InspiradaHenderson, NVThe Restaurant Sous Chef supports the Executive Chef in managing daily kitchen operations, ensuring top-tier food quality, and providing leadership to the culinary team. The Sous Chef helps cultivate a team that embodies Terrible's Core Values: Integrity, Passion, Caring, Professionalism, and Learning.
Sous Chef - WSKY 7 Terrible Herbst IncSous Chef - WSKY 7Las Vegas, NVPosition Overview: The Restaurant Sous Chef supports the Executive Chef in managing daily kitchen operations, ensuring top-tier food quality, and providing leadership to the culinary team. The Sous Chef helps cultivate a team that embodies Terrible's Core Values: Integrity, Passion, Caring, Professionalism, and Learning.
["Restaurant Team Member","Restaurant Team Member"] Dunkin'["Restaurant Team Member","Restaurant Team Member"]North Las VegasFranchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees. Build Your Resume – Learn teamwork, customer service, and leadership skills.
Dim Sum Prep Cook - TAO Restaurant Las Vegas Tao Group HospitalityDim Sum Prep Cook - TAO Restaurant Las VegasLas Vegas, NVThe company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues.
["Crew Team Member","Crew Team Member"] McDonald's["Crew Team Member","Crew Team Member"]HendersonBy offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald's or go elsewhere. You'll find out that a McDonald's crew job can help you grow with top notch training as well as our Archways to Opportunity education programs that offer high school completion courses, upfront college tuition assistance and English Language courses.
["Closing Shift Crew Member (up to $12.50)","Closing Shift Crew Member (up to $12.50)"] McDonald's["Closing Shift Crew Member (up to $12.50)","Closing Shift Crew Member (up to $12.50)"]HendersonStart moving forward safely today – McDonald's corporate-owned and franchise restaurants have over 50 procedures in place to help ensure the safety and wellbeing of Crew Members, customers, and the community. We offer free uniforms, free meals daily, discounts to world class brands like Apple, Lenovo, concerts, movies, theme parks and many more discounts and benefits.
["Mid Day Crew Member starts up to $13.00","Mid Day Crew Member starts up to $13.00"] McDonald's["Mid Day Crew Member starts up to $13.00","Mid Day Crew Member starts up to $13.00"]HendersonStart moving forward safely today – McDonald's corporate-owned and franchise restaurants have over 50 procedures in place to help ensure the safety and wellbeing of Crew Members, customers, and the community. We offer free uniforms, free meals daily, discounts to world class brands like Apple, Lenovo, concerts, movies, theme parks and many more discounts and benefits.
["Sales Manager VI","Sales Manager VI"] Westgate Resorts["Sales Manager VI","Sales Manager VI"]Las VegasIf you have a disability and believe you need a reasonable accommodation in order to complete your application or any part of the recruiting process, please email WGAccommodations@wgresorts.com with the job title and the location of the position for which you are applying. If you enjoy leading a team, developing talent, and driving results in a collaborative environment, this could be a great next step for your career with the largest privately held timeshare company in the world.
Purple Parrot Shift Supervisor Atlantis Casino Resort SpaPurple Parrot Shift SupervisorReno, NVAs a family-owned business, we prioritize nurturing lasting relationships with our guests and the community, ensuring that every interaction is warm, memorable, and tailored to foster a true sense of belonging. Our focus on building a talent ecosystem in collaboration with local institutions enables us to ensure that every experience at Monarch reflects the luxury and dedication we stand for.
Public Safety Ambassador Renaissance Reno Downtown Hotel & Spa Schulte Hospitality Group IncPublic Safety Ambassador Renaissance Reno Downtown Hotel & SpaReno, NVSHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Bartender Bundox Bocce at Renaissance Reno Downtown Hotel & Spa Schulte Hospitality Group IncBartender Bundox Bocce at Renaissance Reno Downtown Hotel & SpaReno, NVSHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.