$25.65*/HR - Shift Manager - Dave's Hot Chicken (1023) Teamjck.com$25.65*/HR - Shift Manager - Dave's Hot Chicken (1023)Tualatin, OregonDave’s Hot Chicken is looking for a motivated and experienced Shift Manager to join our growing team! Completion of Dave’s Hot Chicken Team Member and Shift Manager Training programs.
Dining Room Manager at Cecilia CeciliaDining Room Manager at CeciliaVancouver, Washington$75,000–$85,000 / yearDining Room Manager – Cecilia (Vancouver) Cecilia, part of NW Hospitality Group (home to Amaro’s Table and Gustav’s), is a vibrant breakfast and dinner concept known for scratch-made food, thoughtful hospitality, and an extensive beverage program. Hours of operation: 7am-3pm and 5pm-9pm What You’ll Be Doing: Lead Daily Operations: Manage the flow of the dining room — greeting guests, overseeing service, resolving issues, and keeping things running smoothly.
Sales Manager Sage Hospitality Resources LLCSales ManagerPortland, OR$80,000–$85,000 / yearSales Manager meets and exceeds revenue goals by developing new accounts and growing current hotel accounts in a profitable and win-win selling approach. All associates play an essential role in creating welcoming, inclusive environments where kindness, hospitality, and excellence are felt by guests and teams alike.
Department Manager - Great Pay & Benefits! McDonald'sDepartment Manager - Great Pay & Benefits!MILWAUKIE, ORThe Kitchen Department Manager's responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu. The Team for Me - Our people want to say YES - to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments.
$24.65*/HR - Shift Manager - Dave's Hot Chicken (1230) Teamjck.com$24.65*/HR - Shift Manager - Dave's Hot Chicken (1230)Vancouver, WashingtonDave’s Hot Chicken is looking for a motivated and experienced Shift Manager to join our growing team! Completion of Dave’s Hot Chicken Team Member and Shift Manager Training programs.
$24.65*/HR - Shift Manager - Dave's Hot Chicken (1083) Teamjck.com$24.65*/HR - Shift Manager - Dave's Hot Chicken (1083)Portland, OregonDave’s Hot Chicken is looking for a motivated and experienced Shift Manager to join our growing team! Completion of Dave’s Hot Chicken Team Member and Shift Manager Training programs.
General Mngr Trainee Gresham Arbys Ambrosia QSRGeneral Mngr Trainee Gresham ArbysGresham, ORREQUIRED Personal Protective Equipment (PPE): Boots (oil/heat resistant for fryer filter) Gloves (oil/heat resistant for fryer filter) Apron (oil/heat resistant for fryer filter) Face Shield (oil/heat resistant for fryer filter) Heat Resistant Gloves (oil/heat resistant for fryer filter) Cut Resistant Gloves (slicing equipment) Oven Mitts (heat resistant for ovens) Broiler Gloves (heat resistant for ovens). Education and Work Experience High school diploma or equivalent Serv Safe training & certificate Prior experience with a POS System 2 years of hands-on food or retail management experience.
Restaurant Shift Manager Shake Shack IncRestaurant Shift ManagerORBeginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.
$24.50*/HR - Shift Manager - Dave's Hot Chicken (1406) Teamjck.com$24.50*/HR - Shift Manager - Dave's Hot Chicken (1406)Portland, OregonDave’s Hot Chicken is looking for a motivated and experienced Shift Manager to join our growing team! Completion of Dave’s Hot Chicken Team Member and Shift Manager Training programs.
$25.65*/HR - Shift Manager - Dave's Hot Chicken (1022) Teamjck.com$25.65*/HR - Shift Manager - Dave's Hot Chicken (1022)Beaverton, OregonDave’s Hot Chicken is looking for a motivated and experienced Shift Manager to join our growing team! Completion of Dave’s Hot Chicken Team Member and Shift Manager Training programs.
