UNKNOWN

FEED

Successful candidates must have a minimum of five (5) years’ previous culinary experience and experience in preparing culinary products and cooking in high-volume environments. To do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s.

Truluck's Careers

Broiler/Line Cook (Fine Dining)

Preparing food on the line, as needed, by cutting, mixing, chopping, and making sauces. Assists other BOH team members as needed.

Di2-Colony I

Prep Cook $17+

Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.

Chili's

Line Cook - Justin Road Chili's

Appcast Exclusive 1

PART_TIME

The ideal candidate works well in a fast-paced kitchen, values teamwork and cleanliness, and is ready to help create memorable dining experiences for every guest. Our Cooks will support the distinct food and beverage experiences of both hotels, from the elevated, European-inspired style of AC Hotel to the fun, lively atmosphere of Moxy.

Peachtree Hospitality Management LLC

Cook

Line Cook - Irving Chili's

This Cook will actively handle the preparation of various food items by braising, smoking, grilling, broiling, blanching, sautéing, in addition to other cooking techniques for items relative to their station & specific department, as well as assist others in production as needed. The Cook III will direct and oversee their designated station/s, check quality of finished food products, utilize proper knife skills, and will ensure efficient preparation methods and procedures through ultimate ownership.

HOUR

Hyatt Hotels Corp

Cook III - AM/PM

Line Cook - Lewisville Chili's

FULL_TIME

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

KYURAMEN

Line Cook

Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Cook - BSWH Surgical Center at Las Colinas

Since then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.

Chili's Grill & Bar

Line Cook - McKinney Chili''s

Performs other duties as assigned by a supervisor Qualifications Experience and Education: Sushi Helper C – • Successful performance of the duties listed under Specific Job Duties, in addition: • Knowledge of basic sushi roll preparation and presentation • Approved food handling training as required by local and state laws Sushi Helper B – • Successful performance of all Sushi Helper C responsibilities, in addition: • Knowledge of all rolls and rice portion control • Ability to prepare and make piece sushi and rolls • Experience with proper fish cleaning techniques Sushi Helper A – • Successful performance of all Sushi Helper B responsibilities, in addition: • Knowledge of fish fileting techniques • Knowledge of special rolls and sashimi preparation & presentation Shift Flexibility: Must be able to work different shifts, include holidays, nights and weekends. • Uses knives, hand tools, utensils, and equipment to portion, cut, slice, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food.

Work at Acme.com

Line Cook- Full time

ADAPTED_NOW

Cook (Late Night Shift)

J-Vers Cloud

Line Cook - Park & Preston Chili''s

Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

Lead Cook

This position contributes to the planning, organization, and training necessary to achieve restaurant objectives in food production, guest satisfaction, increased sales, managed costs, employee retention, communication and awareness, food quality, and compliance. The BOH Line Cook/Prep Cook will collaborate with the Manager to ensure the complete satisfaction of guests at the restaurant as a result of the food being prepared and served.

Curry Up Now

Line Cooks Cocineros de Línea

Live Nation Clubs and Theatersis the country’s preeminentgroup of intimate music venues, featuring superior sound and lighting technology in one-of-a-kind custom-designed environments aimed to bring fans and artists together in unparalleled musical environments. If the above description sounds like you and fits your background,applyonline at http://www.livenation.com/careers/index.html to join the Live NationClubs and Theatersteam today!

HOB Entertainment

Line Cook/ Prep Cooks House of Blues Dallas

ea_via_bold

OTHER

THE TYPE OF CANDIDATE WE'RE LOOKING FORWe're looking for someone that meets these requirements:18+ years oldOpen availabilityFood handlers permitIf you can meet the requirements and characteristics listed above, we need you on our team! You will have the opportunity to showcase your skills in prepping ingredients, utilizing proper cooking techniques, and presenting dishes that are both visually appealing and delicious.

IHOP 1438 Lewisville

Talent Acquisition

Sit, stand, bend, lift, push, pull, stoop, walk, reach, and move intermittently during working hours. Prepare and serve meals that are appetizing in both taste and appearance, and appropriate for each patient.

Life Care Centers of America is committed to being a premier provider of long-term health care. It is our desire to be the facility of choice in any community in which we operate. Our programs, services and facilities must be designed and operated with superior quality in order to satisfy the needs of our customers.perated with superior quality in order to satisfy the needs of our customers.

Life Care Centers of America is committed to being a premier provider of long-term health care. It is our desire to be the facility of choice in any community in which we operate. Our programs, services and facilities must be designed and operated with superior quality in order to satisfy the needs of our customers.perated with superior quality in order to satisfy the needs of our customers.

Life Care Centers of America Inc

Cook PRN Cook

Execute the menu items following the designated times given for each item by the Chef de Cuisine and prescribed recipes. Medical Insurance benefits are available for hourly workers who average 30 hours per week within 90 days of hiring or average 30 hours per week at the next open enrollment.

Area Manager Jobs in Castle Rock, CO

Broiler/Line Cook (Fine Dining) Truluck's Careers

Prep Cook $17+ Di2-Colony I

Line Cook - Justin Road Chili's Chili's

Cook Peachtree Hospitality Management LLC

Line Cook - Irving Chili's Chili's

Cook III - AM/PM Hyatt Hotels Corp

Line Cook - Lewisville Chili's Chili's

Line Cook KYURAMEN

Cook - BSWH Surgical Center at Las Colinas Aramark

Line Cook - McKinney Chili''s Chili's Grill & Bar

Cook Aramark

Line Cook- Full time Work at Acme.com

Cook (Late Night Shift) Aramark

Line Cook - Park & Preston Chili''s Chili's Grill & Bar

Lead Cook Aramark

Line Cooks Cocineros de Línea Curry Up Now

Line Cook/ Prep Cooks House of Blues Dallas HOB Entertainment

Cook IHOP 1438 Lewisville

Cook PRN Cook Life Care Centers of America Inc

WC-Prep Cook FB Society

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