UNKNOWN

FEED

Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency. Reading and writing abilities are utilized often when preparing meals from a recipe, when assisting in the scheduling of the kitchen staff, or when monitoring inventory.

Live Holdings LLC

Cook - Palm Tree Club at Pointe Orlando

In addition, cooks are expected to showcase the preparation of certain menu items in the front of the house and sample freshly prepared items as appropriate during peak business hours. Cooks frequently clean the kitchen area, grill, restrooms, and equipment, as well as maintain overall restaurant cleanliness.

Qdoba

Restaurant Cook

ea_via_bold

Live!

Prep Cook - Palm Tree Club At Pointe Orlando

Cook - Sports & Social Orlando

Cava Group, Inc.

Grill Cook

PART_TIME

The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.

Duck & Drake Holdings LLC

Line Cook

The line cook is responsible for preparing, cooking, and plating meals. Adherence to menu criterion and demonstration of fine food quality.

METRO PIZZA LLC

Who we are: José Andrés Group restaurants span all over the globe including Miami, Las Vegas, Orlando, NYC, Chicago, Dubai, Bahamas, Los Angeles and of course Washington, DC. Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.

Jose Andres Group

Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. • Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

HOUR

Down at the Whiskey

Cook

fohandboh

Able to handle and operate safely: microwaves, knives, steam tables, gas range, char broiler, fryers, salamander, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemicalsAbility to reach overhead, carry hot catering trays handle hot and cold beverages, bend below the waist crouch and communicate intentions to co-workers. With locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.

TooJay's Deli

Must have proficient knowledge of sautéing, culling, broiling, poaching, boiling, steaming, and braising. Thank you for your interest - we've already received your application, so this new submission can't be accepted.

The Hotel Task Force

Line Cooks - US Travel Team

Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.

RREMC Restaurants

Hurricane's Line Cook

Make every moment count, so our Team Members look forward to coming to work every day and our guests look forward to creating new memories on their return visits. The founders of the company have a track record of building and managing dynamic, fast-growing companies with exciting upward mobility and remuneration for those Team Members that propel results.

Cove Communities Careers

OTHER

Piesanos Stone Fired Pizza is a Family Casual Dining Italian Restaurant powered by a team of fun, diverse, and hardworking individuals who live and lead by our “Do it R.I.G.H.T. We use these values to achieve our mission of, "providing our customers with a GREAT dining experience, from beginning to end," in a high-performance culture where all team members are valued, recognized, and rewarded for results.

Piesanos Stone Fired Pizza

Prep Cook

workstreamftpin

Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure. Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service.

Freedom Pointe at The Villages

ADAPTED_NOW

Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by: Preparing high quality food items to order for our guests: Following recipe and presentation guidelines to meet or exceed guests' expectations.

Seasons 52

We encourage you to join our service-oriented family that strives to provide exceptional experiences for our members and guests every day surrounded by lush landscapes and a beautifully manicured golf course. Located near all major attractions and with tons to offer our members and guests, this is definitely the place to be if you want to grow your career and learn from a consummate group of professionals that strive for excellence.

Hilton Grand Vacations Inc

Cook I

In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

<p>Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.</p>

Texas Roadhouse

Line Cook - Broil/Grill

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Morton's The Steakhouse

Line Cook (Upscale / Fine Dining)

[AW]-iCims

The Addison of Narcoossee, a premier retirement community in Saint Cloud, FL, provides quality care to residents in an INDEPENDENT LIVING, ASSISTED LIVING, MEMORY CARE community. Ability to read and understand recipes, work in a team environment, work flexible shifts, handle multiple tasks at one time and communicate effectively verbally and/or in writing.

Area Manager Jobs in Suwanee, GA

Cook - Palm Tree Club at Pointe Orlando Live Holdings LLC

Restaurant Cook Qdoba

Prep Cook - Palm Tree Club At Pointe Orlando Live!

Cook - Sports & Social Orlando Live!

Grill Cook Cava Group, Inc.

Line Cook Duck & Drake Holdings LLC

Line Cook METRO PIZZA LLC

Line Cook Jose Andres Group

Cook Down at the Whiskey

Line Cook TooJay's Deli

Line Cooks - US Travel Team The Hotel Task Force

Hurricane's Line Cook RREMC Restaurants

Cook Cove Communities Careers

Prep Cook Piesanos Stone Fired Pizza

Cook Freedom Pointe at The Villages

Line Cook Seasons 52

Cook I Hilton Grand Vacations Inc

Line Cook - Broil/Grill Texas Roadhouse

Line Cook (Upscale / Fine Dining) Morton's The Steakhouse

Part Time Line Cook 3pm - 11pm Sonida Senior Living Inc

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