UNKNOWN

FEED

Responsibilities: Prepare and cook menu items in a timely and efficient manner, following recipes and presentation guidelines provided by the company. Job Summary: The Cook is responsible for preparing and serving high-quality and delicious meals to our residents and guests.

Elders Inn

Cook

The Assistant Cook is also responsible for checking the quality/quantities of the receiving food products, carrying and storing the products received, the cleanliness of kitchen utensils, including tools, containers, clothes, towels, working and food storage areas. You Should Have: Possess knowledgeskills and prior experience in making Kitchen products (include BBQ, Hot Foods, Dim Sum, Sushi and/or others Semi-finished Products).

T&T Supermarket

Assistant Cook

They maintain the proper temperature of equipment and perform station opening/closing and side work duties each shift. They ensure that each guest has a memorable dining experience by living out the CPK High 5: We love CPK and we want you to notice.

HOUR

We opened our first restaurant In Beverly Hills in 1985. Former federal prosecutors Rick Rosenfield and Larry Flax combined their passion for food with fresh high-quality ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, Thai Chicken, and Jamaican Jerk Chicken, cooked in an open kitchen. The restaurant gave California a place in the pizza pantheon alongside Chicago and New York. Our California twist on global flavors resonated with guests, and almost immediately, CPK became a bustling spot for business and family gatherings.

Almost immediately after the first location opened, we expanded from California to more than 250 locations in more than 30 states and 11 countries. But it doesn't stop there; you'll also find us bringing smiles to the pizza aisle in your grocer's freezer, taking the edge off travel fatigue in major airports all over the world, feeding eager fans at sports stadiums and students on college campuses.

California Pizza Kitchen completed an initial public offering in August 2000 and traded on the NASDAQ National Market under the ticker symbol CPKI. On July 7, 2011, Golden Gate Capital completed the acquisition of CPK and as a result of the acquisition, the company’s common stock is no longer publicly traded.

On August 18, 2011, G.J. Hart was named President, Chief Executive Officer and Executive Chairman.

California Pizza Kitchen

Pizza Cook

ea_via_bold

Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill. Guests dine with friends at Limewood, relax at our urban oasis, The Spa at the Claremont, and discover total wellness at The Club at the Claremont- all while taking in the breathtaking views of the San Francisco Bay.

HEI Hotels & Resorts

Main Kitchen Cook

IRecruitee

PART_TIME

Overview: The responsibility of our kitchen team members is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures to satisfy restaurant demand and exceed customers’ expectations. Must have great interpersonal communication skills to work with others.

Pollo Campero

[AW]-iCims

In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. Maintain appropriate levels of inventory and negotiate with vendors to get high-quality products at the best price.

Scends ll LLC

Fry Cook

Preparing menu items according to Famous Dave’s Recipes, Plate Presentations, and specifications. We are seeking eager prep cook individuals with a passion for food and creating guest loyalty!

FD Opco

Prep Cook

Summary: The Hot Foods Cook is responsible for preparing cooked foods and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to Store Manager, Assistant Store Manager, or General Manager depending upon local requirements.

Making Your Career More Satisfying

HMSHost is part of Autogrill S.p.A. –the world’s largest provider of food and beverage services for travelers. Along with the rest of the Autogrill Group, we are recognized industry leaders who create innovative dining locations at airports and on motorways worldwide. With 33,000 associates and revenues of more than $2.7 billion, we use our experience and global reach to offer travelers an unparalleled blend of local, regional and international brands.

HMSHost will provide you with the opportunity to develop your career at our many branded restaurants. Explore our various hourly and management positions in the U.S. and Canada or our corporate openings in Bethesda, Maryland.

HMSHost Corp

Hot Foods Cook

Assists with receiving deliveries, puts away deliveries when needed, and assists with the organization of dry storage, walk-ins, and freezer using proper rotation practices. Prepares bulk production items including clean, cuts fruits and vegetables and prepares salads, fruit plates, condiments, etc.

Life Care Companies LLC

Lead Cook(FT-2787)

To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food. Cooks are directly responsible for creating a great guest experience by consistently serving quality food in a timely manner.

ZAX Zax

Cook (Full-Time)

Cook (Part-Time)

As the Oyster Bar Cook you will be in the main dining room interacting with guests and preparing raw bar dishes for guests throughout the restaurant. With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team!

King's Seafood Company

Cook Oyster Bar

With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Ability to maintain complete knowledge of all cooking techniques which are required to prepare restaurant menu items.

Based primarily at North County Serenity House Residential-a HealthRIGHT 360 program-the Cook supports a gender-responsive and trauma-informed setting that employs evidence-based practices to address the impact of trauma on women's substance use and criminal histories. This department is dedicated to creating a supportive and therapeutic environment by ensuring that all dietary needs are met and that meals contribute to the clients' overall recovery process.

Healthright 360

Cook (On-Call)

Understand and use safe work practices for all safety precautions including Emergency Evacuation Procedures, Violence in the Workplace, Accident Reporting, OSHA Compliance, and Bloodborne Pathogen Procedures. We offer central, vibrant location, housed in a historic building that previously served as the Hotel Manx, originally opening around 1906-1907.

EOS Hospitality

Must maintain the care and use of supplies, equipment, the appearance of work areas, and perform regular inspections of food service areas for sanitation, order, safety, and proper performance of assigned duties. - $22.00 Per Hour) Per diem Plum Tree Care Center, a Generations Healthcare facility, is in search of a Dietary Cook to join our team.

Plum Tree Care Center

Oversees proper food handling and utilization of all foods to prevent contamination, increase quality and reduce cost. Â· Prepares all food according to the menu in a safe, sanitary manner under the direction of the dining services manager.

Sun Mar Health Care

Based primarily at North County Serenity House Residential-a HealthRIGHT 360 program-the Temporary Cook supports a gender-responsive and trauma-informed setting that employs evidence-based practices to address the impact of trauma on women's substance use and criminal histories. This department is dedicated to creating a supportive and therapeutic environment by ensuring that all dietary needs are met and that meals contribute to the clients' overall recovery process.

Cook (Temporary)

Schulte Hospitality Group provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.

Schulte Hospitality Group Inc

Cook PT

OTHER

Nestled in the heart of San Francisco Premium Outlets in the city of Livermore our bar is more than just a place to grab a drink—it’s a community hub where friends gather, stories are shared, and memories are made. With years of experience in the hospitality industry, Dee Nayyar has crafted a unique atmosphere that blends classic charm with modern flair.

Assistant Manager Jobs in Mooresville, NC

Cook Elders Inn

Assistant Cook T&T Supermarket

Pizza Cook California Pizza Kitchen

Main Kitchen Cook HEI Hotels & Resorts

Cook Pollo Campero

Fry Cook Scends ll LLC

Prep Cook FD Opco

Hot Foods Cook HMSHost Corp

Lead Cook(FT-2787) Life Care Companies LLC

Cook (Full-Time) ZAX Zax

Cook (Part-Time) ZAX Zax

Cook Oyster Bar King's Seafood Company

Prep Cook King's Seafood Company

Cook (On-Call) Healthright 360

Cook (Full-Time) EOS Hospitality

Cook Plum Tree Care Center

Cook Sun Mar Health Care

Cook (Temporary) Healthright 360

Cook PT Schulte Hospitality Group Inc

Prep Cook DNH Hospitality Group, Inc.

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