Server/ Waiter

The Club at Carlton Woods

  • The Woodlands, Texas
  • 30+ days ago

    Highlights

    Help members/guest select food and beverages by presenting menu; offering cocktails; suggesting courses; explaining the chef's specialties; identifying appropriate wines; answering food preparation questions. Maintain table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs.

    Numbers & Facts

    LocationThe Woodlands, Texas

    Description

    Job Overview

    Server/ Waiter responsibilities include greeting and serving members/guest, providing detailed information on menus, and multi-tasking various front-of-the-house duties.

    Job Functions

    • Previous experience in the restaurant or hospitality industry preferred.
    • Take food and drink orders from members/guest accurately and with a positive attitude.
    • Engage with members/guest in a friendly manner.
    • Knowledge of the menu, with the ability to make suggestions.
    • Ensure tables are enjoying their meals and take action to correct any problems.
    • Help members/guest select food and beverages by presenting menu; offering cocktails; suggesting courses; explaining the chef's specialties; identifying appropriate wines; answering food preparation questions
    • Stay updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items, etc.
    • Maintain table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs.
    • Properly open and pour wine at the tableside.
    • Basic understanding of beer, wine, spirits, and sake preferred.
    •  Where applicable, holds a state and/or local food handlers card.
    • Perform basic cleaning tasks as needed or directed by supervisor.

    Physical Requirements: 

    The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.

    • Ability to lift 40 lbs.
    • Ability to work long hours, evenings, holidays, and weekends.
    • Ability to remain on feet the majority of the workday.

    Education and Experience

    • Previous experience in the restaurant or hospitality industry preferred.
      • Have 2+years of serving or related experience in a full-service restaurant
      • Have a current food handler’s card and alcohol service certification as required by federal/state/local law
      • Meet minimum age for preparing and serving alcoholic beverages
      • Have basic knowledge of food and beverage service/hospitality
      • Have Excellent customer service skills
      • High school diploma or GED

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