General Mngr Trainee Troutdale Arbys Ambrosia QSRGeneral Mngr Trainee Troutdale ArbysTroutdale, ORREQUIRED Personal Protective Equipment (PPE): Boots (oil/heat resistant for fryer filter) Gloves (oil/heat resistant for fryer filter) Apron (oil/heat resistant for fryer filter) Face Shield (oil/heat resistant for fryer filter) Heat Resistant Gloves (oil/heat resistant for fryer filter) Cut Resistant Gloves (slicing equipment) Oven Mitts (heat resistant for ovens) Broiler Gloves (heat resistant for ovens). Education and Work Experience High school diploma or equivalent Serv Safe training & certificate Prior experience with a POS System 2 years of hands-on food or retail management experience.
General Manager Brix TavernGeneral ManagerPortland, Oregon$70,000–$78,000 / yearPosition Objective: The Restaurant General Manager is the operational leader of the restaurant, responsible for the overall management of the day-to-day operations, including overseeing staff, ensuring guest satisfaction, and maintaining operational efficiency. Brix Tavern also features a bar menu filled with select craft beers, handcrafted cocktails, a generous happy hour and a tasty weekend brunch complete with complimentary warm donuts.
Shift Manager Fourteen FoodsShift ManagerPortland, OregonOur Benefits: We offer a comprehensive range of benefits designed to support your overall well-being, including health coverage (medical, dental, and vision), flexible spending accounts, a variety of voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave. Our Benefits: We offer a comprehensive range of benefits designed to support your overall well-being, including health coverage (medical, dental, and vision), flexible spending accounts, a variety of voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave.
New$24.65*/HR - Shift Manager - Dave's Hot Chicken (1485) Teamjck.com$24.65*/HR - Shift Manager - Dave's Hot Chicken (1485)Vancouver, WashingtonDave’s Hot Chicken is looking for a motivated and experienced Shift Manager to join our growing team! Completion of Dave’s Hot Chicken Team Member and Shift Manager Training programs.
General Mngr Trainee Mill Plain Arby's Ambrosia QSRGeneral Mngr Trainee Mill Plain Arby'sVancouver, WAThe General Manager role at Ambrosia QSR is full-time position responsible for overseeing all restaurant operations, including guest service, employee engagement, and profitability. During peak hours, the General Manager plays an active role in leading the team to ensure smooth operations and exceptional guest experiences.
Carl's Jr. - Assistant Manager (7339) Teamjck.comCarl's Jr. - Assistant Manager (7339)Gresham, OregonWe are a franchisee of Carl’s Jr & a family-owned business with locations from Medford OR all the way to Longview WA, dedicated to creating opportunities for success and teamwork to grow. Management must be able to work independently and be a self-starter, value customer service, be a skilled team builder, have strong leadership skills, and be an effective communicator.
Restaurant Supervisor Jollibee Foods CorpRestaurant SupervisorHillsboro, ORThe successful candidate will assist the Restaurant General Manager/Store Management Team in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned: Implement assigned Product/Service Quality or Cleanliness & Sanitation (C&S) Program. At least 1-year experience as a Team Leader in a food or retail industry or any equivalent combination of education and experience from which comparable knowledge, skills, and abilities have been achieved.
Assistant Manager KB OREGON (9036) Teamjck.comAssistant Manager KB OREGON (9036)Portland, OregonWe are a franchisee of Carl’s Jr & a family-owned business with locations from Medford OR all the way to Longview WA, dedicated to creating opportunities for success and teamwork to grow. Management must be able to work independently and be a self-starter, value customer service, be a skilled team builder, have strong leadership skills, and be an effective communicator.
Bar Manager Urban Restaurant GroupBar ManagerHillsboro, OregonCocktail and Menu Development : Develop and maintain an innovative cocktail menu that reflects current industry trends and customer preferences, ensuring our offerings remain competitive. The Bar Manager will oversee all aspects of bar operations, from inventory management to staff training and cocktail development.
NewRestaurant Chef Compass Group North AmericaRestaurant ChefPortland, OR$55,000–$65,000 / yearFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Conference Service Manager Sage Hospitality Resources LLCConference Service ManagerPortland, OR$65,000–$70,000 / yearImprove hotel convention services' products through; (a) participate in the development of new sales tools and systems, (b) participate in the analysis of the strengths and weakness of our competitions product, and (c) analysis, understanding, and satisfaction of our customers' needs. Focuses on revenue-generating activity and maximizes selling time through retaining accounts/clients, maximizing account yield opportunities and sales effectiveness.
