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The Prep Cook plays a vital role in supporting kitchen operations by preparing high-quality ingredients and menu items in a safe, efficient, and timely manner. Employees should expect to work in environments with varying temperatures, elevated noise levels, and changing priorities while maintaining exceptional food quality and guest service.

Craft Culinary Concepts LLC

Prep Cook (State Farm Stadium)

Prepares quality food at designated times according to regional campus recipes, working knowledge of both a la carte, banquet, batch cooking techniques, restaurant and rotational style menus, demonstrating kitchen sanitation practices according to HACCP procedures to ensure a fresh, quality product is served. Splendido includes 293 Terrace and Villa Homes, as well as assisted living, memory care, long-term care, and rehabilitation services, along with multiple restaurants, a fitness center, an art studio, a putting green, and more.

Splendido

Lead Cook

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Prepares quality food at designated times according to regional campus recipes, with working knowledge of a la carte, banquet, batch cooking techniques, restaurant and rotational style menus, demonstrating kitchen sanitation practices according to HACCP procedures to ensure a fresh, quality product is served. Splendido includes 293 Terrace and Villa Homes, as well as assisted living, memory care, long-term care, and rehabilitation services, along with multiple restaurants, a fitness center, an art studio, a putting green, and more.

Cook

About Troon Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.â¯With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.â¯Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,â¯Troon offers professionals the opportunity to grow and succeed within a globally respected organization.â¯Learn more atâ¯ www.troon.com .â¯. Job Knowledge, Skill, and Ability Preferences: Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).

Troon

Lead and coordinate daily kitchen workflow by assigning tasks, supporting team members, and ensuring efficient operations during service; serve as the acting kitchen lead in the absence of the Sous Chef or Kitchen Manager, as assigned. Communicate effectively with culinary leadership and service staff regarding production schedules, inventory needs, purchasing requirements, equipment issues, staffing concerns, product shortages, and other operational needs.

Pacific Hospitality Group

Cook II-2

This role works as part of the culinary team to ensure timely and consistent delivery of menu items, supporting a smooth kitchen operation and an exceptional guest dining experience. Ability and willingness to work a long, varied, and flexible schedule including weekends, days, nights, and holidays.

HOUR

PEG Companies

Line Cook

IRecruitee

About Troon Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.

Pizza Cook

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management company; and PYRAMIDWORKS , which provides integrated workplace and facilities services.

Pyramid Global Hospitality

AM Line Cook - Hotel Adeline

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. It has over 700 rooms, over 200,000 square feet in banquet space spread out over the beautiful property, 9 food and beverage outlets (including 2 restaurants, 2 bars, 2 poolside bars, a gelato shop/café, and in-room dining), a luxury spa, and 7 pools including a 65' waterslide.

McArthur's Cook II (Full-Time) - Arizona Biltmore

Hospitality Management Corporation is a Dallas based privately held provider of management solutions and hospitality industry services, each customized to fit our clients’ unique needs. When choosing to work for a company, HMC should be your first choice due to a well-deserved record of Honesty, Professionalism, Experience, Innovation, Flexibility, Customer Service and most importantly – Results.

Travelodge Yuma

At Craft Culinary Concepts, you'll be more than just a cook—you'll be part of the team that creates memorable dining experiences for thousands of guests attending Arizona's biggest events. You'll work alongside experienced chefs and cooks while contributing to the successful execution of premium food service for stadium events.

Cook 3 (Heritage at Sportsman's Park)

A global entertainment destination and home to the Arizona Cardinals, our team helps bring world-class sporting events, concerts, and experiences to life. You'll prepare menu items with consistency and precision, work multiple stations as needed, and help ensure every guest enjoys an outstanding dining experience.

Cook 2 (State Farm Stadium Culinary)

A global entertainment destination and home to the Arizona Cardinals, our team helps bring world-class sporting events, concerts, and experiences to life. You'll work alongside experienced chefs and cooks while contributing to the successful execution of premium food service for stadium events.

Cook 3 (State Farm Stadium)

The Hilton North Scottsdale at Cavasson is managed by Columbus Hospitality Management , a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. Prepare food items per ticket order or as required for production including, but not limited to, soups, sauces, salads, appetizers, sandwiches, entrees, and breakfast items.

Columbus Hospitality Management

Garde Manger Cook II (Full-Time) - Arizona Biltmore

Garde Manger Cook III (Full-Time) - Arizona Biltmore

The individual must possess the following knowledge, good leadership skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities: Must be able to speak, read, write and understand the primary language(s) used in the workplace. Supportive Functions: In addition to performance of the essential functions, this position may be required to perform a combination of supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the Resort: Supervision Exercised: None.

New Enchantment LLC

Hummingbird Line Cook - Mii amo

Renata’s Hearth Lead Line Cook (Full-Time) - Arizona Biltmore

McArthur's Lead Line Cook (Full-Time) - Arizona Biltmore

Our Hotels have the best to offer including: free uniforms, free covered parking, paid vacation and sick leave, medical health care, paid Family Bonding Time, Adoption Assistance, discounted and complimentary rooms at Hyatt locations across the globe, tuition reimbursement property specific benefits, excellent training and professional development and many more! From the smell of the citrus in our courtyard, to working with colleagues who have built longevity in their careers, you will be surrounded with a sense of home while creating a career at our hotel.

Analytics Manager Jobs in Plano, TX

Prep Cook (State Farm Stadium) Craft Culinary Concepts LLC

Lead Cook Splendido

Cook Splendido

Cook Troon

Cook II-2 Pacific Hospitality Group

Line Cook PEG Companies

Pizza Cook Troon

AM Line Cook - Hotel Adeline Pyramid Global Hospitality

McArthur's Cook II (Full-Time) - Arizona Biltmore Pyramid Global Hospitality

Cook Travelodge Yuma

Cook 3 (Heritage at Sportsman's Park) Craft Culinary Concepts LLC

Cook 2 (State Farm Stadium Culinary) Craft Culinary Concepts LLC

Cook 3 (State Farm Stadium) Craft Culinary Concepts LLC

Line Cook Columbus Hospitality Management

Garde Manger Cook II (Full-Time) - Arizona Biltmore Pyramid Global Hospitality

Garde Manger Cook III (Full-Time) - Arizona Biltmore Pyramid Global Hospitality

Hummingbird Line Cook - Mii amo New Enchantment LLC

Renata’s Hearth Lead Line Cook (Full-Time) - Arizona Biltmore Pyramid Global Hospitality

McArthur's Lead Line Cook (Full-Time) - Arizona Biltmore Pyramid Global Hospitality

Cook/Attendant (Intermediate level) for Employee Cafeteria - Hyatt: Tempe Mission Palms Hotel Hyatt Hotels Corp

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