Domino''s General Manager - Oregon City, OR (7240) Domino's Pizza IncDomino''s General Manager - Oregon City, OR (7240)Oregon City, ORJPC LLC is a Franchise with Dominos Pizza looking to provide opportunity to new team members who are looking for the FUN job, develop skills and grow fast within our organization. We are looking for individuals with a strong drive and passion for managing a restaurant with a drive to build a strong culture and be involved with your community.
Shift Leader Trainee Grand Ave Popeyes Ambrosia QSRShift Leader Trainee Grand Ave PopeyesPortland, ORProficient in all team member roles and responsibilities, shift leaders effectively manage operations in the absence of a general manager and responsibilities will vary based on the needs of the specific restaurant. After certification, Shift Leaders manage assigned time periods, ensuring guest satisfaction, team coordination, and the successful execution of restaurant initiatives.
Domino''s General Manager - Sellwood / Milwaukie, OR (7234) Domino's Pizza IncDomino''s General Manager - Sellwood / Milwaukie, OR (7234)Milwaukie, ORJPC LLC is a Franchise with Dominos Pizza looking to provide opportunity to new team members who are looking for the FUN job, develop skills and grow fast within our organization. We are looking for individuals with a strong drive and passion for managing a restaurant with a drive to build a strong culture and be involved with your community.
Restaurant Server Stonebridge CompaniesRestaurant ServerWilsonville, ORJob Summary: The Server is responsible for serving food in a friendly, professional, and efficient manner to guests in the dining establishment, lounge, and banquet functions. This role ensures food and beverage quality while delivering excellent guest service to create a positive dining experience.
Domino''s General Manager - Oak Grove / Milwaukie, OR (7226) Domino's Pizza IncDomino''s General Manager - Oak Grove / Milwaukie, OR (7226)Milwaukie, ORJPC LLC is a Franchise with Dominos Pizza looking to provide opportunity to new team members who are looking for the FUN job, develop skills and grow fast within our organization. We are looking for individuals with a strong drive and passion for managing a restaurant with a drive to build a strong culture and be involved with your community.
Shift Leader Gresham Arby's Ambrosia QSRShift Leader Gresham Arby'sGresham, ORProficient in all team member roles and responsibilities, shift leaders effectively manage operations in the absence of a general manager and responsibilities will vary based on the needs of the specific restaurant. After certification, Shift Leaders manage assigned time periods, ensuring guest satisfaction, team coordination, and the successful execution of restaurant initiatives.
General Manager - Hollywood, Portland, OR (7236) Domino's Pizza IncGeneral Manager - Hollywood, Portland, OR (7236)Portland, ORJPC LLC is a Franchise with Dominos Pizza looking to provide opportunity to new team members who are looking for the FUN job, develop skills and grow fast within our organization. We are looking for individuals with a strong drive and passion for managing a restaurant with a drive to build a strong culture and be involved with your community.
HUMAN RESOURCES MANAGER Compass Group North AmericaHUMAN RESOURCES MANAGEROR$100,000–$105,000 / yearProvides support and tools to unit management to build relations and make presentation at schools, organizations, community associates and job fairs regarding the organization and opportunities. As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results.
Assistant Manager KB OREGON (9036) KBR Group LLCAssistant Manager KB OREGON (9036)Portland, ORPart timeWe are a franchisee of Carl’s Jr & a family-owned business with locations from Medford OR all the way to Longview WA, dedicated to creating opportunities for success and teamwork to grow. Management must be able to work independently and be a self-starter, value customer service, be a skilled team builder, have strong leadership skills, and be an effective communicator.
Shift Leader 192nd and Mill Plain Burger King Ambrosia QSRShift Leader 192nd and Mill Plain Burger KingVancouver, WAProficient in all team member roles and responsibilities, shift leaders effectively manage operations in the absence of a general manager and responsibilities will vary based on the needs of the specific restaurant. After certification, Shift Leaders manage assigned time periods, ensuring guest satisfaction, team coordination, and the successful execution of restaurant initiatives.
New["Restaurant Crew Member","Restaurant Crew Member"] MOD Pizza["Restaurant Crew Member","Restaurant Crew Member"]SherwoodYou are a role model of super-fast service and help create a memorable, inspiring, and unique experience, while preparing and presenting outstanding pizzas and salads within a cool environment. Show up to work on time, in MOD dress code, and ready to deliver an excellent and memorable MOD experience to all guests, vendors, and fellow Crew Members.
Burgerville Assistant Manager Oregon NON-EXEMPT *Gresham Burgerville LLCBurgerville Assistant Manager Oregon NON-EXEMPT *GreshamGresham, OR$24 / hourPart timeThe Assistant Manager is responsible for leading the restaurant when the General Manager is unavailable and plays a key role in supporting food quality, team development, operational excellence, and community engagement. At Burgerville , our Assistant Managers are essential leaders who help create outstanding guest experiences, develop strong teams, and support restaurant performance.
Burgerville Assistant Manager Oregon NON-EXEMPT *Convention Center / Lloyd District / MLK Jr BLVD Burgerville LLCBurgerville Assistant Manager Oregon NON-EXEMPT *Convention Center / Lloyd District / MLK Jr BLVDPortland, OR$24 / hourPart timeThe Assistant Manager is responsible for leading the restaurant when the General Manager is unavailable and plays a key role in supporting food quality, team development, operational excellence, and community engagement. At Burgerville , our Assistant Managers are essential leaders who help create outstanding guest experiences, develop strong teams, and support restaurant performance.
Burgerville Assistant Manager Washington NON-EXEMPT * Vancouver - Hazel Dell / Salmon Creek Burgerville LLCBurgerville Assistant Manager Washington NON-EXEMPT * Vancouver - Hazel Dell / Salmon CreekVANCOUVER, WA$24 / hourPart timeThe Assistant Manager is responsible for leading the restaurant when the General Manager is unavailable and plays a key role in supporting food quality, team development, operational excellence, and community engagement. At Burgerville , our Assistant Managers are essential leaders who help create outstanding guest experiences, develop strong teams, and support restaurant performance.
Burgerville Assistant Manager Washington NON-EXEMPT *Fisher's Landing Burgerville LLCBurgerville Assistant Manager Washington NON-EXEMPT *Fisher's LandingVancouver, WA$24 / hourPart timeThe Assistant Manager is responsible for leading the restaurant when the General Manager is unavailable and plays a key role in supporting food quality, team development, operational excellence, and community engagement. At Burgerville , our Assistant Managers are essential leaders who help create outstanding guest experiences, develop strong teams, and support restaurant performance.
Burgerville Assistant Manager Oregon NON-EXEMPT *SE Portland - Cleveland HS / 25th & Powell Burgerville LLCBurgerville Assistant Manager Oregon NON-EXEMPT *SE Portland - Cleveland HS / 25th & PowellPortland, OR$24 / hourPart timeThe Assistant Manager is responsible for leading the restaurant when the General Manager is unavailable and plays a key role in supporting food quality, team development, operational excellence, and community engagement. At Burgerville , our Assistant Managers are essential leaders who help create outstanding guest experiences, develop strong teams, and support restaurant performance.
Burgerville Assistant Manager Oregon NON-EXEMPT *North Portland / St. Johns Burgerville LLCBurgerville Assistant Manager Oregon NON-EXEMPT *North Portland / St. JohnsPortland, OR$24 / hourPart timeThe Assistant Manager is responsible for leading the restaurant when the General Manager is unavailable and plays a key role in supporting food quality, team development, operational excellence, and community engagement. At Burgerville , our Assistant Managers are essential leaders who help create outstanding guest experiences, develop strong teams, and support restaurant performance.
Burgerville Assistant Manager Washington NON-EXEMPT *Woodland Burgerville LLCBurgerville Assistant Manager Washington NON-EXEMPT *WoodlandWoodland, WA$24 / hourPart timeThe Assistant Manager is responsible for leading the restaurant when the General Manager is unavailable and plays a key role in supporting food quality, team development, operational excellence, and community engagement. At Burgerville , our Assistant Managers are essential leaders who help create outstanding guest experiences, develop strong teams, and support restaurant performance.
Burgerville Assistant Manager Washington NON-EXEMPT *Camas Burgerville LLCBurgerville Assistant Manager Washington NON-EXEMPT *CamasCamas, WA$24 / hourPart timeThe Assistant Manager is responsible for leading the restaurant when the General Manager is unavailable and plays a key role in supporting food quality, team development, operational excellence, and community engagement. At Burgerville , our Assistant Managers are essential leaders who help create outstanding guest experiences, develop strong teams, and support restaurant performance.
Burgerville Assistant Manager Oregon NON-EXEMPT *West Linn / Oregon City Burgerville LLCBurgerville Assistant Manager Oregon NON-EXEMPT *West Linn / Oregon CityOregon City, OR$24 / hourPart timeThe Assistant Manager is responsible for leading the restaurant when the General Manager is unavailable and plays a key role in supporting food quality, team development, operational excellence, and community engagement. At Burgerville , our Assistant Managers are essential leaders who help create outstanding guest experiences, develop strong teams, and support restaurant performance.
Burgerville Assistant Manager Oregon NON-EXEMPT *Canby Burgerville LLCBurgerville Assistant Manager Oregon NON-EXEMPT *CanbyCanby, OR$24 / hourPart timeThe Assistant Manager is responsible for leading the restaurant when the General Manager is unavailable and plays a key role in supporting food quality, team development, operational excellence, and community engagement. At Burgerville , our Assistant Managers are essential leaders who help create outstanding guest experiences, develop strong teams, and support restaurant performance.
New["Team Manager Oregon only\"","Team Manager Oregon only\""] Panera Bread Company["Team Manager Oregon only\"","Team Manager Oregon only\""]PortlandThis opportunity is ideal for someone whoEnjoys the hustle and bustle of the hospitality industryCan lead a fun, energetic team with flexibility for nights and weekendsIs dedicated to food safety and has a positive impact on customers and communityIs warm, inclusive, trustworthy, and capable of building a teamRequirementsProven ability to direct, motivate, coach, and develop others in a fast‑paced environmentDemonstrated ability to run great shiftsMinimum one year of restaurant or retail management experienceServSafe certification (or ability to pass)At least 18 years of ageMust be able to lift up to 45 lbs. You handle a wide range of responsibilities to ensure both guests and associates have a great experience.
Shift Manager I 1 Avolta AGShift Manager I 1Portland, OR$21.31–$23.68 / hourThe MGRI position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.
$24.65*/HR - Shift Manager - Dave's Hot Chicken (1298) JCK BIRDZ LLC$24.65*/HR - Shift Manager - Dave's Hot Chicken (1298)Gresham, ORPart timeThe Shift Manager will work with the Restaurant Management Team to ensure all activities are consistent with and supportive of the Restaurant’s business plan. As a local, family owned franchise we are excited to bring this extremely successful concept from Los Angeles to Portland and all of Oregon.
New["Store Manager: Leadership Training & Bonus Opportunities","Store Manager: Leadership Training & Bonus Opportunities"] Panda Restaurant Group["Store Manager: Leadership Training & Bonus Opportunities","Store Manager: Leadership Training & Bonus Opportunities"]PortlandAs a Store Manager, you will oversee one store and ensure exceptional guest experiences while achieving financial goals.
Conference Service Manager Sage HospitalityConference Service ManagerPortland, Oregon$65,000–$70,000 / yearFull timeImprove hotel convention services' products through; (a) participate in the development of new sales tools and systems, (b) participate in the analysis of the strengths and weakness of our competitions product, and (c) analysis, understanding, and satisfaction of our customers’ needs. Attends Banquet Event Order (BEO), staff meetings and perform as a team leader for all hotel department staff participating in the event delivery process.
New["Store Manager","Store Manager"] Panda Restaurant Group["Store Manager","Store Manager"]Portland$29–$32 / hourWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Busser Olive GardenBusserClackamas, ORAs a busser, you play an essential role in delighting and serving our guests while keeping our restaurants spotless, sanitized and safe. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.